You are using an outdated browser. Please upgrade your browser to improve your experience.

  • Sailing Blogs
  • List Your Catamaran For Charter
  • List Your Catamaran For Sale

Seawind 1370

seawind catamarans

The Seawind 1370 , a 45 footer, builds on the success of the  42 foot Seawind 1260.

Designed by François PERUS and Romain SCOLARI of the Yacht Design Collective (who are the team behind the ITA 14.99), it’s a fine looking boat with sleek boxy lines and reverse bows, influenced by the Seawind 1600 which has a more refined look than its predecessors. With that longeron, she is starting to look like a Gunboat. This yacht will be competing with the likes of the Catana Ocean Class (which probably sits between this boat and the Seawind 1600)

It’s a Seller The new model was designed from the ground up, and has had a very successful launch. Seawind have filled up their order book for the next 5 years.  The Australian manufacturer has built over 700 boats in the 35-42ft range, and this is their first “mid-range” cat.

The Seawind 1370 has gone for a galley-up design like the 1600, with an Open design with saloon, galley, cockpit and helms all on one level. They have opted for the usual Seawind mix of performance and comfort that is comparable to a Nautitech. It’s more of a fast cruising cat than a performance cat. Even so, this is built with a completely different philosophy to something like the Bali Catspace which is targeted squarely at the charter market. The 1370 is targeted at owners setting off on long passages.

The boat weighs in at 11 tonnes–very light for a 45-footer, and she will soak up weight well for longer passages. She is available in 4 configurations: 3 cabins/2 heads, 3 cabins/3 heads, 4 cabins/2 heads and 4 cabins/4 heads.

  • Light and nippy (11 tonnes light)
  • Constructed using Closed Cell PVC Foam (no balsa)
  • Good load carrying capability
  • Points well upwind for a keel cat
  • Fully protected helms
  • Sheets, reefs and halyards lead aft to electric winches at the helms
  • A low boom that hugs the coachroof: it’s easy to access the mainsail, and this keeps the centre of effort low making a for seaworthy boat in a blow.
  • Open plan living maximises the living space.
  • Above average finish for a production cat.
  • Great ventilation at anchor with 2 forward windows that open right up.
  • Forward facing nav station
  • Lots of solar power negating the need for a generator
  • Good value. Seawinds are built in Vietnam.
  • Visibility from the helm. Seawind have worked hard on this with sliding windows in front of the helm and clean sight lines, but the bottom line is that you helm from inside. That’s your compromise for all that protection from the elements. There are clear panes above the helms to check the sails and you can perch on the deck beside the helm but it is more enclosed than the 1260 and 1600 which has more “half in, half out” helms.
  • No visibility of the mainsail from the saloon.
  • In marinas, you are going to be running between those helms to check your distances. Whatever anyone says, you won’t trust your judgement looking through glass.
  • The outside dining area is pretty small for a 45 footer.

Seawinds are known for their sailing ability and the 1370 shouldn’t disappoint on that front. She comes with an 80 sqm square top mainsail and a 36 sqm self tacker. They have moved the mast back on this design versus previous models which gives you a more powerful jib and a nicely balanced sail set up (which is an old Prout trick by the way).

The 1370 has fixed keels so she won’t point as high as a daggerboard cat like the Balance 482 but she’s no slouch upwind, particularly when the wind freshens up.

Balanced Sail Plan The larger jib is somewhere between a traditional self tacking solent and a manual tacking genoa which will help in lighter winds without having to fly sails off the bowsprit. At only 11 tonnes, she will get going quickly.

seawind catamarans

The boom on the Seawind 1370 is low which lowers the centre of effort of the mainsail: all helping her seaworthiness and it also helps to improve the ride. The hull shape has been designed to reduce pitching and give you a smoother motion through the waves.

The hulls are chimed (a design feature perfected by Catana and something that has evolved from the 1600) to give you more living space, particularly in the aft cabin. The hulls are still slender and that means they will still slip through the water nicely.

Bridgedeck clearance is a decent 0.85m with a little wave breaker to help disperse wave energy in a seaway. The weight distribution (fuel, water etc) has been kept low, following the Seawind design DNA.

Fully Protected Helms….the Seawind Way The helm position is typically Seawind: fully protected with views forward through the saloon. All working lines lead back to the helm with 2 winches and clutches at each helm station. If you want even further protection, you can head to the forward facing nav station in the saloon. With covers and clears up, you can extend your protected area all of the way back.

Clear panels above the helms give you a view of your sails from the helm seat and if you want to go for more sailing feel, you can perch on the side of the deck and helm from there. It is noticeable that the design is more enclosed than the 1600 or even the 1260 which has more “half in, half out” double helms.

Options for your sail locker include a screecher, flown off the end of the longeron, gennaker and a spinnaker,

Construction

The 1370 is constructed using PVC closed cell foam: no balsa is used unlike some of the more popular French production catamarans. The hulls are reinforced with a combination of E-Glass and carbon fibre and the bow area has a skin of kevlar to protect against impact. This catamaran has been designed to be a tough boat for world cruising.

Living Space

The saloon and aft cockpit are on one level and the whole space opens up creating one big living platform. There are some nice touches here, like the breakfast bar that extends off the galley into the aft cockpit. The saloon table sits to port and a U-shaped galley is starboard behind the forward facing nav station.

Good Flow There’s a nice flow to the design with the starboard steps down into the hulls further forward. The forward windows open right up to maximise the ventilation at anchor.

It’s not huge in the saloon compared to other production cats, but that’s because the saloon is tucked behind the mast which is in itself positioned further back to balance the sail plan. That keeps the weight off the bow remember, you can’t have everything.

When you open the whole area up, however, there is plenty of space.

seawind catamarans

Thanks to those inboard and outboard chimes, there’s also plenty of room down below for such a nippy cat, particularly in the master cabin forward but also in the aft cabin(s) where you have a full double berth.

With over 2m of head height throughout the 1370, this is a boat that feels roomy down below. The master cabin has a big double arranged athwartships with views over the sea and plenty of ventilation.

seawind catamarans

3 Cabin 2 Heads version

The coachroof will fit 1900W of solar, more than they currently fit on the 1600. With an option for lithium batteries from Mastervolt, you can provide all of the power you need by running your engines every now and then to top up your batteries. This includes being able to run stuff like A/C, induction stove tops, electric oven and a microwave.

The standard power unit is twin Yanmar 40HP sail drives with an option to upgrade to 45HP, and maybe even 57s which have the same block size as the 45s. It’s worth the upgrade as you’ll get the same boat speed with less revs and with a lower fuel burn for a minimal weight penalty.

Is there an option for daggerboards? No. The 1370 has been designed as a robust world cruiser. She’s not bad upwind though.

What size dinghy is optimal for the 1370? Seawind are recommending a 3.6m tender

What is the Price of a Seawind 1370? How much does this catamaran cost? We will state our usual qualifier, which is that the price will heavily depend on the options you go for, but to give you an idea, you will start the conversation at around US$700,000 ex tax. Add around $150k for options. It is competitively priced against other cruising catamarans.

We really like the look of the Seawind 1370 and there are some nice design touches on this catamaran. Seawind have obviously focused on the detail, an example being the design of the anchor and bridle system. She looks a great compromise between comfort and performance and has been built to withstand some knocks.

I’d need to test out that helm position and visibility sailing and when in the marina. She is going to be easy to back into a berth with dual controls for the engines- it’s more manoeuvring around the marina and trimming your sails that I’d want to test. Your only problem might be getting hold of one, as the demand for this new design has been so high.

Contact Katamarans

Share your details with us and we’ll be in touch to discuss further.

" * " indicates required fields

web analytics

  • Privacy Overview
  • Strictly Necessary Cookies
  • Cookie Policy

This website uses cookies so that we can provide you with the best user experience possible. Cookie information is stored in your browser and performs functions such as recognising you when you return to our website and helping our team to understand which sections of the website you find most interesting and useful.

Strictly Necessary Cookie should be enabled at all times so that we can save your preferences for cookie settings.

If you disable this cookie, we will not be able to save your preferences. This means that every time you visit this website you will need to enable or disable cookies again.

More information about our Cookie Policy

  • Post Code *
  • Message (hidden)
  • Email This field is for validation purposes and should be left unchanged.
  • Privacy Policy: We hate spam and promise to keep your e-mail address safe.
  • Comments This field is for validation purposes and should be left unchanged.

seawind catamarans

  • Testimonials
  • Job Vacancies
  • Sell my Catamaran
  • Service Centre
  • Owner Blogs
  • YouTube Channel
  • Seabbatical Book
  • Multihull Cruising Yacht Club
  • Seabbatical Webinars
  • Plan Your Seabbatical
  • How To Finance A Charter Boat
  • 6 Steps To Starting Your Own Charter Business
  • New Zealand Offices
  • Seawind Catamarans
  • HH Catamarans
  • Longreach Catamarans
  • Corsair Trimarans
  • Garcia Explocat 52
  • Learn To Sail A Cat
  • Cruz Club Membership
  • Pittwater Bareboat Experience
  • Overnight Experience
  • Skippered Charter Hire
  • Charter Boat Ownership

Seawind 1170 Catamaran

Introducing the brand new seawind 1170.

The incredible success of the Seawind 1370 has inspired Seawind to design a smaller version around 40 feet that carries similar styling lines to the 1370 and new modern hull shape, but with an interior layout more akin to their super popular Seawind 1260 that optimise space providing incredible value and comfort for live aboard cruisers.

default

Built to Sail

The Seawind 1170 is set up with a longeron beam standard with optional stayless carbon bowsprit. This allows you to run a self taking jib or genoa from the forestay, furling screecher from the longeron beam and spinnaker off the bowsprit. Plus a square top mainsail .   

The hull shape features chines on the inboard and outboard hulls, providing both reserve buoyancy, interior space, yet keeping the hull shape efficient. The raked bows keep bouyuance forward while the new flat decks make walking the fore deck easier and converts to more internal volume, most noticeably in the forward cabins .     

Modern Interior

  • Lightweight, modern interior design. Spacious galley with Polystone counter surfaces, timber accents.
  • Twin burner LPG stove & oven. Stainless steel pot holders. Flame failure device to shut off LPG immediately in event of flame going out.
  • Double bowl stainless steel sink.
  • Pressure hot & cold fresh water system. Single lever mixing tap.
  • Refrigerator: Front opening fridge
  • Spacious freezer: 150 litre top loading.
  • Under bench storage with polished timber door fronts & cutlery drawers.
  • Pantry / crockery cupboard

Seawind 1170 -66

Spacious Interior & Higher Performance

  • Twin raised helm stations (dual) with: 2 X 32” composite steering wheels.
  • Both wheels independently linked to steering system. – System offers back-up redundancy.
  • Carbon fibre cross bar – rudder linkage.
  • Polished timber dining table: Lowers to create coffee table or double bed.  
  • Upholstered settee.  
  • Nav station and chart table
  • 2 x Large forward opening windows providing significant ventilation
  • Saloon windows in toughened glass.

Cabins with more headroom

T he forward cabins feature two queen beds, with the port forward cabin offering a very generous island queen bed with side tables similar to the 1370 and with much more headroom and volume throughout than earlier models , with a forward hanging locker, storage midships and generous aft bathroom standard.  

1170 cabin

  • LOA 39ft/11.9m
  • Displacement 9,000kg
  • Air Draft 18.8m
  • Fuel 2 x 260L (520 total)
  • Inboards 2 x 29HP Yanmar

Boat Description

The very best proven design features of the Seawind  1160 & 1260, further  developed and packaged into a new set of modern lines.  ​ 100% new tooling, underwater shape, interior moulding, styling and finishes. ​ Ergonomics, layout, and functionality in common with the Seawind  1160  and 1260. ​

Seawind 1170 Catamaran description image

Boat Gallery

Cover Shot

NEWSLETTER SIGN UP

logo

1300 852 620

Multihull Central - Sydney Multihull Central Marina 20 Chapman Road Annandale, NSW 2038

02 9810 5014

Multihull Central - Gold Coast The Boat Works North Yard | 199 Beattie Rd Coomera, QLD 4209

07 3393 5550

Multihull Central - New Zealand Unit 25/25 Baffin Street Marina Building, Port Opua-Bay of Islands, New Zealand

+64 274 542 242

  • SELL MY MULTIHULL
  • TESTIMONIALS
  • SEAWIND CATAMARANS
  • HH CATAMARANS
  • LONGREACH CATAMARANS
  • CORSAIR TRIMARANS
  • UNDER $100K
  • UNDER $200K
  • UNDER $300K
  • UNDER $400K
  • SOUTH PACIFIC
  • New Zealand

seawind catamarans

  • BOAT OF THE YEAR
  • Newsletters
  • Sailboat Reviews
  • Boating Safety
  • Sails and Rigging
  • Maintenance
  • Sailing Totem
  • Sailor & Galley
  • Living Aboard
  • Destinations
  • Gear & Electronics
  • Charter Resources
  • Ultimate Boating Giveaway

Cruising World Logo

Seawind 1160

  • By Jeremy McGeary
  • Updated: August 13, 2007

1160 catamaran

Whenever the judges of CW’s Boat of the Year competition last October turned to catamarans, the name Seawind was in the air. A long way from home, the Australian-built Seawind 1160 sparked plenty of conversation and eventually sailed away with the awards for Best Multihull Cruiser and Most Innovative for 2007.

It was no specific feature that drew the consensus of the judges; rather, it was the concept around which Seawind founder Richard Ward and his team had designed the boat and the innovative way in which they’d executed it. Starting with his stated goal of building “the best family performance cruiser,” Ward applied what he’d learned from two decades of customers and charterers of earlier, smaller Seawind models.

From the moment you step aboard, it’s clear that the ergonomics of getting around the boat are a high priority, along with a strong emphasis on indoor/outdoor living facilitated by unhindered, single-level access between the roomy, airy saloon and the open cockpit. Also on the same level are the twin helm stations, opposite each other on the saloon bulkhead. The port station houses the engine controls, and the nav instruments, just inside the saloon, are within reach through the open window; they’re readable when it’s closed. The view forward, through the saloon, is excellent, and the helmsman can pop his head out from under the awning to see the sails. Other than a cushioned box seat at each wheel and a bench integrated into the safety railing spanning the aft deck, the cockpit has no fixed seating. In port, loose furniture (owner-supplied) comes out of a large dedicated locker and can be arranged to suit the moment.

The saloon can be opened completely to the cockpit across its aft side, courtesy of an ingenious three-part partition. It folds up to stow overhead in the rigid center section of the cockpit roof; it can be lowered and secured in place in heavy seas, when the night air gets chilly, or when you leave the boat. One panel is a regular door. Inside the saloon, the seating provides a panoramic view of the seascape through the windows in both the deckhouse and the hulls. The galley is “down” in the starboard hull, but it’s open to the saloon and connected to the party there; the cook gets both light and a view through the hull window, relieving any sense of enclosure. Seawind offers the 1160 with three or four cabins. Beautifully fitted and warmly varnished joiner work provides a balanced counterpoint to the gelcoat surfaces of the fiberglass components that throughout the boat appear carefully made and finished.

Under way, the Seawind’s performance reinforced its already-high approval rating. Under main and self-tacking jib, it made 3 knots in a 7-knot breeze. Replacing the jib with the reacher and heading to a beam reach brought boat speed up to wind speed. When the wind piped up to 12 knots, the Seawind, under jib again, pointed with and out-footed a 40-foot monohull racer/cruiser undergoing similar trials.

Under power, it delivered the quiet ride we expect of cats with saildrives, cruising at 6.4 knots at 2,600 rpm and topping out at 7.7 knots at 3,400 rpm.

From its performance under sail to its structural and mechanical details, the Seawind 1160 is the embodiment of a simple design brief executed with integrity by a builder with its eye on the long term.

Jeremy McGeary is a Cruising World contributing editor. Click here for more photos of the Seawind 1160.

LOA 38′ 0″ (11.60 m.) LWL 35′ 9″ (10.90 m.) Beam 20′ 4″ (6.20 m.) Draft 3′ 5″ (1.05 m.) Sail Area (100%) 749.8 sq. ft. (69.65 sq. m.) Displacement 13,230 lb. (6,000 kg.) Water 198 gal. (750 l.) Fuel 95 gal. (360 l.) Engines Two 30-hp. Yanmars Designer Seawind Catamarans Price $400,000 Seawind USA (619) 571-3513 www.seawindcats.com

  • More: 2001 - 2010 , 31 - 40 ft , catamaran , Coastal Cruising , multihull , Sailboat Reviews , Sailboats , seawind catamarans
  • More Sailboats

seawind catamarans

Sailboat Preview: Elan GT6 Explorer

David Walters Yachts 58

For Sale: 1984 Camper & Nicholsons 58

Alubat OVNI 430

Alubat Updates OVNI Models

Little Harbor 63 Ketch

For Sale: Little Harbor 63 Ketch

Aerial photography of islands off the coast of the Bahamas

From Paradise to Medical Emergency: A Bahamas Nightmare Turns Lesson Learned

Carolyn Goodlander

Free Medical Advice: The Unwarranted, Unprofessional Edition

Mary Anne Dennis

Gatekeepers of the Waterway

Insulator inspection

Rigging Redo: Our Switch to Synthetic

  • Digital Edition
  • Customer Service
  • Privacy Policy
  • Terms of Use
  • Email Newsletters
  • Cruising World
  • Sailing World
  • Salt Water Sportsman
  • Sport Fishing
  • Wakeboarding

research topics about tourism industry in the philippines

Travel, Tourism & Hospitality

Tourism industry in the Philippines - statistics & facts

Post-covid tourism scenario in the philippines, showcasing ways to “love the philippines”, key insights.

Detailed statistics

Share of tourism direct gross value added to GDP Philippines 2012-2023

Gross value added of the tourism industry Philippines 2023, by type

Tourism receipts of the Philippines 2023, by country

Editor’s Picks Current statistics on this topic

Tourism receipts Philippines 2019-2023

Direct gross value added of tourism sector Philippines 2012-2023

Further recommended statistics

  • Premium Statistic Number of international tourist arrivals worldwide 1950-2023
  • Basic Statistic Number of international tourist arrivals worldwide 2005-2023, by region
  • Basic Statistic Total travel and tourism GDP contribution APAC 2022-2033, by country
  • Basic Statistic Value of international tourism spending APAC 2022, by country
  • Basic Statistic Travel and tourism's direct contribution to employment APAC 2022, by country

Number of international tourist arrivals worldwide 1950-2023

Number of international tourist arrivals worldwide from 1950 to 2023 (in millions)

Number of international tourist arrivals worldwide 2005-2023, by region

Number of international tourist arrivals worldwide from 2005 to 2023, by region (in millions)

Total travel and tourism GDP contribution APAC 2022-2033, by country

Total contribution of travel and tourism to GDP in the Asia-Pacific region in 2022, with forecasts for 2023 and 2033, by country or territory (in billion U.S. dollars)

Value of international tourism spending APAC 2022, by country

Value of international tourism expenditure in the Asia-Pacific region in 2022, by country or territory (in billion U.S. dollars)

Travel and tourism's direct contribution to employment APAC 2022, by country

Direct contribution of travel and tourism to employment in the Asia-Pacific region in 2022, by country or territory (in millions)

Economic impact

  • Premium Statistic Gross value added of the tourism industry Philippines 2023, by type
  • Premium Statistic Share of tourism direct gross value added to GDP Philippines 2012-2023
  • Premium Statistic Tourism industry growth rate Philippines 2018/19-2022/23, by sector
  • Premium Statistic Tourism receipts Philippines 2019-2023
  • Premium Statistic Tourism receipts of the Philippines 2023, by country
  • Premium Statistic Tourism sector employment figures Philippines 2012-2023

Gross value added generated from the tourism industry in the Philippines in 2023, by type (in billion Philippine pesos)

Share of tourism direct gross value added to the gross domestic product (GDP) of the Philippines from 2012 to 2023

Tourism industry growth rate Philippines 2018/19-2022/23, by sector

Annual growth rate of the gross value added generated from the tourism industry (GVATI) in the Philippines from 2018/19 to 2022/23, by sector

Tourism receipts in the Philippines from 2019 to 2023 (in billion Philippine pesos)

Tourism receipts in the Philippines in 2023, by country

Tourism sector employment figures Philippines 2012-2023

Total number of people employed in the tourism industry in the Philippines from 2012 to 2023 (in millions)

Inbound tourism

  • Basic Statistic International tourist arrivals Philippines 2012-2023
  • Premium Statistic Tourist arrivals Philippines 2023, by country of residence
  • Premium Statistic Inbound traveler share Philippines 2023, by purpose of visit
  • Premium Statistic Average length of stay of international tourists Philippines 2008-2023
  • Premium Statistic Inbound tourism expenditures Philippines 2012-2023
  • Premium Statistic Expenditure value in inbound tourism Philippines 2023, by type

International tourist arrivals Philippines 2012-2023

Total number of international tourist arrivals to the Philippines from 2012 to 2023 (in millions)

Tourist arrivals Philippines 2023, by country of residence

Leading source countries of foreign tourist arrivals in the Philippines in 2023 (in 1,000s)

Inbound traveler share Philippines 2023, by purpose of visit

Share of inbound tourists in the Philippines in 2023, by purpose of visit

Average length of stay of international tourists Philippines 2008-2023

Average length of stay of international tourists in the Philippines from 2008 to 2023 (in nights)

Inbound tourism expenditures Philippines 2012-2023

Total value of inbound tourism expenditures in the Philippines from 2012 to 2023 (in billion Philippine pesos)

Expenditure value in inbound tourism Philippines 2023, by type

Total value of expenditure in inbound tourism in the Philippines in 2023, by type (in billion Philippine pesos)

Outbound tourism

  • Premium Statistic Outbound travelers volume Philippines 2023, by nationality
  • Premium Statistic Outbound travelers destination Philippines 2023
  • Premium Statistic Age distribution of outbound travelers Philippines 2021-2022
  • Premium Statistic Share of outbound travelers Philippines 2022, by purpose of visit
  • Premium Statistic Leading countries visited by outbound travelers Philippines 2022
  • Premium Statistic Outbound tourism expenditures Philippines 2023, by segment

Outbound travelers volume Philippines 2023, by nationality

Number of outbound travelers from the Philippines between May and December 2023, by nationality (in 1,000s)

Outbound travelers destination Philippines 2023

Leading destinations of outbound travelers from the Philippines between May and December 2023 (in 1,000s)

Age distribution of outbound travelers Philippines 2021-2022

Share of outbound travelers in the Philippines between January and September 2022, by age group

Share of outbound travelers Philippines 2022, by purpose of visit

Share of outbound travelers in the Philippines in 2022, by purpose of visit

Leading countries visited by outbound travelers Philippines 2022

Leading countries visited by outbound travelers from the Philippines between January and September 2022

Outbound tourism expenditures Philippines 2023, by segment

Total value of expenditure on outbound tourism in the Philippines in 2023, by segment (in billion Philippine pesos)

Domestic tourism

  • Premium Statistic Number of domestic travelers Philippines 2021-2022
  • Premium Statistic Gender distribution of domestic travelers Philippines 2021-2022
  • Premium Statistic Age distribution of domestic travelers Philippines 2021-2022
  • Premium Statistic Leading domestic destinations for leisure travel Philippines 2022
  • Premium Statistic Domestic travelers share Philippines 2022, by length of stay
  • Premium Statistic Domestic tourism expenditures Philippines 2012-2023
  • Premium Statistic Domestic tourism expenditures Philippines 2023, by product

Number of domestic travelers Philippines 2021-2022

Number of domestic travelers in the Philippines in 2021 and 2022 (in millions)

Gender distribution of domestic travelers Philippines 2021-2022

Share of domestic travelers in the Philippines in 2021 and 2022, by gender

Age distribution of domestic travelers Philippines 2021-2022

Share of domestic travelers in the Philippines in 2021 and 2022, by age group

Leading domestic destinations for leisure travel Philippines 2022

Leading domestic destinations for leisure travels in the Philippines between January and September 2022

Domestic travelers share Philippines 2022, by length of stay

Share of domestic travelers in the Philippines between January and September 2022, by length of stay (in nights)

Domestic tourism expenditures Philippines 2012-2023

Total value of domestic tourism expenditures in the Philippines from 2012 to 2023 (in billion Philippine pesos)

Domestic tourism expenditures Philippines 2023, by product

Total value of expenditure in domestic tourism in the Philippines in 2023, by product (in billion Philippine pesos)

Accommodation

  • Premium Statistic Revenue of the hotels industry in the Philippines 2020-2029
  • Premium Statistic Revenue of the vacation rentals industry in the Philippines 2020-2029
  • Premium Statistic Average hotel room rates Metro Manila Philippines 2021-2023, by star classification
  • Premium Statistic Highest overnight room rates of hotels in Metro Manila, Philippines 2023, by city

Revenue of the hotels industry in the Philippines 2020-2029

Revenue of the hotels market in the Philippines from 2020 to 2029 (in million U.S. dollars)

Revenue of the vacation rentals industry in the Philippines 2020-2029

Revenue of the vacation rentals market in the Philippines from 2020 to 2029 (in million U.S. dollars)

Average hotel room rates Metro Manila Philippines 2021-2023, by star classification

Average room rates of hotels in Metro Manila in the Philippines from 2021 to 2023, by star classification (in U.S. dollars)

Highest overnight room rates of hotels in Metro Manila, Philippines 2023, by city

Maximum overnight room rate of hotels in Metro Manila in the Philippines as of June 2023, by city (in Philippine pesos)

Further reports

Get the best reports to understand your industry.

Mon - Fri, 9am - 6pm (EST)

Mon - Fri, 9am - 5pm (SGT)

Mon - Fri, 10:00am - 6:00pm (JST)

Mon - Fri, 9:30am - 5pm (GMT)

The future of farm tourism in the Philippines: challenges, strategies and insights

Journal of Tourism Futures

ISSN : 2055-5911

Article publication date: 12 March 2021

Issue publication date: 22 April 2024

This study aims to draw observations on the current status and potentials of the Philippines as a farm tourism destination and identify the underlying factors that inhibit farm tourism development. It intends to gauge the challenges that Filipino farmers face in diversifying farms and operating farm sites and uses these challenges in crafting strategies and policies for relevant stakeholders. It also provides Philippine farm tourism literature to address the limitations of references in the topic.

Design/methodology/approach

The study adopts an exploratory type of inquiry method and secondary data collection from various sources, such as published journal articles, news articles and reports, to gain insights and relevant information on farm tourism. The study also uses a threats, opportunities, weaknesses and strengths analysis approach to develop competitive farm tourism strategies.

The Philippines, with vast agricultural land, has the necessary base for farm tourism, and the enactment of the Farm Tourism Development Act of 2016 bridges this potential. With low agricultural outputs, the country draws relevance for farm tourism as a farm diversification strategy to supplement income in rural communities. While having these potentials, crucial initiatives in physical characteristics, product development, education and training, management and entrepreneurship, marketing and customer relations and government support must be implemented. Farmers' lack of skills, training and capital investment potential to convert their farms into farm tourism sites serves as the major drawback. Thus, developing entrepreneurial and hospitality skills is crucial.

Originality/value

This work presents a historical narrative of initiatives and measures of the Philippine farm tourism sector. It also provides a holistic discussion and in-depth analysis of the current state, potentials, strategies and forward insights for farm tourism development.

  • Farm tourism
  • Agri-tourism
  • TOWS analysis

Yamagishi, K. , Gantalao, C. and Ocampo, L. (2024), "The future of farm tourism in the Philippines: challenges, strategies and insights", Journal of Tourism Futures , Vol. 10 No. 1, pp. 87-109. https://doi.org/10.1108/JTF-06-2020-0101

Emerald Publishing Limited

Copyright © 2020, Kafferine Yamagishi, Cecil Gantalao and Lanndon Ocampo.

Published in Journal of Tourism Futures . Published by Emerald Publishing Limited. This article is published under the Creative Commons Attribution (CC BY 4.0) license. Anyone may reproduce, distribute, translate and create derivative works of this article (for both commercial and non-commercial purposes), subject to full attribution to the original publication and authors. The full terms of this license may be seen at http://creativecommons.org/licences/by/4.0/legalcode

1. Introduction

The Philippines has one of the fastest growing economies in the Association of Southeast Asian Nations (ASEAN) region, with an average growth rate of 6.3% (i.e. 2010–2016 coverage) and a 6.7% growth rate in 2017, as reported in the ASEAN Economic Integration Brief (2019) . As an agricultural country, 47% of its land area is intended for agriculture OECD (2017) with a recent reported sectoral growth of 2.87% in the third quarter of 2019 comprising primarily of crops and livestock, poultry and fisheries ( PSA, 2019 ) . As of January of 2018, about 10.9 million Filipinos were employed in the sector, which accounts for 26% of the national employment of the same month. This growth is insignificantly higher than its 25.5% share in January 2017. Unlike in the USA and Israel, where farmers are considered as middle-class citizens due to their high productivity ( Tarriela, 2016 ), which is ten times higher than the productivity of the country at 2.8%, Filipino farmers are still classified poor; thus, the need to provide them with a supplementary source of income. The country's agricultural sector has been underperforming since 1961. Globalization, industrialization and development encroachment are threatening small farms, as it is evident that farmers are forced to sell their lands and work due to industrialization ( Ghatak and Mookherjee, 2014 ). On this note, there is a need for Filipino farmers for the provision of the latest trends and technological advances in the field of farming to be on par with other ASEAN countries. .

In the Philippines, almost half of the population resides in rural areas that depend on agriculture as their primary source of income; among them are the indigenous people, landless farmers and fishermen ( Briones et al. , 2017 ). As an archipelagic country, it has diverse natural resources, rich cultural heritage, abundant agricultural produce and ideal sceneries. The country could access these resources in agriculture and address relevant issues vis-à-vis both the agriculture and tourism sectors. These components constitute an emerging type of tourism in the country, farm tourism – a sub-sector of rural tourism which focuses on providing an experience that endorses the very concept of farming and farm living ( Roberts and Hall, 2001 ). Rural tourism is defined as “a form of tourism that takes place in rural areas and involves the exploitation of natural and anthropogenic tourist resources of the rural area, and the conduct of social and economic activities that generate benefits for local communities” ( Dorobantu and Nistoreanu, 2012 ). It has recently been considered a viable approach to promote the countryside potentially and get the community involved ( Amir et al. , 2015 ). It is especially valuable in areas where traditional agricultural activities are decreasing ( Hoggart and Buller, 1995 ; Cavaco, 1995 ). The tourism and natural resource management literature are starting to take an interest in farm tourism because of its capability to provide potential benefits to local development ( Iorio and Corsale, 2010 ; Mastronardi et al. , 2015 ; Karampela and Kizos, 2018 ), especially with the alarming decline of the agriculture industry ( Kuo and Chiu, 2006 ). Ollenburg and Buckley (2007) pointed out that farm tourism enterprises are formed by the resulting combination of the commercial constraints of regional tourism, the non-financial attributes of family businesses and the inheritance nuances of family farms. Farm tourism paves the way to inclusive and sustainable agricultural and rural development as it opens possibilities for diversification of income for small-scale farmers while promoting sustainable agricultural systems and community involvement and participation (SEARCA, 2017).

The Philippines has enacted a national legislative measure, the Republic Act 10816 (R.A. 10816), popularly known as the Farm Tourism Development Act of 2016, which provides an overarching framework for developing and promoting farm tourism activities in the country. It defines farm tourism as “the practice of attracting visitors and tourists to farm areas for production, educational and recreational purposes”. It includes any agricultural or fishery-based activity for farm visitors, tourists, farmers and fisher folks who want to be educated and trained on farming and its related activities. Also, it provides a venue for outdoor recreation and accessibility to family trips. The country has set standards for the farm tourism industry and formalizes the industry players to boost sectoral growth through the promulgation of R.A. 10816 further. As farm tourism develops under the branch of nature-based tourism, it focuses on low-impact, nature-based and community-based activities involving the locals in ways culturally, socially and economically cultivating. In the Philippines, farm tourism accounts for 20%–30% of the overall tourism market ( Padin, 2016 ).

With the Department of Tourism (DOT) data, the country's tourism policy and implementation arm, more than 170 farm sites were accredited ( Talavera, 2019 ) and are mostly concentrated in the Luzon area, the Philippines' largest island in its northern part. Most travel agencies and tour operators in the country are not offering stand-alone farm tours but merely include one to two farm visits in their usual itinerary. As most of the tourism destination sites in the provinces are sun-sea-sand attractions, the country is less known for its agricultural sites. However, as roughly 40% of the land use is devoted to agriculture ( Talavera, 2019 ), developing and promoting these farm sites could not only generate additional revenue for the tourism sector but could also create some scale economies as crucial components and productive factors for farm tourism already exist, without altering the farm's orientation ( Veeck et al. , 2006 ). As the government is pushing for efforts to develop the farm tourism sector, more opportunities become available for local farmers to augment their income and diversify their lands. Thus, farm tourism does not only offer alternative tourist attractions in the country, but it also promotes agricultural farms and creates an outlet for farmers to sell their produce.

Despite such efforts of the Philippine Government for developing the farm tourism sector, several challenges remain roadblocks to development, and some directions seem to be counterintuitive. For instance, Montefrio and Sin (2019) noted that agritourism (i.e. farm tourism) in the Philippines is driven by a “complex elite network” of state and private entities which, along with uneven power dynamics, allows conditions favoring old and new landed elites while keeping marginalized small farmers at a distance. Addressing these challenges and attempting to offer possible strategies to overcome them require a country-level discussion that thoroughly provides an in-depth inquiry and analysis of the sector's current status and performance, along with managerial and policy insights on ways forward. Initiatives of this kind have been reported in the literature for decades. For instance, Pearce (1990) described the social aspects of farm tourism in New Zealand based on social situations analysis. Davies and Gilbert (1992) reported the development of farm tourism in Wales. From a gender perspective, Caballé (1999) brought insights from farm tourism in Spain. Potočnik-Slavič and Schmitz (2013) analyzed farm tourism development in nine European countries (UK, Belgium, France, Germany, Italy, Poland, Croatia, Slovenia and Ireland) and presented some major observations. Nematpour and Khodadadi (2020) examined the potential socioeconomic development of Iran with farm tourism as the driving force. However, despite such importance of conducting this report, such an initiative in the Philippines is lacking and presenting a rigorous discussion of the country's challenges and possible directions for developing the farm tourism sector becomes an imperative.

a historical narrative of Philippine farm tourism initiatives and measures;

an analysis of the potentials of the country as a farm tourism destination;

an inquiry on the underlying challenges that inhibit the country in developing numerous world-class farm sites in contrast to other sites in leading Asian countries; and

an in-depth investigation and analysis of the possible strategies, initiatives and policy insights of the relevant stakeholders (e.g. the government, farm tourism operators, among others) in addressing the challenges of farm tourism development.

Likewise, this study addresses the limitations of the collection of the relevant literature of Philippine farm tourism and intends to provide a rigorous investigation that will provide a reference work on the topic. Aside from the practical contribution of this work, analyzing the case of farm tourism of the Philippines offers an interesting set of insights to farm tourism as a domain field of study. First, farmers in the Philippines are generally classified as poor, and the agricultural output is relatively low despite having vast agricultural land. Secondly, the output of the tourism industry in the country is relatively low compared to other countries in the ASEAN region despite the presence of diverse natural resources, ideal sceneries, abundant agricultural produce and rich cultural heritage. Finally, the Philippine Government is committed to the development of farm tourism, and investments in various initiatives become evident. The nexus of these current socioeconomic and political conditions, along with various structural challenges, provides an interesting discussion on how farm tourism can be advanced in such an environment.

To address these gaps, this study used content data analysis from various literature, such as published journal articles, news articles and reports in drawing observations. This type of approach is ideal for gaining insights and in-depth information regarding the country's farm tourism. Content data analysis is a process used to describe written, verbal or graphic communications and creates a quantifiable description from qualitative data. Direct content analysis was adopted in sorting out the cases of the examined phenomenon, highlighting data, followed by labeling the highlighted information through predetermined codes. Data that were coded from the existing coding scheme would be given a new code. Direct content analysis foresees the variables of interest or the relation among variables determined through the coding scheme or relation between codes ( Mayring, 2000 ). It also uses the existing theory or prior research by identifying the critical variables in the coding categories ( Potter and Levine-Donnerstein, 1999 ). While we acknowledge the limitations of content analysis pertaining to data and information quality, the use of primary data sourcing methods (e.g. focus group discussion, interviews, surveys) may not be relevant at this point in Philippine farm tourism development as the sector is still relatively young with a limited pool of experts on the topic. The direct content analysis then generated the current status and challenges of the country's farm tourism sector. Some case illustrations in the local regions of the country were utilized to describe better the potential of farm tourism along with its corresponding challenges. This set serves as inputs to the weaknesses–opportunities (WO) analysis – a strategy design tool that is an extension to the strengths, weaknesses, opportunities and threats (SWOT) analysis. The leverage of the WO analysis lies in its capability of designing strategies that access external opportunities while reducing internal weaknesses ( Weihrich, 1982 ). Policy insights were then identified from the strategies generated by the WO analysis. The entire process of this work serves as a platform for developing an in-depth analysis of possible strategies and policy insights for farm tourism in the Philippines.

This paper is organized as follows. Section 2 discusses the background of farm tourism and its comprehensive benefits. Section 3 presents the current status and potentials of the farm tourism sector, as well as its challenges and strategies. Section 4 provides an in-depth “mini-maxi” strategies for addressing the sector's challenges. Policy insights are outlined in Section 5. It ends with a conclusion and discussion of the future work in Section 6.

2. Background of the study

2.1 farm tourism: background, issues and concerns.

With the onset of the UN Sustainable Development Goals (SDGs), agriculture is considered the largest employer globally, which provides the livelihood for 40% of the current global population. Developing countries have barely 30% of the total agricultural production, while high-income economies have 98%, which suggests that enormous opportunities for developing countries like the Philippines are available in agribusiness. One of the targets of the Zero Hunger Goal of the UN SDGs is to double the agricultural productivity and income of small-scale food producers in 2030, particularly women, indigenous peoples, family farmers, pastoralists and fishers through secure and equal access to land, other productive resources and inputs, knowledge, financial services, markets and opportunities for value addition and non-farm employment. The eighth UN SDG, on the other hand, is to have a Decent Work and Economic Growth, which is targeting in the promotion of development-oriented policies that support productive activities, decent job creation, entrepreneurship, creativity and innovation and encourage the formalization and growth of micro-, small- and medium-sized enterprises, including through access to financial services. The notion of farm tourism attempts to address these two important goals, as discussed in the current literature ( Iorio and Corsale, 2010 ; Mastronardi et al. , 2015 ; Karampela and Kizos, 2018 ). Like other countries, the Philippines has already made a significant step by promulgating the R.A. 10816, which provides a set of national policy guidelines on the development of farm tourism.

Tourism is a significant economic activity to the rural economies, characterized by low income from farming with defined economic opportunities ( Talbot, 2013 ). Developed economies viewed tourism as a response to employment and livelihood gaps in rural areas ( Sharpley and Vass, 2006 ). Due to the widespread impact of agriculture, in many countries, tourism is currently the focus of farm diversification ( Fisher, 2006 ; Garrod, 2011 ). Governments worldwide have recognized the need to encourage farm enterprises that provide alternative sources of income to address the threat of rural area desertion and agricultural neglect, resulting in farm diversification ( Hjalager, 1996 ). Farm-based tourism has been very successful in many parts of Europe and has increasing popularity in Canada, the USA and New Zealand ( Busby and Rendle, 2000 ). This movement is greatly attributed to the changing policy context of agriculture in developed nations ( Davies and Gilbert, 1992 ; Walford, 2001 ). These agricultural policies have experienced some fundamental changes over the past 50 years ( Sharpley and Vass, 2006 ). Agricultural policy reforms, as well as changes in social, political and economic conditions in Norway, for instance, have encouraged their farmers to diversify their farms to generate additional income ( Haugen and Vik, 2008 ).

Farm tourism is expected to encourage employment in rural communities as well as the vitality and sustainability of these areas ( Davies and Gilbert, 1992 ; Garcia-Ramon et al. , 1995 ; Sharpley and Vass, 2006 ; Forleo et al. , 2017 ) and is considered as part of the shift in their economic base ( Blekesaune et al. , 2010 ). Garcia-Ramon et al. (1995) were optimistic by noting that while farm tourism generates new job opportunities, it contains a multiplier effect that supports other local economic sectors. Additionally, farm tourism is considered a value-adding activity for farmers as it strengthens the resource base of the farm, builds upon the farm and the competency of farmers and on what the farm means in terms of mentality and lifestyle ( Brandth and Haugen, 2011 ). However, tourism on farms is small-scale and economic viability is considered not always good ( Forbord et al. , 2012 ). One of the earliest opposing viewpoints about farm tourism was presented by Maude and Van Rest (1985) , which argued that farm tourism returns are small brought about by rigorous planning regulations. Hjalager (1996) also identified the tendency of farmers to give priority to traditional agriculture as one of the drawbacks. Sharpley and Vass (2006) added that the desire of farmers for the development of farm tourism is rooted in an employment concept, rather than from a diversification motivation. These conditions have changed for the past 30 years, and governments have sorted out some of its challenges. Nevertheless, farm tourism covers a variety of services and products, and the combination of production on agricultural products and tourism can lead to an advantage of increased and efficient use of labor on a farm ( Fleischer and Tchetchik, 2005 ). Additionally, extending the notion of Mastronardi et al. (2015) , farm tourism offers the opportunity to farmers to sell their produce directly to the consumers, thus reducing transactions with commercial intermediaries, which would, in effect, dramatically increase their profit margins. In this scenario of direct interaction, farmers implement direct marketing initiatives and new product introductions with minimal market risk while consumers benefit from direct information exchange, strengthening of social relations and availability of local produce at competitive prices ( Mastronardi et al. , 2015 ). However, it is argued that farm tourism still lacks a comprehensive body of knowledge and a theoretical framework ( Oppermann, 1995 ) since only a handful of studies have conducted rigorous investigations on this area.

As diversification to farm tourism is increasingly considered as a viable development strategy in promoting a more diverse and sustainable rural economy while countering declining farm incomes, one of the major challenges identified in the domain literature is the lack of additional business and entrepreneurial competencies of farmers, who by nature of the agriculture sector, have the dominant productivity-driven mindset ( Busby and Rendle, 2000 ; Haugen and Vik, 2008 ; Phelan and Sharpley, 2012 ). Pesonen et al. (2011) considered these entrepreneurs' roles and skills as fundamental for rural tourism as new products and services must be introduced to meet ever-changing market demands at competitive prices. The transition from farming (or tourism on farms) to farm tourism is considered difficult as farmers are mostly in isolation with tourism, with a lack of knowledge, expertise and training in the field ( Busby and Rendle, 2000 ). Interestingly, some works have pointed out that women have higher motivation for agritourism (or farm tourism) than men ( McGehee et al. , 2007 ; Haugen and Vik, 2008 ). Besides these entrepreneurial skills, other economic variables such as food service, direct selling, public subsidies and other external factors such as proximity to urban or cultural centers are also determinants of farm income performance ( Giaccio et al. , 2018 ). Most recently, Da Liang et al. (2020) highlighted the match between farm image and farm experience activities as contributory to positive tourist response in farm tourism sites. Some current areas of interest in farm tourism have extended to the inclusion of culinary tourism experiences in agri-tourism destinations ( Testa et al. , 2019 ), educational rural farm tourism ( Cornelia et al. , 2017 ), recreation on farms ( Barbieri et al. , 2016 ), the combined recreational-educational rural tourism on farms ( Petroman et al. , 2016 ) and cultural integration on-farm activities ( Prayukvong et al. , 2015 ), among others. Note that this list is not intended to be comprehensive.

2.2 Benefits of farm tourism

The tourism industry perceives farm tourism as a medium for the diffusion of tourists away from the gateway cities ( Ollenburg and Buckley, 2007 ). These areas allow easy access to potential tourists ( Garrod, 2011 ). In Taiwan, Thailand and Japan, tourists gather to farms and partake in activities such as rice planting and vegetable harvesting. The majority of the farms have increased their income, and consequently profit, by adding farm tourism activities in their operations ( Tew and Barbieri, 2012 ). Haghiri and Okech (2011) agreed that farm tourism activities in their countryside or province are generally viewed as alternative income sources, usually above the earnings from various on-farm activities. It aims to promote tourism in rural areas and balances development through economic dispersal and providing opportunities in the countryside. Gabor (2016) noted that farm tourism is an excellent example of inclusive growth for the local communities. Some reports from Australia, Taiwan, Thailand, the USA, Costa Rica and some European countries indicated that jobs and revenues are created in local communities through farm tourism activities.

Furthermore, farm tourism conserves and preserves the environment through the notion of sustainability and its nature- and community-based tourism concept. Recio et al. (2014) highlighted that while agriculture maintains the environment, farm tourism, on the other hand, enables the farmers to innovate and diversify their landscape for various purposes, and at the same time, protects the natural resources which would benefit tourism and other sectors. Aside from an environmental point of view, farm tourism also protects and promotes cultural traditions and develops a sense of pride and ownership to the locals while enriching the tourists' authentic cultural experience. At present, tourists yearn to embody the local rural experience and not merely become onlookers in the rural environment ( Cloke and Perkins, 2002 ). Farm tourism encourages visitors to experience firsthand the agricultural life ( Mansor et al. , 2015 ) and can be a catalyst for revival or strengthening rural traditions and culture. In farm tourism sites, tourists may know the differences and dynamics of culture of the locality, even with the tone or the accent of their dialect. This cultural impact of farm tourism and agritourism on a rural community is considered by Amelia et al. (2017) as the most important undertaking as it changes the cultural behavior and thinking of culture in contact with another culture.

Finally, farm tourism provides education about the importance and role of agriculture. The majority of the visitors are families with young children, community organizations and schools that set the significance of farm offerings in educating the public ( Tew and Barbieri, 2012 ). It creates a mutual learning experience when farmers share their abilities and affirm their role in the community. This notion was supported by Gabor (2016) by citing that farm tourism represents the business of attracting visitors to farm areas generally for educational and recreational purposes ( Gabor, 2016 ). It encourages the development of a symbiotic relationship between the farmers and the tourists ( Busby and Rendle, 2000 ). If properly planned and managed, farm tourism bridges the gap and creates a harmonious relationship between the rural and urban communities.

3. Findings

3.1 status of the philippine agricultural sector.

The Philippines has roughly 30 million hectares of land, of which 9.7 million are considered agricultural. The agricultural industry portrays an important role in the Philippine economy and the development of the country. However, the country has lagged by neighboring ASEAN countries. As shown in Figure 1 , the productivity rate of the country is lower than Indonesia, with 3.73%, Malaysia 4.10%, Thailand 3.21, Myanmar 3.67 and Vietnam 4.16%. Note that these countries have also invested in farm tourism ( Leh et al. , 2017 ; Ahmad et al. , 2018 ; Nguyen et al. , 2018 ). With exports related to agri-food, the country is also underperforming based on the 2014 data with US$6.7bn earnings in comparison to other ASEAN countries, as shown in Figure 2 . In 2014, the Philippines exported US$6.7bn worth of farm products but imported US$8.6bn for a deficit of US$1.9bn ( Dar, 2017 ). Thailand transported US$38.4bn in farm products the same year abroad and imported US$12.9bn with a surplus of US$25.5bn. Indonesia has US$38.8bn in farm exports and US$17.5bn in agricultural imports for a surplus of US$21.3bn, while Malaysia has US$26.2bn in farm exports and US$18.3bn in agricultural imports for a surplus of US$7.9bn. On the other hand, Vietnam US$24.8bn in farm exports and US$13.4bn in agricultural imports for a surplus of US$11.4bn.

Such low agricultural productivity can be attributed to some of the challenges that the agriculture industry is facing nowadays. At present, there are widespread conversions of prime agricultural land partly due to rapid urbanization and population growth. For instance, there is a growing need for housing projects, residential villas and commercial properties, which have led to the immense conversion of agricultural lands not just in Metro Manila but in key cities across the country ( Cabildo et al. , 2017 ). The development trajectory has been extended to Visayas and Mindanao (i.e. two of the largest group of islands in the country), causing a tremendous shift in land use patterns. The Department of Agrarian Reform (DAR), the Philippine Government agency for the distribution of agrarian land, distinguished Negros Occidental and Misamis Oriental (i.e. provinces in the country) known for vast sugarcane and coconut plantations accordingly were among the top ten provinces with the highest number of land conversions ( Cabildo et al. , 2017 ). With such foregoing conditions, agriculture has been stagnant ( Beus, 2008 ), and farm output has declined due to human and external factors. Due to the complementary nature of farm tourism to agricultural activities, it is recognized as an alternative activity to diversify economic growth ( Tiraieyari and Hamzah, 2012 ). Thus, as part of the diversification efforts of Philippine agriculture, farm tourism is a potentially vital key in sustaining economic and environmental security.

3.2 Farm tourism in the Philippines

Farm tourism started in the country in the 1990s. The DOT, the Philippine Government agency for tourism, has long seen the importance of farm tourism before the promulgation of R.A 10816. In 1991, DOT and United Nations Development Program (UNDP) worked together and developed a Philippine Tourism Master Plan, which aimed to develop tourism in a sustainable manner and farm tourism is on the list. DOT also spearheaded the Philippine Agri-Tourism Program as early as 1999. In 2002, DOT and the Department of Agriculture (DA) issued a joint circular order that identified the ten farm sites in the country. The DOT accreditation has set the minimum standards for all operations and maintenance activities to guarantee tourist satisfaction. Accreditation of farm sites is voluntary and shall be valid for two years. Farm tourism sites in the country are categorized into two: day farms and farm stays. Day farms are usually located near highways, while farm stays offer accommodations and dining experience. The accreditation is based on the minimum standard set by the DOT based on the following requirements: location, facilities and amenities, infrastructure, operation, safety and security and sanitation. Accreditation may be suspended or revoked for any violation of the standards. In 2012, a house bill in the Philippine Congress had been filed to promote farm tourism in the country by providing tax credits to registered activities to offset the expenses in venturing into farm tourism and provide technical assistance to farmers entering the business. In 2016, the bill was signed into law, the R.A 10816, or the Farm Tourism Development Act of 2016, which encourages, develops and promotes farm tourism. Subsequently, some provinces, including Bukidnon, Batangas, Tarlac and Tagaytay, are well recognized for their potential to become a farm tourism destination ( Nawal, 2013 ).

investment promotion and financing;

market research, trends, innovations and information;

accreditation of farm tourism camps;

market promotion and development;

agriculture and fishery research, development and extension;

institutional and human resource development; and

infrastructure support ( Makati Business Club (MBC), 2016 ).

The law also mandates to establish a Farm Tourism Board that shall recommend projects for funding opportunities through the DOT, the DA, the Tourism Infrastructure and Enterprise Zone Authority (TIEZA), the Department of Public Works and Highways (DPWH), the Department of Transportation and Communications (DOTC) and other concerned government agencies concerning farm tourism development. The board is tasked to increase farm tourism awareness through relevant marketing campaigns. In cooperation with DA, DOT is mandated to accredit farm tourist sites that are voluntary and valid for two years. Historically, DOT has been accrediting farm sites since the 1990s under the provision of Executive Order No. 292, following the rules and regulations to govern the accreditation of farm sites. To further strengthen the institutionalization of farm tourism in the country, and to further solve the issues of hunger and poverty, and to sustain food security, the national convergent program was launched in line with R.A 10816. Lazara (2017) , a Philippine senator explaining that the essence of the law is for the government to recognize tourism coupled with agriculture could bring the value of agriculture in the economic and cultural development of the country, serves as catalysts of agricultural and fishery development and provide additional income to the farmers and fisherfolks. It also reiterated that the most important provision of the law is its encouragement to establish at least one farm tourism camp in every province (Lazaro, 2017).

3.3 Potentials of farm tourism

Cebu has a dynamic trade and commerce, particularly in agriculture, since it has a high demand for agri-fishery products driven by the numerous hotels, restaurants, fast-food chains, supermarkets and other corporate buyers Galolo, 2016 ).

The province is in an avian influenza-free region and can sell poultry products anywhere in the country and even abroad ( Galolo, 2016 ).

Cebu has a steady population growth and increases per capita consumption, furthering the demand ( Galolo, 2016 ).

Farm-based tourism is a good diversification strategy if farms are located or close in central districts and located near scenic attractions with several outdoor activities to enjoy ( Walford, 2001 ). Farm-based tourism works best in areas with high scenic and heritage values ( Walford, 2001 ) in which Cebu possessed along with the numerous cultural and natural attractions it is known for. Most vegetation comes from the southern part of the province in the municipality of Carcar City and Dalaguete, which is also known for its tourist attractions ( Lorenciana, 2014 ).

Opportunities are available for agriculture and fishery to flourish further in the province. However, like other provinces in the country, Cebu is not maximizing its full potential in this sector. Cebu is already a well-known tourist destination among local and foreign tourists, and inculcating farming with tourism can potentially alleviate the popularity of farming in the province. Such an approach encourages a sense of gratitude among tourists to the food they are taking in and inspires the youth to be more involved in the agriculture industry. Nevertheless, Cebu needs to manage and strengthen its agricultural and farm resources to reap low-hanging fruits in farm tourism.

3.4 Challenges and strategies of Philippine farm tourism

Amidst the potentials that the farm tourism sector has and the efforts that the Philippine Government has taken, the sector is possibly faced by impediments that are likewise experienced by other farm tourism sectors worldwide. Based on the reports gathered, some factors impede the growth of farm tourism in the country. A thematic presentation is shown here.

3.4.1 Physical characteristics.

The general concern of the farmers in the country is the erratic climate brought about by the possible effects of climate change, which is considered a threat to their crops ( Lorenciana, 2014 ). Furthermore, the country has limited agricultural lands and is worsened by the effects of industrialization through land conversions credited to the high popularity and demand for real properties such as housing and condominium development. Cebu, as a case in point, has mountainous topography that limits agricultural potential. Due to its strategic position, Cebu also has a highly urbanized image. This position curbs further expansion of agricultural development in the province. Most farms are small-family owned, commonly situated in upland slopes, paling compared to the farms in the Luzon area where the topography is generally plain.

3.4.2 Product development.

The DA has a positive outlook on farm tourism as a long-term solution to improve the quality of living of the farmers and fishers ( Villarin and Miasco, 2017 ). However, many farmers lack the necessary resources (i.e. financial, technical and human resources) in diversifying their farms into a farm tourism business ( Moraru et al. , 2016 ). This may be due to the limited and inequitable access of the farmers to the provisions of the government and the private sector for these resources. There is an insufficient number of farm tourism sites and poor consistency in the quality of farm tourism products demonstrated by a few farm tourism operations that are market-ready ( Moraru et al. , 2016 ). The majority of the farm sites in the country cannot compete with those in other Asian countries (e.g. Taiwan and Japan) due to its lack of innovation and marketing. This manifestation is also heightened by the lack of understanding and application of the contextual research of farm tourism supposedly carried out by Philippine universities.

3.4.3 Education and training.

There is an aging populace of farmers in the agricultural sector, and a critical need for succession becomes obvious ( Santiago and Roxas, 2015 ). Only a few people are engaging in agriculture nowadays. Agriculture has been typecasted as a low-level career in the country. The University of the Philippines-Los Banos, College of Agriculture, the top agricultural university in the country, reported that enrollment had declined drastically from 1980 with 51% enrollees down to 43% in 1995 to 4.7% in 2012 ( Cinco, 2012 ). In 2014, official reports highlighted that the average age of Filipino farmers is 57 years old, a few years before retirement ( Casauay, 2014 ). Furthermore, the young generations (i.e. millennials, generation X) witness their parents grow old and poor with farming and do not positively view agriculture as a lucrative career ( Alave, 2011 ). The PSA reported the most recent estimates that the farmers have the highest poverty incidence in the country, with 34.3% in 2015, closely followed by the fishermen at 34% ( PSA, 2017 ). These estimates are corroborated by the latest agricultural wage rate survey in 2018, which highlights that the average daily income of farmers is posted at Php 306 (roughly US$6) or a monthly rate of Php 8,000 (US$157) ( PSA, 2019 ). The positive outlook on agriculture can be bridged by increasing the farmers' per capita income that can be potentially addressed through supplementary income sources such as, including, among others, farm tourism. On this note, excellent education and skills development on farm tourism become crucial in the provision of marketable farm tourism products.

At present, the Philippine Government encourages the formation of farm tourism camps or farm schools all over the country to serve as avenues of learning for farmers. The two agencies (i.e. DOT and DA) are tasked under R.A. 10816 to lead in the establishment of at least one farm tourism camp in every province in the country. In 2012, the Philippine Congress enacted into law the R.A. 10618 or the Rural Farm Schools Act that promotes sustainable agricultural productivity and rural development by empowering the human capital in the countryside through access to avenues of learning suitable to the needs of the rural agricultural communities. The rural farm school curriculum is intended to follow the core secondary education curriculum of the Department of Education (DepED) with add-on courses highlighting agri-fishery arts. The last two academic years in the rural farm school educational system is designed to focus on integrative learning across all subject disciplines in the curriculum with an emphasis on farm entrepreneurship theory and practice and its promotion as a tool in cultivating local entrepreneurs, revitalizing rural economies and repopulating rural communities.

3.4.4 Management and entrepreneurship.

Phelan and Sharpley (2012) argued that the current dynamics of the farm tourism business require farmers to possess a certain degree of entrepreneurial skills that remain lacking among them. McNally (2001) and Grande (2011) suggested that farmers have great opportunities to cater to tourists, but they need the necessary skills to diversify their farms and accommodate tourists in a sustainable manner that does not affect their regular farming and create a new business venture. It is widely understood that entrepreneurial skills are among the most important aspects of modern-day farming ( Smit, 2004 ). Farmers are recognized these days as entrepreneurs that require new skills and capabilities to develop to become or remain competitive ( McElwee, 2006 ). In the Philippine context, the DA has taken steps to address the lack of entrepreneurial skills among farmers by encouraging local government units in identifying specific needs of farmers and addressing these needs by conducting seminars and training, which would highlight these required skills in farming ( Lorenciana, 2014 ). The concept of agripreneurship has also been in the limelight of the Philippine Government by incorporating it into the Philippine Agriculture 2020 Plan. Despite these efforts, Santiago and Roxas (2015) remained reserved and noted that one of the leading causes of failure of government efforts in agriculture has been on increasing productivity rather than on entrepreneurial initiatives. Santiago and Roxas (2015) noted that shifting from productivity to entrepreneurial activity would allow more selling on value-added produce than producing more of the same crops.

3.4.5 Marketing and customer relations.

Shifting from the traditional agriculture mindset to diversifying it towards farm tourism requires the necessary skills in marketing and customer relations among farmers. The majority of the farm tourism businesses lacks the training to render useful service, as well as marketing skills to the tourist ( Sharpley, 2002 ). Moraru et al. (2016) added that most farmers and their workers do not possess the skills to ensure success in farm tourism. There is limited relevant information provided to the farmers regarding tourism markets and trends ( Moraru et al. , 2016 ). Consequently, ineffective communication exists among farmers and the market in terms of promoting their farms ( Moraru et al. , 2016 ). There are also inadequate knowledge and skills in customer management ( Haghiri and Okech, 2011 ). These conditions are prevalent in the Philippine context ( ESFIM, 2009 ). At the micro and macro level, among the challenges that the country is facing are the lack of market information and the inability to analyze this information, poor transport infrastructures and poor farm product quality standards ( ESFIM, 2009 ). Most of these challenges are highly associated with the lack of marketing and customer relation skills of the farmers at the micro-level as they are mostly dependent on market intermediaries in selling their products. With the lack of farm to market access, farm tourism can bridge such limitations by providing opening opportunities for direct selling.

3.4.6 Government support.

Moraru et al. (2016) pointed out that government support is crucial to farmers in harnessing their business growth and encouraging and educating the potential tourists about farm tourism. This presents a new challenge to the Philippine Government. The main landmark of the government's efforts on promoting and developing farm tourism is the enactment of the R.A. 10816 or the Farm Tourism Development Act of 2016, which highlights the provisions on creating the Farm Tourism Development Board, investment promotion, financing and incentives, market research and information, accreditation of Farm tourism camps, market promotion and development, agriculture and fishery research, development and extension, institutional and human resource development and infrastructure support. Less than five years after its promulgation, the policy has not been fully implemented down to the micro-level. Currently, DOT has accredited roughly more than 170 farm tourism sites in the country. Despite such efforts, the Philippine Government has not addressed crucial issues such as widespread public awareness of farm tourism and its benefits, poor understanding of farm tourism among relevant government agencies and limited marketing efforts exerted by the local government units, among others. As DOT accreditation is voluntary, operators become hesitant to undergo the accreditation process without enough understanding of its benefits farm tourism. Thus, public awareness is crucial at the outset of any marketing efforts. Furthermore, there is poor coordination of relevant government agencies in the promotion of farm tourism. For instance, the promotion of activities of local government units on farm tourism is often not coordinated with the DOT as a national tourism agency. Additionally, the local tourism offices highly depend on farm tourism operators' individual marketing efforts in promoting their sites.

4. Weaknesses–opportunities (WO) analysis

With the identified benefits in the current literature and the challenges faced by the farm tourism industry in the Philippines, a WO analysis is presented here. WO analysis is one of the distinct strategic groups of the threats, opportunities, weaknesses and strengths (TOWS) matrix developed by Weihrich (1982) . The TOWS matrix is an extension of the widely adopted the SWOT analysis that scans internal factors (strengths and weaknesses) and external environment (opportunities and strengths). The main objective of the TOWS matrix is to provide means in developing strategies based on the logical two-factor combinations of internal and external factors of SWOT. The WO strategies, also termed as a mini-maxi (competitive) strategy, are taking advantage to access external opportunities while reducing internal weaknesses ( Weihrich, 1982 ). Some relevant applications of the TOWS matrix include the Basel norms ( Kapoor and Kaur, 2017 ), strategic marketing ( Proctor, 2000 ), strategic choice ( Kulshrestha and Puri, 2017 ), strategy formulation ( Dyson, 2004 ; Wang and Hong, 2011 ; Dandage et al. , 2019 ) and strategic natural resources management ( Kajanus et al. , 2012 ). TOWS matrix has also been applied specifically in the tourism domain such as formulation of tourism destination development strategies ( Goranczewski and Puciato, 2010 ), strategic marketing planning for tourism ( Wickramasinghe and Takano, 2010 ), ecotourism development ( Hong and Chan, 2010 ; Asadpourian et al. , 2020 ) and strategy identification for a food firm ( Ingaldi and Škůrková, 2014 ), among other applications. Among the four strategic groups, the development of the WO strategies is deemed appropriate for creating development strategies for the farm tourism sector as the sector is mostly dominated by weaknesses but is operating in a favorable environment. Details for the WO strategies for farm tourism are provided in Table 1 .

With the given WO analysis of farm tourism in the country, strategies are developed to mitigate the weaknesses while advancing farm tourism opportunities. First is the promotion of urban and vertical farming in cities that address the limitation of agricultural land for farm tourism. Urban vertical farming produces food on vertically inclined surfaces and an agricultural technique that involves large food production mostly in high-rise buildings with controlled environmental conditions for fast growth and planned production ( Kalantari et al. , 2018 ). United Nations (2007) reported that the world population would rise to 9 million in 2050, mostly will live in urban areas. Thus, urban vertical farming can potentially aid the country or the locality in meeting the elevating demand for an agricultural product without additional farmlands. Urban vertical farming has been applied in Singapore, Japan, South Korea, Sweden, China ( Kalantari et al. , 2018 ), among others. Travel trends are dynamic with the changing market preferences and are paralleled with innovating products to maintain a competitive advantage. Farm tourists are characterized by a high educational level, with an age range belonging to millennials and generation X ( Dubois et al. , 2017 ). In generational marketing, millennials are adventurous and often travel for experiences ( Machado, 2014 ); thus, offering farm tourism as an alternative or additional attraction can benefit both farmers and the government. Therefore, government support for farm tourism is inevitable to harness its economic, socio-cultural and environmental impacts that will eventually enhance the performance of Philippine tourism. Traditionally, farms are more inclined to produce agricultural products as factual evidence of their productivity; however, with the diversification direction of farm tourism, these farms must conform to the operational needs of farm tourist sites. This conformity involves acquiring new skills to operate farm sites profitably. Training and seminars shall be initiated and spearheaded by relevant government agencies (e.g. DOT, local tourism offices, LGU) on enhancing the entrepreneurial skills, management and customer relation of the farmers that are projected to have a long-term positive effect on the success of farm tourist sites. These ventures are an ideal venue for information sharing on important data (e.g. market trends, market profile) that will capacitate farm tourism operators in understanding the market trends and tourist interests. Developing skills to novice players in farm tourism would potentially augment tourism performance in the country.

The strategy “research and development, and science and technology intervention to further develop farm sites and farm products” can be implemented by policymakers (i.e. the government) and the farm tourism sector (i.e. operators, NGOs). This strategy aims to address the insufficient number of farm tourism sites, poor consistency in the quality of farm tourism products and farmers' lack of entrepreneurial and marketing skills while accessing two opportunities: growing trend and tourist interest in farm tourism and increasing government support for farm tourism. With the emerging interests of tourists for farm tourism, an increase in tourist influx is expected, and farm operators could respond to such opportunity by establishing close coordination with the government and the academe to develop and implement R&D programs (e.g. research projects, seminar modules, training, workshops, benchmarking visits, among others) to advance the entrepreneurial and marketing skills of farmers. With universities spearheading the R & D programs, product research on enhancing farm tourism products could be implemented along with the farm tourism sector members. The financial and infrastructural requirements to support these activities could be bridged through increasing government spending for farm tourism to support the R.A. 10816. With R&D programs to improve farm tourism site accreditation and increased government support for such activity, there would be an expected increase in the number of farm tourism sites and strengthening public awareness for farm tourism.

Another strategy that the Philippine Government could initiate is to offer financial assistance to small farmers in diversifying their farms with tourism. Such a strategy takes advantage of increased government support for farm tourism and economic development dispersal direction to rural areas while curbing the insufficiency of the number of farm tourism sites and poor consistency in the quality of farm tourism products. Direct financial assistance could be possible in low-interest loans, tax incentives and tax holidays for farm tourism operators. Indirect aid could be in the form of free training and seminars on relevant topics such as technical skills as well as entrepreneurial and marketing skills for farm tourism. The government could also assist in the marketing and promotion of farm tourism sites and support for relevant infrastructure. The current trajectory of development in the Philippines is associated with dispersal to rural areas to decongest traffic and address overpopulation in highly urbanized cities. With financial support to small-scale farmers for farm tourism and the development direction toward rural communities, these farmers could capitalize on the propagation of farm tourism sites and enhance farm tourism products. Finally, creating and promoting farm tours to tourists and educational institutions could capture the opportunity of the growing trend and tourist interest in farm tourism and improved Philippine tourism performance while addressing the insufficiency of the number of farm tourism sites and poor consistency in quality of farm tourism products, and farmers lack entrepreneurial and marketing skills. With increased farm tours, potential farm operators could get attracted to invest in diversifying toward farm tourism, and those current farm operators would be obliged to improve the quality of their farm tourism products and to invest in human resource improvement in their soft skills (i.e. entrepreneurial and marketing skills).

5. Policy insights

This section outlines insights to stakeholders, including the government, farm tourism operators and other relevant tourism offices for policy formulation, resource management, strategic planning, among others. The promotion of urban agriculture through vertical and urban farming could address the issues related to the scarcity of agricultural lands. In 2013, there was a proposed Urban Agriculture bill in the Philippine Congress, which is supposed to institutionalize urban farming in highly urbanized areas to encourage the production, processing and marketing of food crops and livestock. The bill also advocates vertical farming, which involves indoor agriculture. However, it was not yet enacted up until the present. Vertical farming has been successful in Singapore, a small city-state, limiting its agricultural land ( Hui, 2011 ; Yusoff et al. , 2017 ).

To ensure the quality of delivering the farm tourism products and services, DOT accredits farm tourism sites that complied with the minimum standards set by the agency. However, the tourism products could be further enhanced through relevant actions on a macro level: (R&D projects are needed to spearhead farm tourism development, especially farm sites. Several Asian countries have already been very aggressive in their promotion and development of farm tourism, and contributions to economics, social, cultural and environmental have been evident. Tourism Infrastructure Enterprise Zone Authority (TIEZA), the Philippine national government agency under the DOT tasked for the development, promotion and supervision of tourism projects in the country, and the Office of the Undersecretary for Tourism Planning of the DOT must be proactive in initiating research projects that would provide cutting edge information on market trends related to tourism and farm tourism. They also need to spearhead the development of more farm sites to strengthen not just the tourism industry in providing alternative attractions but also the agriculture industry. Close coordination between DOT, local government units and other government offices is vital for the success of farm sites in a local area. This coordination can be implemented through information and resource sharing to facilitate the efficient delivery of services. On the other hand, existing farm sites must address the basic needs of the tourists as required in the accreditation guidelines for farm sites. As small family farms have limited access to resources to invest in farm tourism, the government must support these farms by initiating activities which include offering an agriculturally oriented educational experience suitable for different ages, providing basic services, such as parking, signage and guides, and ensuring safety and security in farm sites.

In generational marketing, the millennials and generation X currently have the highest purchasing power and potential to educate later generations on appreciating farm tourism. These two generations are more inclined in experiential activities of farm tourism which highlights tourist experience, can encourage and enhance the appreciation of these generations to get involved in farming. Consequently, it can address the declining number of enrollments in agriculture academic programs in the country ( Cinco, 2012 ). The current educational system of the country should further impart great appreciation and value to the agricultural industry ( Briones et al. , 2017 ). Farm schools can become more attractive once they become accessible, most notably in rural areas, and if farming is perceived as a good income source. Locals can be taught modern farming techniques, which can uplift their livelihood and sense of satisfaction and make farming a viable option instead of moving to the urban cities for employment ( Torrevillas, 2016 ). Moreover, agriculture needs investment in skills development and training to create a new breed of agriculturists. Many academic and tourism experts are now tapping on the potential of farm tourism to alleviate poverty and promote agriculture courses in schools and universities. For instance, some farm tourism graduates from the Central Bicol State University of Agriculture (CBSUA), a state university in the northern Philippines, are currently involved in research and development efforts and are contributing to the promotion of Laguna farm sites, such as the Costales Nature Farms. Dar (2017) argued that empowerment and capacity development to harness the potential of human capital, such as skills enhancement of farmers and developing relevant educational curriculum and innovative pedagogy for various interest groups, are two crucial directions for the government. The outcome should be a farmer possessing qualities such as efficient producer, team player, scientist/technologist, businessman or entrepreneur and environmentalist. A case in point is the Costales Nature Farms, which is a multi-awarded farm site that has grown from a small family farm advocating organic farming in 2005 to the first farm site in the Philippines accredited by the DOT. The farm is visited for leisure and relaxation or education. Furthermore, the Costales Nature Farms is an accredited private extension service provider of the national government agencies for agriculture and tourism (e.g. Agriculture Training Institute, DA, DAR, DOT). It provides workshops on sustainable organic farming and farm tourism. The farm has partnered with renowned hotels and restaurants and supermarkets, and it became one of the major producers of high-value organic vegetables and herbs in the country.

The government should start conducting infomercials or information commercials about the value of agriculture. For instance, the government must pass a measure that would mandate all broadcasting and online media to allocate a certain portion of time a day to broadcast public service announcements and infomercials regarding laws, social welfare, public safety, procedures and other matters of national interest that could be an effective medium to disseminate information about agriculture. Although the government is offering undergraduate and graduate scholarships, this has been less appealing to the intended public due to the negative perception of a career in agriculture. However, if enhanced information dissemination on the diverse opportunities an agriculture career can offer is proactively undertaken, then the negative perception of the public about agriculture as a low income and low skilled career venture may be eradicated ( Whitmell, 2012 ). Changing perceptions through marketing and packaging agriculture to make it more appealing to the young generation would become necessary to the government. It is not just an issue in the country but other countries as well. Possible directions could be undertaken to increase the interest of the youth towards agriculture. The first is to have a social media existence. For instance, a Facebook page that aims to inspire the youth to be involved in agriculture can be developed, serving as a social forum and building agricultural networks. It may include inspirational stories of farmers to empower the youth. Second is through blogs, which are discussion or informational websites that can serve as a platform for information dissemination. A training, capacity building and promotion program can be catalyzed by sharing thoughts about agriculture. The third is having good public relations. There should be a good farming public relation by projecting more inspiring stories, personal satisfaction and incentives that can be gained from farming. The government should create an agriculture personality, such as employing celebrity ambassadors that embody the ideals of the farmers and serves as a role model.

The government has put forward comprehensive assistance programs for the farmers, such as training, initiatives and financial support, to convince the farmers and their children to stay in agriculture. This is possibly done by projecting that farming is a profitable enterprise. A relevant and emerging concept is advocating social entrepreneurship that pursues innovative ideas with the potential to solve a community problem. One successful social entrepreneurship case in the Philippines is the Gawad Kalinga Enchanted Farms (GKEF). Social entrepreneurs in GKEF adopted the concept to develop more agricultural projects and help curb the declining number of farmers. This movement has already attracted people worldwide and should be considered as a good benchmark for farm tourism. Additionally, as millennials and generation X are highly technology-oriented, to obtain more traction from these generations, the farm tourism sector must embrace the emerging trend of technological innovation. Approaches may include the incorporation of virtual reality in farm sites, development and selling of online packages (e.g. klook), increased digital visibility, among others.

The shift from the traditional agricultural productivity focus to entrepreneurial and service orientation in farm tourism further complicates the agricultural business processes of the farmers. This complexity requires assistance from the government sector in terms of soft skills, among others. Most farmers are well-equipped with farming skills and possess innate hospitality, mainly credited to the Filipino culture; however, they lack marketing and entrepreneurial skills. To address this gap, the following insights could be considered. First, R&D activities on the market are crucial to the success of the farm sites. The DOT and the DA must carry out initiatives to make this information on market trends and innovations in agriculture available to compete with other ASEAN countries offering farm tourism. Second, an inter-agency government collaboration may conduct training for the local farmers in customer relations management to better off their interaction with the tourists and ensure their safety and high-quality experience. Finally, the DOT may encourage travel agents and tour operators to create stand-alone farm packages, conduct farm tours and promote farm visits. Further encouragement of farm visits to universities to gain firsthand experience and learn the value of agriculture is an appropriate direction forward.

Lastly, proper mechanisms of integrating initiatives at the national level and local government units must be implemented to increase coordination for farm tourism activities. With the onset of the R.A. 10816, it is deemed appropriate that the country has an excellent national policy involving agriculture and tourism. However, the effectiveness of such a national measure is highly dependent on its implementation. Short- and long-term plans and controls must be developed to ensure that the goals and objectives of the measure are satisfied and the intended benefits to the general public are achieved. The local government units must also consider creating some initiatives and strive for linkages in their locality. Through the government-academe-industry linkages, knowledge transfers and collective to and from the academe to the industry are flourished, and more significant results (e.g. livelihood in the countryside, increased per capita income of farmers, sustainability, among others) may become visible in the long-term.

6. Conclusions and future work

Farm tourism is considered one of the drivers of Philippine tourism's growth with R.A 10816 along with the DOT farm site accreditation standards to ensure quality farm sites in the country. Intergovernmental collaboration and coordination are mandated in the said policy in developing, promoting and strategizing farm tourism in the country. With the current government initiatives, an increasing number of farm sites and farm tourists is projected. The research literature on farm tourism has been prevalent in developed countries and is undoubtedly scarce in developing countries. There are hardly any fundamental works on farm tourism in the Philippine context, such as the works of McDaniels and Trousdale (1999) , Recio et al. (2014) , Tuzon et al. (2014) and Lago (2017). This limitation about literature may have instigated the gradual growth of farm tourism amidst the vast agricultural land in the country. As such, this study provides relevant data on the potential of the Philippines as a farm tourism destination and the challenges that inhibit the country from developing profitable farm sites. The challenges highlight the physical characteristics, product development, education and training, management and entrepreneurship, marketing and customer relations and government support. This information is vital in mapping strategies through WO analysis (mini-maxi) as a competitive strategy of the TOWS matrix that intends to address the weaknesses while targeting the opportunities that could potentially enhance farm tourism status in the country.

Philippine agriculture plays a significant role in the Philippine economy, yet its performance is deemed low compared to other neighboring ASEAN countries as to its production rate, import rate and export earnings. The low productivity of agriculture is credited to the challenges faced by the industry. These challenges include rural areas are now slowly urbanized due to these developments credited to the growing population and demand for industrialization; farming has become stagnant with depleting farm product output as younger generations have perceived agriculture as an unremunerative career option; the climatic conditions, as possible effects of climate change, are considered as threats to farmlands; and the farmers have limited government and non-government access and provision to needed resources (i.e. financial, technical and human resources) to diversify farms into farm sites. As such, farms can improve economic performance by diversifying farms and offering alternative farm tourism activities. These limitations can result in poor consistency and quality and innovativeness of the farm sites. Farmers also entail acquiring skills other than entrepreneurial (e.g. customer relations, marketing). With this, the Philippine Government initiated the development of farm tourism camps or farm schools in the country as a venue for farmers to gain new insights. For instance, the DA and DOT have encouraged the local government units to identify the farmers' needs and be addressed through seminars and training. However, the unavailability of the market information and inability to analyze this information, as well as the poor transport infrastructures in most rural areas, contribute to the poor farm tourism quality. With this, the support of the government is crucial in honing the farmers to the improvement of farm tourism. The R.A 10816 is an aggressive move towards developing and promoting farm tourism in the country; however, the policy has not been fully implemented down to the micro-level since it was enacted in 2016. In summary, the main contribution of this study is the identification of challenges of the farm tourism sector in the Philippines and the corresponding strategies and insights to address these challenges. The findings contribute to the future of farm tourism in bridging the negative social outlook on employment associated with agriculture, at least in the Philippines. The promotion, development and education of farm tourism to the present and future generations could generate a proactive outlook on farming as an economic and social driver in advancing tourism and agricultural performance. The insights of this work can address the limited literature of farm tourism in the Philippine context. This work could catalyze farm tourism development research and foster talents in developing farm tourism.

The study has an exploratory approach and the findings of the study must be interpreted with limitations. Despite the limitations of the study, it yields strategies and policy insights that are valuable in the early stage of farm tourism. The study is qualitative research in nature and has used secondary data. The findings of the study have focused on the Philippine context and may possess the same conditions as other farm tourism sites in developing countries. This work is limited in providing a historical narrative and collection of relevant literature specific to the Philippine setting. Hence, future works in farm tourism in the Philippine context are encouraged to improve further the quality of farm tourism offerings in the country and other relevant countries. Quantitative research can be undertaken for primary relevant data that can be obtained. Future works may include identifying the challenges, strategies and insights to farm sites utilizing primary data generated from a case study, focus group discussion, interviews and surveys. Thus work must be continuously undertaken in the context of evaluating farm capacity for tourism and determining the willingness of farmers to engage in it. Finally, a comparative study on the farm tourism sectors in the ASEAN may be undertaken to identify the hotspots, benchmarks and areas for possible improvements.

2014 Agriculture productivity rate in some countries of the ASEAN

2014 Agri-related export product (in US$ billion)

WO Analysis with recommending strategies

Weaknesses
W1: Limited agricultural lands ideal for farm tourism
W2: Insufficient number of farm tourism sites and poor consistency in the quality of farm tourism products
W3: Critical need for succession
W4: Farmers' lack of entrepreneurial and marketing skills
O1: Growing trend and tourist interest in farm tourism
O2: Increasing government support for farm tourism
O3: Economic development dispersal to rural areas
O4: Improved Philippine tourism performance
• Promotion of urban and vertical farming (W1/O1/O2/O4)
• Conduct training, seminars in tourist and business management (W2/W3/W4/O1/O2/O4)
• Research and development, and science and technology intervention to further develop farm sites and farm products (W2/W4/O1/O2)
• Provide financial assistance to small farmers in diversifying their farms with tourism (W2/O2/O3)
Create and promote farm tours to tourists and educational institution (W2/W4/O1/O4)

Ahmad , H. , Huda , M.M.I. , Julianto , Y.A. and Januar , M. ( 2018 ), “ The projection of the development of folks’ farm as the concept of agro-tourism as an effort to increase economic benefits of small-scale livestock business ”, UNEJ e-Proceeding , pp. 79 - 82 .

Alave , K.L. ( 2011 ), “ Philippines is running out of farmers. Inquirer ”, available at: http://business.inquirer.net/18611/philippines-is-running-out-of-farmers

Amelia , M. , Cornelia , P. and Diana , M. ( 2017 ), “ Study regarding the impact of farm tourism and agrotourism on rural area ”, Agricultural Management/Lucrari Stiintifice Seria I, Management Agricol , Vol. 19 No. 3 , pp. 125 - 128 .

Amir , A.F. , Ghapar , A.A. , Jamal , S.A. and Ahmad , K.N. ( 2015 ), “ Sustainable tourism development: a study on community resilience for rural tourism in Malaysia ”, Procedia – Social and Behavioral Sciences , Vol. 168 , pp. 116 - 122 .

Asadpourian , Z. , Rahimian , M. and Gholamrezai , S. ( 2020 ), “ SWOT-AHP-TOWS analysis for sustainable ecotourism development in the best area in Lorestan province ”, Social Indicators Research , Vol. 152 No. 1 , pp. 289 - 315 .

ASEAN Economic Integration Brief ( 2019 ), “ Associations of Southeast Asian nations ”, available at: https://asean.org/asean-economic-community/aec-monitoring/asean-economic-integration-brief/

Barbieri , C. , Xu , S. , Gil-Arroyo , C. , Rich , S.R. ( 2016 ), “ Agritourism, farm visit, or…? a branding assessment for recreation on farms ”, Journal of Travel Research , Vol. 55 No. 8 , pp. 1094 - 1108 .

Beus , C.E. ( 2008 ), Agritourism: Cultivating Tourists on the Farm , Washington, DC State University Extension .

Blekesaune , A. , Brandth , B. and Haugen , M.S. ( 2010 ), “ Visitors to farm tourism enterprises in Norway ”, Scandinavian Journal of Hospitality and Tourism , Vol. 10 No. 1 , pp. 54 - 73 .

Brandth , B. and Haugen , M.S. ( 2011 ), “ Farm diversification into tourism–implications for social identity? ”, Journal of Rural Studies , Vol. 27 No. 1 , pp. 35 - 44 .

Briones , Z.B.H. , Yusay , R.M.S. and Valdez , S. ( 2017 ), “ Enhancing community based tourism programs of Gawad Kalinga enchanted farm towards sustainable tourism development ”, Journal of Economic Development, Management, IT, Finance, and Marketing , Vol. 9 No. 1 , pp. 51 - 60 .

Busby , G. and Rendle , S. ( 2000 ), “ The transition from tourism on farms to farm tourism ”, Tourism Management , Vol. 21 No. 6 , pp. 635 - 642 .

Caballé , A. ( 1999 ), “ Farm tourism in Spain: a gender perspective ”, GeoJournal , Vol. 48 No. 3 , pp. 245 - 252 .

Cabildo , J. Subingsubing , K. and Reysio-Cruz , M. ( 2017 ), “ March 1). many farms lost to land conversion. Inquirer ”, available at: http://newsinfo.inquirer.net/876377/many-farms-lost-to-land-conversion

Casauay , A. ( 2014 ), “ PH farmers endangered species. Rappler ”, available at: www.rappler.com/business/special-report/world-economic-forum/2014/58607-ph-farmers-endangered-species-pangilinan

Cavaco , C. ( 1995 ), “ Rural tourism: the creation of new tourist spaces ”, in Armando , M. and Allan , W. (Eds), European Tourism: Regions, Spaces and Restructuring , John Wiley and Sons , Chichester and New York, NY , 127 - 149 .

Cinco , M. ( 2012 ), “ Farmlands are also for tourists. Inquirer.net ”, available at: https://newsinfo.inquirer.net/223629/farmlands-are-also-for-tourists

Cloke , P. and Perkins , H.C. ( 2002 ), “ Commodification and adventure in New Zealand tourism ”, Current Issues in Tourism , Vol. 5 No. 6 , pp. 521 - 549 .

Cornelia , P. , Aurelian , C. , Ioan , P. , Iasmina , I. and Diana , M. ( 2017 ), “ Types of farm activities specific to educational rural tourism ”, Agricultural Management/Lucrari Stiintifice Seria I, Management Agricol , Vol. 19 No. 1 , pp. 181 - 184 .

Da Liang , A.R. , Nie , Y.Y. , Chen , D.J. and Chen , P.J. ( 2020 ), “ Case studies on co-branding and farm tourism: best match between farm image and experience activities ”, Journal of Hospitality and Tourism Management , Vol. 42 , pp. 107 - 118 .

Dandage , R.V. , Mantha , S.S. and Rane , S.B. ( 2019 ), “ Strategy development using TOWS matrix for international project risk management based on prioritization of risk categories ”, International Journal of Managing Projects in Business , Vol. 12 No. 4 , pp. 1003 - 1029 .

Dar , W. ( 2017 ), “ The shift to inclusive agribusiness for prosperity ”, available at: www.manilatimes.net/shift-inclusive-agribusiness-prosperity-2/327959/

Davies , E.T. and Gilbert , D.C. ( 1992 ), “ A case study of the development of farm tourism in Wales ”, Tourism Management , Vol. 13 No. 1 , pp. 56 - 63 .

Dorobantu , M.R. and Nistoreanu , P. ( 2012 ), “ Rural tourism and ecotourism–the main priorities in sustainable development orientations of rural local communities in Romania ”, Economy Transdisciplinarity Cognition , Vol. 15 No. 1 , pp. 259 - 266 .

Dubois , C. , Cawley , M. and Schmitz , S. ( 2017 ), “ The tourist on the farm: a ‘muddled’ image ”, Tourism Management , Vol. 59 , pp. 298 - 311 .

Dyson , R.G. ( 2004 ), “ Strategic development and SWOT analysis at the university of Warwick ”, European Journal of Operational Research , Vol. 152 No. 3 , pp. 631 - 640 .

Empowering smallholder farmer in markets (ESFIM) ( 2009 ), available at: www.esfim.org/esfim-philippines-documents/

Fisher , D. ( 2006 ), “ The potential for rural heritage tourism in the Clarence valley of Northern New South Wales ”, Australian Geographer , Vol. 37 No. 3 , pp. 411 - 424 .

Fleischer , A. and Tchetchik , A. ( 2005 ), “ Does rural tourism benefit from agriculture? ”, Tourism Management , Vol. 26 No. 4 , pp. 493 - 501 .

Forbord , M. , Schermer , M. and Grießmair , K. ( 2012 ), “ Stability and variety–products, organization and institutionalization in farm tourism ”, Tourism Management , Vol. 33 No. 4 , pp. 895 - 909 .

Forleo , M.B. , Giaccio , V. , Giannelli , A. , Mastronardi , L. and Palmieri , N. ( 2017 ), “ Socio-economic drivers, land cover changes and the dynamics of rural settlements: mt. Matese area (Italy) ”, European Countryside , Vol. 9 No. 3 , pp. 435 - 457 .

Gabor , M.T. ( 2016 ), “ Why farm tourism ”, available at: https://businessmirror.com.ph/why-farm-tourism/

Galolo , J.O. ( 2016 ), “ DA 7: Cebu agriculture output low for its demand. Sunstar Cebu ”, available at: www.sunstar.com.ph/cebu/business/2016/07/01/da-7-cebu-agriculture-output-low-its-demand-482849

Garcia-Ramon , M.D. , Canoves , G. and Valdovinos , N. ( 1995 ), “ Farm tourism, gender and the environment in Spain ”, Annals of Tourism Research , Vol. 22 No. 2 , pp. 267 - 282 .

Garrod , B. ( 2011 ), “ Diversification into farm tourism: Case studies from Wales ”, Case Study and Student Material. Contemporary Cases Online , Goodfellow Publishers Limited , Woodeaton, Oxford , Retrieved May 28, 2013 .

Ghatak , M. and Mookherjee , D. ( 2014 ), “ Land acquisition for industrialization and compensation of displaced farmers ”, Journal of Development Economics , Vol. 110 , pp. 303 - 312 .

Giaccio , V. , Giannelli , A. and Mastronardi , L. ( 2018 ), “ Explaining determinants of Agri-tourism income: evidence from Italy ”, Tourism Review , Vol. 73 No. 2 , pp. 216 - 229 .

Goranczewski , B. and Puciato , D. ( 2010 ), “ SWOT analysis in the formulation of tourism development strategies for destinations ”, Tourism , Vol. 20 No. 2 , pp. 45 - 53 .

Grande , J. ( 2011 ), “ New venture creation in the farm sector–critical resources and capabilities ”, Journal of Rural Studies , Vol. 27 No. 2 , pp. 220 - 233 .

Haghiri , M. and Okech , R.N. ( 2011 ), “ The role of the agritourism management in developing the economy of rural regions ”, Book of Proceedings Vol. I-International Conference on Tourism and Management Studies , pp. 99 - 105 .

Haugen , M.S. and Vik , J. ( 2008 ), “ Farmers as entrepreneurs: the case of farm-based tourism ”, International Journal of Entrepreneurship and Small Business , Vol. 6 No. 3 , pp. 321 - 336 .

Hjalager , A.-M. ( 1996 ), “ Agricultural diversification into tourism: evidence of a European community development programme ”, Tourism Management , Vol. 17 No. 2 , pp. 103 - 111 .

Hoggart , K. and Buller , H. ( 1995 ), “ Retired British home owners in rural France ”, Ageing and Society , Vol. 15 No. 3 , pp. 325 - 353 .

Hong , C.W. and Chan , N.W. ( 2010 ), “ Strength-weakness-opportunities-threats analysis of Penang national park for strategic ecotourism management ”, World Applied Sciences Journal , Vol. 10 No. 1 , pp. 136 - 145 .

Hui , S.C.M. ( 2011 ), “ Green roof urban farming for buildings in high-density urban cities ”, The 2011 Hainan China World Green Roof Conference , Hainan .

Ingaldi , M. and Škůrková , K.L. ( 2014 ), “ Company strategy determination in food company using SWOT method ”, Acta Technologica Agriculturae , Vol. 17 No. 3 , pp. 66 - 69 .

Iorio , M. and Corsale , A. ( 2010 ), “ Rural tourism and livelihood strategies in Romania ”, Journal of Rural Studies , Vol. 26 No. 2 , pp. 152 - 162 .

Kajanus , M. , Leskinen , P. , Kurttila , M. and Kangas , J. ( 2012 ), “ Making use of MCDS methods in SWOT analysis – lessons learnt in strategic natural resources management ”, Forest Policy and Economics , Vol. 20 , pp. 1 - 9 .

Kalantari , F. , Tahir , O.M. , Joni , R.A. and Fatemi , E. ( 2018 ), “ Opportunities and challenges in sustainability of vertical farming: a review ”, Journal of Landscape Ecology , Vol. 11 No. 1 , pp. 35 - 60 .

Kapoor , S. and Kaur , M. ( 2017 ), “ Basel III norms: a SWOT and TOWS approach ”, Vision: The Journal of Business Perspective , Vol. 21 No. 3 , pp. 250 - 258 .

Karampela , S. and Kizos , T. ( 2018 ), “ Agritourism and local development: evidence from two case studies in Greece ”, International Journal of Tourism Research , Vol. 20 No. 5 , pp. 566 - 577 .

Kulshrestha , S. and Puri , P. ( 2017 ), “ Tows analysis for strategic choice of business opportunity and sustainable growth of small businesses ”, Pacific Business Review International , Vol. 10 No. 5 , pp. 144 - 152 .

Kuo , N.W. and Chiu , Y.T. ( 2006 ), “ The assessment of agritourism policy based on SEA combination with HIA ”, Land Use Policy , Vol. 23 No. 4 , pp. 560 - 570 .

Lago , N.A.A. ( 2017 ), “ Tourism demand and agriculture supply: basis for Agritourism development in Quezon province ”, Asia Pacific Journal of Multidisciplinary Research , Vol. 5 No. 3 , pp. 1 - 9 .

Lazara , F. ( 2017 ), “ National convergent Agri-tourism program launched in Ilocos. Manila bulletin ”, available at: http://news.mb.com.ph/2017/06/25/national-convergent-agri-tourism-program-launched-in-ilocos/

Leh , O.L.H. , Noor , M.H.C.M. , Marzukhi , M.A. and Musthafa , S.N.A.M. ( 2017 ), “ Social impact of agro-tourism on local urban residents. Case study: Cameron highlands ”, Malaysia. Planning Malaysia Journal , Vol. 15 No. 2 , pp. 51 - 66 .

Lorenciana , C.S. ( 2014 ), “ Farming: the underrated, yet most crucial business. The freeman ”, available at: www.philstar.com/cebu-business/2014/02/19/1292129/special-feature-farming-underrated-yet-most-crucial-business

McDaniels , T. and Trousdale , W. ( 1999 ), “ Value-focused thinking in a difficult context: planning tourism for Guimaras ”, Interfaces , Vol. 29 No. 4 , pp. 58 - 70 .

McElwee , G. ( 2006 ), “ Farmers as entrepreneurs: developing competitive skills ”, Journal of Developmental Entrepreneurship , Vol. 11 No. 3 , pp. 187 - 206 .

McGehee , N.G. , Kim , K. and Jennings , G.R. ( 2007 ), “ Gender and motivation for Agri-tourism entrepreneurship ”, Tourism Management , Vol. 28 No. 1 , pp. 280 - 289 .

McNally , S. ( 2001 ), “ Farm diversification in England and Wales – what can we learn from the farm business survey? ”, Journal of Rural Studies , Vol. 17 No. 2 , pp. 247 - 257 .

Machado , A. ( 2014 ), “ How millennials are changing travel. The Atlantic ”, Retrieved July 30, 2015 , available at: www.theatlantic.com/international/archive/2014/06/how-millennials-are-changing-international-travel/373007/

Makati Business Club (MBC) ( 2016 ), “ CongressWatch Report ”, available at: https://mbc.com.ph/2016/09/27/cw191/

Mansor , N. , Mat Rashid , K. , Mohamad , Z. and Abdullah , Z. ( 2015 ), “ Agrotourism potential in Malaysia ”, International Academic Research. Journal of Business and Technology , Vol. 1 No. 2 , pp. 37 - 44 .

Mastronardi , L. , Marino , D. , Cavallo , A. and Giannelli , A. ( 2015 ), “ Exploring the role of farmers in short food supply chains: the case of Italy ”, International Food and Agribusiness Management Review , Vol. 18 No. 2 , pp. 109 - 130 .

Maude , A.J.S. and Van Rest , D.J. ( 1985 ), “ The social and economic effects of farm tourism in the United Kingdom ”, Agricultural Administration , Vol. 20 No. 2 , pp. 85 - 99 .

Mayring , P. ( 2000 ), “ International academic research journal of business and technology qualitative content analysis ”, Forum: Qualitative Social Research , Vol. 1 No. 2 , Retrieved March 10, 2005 , available at: www.qualitative-research.net/fqs-texte/2-00/02-00mayring-e.htm

Montefrio , M.J.F. and Sin , H.L. ( 2019 ), “ Elite governance of agritourism in the Philippines ”, Journal of Sustainable Tourism , Vol. 27 No. 9 , pp. 1338 - 1354 .

Moraru , R.-A. , Ungureanu , G. , Bodescu , D. and Donosa , D. ( 2016 ), “ Motivations and challenges for entrepreneurs in agritourism ”, Lucrări Ştiinţifice , Vol. 59 No. 1 , pp. 267 - 272 .

Nawal , A. ( 2013 ), “ April 13). 36-yr-old embraces farming, sees huge potential. Inquirer ”, available at: https://newsinfo.inquirer.net/390485/36-yr-old-embraces-farming-sees-huge-potential

Nematpour , M. and Khodadadi , M. ( 2020 ), “ Farm tourism as a driving force for socioeconomic development: a benefits viewpoint from Iran ”, Current Issues in Tourism , pp. 1 - 17 , doi: 10.1080/13683500.2020.1711712 .

Nguyen , N.T.H. , Suwanno , S. , Thongma , W. and Visuthismajarn , P. ( 2018 ), “ The attitudes of residents towards agro-tourism impacts and its effects on participation in agro-tourism development: the case study of Vietnam ”, African Journal of Hospitality, Tourism and Leisure , Vol. 7 No. 4 , pp. 1 - 18 .

OECD ( 2017 ), “ The agricultural policy context in the Philippines ”, in Agricultural Policies in the Philippines (OECD Food and Agricultural Reviews) , OECD , doi: 10.1787/24114278 .

Ollenburg , C. and Buckley , R. ( 2007 ), “ Stated economic and social motivations of farm tourism operators ”, Journal of Travel Research , Vol. 45 No. 4 , pp. 444 - 452 .

Oppermann , M. ( 1995 ), “ Holidays on the farm: a case study of German hosts and guests ”, Journal of Travel Research , Vol. 34 No. 1 , pp. 63 - 67 .

Padin , M.G. ( 2016 ), “ Farm tourism law a boost to agricultural growth. The Philippine star ”, available at: www.philstar.com/business/agriculture/2016/08/21/1615560/farm-tourism-law-boost-agricultural-growth

Pearce , P.L. ( 1990 ), “ Farm tourism in New Zealand: a social situation analysis ”, Annals of Tourism Research , Vol. 17 No. 3 , pp. 337 - 352 .

Pesonen , J. , Komppula , R. , Kronenberg , C. and Peters , M. ( 2011 ), “ Understanding the relationship between push and pull motivations in rural tourism ”, Tourism Review , Vol. 66 No. 3 , pp. 32 - 49 .

Petroman , C. , Mirea , A. , Lozici , A. , Constantin , E.C. , Marin , D. and Merce , I. ( 2016 ), “ The rural educational tourism at the farm ”, Procedia Economics and Finance , Vol. 39 , pp. 88 - 93 .

Phelan , C. and Sharpley , R. ( 2012 ), “ Exploring entrepreneurial skills and competencies in farm tourism ”, Local Economy: The Journal of the Local Economy Policy Unit , Vol. 27 No. 2 , pp. 103 - 118 .

Philippine Statistics Authority ( 2017 ), “ Farmers, fishermen and children consistently posted the highest poverty incidence among basic sectors–PSA ”, available at: https://psa.gov.ph/poverty-press-releases/nid/120251

Philippine Statistics Authority ( 2019 ), “ Trends in agricultural wage rates ”, available at: https://psa.gov.ph/content/trends-agricultural-wage-rates-0

Philippines Statistics Authority ( 2019 ), “ Performance of Philippine agriculture ”, July-September 2019 , available at: https://psa.gov.ph/ppa-main

Potočnik-Slavič , I. and Schmitz , S. ( 2013 ), “ Farm tourism across Europe ”, European Countryside , Vol. 5 No. 4 , pp. 265 - 274 .

Potter , W.J. and Levine-Donnerstein , D. ( 1999 ), “ Rethinking validity and reliability in content analysis ”, Journal of Applied Communication Research , Vol. 27 No. 3 , pp. 258 - 284 .

Prayukvong , W. , Huttasin , N. and Foster , M.J. ( 2015 ), “ Buddhist economics meets agritourism on the Thai farm ”, International Journal of Culture, Tourism and Hospitality Research , Vol. 9 No. 2 , pp. 183 - 199 .

Proctor , T. ( 2000 ), “ Strategic marketing management for health management: cross impact matrix and TOWS ”, Journal of Management in Medicine , Vol. 14 No. 1 , pp. 47 - 56 .

Recio , B.V.L. , De Ade , K.A.M. , Esguerra , C.J.M. , Mandanas , S.A. , Masangkay , J.T. , Mendania , J.A. and Apritado , J.M. ( 2014 ), “ Status and prospects of Agri-Tourism in selected municipalities of the 4 th district of Batangas ”, Asia Pacific Journal of Multidisciplinary Research , Vol. 2 No. 4 , pp. 72 - 78 .

Roberts , L. , & Hall , D. , ( 2001 ), (Eds). Rural Tourism and Recreation: Principles to Practice , CABI .

Santiago , A. and Roxas , F. ( 2015 ), “ Reviving farming interest in the Philippines through agricultural entrepreneurship education ”, Journal of Agriculture, Food Systems, and Community Development , Vol. 5 No. 4 , pp. 15 - 27 .

Sharpley , R. ( 2002 ), “ Rural tourism and the challenge of tourism diversification: the case of Cyprus ”, Tourism Management , Vol. 23 No. 3 , pp. 233 - 244 .

Sharpley , R. and Vass , A. ( 2006 ), “ Tourism, farming and diversification: an attitudinal study ”, Tourism Management , Vol. 27 No. 5 , pp. 1040 - 1052 .

Smit , A.B. ( 2004 ), “ Changing external conditions require high levels of entrepreneurship in agriculture ”, XV International Symposium on Horticultural Economics and Management, 655 , 167 - 173 .

Talavera , C. ( 2019 ), “ DOT eyeing more accredited farm sites. The Philippine star ”, available at: www.philstar.com/business/2019/09/26/1954933/dot-eyeing-more-accredited-farm-sites

Talbot , M. ( 2013 ), “ Farm tourism in Wales. Products and markets, resources and capabilities. The experience of the six farm operators ”, European Countryside , Vol. 5 No. 4 , pp. 275 - 294 .

Tarriela , F. ( 2016 ), “ Farming with a twist. Business world online ”, available at: www.bworldonline.com/content.php?section=Finance&title=farming-with-a-twist&id=136866

Testa , R. , Galati , A. , Schifani , G. , Di Trapani , A.M. and Migliore , G. ( 2019 ), “ Culinary tourism experiences in Agri-Tourism destinations and sustainable consumption – understanding Italian tourists’ motivations ”, Sustainability , Vol. 11 No. 17 , p. 4588 .

Tew , C. and Barbieri , C. ( 2012 ), “ The perceived benefits of agritourism: the provider’s perspective ”, Tourism Management , Vol. 33 No. 1 , pp. 215 - 224 .

Tiraieyari , N. and Hamzah , A. ( 2012 ), “ Agri-tourism: potential opportunities for farmers and local communities in Malaysia ”, African Journal of Agricultural Research , Vol. 7 No. 31 , pp. 4357 - 4361 .

Torrevillas , D.M. ( 2016 ), “ Villar on farm schools. The Philippine star ”, available at: www.philstar.com/opinion/2016/09/01/1619274/villar-farm-schools

Tuzon , T.P. , Hilao , L.J.A. , Marana , I.R.D. , Villalobos , K.N. , Garcia , E. and Medallon , M.C. ( 2014 ), “ Transformation to eco-Agri tourism: the case of Casile, Cabuyao city, Laguna, Philippines ”, SHS Web of Conferences , Vol. 12 , p. 01048 .

United Nations ( 2007 ), “ World population will increase by 2.5 billion by 2050 ”, available at: www.un.org/News/Press/docs//2007/pop952.doc.htm

Veeck , G. , Che , D. and Veeck , A. ( 2006 ), “ America’s changing farmscape: a study of agricultural tourism in Michigan ”, The Professional Geographer , Vol. 58 No. 3 , pp. 235 - 248 .

Villarin , L.V. and Miasco , M.B. ( 2017 ), “ Piñol: i 'll bring agro-tourism to Cebu. The Philippine star ”, available at: www.philstar.com/cebu-news/2017/04/21/1692476/pinol-ill-bring-agro-tourism-cebu

Walford , N. ( 2001 ), “ Patterns of development in tourist accommodation enterprises on farms in England and Wales ”, Applied Geography , Vol. 21 No. 4 , pp. 331 - 345 .

Wang , K.J. and Hong , W.C. ( 2011 ), “ Competitive advantage analysis and strategy formulation of airport city development – the case of Taiwan ”, Transport Policy , Vol. 18 No. 1 , pp. 276 - 288 .

Weihrich , H. ( 1982 ), “ The TOWS matrix – a tool for situational analysis ”, Long Range Planning , Vol. 15 No. 2 , pp. 54 - 66 .

Whitmell , C. ( 2012 ), “ How to make farming an appealing career choice for a new generation. The guardian ”, available at: www.theguardian.com/sustainable-business/blog/make-farming-appealing-career-choice

Wickramasinghe , V. and Takano , S.E. ( 2010 ), “ Application of combined SWOT and analytic hierarchy process (AHP) for tourism revival strategic marketing planning ”, Journal of the Eastern Asia Society for Transportation Studies , Vol. 8 , pp. 954 - 969 .

Yusoff , N.H. , Hussain , M.R.M. and Tukiman , I. ( 2017 ), “ Roles of community towards urban farming activities ”, Planning Malaysia Journal , Vol. 15 No. 1 , pp. 271 - 278 .

Further reading

Southeast Asian Regional Center for Graduate Study and Research in Agriculture ( 2017 ), “ Farm tourism seen as path to inclusive, sustainable agriculture ”, available at: www.searca.org/press/farm-tourism-seen-as-path-to-inclusive-sustainable-agriculture

Talbot , M. ( 2012 ), “ Farm diversification and farm tourism in Wales: the experience of entrepreneurial farmers ”, Regions Magazine , Vol. 285 No. 1 , pp. 22 - 25 .

Corresponding author

About the authors.

Kafferine Yamagishi is based at the Department of Tourism Management, Cebu Technological University, Cebu City, Philippines.

Cecil Gantalao is based at the School of Business and Economics, University of San Carlos, Cebu City, Philippines.

Lanndon Ocampo is based at the Department of Industrial Engineering, Cebu Technological University, Cebu City, Philippines.

Related articles

All feedback is valuable.

Please share your general feedback

Report an issue or find answers to frequently asked questions

Contact Customer Support

research topics about tourism industry in the philippines

National Internal Revenue Code of 1997

research topics about tourism industry in the philippines

Tax Code App

research topics about tourism industry in the philippines

Tax Calendar and App

research topics about tourism industry in the philippines

100 years of trusted service

research topics about tourism industry in the philippines

Corporate Sustainability Report

research topics about tourism industry in the philippines

Scholarships

research topics about tourism industry in the philippines

Loading Results

No Match Found

Impact of COVID-19 on the Philippine Tourism industry

Introduction.

Without a doubt, the tourism industry is among the sectors that have been greatly affected by the COVID-19 pandemic. The closing of borders, airports, and hotels as well as restrictions on mass gatherings, land travel and related services across the world put around 100 to 120 million jobs at risk, as estimated by the World Tourism Organization.

In the first quarter of 2020, the period when the travel restrictions and lockdowns in most countries started, international tourist arrivals declined by 22% resulting in an estimated loss of US$80bn in global tourism receipts. In such period, 97 destinations have totally or partially closed their borders for tourists, 65 destinations have suspended international flights totally or partially, and 39 destinations were implementing the closing of borders (i.e., banning the arrivals from specific countries).

International tourist arrivals by region in Q1 2020

In the Philippines, the government closed the airports in Luzon on 20 March as part of the Enhanced Community Quarantine (ECQ) that started in the island on 16 March. The tourism sector has already felt the negative impact of the pandemic on its performance much earlier. In other countries, travel restrictions and measures have started as early as January of this year, and have impacted the Philippine international tourist arrivals. Domestic tourists, on the other hand, also limited their travel for fear of contracting COVID-19. The Department of Tourism reported that international tourist receipts in the first quarter of the year declined to PHP85bn, 36% lower than the revenues in the same period last year.

To understand the impact of COVID-19 on the Philippine tourism industry, PwC Philippines, together with the Department of Tourism, surveyed 247 decision makers across the different subsectors in May 2020.

Forty-four percent of the respondents are from the tourism services sector (i.e., travel agencies, bookings, tours, etc.), and 34% are from the accommodations sector. According to the survey, 97% say that COVID-19 has the potential for significant impact on their business operations, and is causing them great concern. Such finding is not surprising given that only businesses related to essential services and products were the only enterprises allowed to operate during the ECQ. Because of the low demand and restrictions, majority of the respondents say that they temporarily stopped offering a service/product, reduced their level of operations, and reduced the employee headcount.

Over 70% of the respondents belong to the tourism services and accommodations subsectors

Tourism-related businesses have opted to temporarily stop offering their products/services during the ecq, either due to restrictions or low demand, impact of covid-19 outbreak on the philippine tourism industry.

Given the travel restrictions and closure of businesses, 88% of the respondents expect losses of over 50% of their 2020 revenues. Sixty-three percent of the respondents also say that they expect their businesses to normalize within six months to over a year. Such findings are worrying because the tourism industry contributed 12.7% of the country’s GDP in 2019, and provided 5.71 million jobs in the same year.

Globally, the World Travel and Tourism council estimated that it could take up to ten months for the industry to recover.

Nine months since the virus was first detected in China, there is still no sign that the spread is slowing down. The road to recovery can take longer than initially anticipated. Fitch forecasts that tourist arrivals and tourism receipts will not go back to pre-COVID levels even five years hence.

The country had a stellar performance in 2019 with 8.3 million tourist arrivals and PHP550.2bn in international tourism receipts. Latest estimates show that 2020 tourist arrivals and international tourism receipts will go down to 3.9 million and PHP279.5bn, respectively.

Note: f - forecast Source: Fitch

Recovering from the pandemic

To help recover from the pandemic, 78% of the respondents say that they need up to PHP5m in additional funding to help normalize their operations. Majority say that they need such funds for working capital requirements, marketing fund to rebuild their brands, and refinancing.

With 91% of the respondents coming from the micro, small, and medium enterprises (MSMEs), it’s not surprising that 73% are planning to avail of government grants and subsidies to help revive their operations. 

Many businesses are banking on government subsidies and grants as additional funding

Sources of funds to be obtained in the next 3 to 6 months, most businesses need funding to normalize their operations. it will be mainly used for working capital, and marketing and promotions. , around 78% need up to php5m in additional funding to normalize their operations after ecq, over 50% of the respondents plan to use their new funding to support working capital requirements, and rebuild their brand, mitigating the impact of covid-19.

To help businesses and individuals mitigate the impact of COVID-19, the country’s House of Representatives approved House Bill 6815 or the proposed Philippine Economic Stimulus Act (PESA) in June 2020. Once passed into law, an economic stimulus package amounting to PHP1.3 trillion will be provided in the next four years to fund the COVID-19 testing, wage subsidies, and assistance to MSMEs. Under the bill, PHP58bn will be appropriated to DOT-accredited tourism enterprises for the following programs:

  • Interest-free loans or issuance of loan guarantees with terms of up to five (5) years for maintenance and operating expenses
  • Credit facilities for upgrading, rehabilitation, or modernization of current establishments or facilities to be compliant with new health and safety standards
  • Marketing and product development promotions and programs
  • Grants for education training, and advising of tourism stakeholders for new normal alternative livelihood programs
  • Utilization of information technology
  • Other relevant programs, including infrastructure to mitigate the economic effects of COVID-19 on the tourism industry

Restarting the tourism sector

With the absence of revenues, majority of the respondents say that they can only sustain their operations for up to six months. Similarly, most of the respondents have a cash runway of up to six months.

How to restart the tourism sector after COVID-19 is one of the top questions leaders across the world are asking. In fact, 79% of the survey respondents say that they expect international tourist arrivals to decline by over 50% in 2020. A respondent shares, “I hope that the government and the Department of Tourism will be able to come up with a clear bounce back program immediately so the stakeholders may be able to make business decisions.” 

Government assistance is needed to help businesses survive the impact of the pandemic

Many tourism-related businesses can sustain their operations and cash up to 6 months only., how the government can help tourism-related businesses.

While the government is currently reviewing the possible financial assistance that may be provided to the tourism players. According to our respondents, access to customers, reasonably-priced consultants, and suppliers as among their top needs to have sustainable businesses after the ECQ.

In other countries, some of the initiatives to help restart tourism are as follows:

  • Funding to engage customers and maintain mindshare. 
  • The Singapore Tourism Board (STB) has launched a US$20m Marketing Partnership Programme. 
  • STB has also launched the SG Stories Content Fund of US$2m
  • Online training to upskill workers
  • Tools to accelerate digital transformation
  • Go To Campaign - the government will subsidize half of domestic travel costs of up to ¥20,000 per night and issue coupons that can be used at souvenir shops and elsewhere
  • Creating attractive stay content for diversifying customers, etc.
  • For Japanese consumers who purchased domestic travel products during the period via travel agents etc., coupons equivalent to 1/2 of the price (including accommodation discounts, coupons, and usage coupons for local products, restaurants, facilities, etc.) are given
  • Project to develop the capacity of entrepreneurs and personnel in tourism to improve the quality of service and build confidence for tourists
  • CCTV installation in important tourist attractions to maintain the safety of tourists in Chiang Mai, Surat Thani, Krabi, Chonburi and Phuket provinces
  • Project to promote and upgrade tourism operators to Thai tourism standards
  • Project to promote the development of accommodation for tourism in the community

The industry expects a significant decline in international tourist arrivals, and almost all consider insuring their businesses for pandemics

International tourist arrivals are expected to dramatically decline in 2020., including pandemics as part of insurance coverage.

of respondents say pandemics should be included in the coverage

Insuring businesses for any eventualities/crisis that may arise

of respondents consider insuring their businesses for crises events such as COVID-19 pandemic

Getting back in flight

The Philippines has beautiful islands that will once again attract the tourists after the pandemic. Nevertheless, the country should take this opportunity to rebuild the sector by helping the players upskill and digitalize, rethink the way they do business, and ensure compliance with safety and health standards. Promoting medical tourism and agri-tourism may be among the programs that the country can prioritize to help restart the sector.

While the Philippines is experiencing difficulties at this time, Filipinos should remember that through combined efforts and hard work in the past, the country was able to grow the tourism sector, and made it one of the top GDP contributors. With the country’s renewed commitment, Filipinos can be confident that that the tourism industry will achieve better success after this pandemic.

While tax incentives and removing barriers to financing are relevant, access to customers is the top need of the industry players

Apart from financing, majority consider access to customers as a vital component in keeping a sustainable business after the ecq, top government interventions the businesses wish to receive.

  • Tax incentivized business
  • Removing barriers to accessing financial support
  • Loan grants
  • Generate a platform for the promotion of MSMEs
  • Loan guarantee scheme that creates modest value
  • Provide a program for entrepreneurs to take up service oriented activities
  • Create a program for startups
  • Capacity building seminar

Related content

Deals and corporate finance services, deals & corporate finance insights, our services, philippine gems.

Alexander B. Cabrera

Alexander B. Cabrera

Chairman Emeritus, PwC Philippines

Tel: +63 (2) 8845 2728

Mary Jade T.  Roxas-Divinagracia, CFA, CVA

Mary Jade T. Roxas-Divinagracia, CFA, CVA

Deals and Corporate Finance Managing Partner, PwC Philippines

Karen Patricia Rogacion

Karen Patricia Rogacion

Deals and Corporate Finance Partner, PwC Philippines

Facebook Follow

© 2010 - 2024 PwC. All rights reserved. PwC refers to the PwC network and/or one or more of its member firms, each of which is a separate legal entity. Please see www.pwc.com/structure for details.

  • Transparency notice
  • Cookie information
  • Legal disclaimer
  • About site provider

Licence or Product Purchase Required

You have reached the limit of premium articles you can view for free. 

Already have an account? Login here

Get expert, on-the-ground insights into the latest business and economic trends in more than 30 high-growth global markets. Produced by a dedicated team of in-country analysts, our research provides the in-depth business intelligence you need to evaluate, enter and excel in these exciting markets.

View licence options

Suitable for

  • Executives and entrepreneurs
  • Bankers and hedge fund managers
  • Journalists and communications professionals
  • Consultants and advisors of all kinds
  • Academics and students
  • Government and policy-research delegations
  • Diplomats and expatriates

This article also features in Asia Philippines Tourism Search Page . Read more about this report and view purchase options in our online store.

Oxford Business Group

Philippines Tourism Sector Research Highlights

The report: philippines 2021 obg plus.

The Philippines posted average economic growth of 6.4% over 2010-19. While the Covid-19 pandemic tested the country’s resilience during 2020, the response measures contained within the two national stimulus packages, Bayanihan 1 and 2, provided support to vulnerable industries. Meanwhile, the rollout of the imminent Corporate Recovery and Tax Incentives for Enterprises bill is expected to create

How does the Philippines envision tourism after the pandemic? OBG plus

Tourism played a central role in the Philippines’ economic development in the years leading to 2020, and an increasing emphasis on sustainability and responsibility underscores the sector’s importance for the years to come. While the popular island of Boracay has long drawn tourists, local authorities continue work to diversify destinations through the creation of tourism enterprise zones…

What the new normal means for the Philippines' tourism industry OBG plus

The global tourism industry has been hit hard by the Covid-19 pandemic, as border closures and travel restrictions prevented tourists from venturing overseas. In emerging markets such as the Philippines the slump in international tourism took a heavy toll on local communities that depend on the industry for their livelihoods, as well as starved these countries of a vital source of foreign exchange.…

How concerned should Asia Pacific be about the overdevelopment of tourism hotspots? OBG plus

Tourism in the Asia-Pacific region has seen impressive growth in recent years, aided by cheaper air fares, an expanding consumer class and increased exposure brought about by improved internet connectivity. Although these developments have led to significant economic benefits for countries across the region, they have also had some negative consequences, particularly for the environment. Around…

The Report: Philippines 2021: Tourism OBG plus

Tourism played a central role in the Philippines’ economic development in the years leading to 2020, and an increasing emphasis on sustainability underscores the sector’s importance for the coming years. While the popular island of Boracay has long drawn tourists, local authorities continue work to diversify destinations through the creation of tourism enterprise zones. These endeavours, as well…

Aileen Clemente, Chairman and President, Rajah Travel: Interview OBG plus

Interview:Aileen Clemente In what ways has the government supported travel and tourism operators during the pandemic? AILEEN CLEMENTE: The Department of Tourism (DOT) provided adequate guidance to travel and tour operators on the day-to-day situation, and on government programmes that could assist tourists and tourism enterprises affected by the Covid-19 pandemic. At the same time the DOT engaged…

Outbound tourism from China drives growth across Asia Pacific OBG plus

Over the course of less than two decades, China has gone from being a minor player to being the world’s largest and most lucrative source of outbound tourists. In 2017 alone Chinese nationals made more than 131m trips outside of their national borders, spending approximately $300bn in the process. The growing volume and financial clout of Chinese tourists presents considerable opportunities…

The Philippine tourism sector is seeking to diversify in order to support growing visitor numbers and encourage sustainability OBG plus

Tourism in the Philippines has seen considerable growth in recent years, with over 7000 islands and an abundance of rich cultural traditions making the archipelago a regionally competitive destination. There has been a renewed focus on sustainable tourism following the closure of popular coastal destination Boracay for six months in 2018. This shone a light on other destinations and allowed…

Alan Peter Cayetano, Chairman, Philippines South-East Asian (SEA) Games Organising Committee: Interview OBG plus

Interview:Alan Peter Cayetano What is the economic impact of hosting the 2019 SEA Games and how will this affect the tourism and hospitality sectors in particular? ALAN PETER CAYETANO: The opportunity to host the SEA Games was made possible by a series of reforms and investments implemented by the current administration. The purpose of the SEA Games, beyond hosting a major sporting competition,…

Pocholo D Paragas, COO, Tourism Infrastructure and Enterprise Zone Authority (TIEZA): Interview OBG plus

Interview:Pocholo D Paragas How will tourism enterprise zones (TEZs) and foreign direct investment (FDI) help to further the sector’s economic development? POCHOLO D PARAGAS: A provision that extends the TIEZA tax perks available to TEZ operators for an additional 10 years was signed into law in April 2019. We expect that this measure will help to generate P222bn ($4.1bn) in capital investment…

Featured Sectors in Philippines

  • Asia Agriculture
  • Asia Construction
  • Asia Economy
  • Asia Financial Services
  • Asia Industry

Featured Countries in Tourism

  • Indonesia Tourism
  • Malaysia Tourism
  • Philippines Tourism
  • Thailand Tourism
  • Oman Tourism

Featured Reports in Philippines

  • The Report: Philippines 2021
  • The Report: Philippines 2019
  • The Report: Philippines 2018
  • The Report: The Philippines 2017
  • The Report: The Philippines 2016
  • The Report: The Philippines 2015

Name Email Address Query

Number Subject

Privacy Overview

CookieDurationDescription
cookielawinfo-checkbox-analytics11 monthsThis cookie is set by GDPR Cookie Consent plugin. The cookie is used to store the user consent for the cookies in the category "Analytics".
cookielawinfo-checkbox-functional11 monthsThe cookie is set by GDPR cookie consent to record the user consent for the cookies in the category "Functional".
cookielawinfo-checkbox-necessary11 monthsThis cookie is set by GDPR Cookie Consent plugin. The cookies is used to store the user consent for the cookies in the category "Necessary".
cookielawinfo-checkbox-others11 monthsThis cookie is set by GDPR Cookie Consent plugin. The cookie is used to store the user consent for the cookies in the category "Other.
cookielawinfo-checkbox-performance11 monthsThis cookie is set by GDPR Cookie Consent plugin. The cookie is used to store the user consent for the cookies in the category "Performance".
viewed_cookie_policy11 monthsThe cookie is set by the GDPR Cookie Consent plugin and is used to store whether or not user has consented to the use of cookies. It does not store any personal data.

Academia.edu no longer supports Internet Explorer.

To browse Academia.edu and the wider internet faster and more securely, please take a few seconds to  upgrade your browser .

Enter the email address you signed up with and we'll email you a reset link.

  • We're Hiring!
  • Help Center

paper cover thumbnail

Technology: Its Role in Philippine Tourism

Profile image of Jo Velecina

The internet is especially relevant to tourism since it enables knowledge about consumer or tourist to be gathered, as well as vice versa. This gives rise both to global visibility of destination and a global merging of market segments.The use of web based tourist information systems has grown significantly. The reasons cited for this prominence relate to the richness and currency of information provided online. Online technologies within the tourism industry have significantly impacted on communications, transactions and relationships between the various industry operators and with the customer, as well as between regulators and operators. The Technologies mentioned are mostly applicable in advertising and attraction sectors. Using the modern technologies, the present situation of tourism in our country can be improved tremendously. It’s

Related Papers

Dario Simicevic , Snezana Stetic

Modern technologies, primarily information and communication technology (ICT), have a leading role in determining the future direction and pace of the tourism industry development as well as the establishment of new relations in the tourism market between supply and demand sides. Influences of modern technologies on tourism development and its forms are numerous and strong. This is reflected not only through the reservation systems and distribution channels, which are among the first to use the opportunities of modern technology in tourism industry, but also through increasingly stronger presence of ICT in different aspects of the tourism industry and tourists' behavior. This paper focuses on the impacts of ICT on the formation of new relations and emergence of new phenomena in the tourism market, changes in the tourism industry as well as changes in the tourists' behavior and decision-making process. Networking is a word that will designate the development of tourism and tourist destinations in the coming period. Thus, in this paper, special emphasis will be put on interrelations of information, technology, tourism and people (tourists) in any place at any time.

research topics about tourism industry in the philippines

European Scientific Journal

Maia Meladze

Ekonomski pogledi

Nemanja Matić

Intellectual Capital and Knowledge Management

Zvonko Kribel

Lazar Stosic

The increasing competitiveness in the global tourism market encourages tourism operators to investment more in promotion, resources, knowledge and quality in order to achieve satisfactory growth. Therefore, it is extremely important to be in touch with the latest technological trends and have the knowledge required to effectively respond to the challenges of global competition. Internet technology provides high-quality and efficient operations in all economic sectors, including the tourism industry. In this paper, the changes in tourism industry caused by the introduction of Internet technology and advantages and disadvantages of using the Internet in contemporary business travel agencies were analyzed. Through this work, the impact of the Internet technology on marketing activities of contemporary travel agencies was also analyzed.

Athina Lazakidou

Information and Communication Technology (ICT) has changed the global businesses environment by a wide range of tools, methodologies and functions, facilitating the strategic management and supporting firms to achieve a long term competitive advantage. The aim of this paper is to provide an overview of the new applications of Information Communication Technology in tourism industry, the contribution of ICT to the promotion of the tourist product, as well as the potential to the tourism management and the process of decision-making. One important tool, which helps in making decisions in the field of tourism economy, is the Geographic Information System (GIS), which provides a comprehensible representation of the statistical figures of the tourism economy by facilitating decision-making on tourism policy. In this paper is presented some tourist financial figures and their visualization through graphs by Geographic Information System.

IRPN: Innovation & International Management (Topic)

Iris Mihajlovic

Technological development and tourism is close connected since exponential growth is realized in both areas in last 50 years. Information and communication technology influence on global scale on tourism development, and tourism development change the business practice and development strategies. Three new systems has dramatically influence on tactical and strategic level of doing business, computer reservation systems, global distribution system and Internet. Technological changes are obvious in three directions: radical changes in existing industries, development of new industries, incentive of new market development and industries which are not in direct connection with new technologies. The aim of this paper is to point on new technologies development on tourism thru overview of previous research.

Mazilu Mirela

Tourism, being a service trade, has inevitably had the same development in the virtual field. What reasons would have persuaded tourism companies to expand or to start a business in the virtual space? Here is an answer to this question that the article tries to decipher it, although the Internet world is full of offers, exciting, accessible. E-tourism as well as E-commerce has grown with the boom of computer technology and the emergence of computer web pages. The premises of electronic commerce emergence are: the innovations in computing technology, the huge offline competition, the lower online costs, the speed of sale and purchase, the increased comfort of the buyer (no longer having to look in several stores, favourable elements capitalized by tourists, constantly running out of time or inspiration, the internet offering a wide range of offers with a simple click... This article examines the complex relationship Tourism-Internet and mutual benefits they provide.

Ataul Karim Patwary

E3S Web of Conferences

Nazym Shedenova

This study provides an overview of the state of tourism development over the past twenty years in the field of information technology. It is argued that the knowledge created over the past two decades can be characterized as two distinct epochs - digitalization, which reflected a common understanding of how technology has changed our society and economy, and innovation, which implies the introduction and use of new technologies to develop the industry. Knowledge development in each of these periods, the authors describe the technological environment, the dominant paradigm, major research issues, and influential disciplines and research approaches. In particular, we recognize the transfer of our view of research in the field of information technology in tourism from a predominantly marketing tool for knowledge creation due to new technological conditions such as a smartphone, unmanned aerial vehicle, wearable devices, new connectivity and large volumes of data. Finally, this study di...

Loading Preview

Sorry, preview is currently unavailable. You can download the paper by clicking the button above.

RELATED TOPICS

  •   We're Hiring!
  •   Help Center
  • Find new research papers in:
  • Health Sciences
  • Earth Sciences
  • Cognitive Science
  • Mathematics
  • Computer Science
  • Academia ©2024

research topics about tourism industry in the philippines

Tourism in the Philippines

Applied Management Perspectives

  • © 2022
  • Richard S. Aquino 0 ,
  • Brooke A. Porter 1

University of Canterbury, Christchurch, New Zealand

You can also search for this editor in PubMed   Google Scholar

Auckland University of Technology, Auckland, New Zealand

  • Brings together different perspectives to understand cultures that underpin contemporary Philippine tourist behaviours
  • Offers comprehensive and updated reference for the understanding of Philippine tourism from leading experts
  • Explores tourism in the Philippines from an applied management and policy lens

Part of the book series: Perspectives on Asian Tourism (PAT)

1801 Accesses

4 Citations

5 Altmetric

This is a preview of subscription content, log in via an institution to check access.

Access this book

Subscribe and save.

  • Get 10 units per month
  • Download Article/Chapter or eBook
  • 1 Unit = 1 Article or 1 Chapter
  • Cancel anytime
  • Available as EPUB and PDF
  • Read on any device
  • Instant download
  • Own it forever
  • Compact, lightweight edition
  • Dispatched in 3 to 5 business days
  • Free shipping worldwide - see info
  • Durable hardcover edition

Tax calculation will be finalised at checkout

Other ways to access

Licence this eBook for your library

Institutional subscriptions

About this book

Similar content being viewed by others.

research topics about tourism industry in the philippines

Sustainable Tourism Development and Strategies in Ukraine: Balancing Environmental, Social, and Economic Dimensions

research topics about tourism industry in the philippines

Tourism Sustainability in Indonesia: Reflection and Reformulation

research topics about tourism industry in the philippines

Glamping and the Development of Sustainable Tourism: A Portuguese Case Study

  • Tourism management
  • Philippines tourism
  • Tourism policy
  • Asian tourism
  • Philippine tourism governance
  • Tourism marketing
  • Philippine tourism studies
  • ASEAN tourism
  • ASEAN Mutual Recognition Arrangement

Table of contents (10 chapters)

Front matter, contemporary issues in tourism management in the philippines.

  • Richard S. Aquino, Brooke A. Porter

Implementing an Effective Ecotourism Strategy for the Philippines

  • John Paolo R. Rivera, Eylla Laire M. Gutierrez, Ian Bencio M. David, David Newsome

Perception and Participation of Local Residents in the Tourism Development Program for the Sampaloc Lake in San Pablo City, Laguna

  • Sheerah Louise C. Tasico, Peter Jerome B. Del Rosario

Culinary Tourism as an Avenue for Tourism Development: Mapping the Flavors of the Philippines

  • Eylla Laire M. Gutierrez, John Paolo R. Rivera, Fernando Martin Y. Roxas

Cagayan Valley: Your Islands and Valley of Fun – A Case of Regional Branding in the Philippines

  • Maria Criselda G. Badilla

Tourism Accreditation in the Philippines: Government and Private Sector Perspectives

The philippines tourism officers’ competencies based on tourism act of 2009 and local government code of 1991.

  • Joreen T. Rocamora

Perception of Stakeholders on the Adoption of 4th Industrial Revolution Technologies in the Hospitality Industry in the Philippines

  • Pia Rhoda Pinpin-Lucero

Challenges in Implementing the ASEAN Mutual Recognition Arrangement for Tourism Professionals in the Philippines

  • Lilibeth C. Aragon, Ma. Christina G. Aquino

Tourism in the Philippines: Conclusions and Implications for Management

Editors and affiliations.

Richard S. Aquino

Brooke A. Porter

About the editors

Bibliographic information.

Book Title : Tourism in the Philippines

Book Subtitle : Applied Management Perspectives

Editors : Richard S. Aquino, Brooke A. Porter

Series Title : Perspectives on Asian Tourism

DOI : https://doi.org/10.1007/978-981-19-4497-0

Publisher : Springer Singapore

eBook Packages : Business and Management , Business and Management (R0)

Copyright Information : Springer Nature Singapore Pte Ltd. 2022

Hardcover ISBN : 978-981-19-4496-3 Published: 28 September 2022

Softcover ISBN : 978-981-19-4499-4 Published: 29 September 2023

eBook ISBN : 978-981-19-4497-0 Published: 27 September 2022

Series ISSN : 2509-4203

Series E-ISSN : 2509-4211

Edition Number : 1

Number of Pages : XVI, 190

Number of Illustrations : 1 b/w illustrations

Topics : Tourism Management , Asian Business , History of Southeast Asia , Development and Sustainability , Business Strategy/Leadership

  • Publish with us

Policies and ethics

  • Find a journal
  • Track your research

Marcos says PH to focus on ‘experiential tourism’

ABS-CBN News

ADVERTISEMENT

ABS-CBN News

Numbers, Facts and Trends Shaping Your World

Read our research on:

Full Topic List

Regions & Countries

  • Publications
  • Our Methods
  • Short Reads
  • Tools & Resources

Read Our Research On:

What the data says about immigrants in the U.S.

About 200 people wave American flags after being sworn in at a naturalization ceremony in Boston on April 17, 2024. (Danielle Parhizkaran/The Boston Globe via Getty Images)

The United States has long had more immigrants than any other country. In fact, the U.S. is home to one-fifth of the world’s international migrants . These immigrants have come from just about every country in the world.

Pew Research Center regularly publishes research on U.S. immigrants . Based on this research, here are answers to some key questions about the U.S. immigrant population.

Pew Research Center conducted this analysis to answer common questions about immigration to the United States and the U.S. immigrant population.

The data in this analysis comes mainly from Center tabulations of Census Bureau microdata from decennial censuses and American Community Survey (IPUMS USA). This analysis also features estimates of the U.S. unauthorized immigrant population . The estimates presented in this research for 2022 are the Center’s latest.

How many people in the U.S. are immigrants?

The U.S. foreign-born population reached a record 46.1 million in 2022. Growth accelerated after Congress made U.S. immigration laws more permissive in 1965. In 1970, the number of immigrants living in the U.S. was less than a quarter of what it is today.

Immigrants today account for 13.8% of the U.S. population. This is a roughly threefold increase from 4.7% in 1970. However, the immigrant share of the population today remains below the record 14.8% in 1890 .

A chart showing the immigrant share of the U.S. population, 1850 to 2022.

Where are U.S. immigrants from?

A bar chart showing that Mexico, China and India are among top birthplaces for U.S. immigrants.

Mexico is the top country of birth for U.S. immigrants. In 2022, roughly 10.6 million immigrants living in the U.S. were born there, making up 23% of all U.S. immigrants. The next largest origin groups were those from India (6%), China (5%), the Philippines (4%) and El Salvador (3%).

By region of birth, immigrants from Asia accounted for 28% of all immigrants. Other regions make up smaller shares:

  • Latin America (27%), excluding Mexico but including the Caribbean (10%), Central America (9%) and South America (9%)
  • Europe, Canada and other North America (12%)
  • Sub-Saharan Africa (5%)
  • Middle East and North Africa (4%)

How have immigrants’ origin countries changed in recent decades?

A table showing the three great waves of immigration to the United States.

Before 1965, U.S. immigration law favored immigrants from Northern and Western Europe and mostly barred immigration from Asia. The 1965 Immigration and Nationality Act opened up immigration from Asia and Latin America. The Immigration Act of 1990 further increased legal immigration and allowed immigrants from more countries to enter the U.S. legally.

Since 1965, about 72 million immigrants have come to the United States from different and more countries than their predecessors:

  • From 1840 to 1889, about 90% of U.S. immigrants came from Europe, including about 70% from Germany, Ireland and the United Kingdom.
  • Almost 90% of the immigrants who arrived from 1890 to 1919 came from Europe. Nearly 60% came from Italy, Austria-Hungary and Russia-Poland.
  • Since 1965, about half of U.S. immigrants have come from Latin America, with about a quarter from Mexico alone. About another quarter have come from Asia. Large numbers have come from China, India, the Philippines, Central America and the Caribbean.

The newest wave of immigrants has dramatically changed states’ immigrant populations . In 1980, German immigrants were the largest group in 19 states, Canadian immigrants were the largest in 11 states and Mexicans were the largest in 10 states. By 2000, Mexicans were the largest group in 31 states.

Today, Mexico remains the largest origin country for U.S. immigrants. However, immigration from Mexico has slowed since 2007 and the Mexican-born population in the U.S. has dropped. The Mexican share of the U.S. immigrant population dropped from 29% in 2010 to 23% in 2022.

Where are recent immigrants coming from?

A line chart showing that, among new immigrant arrivals, Asians outnumbered Hispanics during the 2010s.

In 2022, Mexico was the top country of birth for immigrants who arrived in the last year, with about 150,000 people. India (about 145,000) and China (about 90,000) were the next largest sources of immigrants. Venezuela, Cuba, Brazil and Canada each had about 50,000 to 60,000 new immigrant arrivals.

The main sources of immigrants have shifted twice in the 21st century. The first was caused by the Great Recession (2007-2009). Until 2007, more Hispanics than Asians arrived in the U.S. each year. From 2009 to 2018, the opposite was true.

Since 2019, immigration from Latin America – much of it unauthorized – has reversed the pattern again. More Hispanics than Asians have come each year.

What is the legal status of immigrants in the U.S.?

A pie chart showing that unauthorized immigrants are almost a quarter of U.S. foreign-born population.

Most immigrants (77%) are in the country legally. As of 2022:

  • 49% were naturalized U.S. citizens.
  • 24% were lawful permanent residents.
  • 4% were legal temporary residents.
  • 23% were unauthorized immigrants .

From 1990 to 2007, the unauthorized immigrant population more than tripled in size, from 3.5 million to a record high of 12.2 million. From there, the number slowly declined to about 10.2 million in 2019.

In 2022, the number of unauthorized immigrants in the U.S. showed sustained growth for the first time since 2007, to 11.o million.

As of 2022, about 4 million unauthorized immigrants in the U.S. are Mexican. This is the largest number of any origin country, representing more than one-third of all unauthorized immigrants. However, the Mexican unauthorized immigrant population is down from a peak of almost 7 million in 2007, when Mexicans accounted for 57% of all unauthorized immigrants.

The drop in the number of unauthorized immigrants from Mexico has been partly offset by growth from other parts of the world, especially Asia and other parts of Latin America.

The 2022 estimates of the unauthorized immigrant population are our latest comprehensive estimates. Other partial data sources suggest continued growth in 2023 and 2024 .

Who are unauthorized immigrants?

Virtually all unauthorized immigrants living in the U.S. entered the country without legal permission or arrived on a nonpermanent visa and stayed after it expired.

A growing number of unauthorized immigrants have permission to live and work in the U.S. and are temporarily protected from deportation. In 2022, about 3 million unauthorized immigrants had these temporary legal protections. These immigrants fall into several groups:

  • Temporary Protected Status (TPS): About 650,000 immigrants have TPS as of July 2022. TPS is offered to individuals who cannot safely return to their home country because of civil unrest, violence, natural disaster or other extraordinary and temporary conditions.
  • Deferred Action for Childhood Arrivals program (DACA): Almost 600,000 immigrants are beneficiaries of DACA. This program allows individuals brought to the U.S. as children before 2007 to remain in the U.S.
  • Asylum applicants: About 1.6 million immigrants have pending applications for asylum in the U.S. as of mid-2022 because of dangers faced in their home country. These immigrants can stay in the U.S. legally while they wait for a decision on their case.
  • Other protections: Several hundred thousand individuals have applied for special visas to become lawful immigrants. These types of visas are offered to victims of trafficking and certain other criminal activities.

In addition, about 500,000 immigrants arrived in the U.S. by the end of 2023 under programs created for Ukrainians (U4U or Uniting for Ukraine ) and people from Cuba, Haiti, Nicaragua and Venezuela ( CHNV parole ). These immigrants mainly arrived too late to be counted in the 2022 estimates but may be included in future estimates.

Do all lawful immigrants choose to become U.S. citizens?

Immigrants who are lawful permanent residents can apply to become U.S. citizens if they meet certain requirements. In fiscal year 2022, almost 1 million lawful immigrants became U.S. citizens through naturalization . This is only slightly below record highs in 1996 and 2008.

Most immigrants eligible for naturalization apply for citizenship, but not all do. Top reasons for not applying include language and personal barriers, lack of interest and not being able to afford it, according to a 2015 Pew Research Center survey .

Where do most U.S. immigrants live?

In 2022, most of the nation’s 46.1 million immigrants lived in four states: California (10.4 million or 23% of the national total), Texas (5.2 million or 11%), Florida (4.8 million or 10%) and New York (4.5 million or 10%).

Most immigrants lived in the South (35%) and West (33%). Another 21% lived in the Northeast and 11% were in the Midwest.

In 2022, more than 29 million immigrants – 63% of the nation’s foreign-born population – lived in just 20 major metropolitan areas. The largest populations were in the New York, Los Angeles and Miami metro areas. Most of the nation’s unauthorized immigrant population (60%) lived in these metro areas as well.

A map of the U.S. showing the 20 metropolitan areas with the largest number of immigrants in 2022.

How many immigrants are working in the U.S.?

A table showing that, from 2007 to 2022, the U.S. labor force grew but the unauthorized immigrant workforce did not.

In 2022, over 30 million immigrants were in the U.S. workforce. Lawful immigrants made up the majority of the immigrant workforce, at 22.2 million. An additional 8.3 million immigrant workers are unauthorized. This is a notable increase over 2019 but about the same as in 2007 .

The share of workers who are immigrants increased slightly from 17% in 2007 to 18% in 2022. By contrast, the share of immigrant workers who are unauthorized declined from a peak of 5.4% in 2007 to 4.8% in 2022. Immigrants and their children are projected to add about 18 million people of working age between 2015 and 2035. This would offset an expected decline in the working-age population from retiring Baby Boomers.

How educated are immigrants compared with the U.S. population overall?

A horizontal stacked bar chart showing educational attainment among U.S. immigrants, 2022.

On average, U.S. immigrants have lower levels of education than the U.S.-born population. In 2022, immigrants ages 25 and older were about three times as likely as the U.S. born to have not completed high school (25% vs. 7%). However, immigrants were as likely as the U.S. born to have a bachelor’s degree or more (35% vs. 36%).

Immigrant educational attainment varies by origin. About half of immigrants from Mexico (51%) had not completed high school, and the same was true for 46% of those from Central America and 21% from the Caribbean. Immigrants from these three regions were also less likely than the U.S. born to have a bachelor’s degree or more.

On the other hand, immigrants from all other regions were about as likely as or more likely than the U.S. born to have at least a bachelor’s degree. Immigrants from South Asia (72%) were the most likely to have a bachelor’s degree or more.

How well do immigrants speak English?

A line chart showing that, as of 2022, over half of immigrants in the U.S. are English proficient.

About half of immigrants ages 5 and older (54%) are proficient English speakers – they either speak English very well (37%) or speak only English at home (17%).

Immigrants from Canada (97%), Oceania (82%), sub-Saharan Africa (76%), Europe (75%) and South Asia (73%) have the highest rates of English proficiency.

Immigrants from Mexico (36%) and Central America (35%) have the lowest proficiency rates.

Immigrants who have lived in the U.S. longer are somewhat more likely to be English proficient. Some 45% of immigrants who have lived in the U.S. for five years or less are proficient, compared with 56% of immigrants who have lived in the U.S. for 20 years or more.

Spanish is the most commonly spoken language among U.S. immigrants. About four-in-ten immigrants (41%) speak Spanish at home. Besides Spanish, the top languages immigrants speak at home are English only (17%), Chinese (6%), Filipino/Tagalog (4%), French or Haitian Creole (3%), and Vietnamese (2%).

Note: This is an update of a post originally published May 3, 2017.

  • Immigrant Populations
  • Immigration & Migration
  • Unauthorized Immigration

Download Mohamad Moslimani's photo

Mohamad Moslimani is a research analyst focusing on race and ethnicity at Pew Research Center .

Download Jeffrey S. Passel's photo

Jeffrey S. Passel is a senior demographer at Pew Research Center .

How the origins of America’s immigrants have changed since 1850

Facts on u.s. immigrants, 2018, building outpaces population growth in many of china’s urban areas, most popular.

901 E St. NW, Suite 300 Washington, DC 20004 USA (+1) 202-419-4300 | Main (+1) 202-857-8562 | Fax (+1) 202-419-4372 |  Media Inquiries

Research Topics

  • Email Newsletters

ABOUT PEW RESEARCH CENTER  Pew Research Center is a nonpartisan fact tank that informs the public about the issues, attitudes and trends shaping the world. It conducts public opinion polling, demographic research, media content analysis and other empirical social science research. Pew Research Center does not take policy positions. It is a subsidiary of  The Pew Charitable Trusts .

© 2024 Pew Research Center

  • Environment
  • Science & Technology
  • Business & Industry
  • Health & Public Welfare
  • Topics (CFR Indexing Terms)
  • Public Inspection
  • Presidential Documents
  • Document Search
  • Advanced Document Search
  • Public Inspection Search
  • Reader Aids Home
  • Office of the Federal Register Announcements
  • Using FederalRegister.Gov
  • Understanding the Federal Register
  • Recent Site Updates
  • Federal Register & CFR Statistics
  • Videos & Tutorials
  • Developer Resources
  • Government Policy and OFR Procedures
  • Congressional Review
  • My Clipboard
  • My Comments
  • My Subscriptions
  • Sign In / Sign Up
  • Site Feedback
  • Search the Federal Register

The Federal Register

The daily journal of the united states government.

  • Legal Status

This site displays a prototype of a “Web 2.0” version of the daily Federal Register. It is not an official legal edition of the Federal Register, and does not replace the official print version or the official electronic version on GPO’s govinfo.gov.

The documents posted on this site are XML renditions of published Federal Register documents. Each document posted on the site includes a link to the corresponding official PDF file on govinfo.gov. This prototype edition of the daily Federal Register on FederalRegister.gov will remain an unofficial informational resource until the Administrative Committee of the Federal Register (ACFR) issues a regulation granting it official legal status. For complete information about, and access to, our official publications and services, go to About the Federal Register on NARA's archives.gov.

The OFR/GPO partnership is committed to presenting accurate and reliable regulatory information on FederalRegister.gov with the objective of establishing the XML-based Federal Register as an ACFR-sanctioned publication in the future. While every effort has been made to ensure that the material on FederalRegister.gov is accurately displayed, consistent with the official SGML-based PDF version on govinfo.gov, those relying on it for legal research should verify their results against an official edition of the Federal Register. Until the ACFR grants it official status, the XML rendition of the daily Federal Register on FederalRegister.gov does not provide legal notice to the public or judicial notice to the courts.

Proposed Rule

Endangered and threatened wildlife and plants; proposed listing determinations for ten species of giant clams under the endangered species act.

A Proposed Rule by the National Oceanic and Atmospheric Administration on 07/25/2024

This document has a comment period that ends in 88 days. (10/23/2024) Submit a formal comment

Thank you for taking the time to create a comment. Your input is important.

Once you have filled in the required fields below you can preview and/or submit your comment to the Commerce Department for review. All comments are considered public and will be posted online once the Commerce Department has reviewed them.

You can view alternative ways to comment or you may also comment via Regulations.gov at https://www.regulations.gov/commenton/NOAA-NMFS-2017-0029-0027 .

  • What is your comment about?

Note: You can attach your comment as a file and/or attach supporting documents to your comment. Attachment Requirements .

this will NOT be posted on regulations.gov

  • Opt to receive email confirmation of submission and tracking number?
  • Tell us about yourself! I am... *
  • First Name *
  • Last Name *
  • State Alabama Alaska American Samoa Arizona Arkansas California Colorado Connecticut Delaware District of Columbia Florida Georgia Guam Hawaii Idaho Illinois Indiana Iowa Kansas Kentucky Louisiana Maine Maryland Massachusetts Michigan Minnesota Mississippi Missouri Montana Nebraska Nevada New Hampshire New Jersey New Mexico New York North Carolina North Dakota Ohio Oklahoma Oregon Pennsylvania Puerto Rico Rhode Island South Carolina South Dakota Tennessee Texas Utah Vermont Virgin Islands Virginia Washington West Virginia Wisconsin Wyoming
  • Country Afghanistan Åland Islands Albania Algeria American Samoa Andorra Angola Anguilla Antarctica Antigua and Barbuda Argentina Armenia Aruba Australia Austria Azerbaijan Bahamas Bahrain Bangladesh Barbados Belarus Belgium Belize Benin Bermuda Bhutan Bolivia, Plurinational State of Bonaire, Sint Eustatius and Saba Bosnia and Herzegovina Botswana Bouvet Island Brazil British Indian Ocean Territory Brunei Darussalam Bulgaria Burkina Faso Burundi Cambodia Cameroon Canada Cape Verde Cayman Islands Central African Republic Chad Chile China Christmas Island Cocos (Keeling) Islands Colombia Comoros Congo Congo, the Democratic Republic of the Cook Islands Costa Rica Côte d'Ivoire Croatia Cuba Curaçao Cyprus Czech Republic Denmark Djibouti Dominica Dominican Republic Ecuador Egypt El Salvador Equatorial Guinea Eritrea Estonia Ethiopia Falkland Islands (Malvinas) Faroe Islands Fiji Finland France French Guiana French Polynesia French Southern Territories Gabon Gambia Georgia Germany Ghana Gibraltar Greece Greenland Grenada Guadeloupe Guam Guatemala Guernsey Guinea Guinea-Bissau Guyana Haiti Heard Island and McDonald Islands Holy See (Vatican City State) Honduras Hong Kong Hungary Iceland India Indonesia Iran, Islamic Republic of Iraq Ireland Isle of Man Israel Italy Jamaica Japan Jersey Jordan Kazakhstan Kenya Kiribati Korea, Democratic People's Republic of Korea, Republic of Kuwait Kyrgyzstan Lao People's Democratic Republic Latvia Lebanon Lesotho Liberia Libya Liechtenstein Lithuania Luxembourg Macao Macedonia, the Former Yugoslav Republic of Madagascar Malawi Malaysia Maldives Mali Malta Marshall Islands Martinique Mauritania Mauritius Mayotte Mexico Micronesia, Federated States of Moldova, Republic of Monaco Mongolia Montenegro Montserrat Morocco Mozambique Myanmar Namibia Nauru Nepal Netherlands New Caledonia New Zealand Nicaragua Niger Nigeria Niue Norfolk Island Northern Mariana Islands Norway Oman Pakistan Palau Palestine, State of Panama Papua New Guinea Paraguay Peru Philippines Pitcairn Poland Portugal Puerto Rico Qatar Réunion Romania Russian Federation Rwanda Saint Barthélemy Saint Helena, Ascension and Tristan da Cunha Saint Kitts and Nevis Saint Lucia Saint Martin (French part) Saint Pierre and Miquelon Saint Vincent and the Grenadines Samoa San Marino Sao Tome and Principe Saudi Arabia Senegal Serbia Seychelles Sierra Leone Singapore Sint Maarten (Dutch part) Slovakia Slovenia Solomon Islands Somalia South Africa South Georgia and the South Sandwich Islands South Sudan Spain Sri Lanka Sudan Suriname Svalbard and Jan Mayen Swaziland Sweden Switzerland Syrian Arab Republic Taiwan, Province of China Tajikistan Tanzania, United Republic of Thailand Timor-Leste Togo Tokelau Tonga Trinidad and Tobago Tunisia Turkey Turkmenistan Turks and Caicos Islands Tuvalu Uganda Ukraine United Arab Emirates United Kingdom United States United States Minor Outlying Islands Uruguay Uzbekistan Vanuatu Venezuela, Bolivarian Republic of Viet Nam Virgin Islands, British Virgin Islands, U.S. Wallis and Futuna Western Sahara Yemen Zambia Zimbabwe
  • Organization Type * Company Organization Federal State Local Tribal Regional Foreign U.S. House of Representatives U.S. Senate
  • Organization Name *
  • You are filing a document into an official docket. Any personal information included in your comment text and/or uploaded attachment(s) may be publicly viewable on the web.
  • I read and understand the statement above.
  • Preview Comment

Document Details

Information about this document as published in the Federal Register .

Document Statistics

Enhanced content.

Relevant information about this document from Regulations.gov provides additional context. This information is not part of the official Federal Register document.

Regulations.gov Logo

  • References_GiantClams
  • StatusReview_GiantClams_508

Published Document

This document has been published in the Federal Register . Use the PDF linked in the document sidebar for the official electronic format.

Enhanced Content - Table of Contents

This table of contents is a navigational tool, processed from the headings within the legal text of Federal Register documents. This repetition of headings to form internal navigation links has no substantive legal effect.

FOR FURTHER INFORMATION CONTACT:

Supplementary information:, listing determinations under the endangered species act, status review, biological review, taxonomy and species descriptions, hippopus hippopus, hippopus porcellanus, tridacna derasa, tridacna gigas, tridacna mbalavuana, tridacna squamosa, tridacna squamosina, range, distribution, and habitat use, h. hippopus, h. porcellanus, t. mbalavuana, t. squamosa, t. squamosina, diet and feeding, growth and reproduction, population structure, current and historical distribution and population abundance, extinction risk analysis, defining the “foreseeable future”, threats assessment, the present or threatened destruction, modification, or curtailment of its habitat or range, climate change impacts to coral reefs, coastal development, tanmen destructive shell harvesting, overutilization for commercial, recreational, scientific, or educational purposes, subsistence fisheries, domestic markets (meat and shells), international trade of giant clam meat and poaching, international trade in giant clam shells and shell-craft, international trade of live giant clams for aquaria, summary of risks to specific species due to overutilization for commercial purposes, h. hippopus, h. porcellanus, t. derasa and t. gigas, t. mbalavuana, t. squamosa, t. squamosina, disease or predation, the inadequacy of existing regulatory mechanisms, local regulations, regulations for international trade, regulations on climate change, inadequacy of regulations in the south china sea, other natural or man-made factors, ocean warming, ocean acidification, land-based sources of pollution, stochastic mortality events, demographic risk analysis, productivity, spatial structure/connectivity, overall risk summary, significant portion of its range (spr) analysis: h. hippopus, spr analysis: t. derasa, spr analysis: t. gigas, spr analysis: t. squamosa, protective efforts, proposed listing determinations, similarity of appearance, effects of this rulemaking, identification of those activities that would constitute a violation of section 9 of the esa, identification of those activities that would not constitute a violation of section 9 of the esa, protective regulations for threatened species under section 4(d) of the esa, identifying section 7 conference and consultation requirements, critical habitat, role of peer review, public comments solicited, public comments solicited on critical habitat, public informational meetings and public hearings, classification, national environmental policy act (nepa), regulatory flexibility act, executive order 12866 and paperwork reduction act, executive order 13132 , federalism, list of subjects in 50 cfr part 223 and 224, part 223—threatened marine and anadromous species, part 224—endangered marine and anadromous species, enhanced content - submit public comment.

  • Submit a public comment on this document

Enhanced Content - Read Public Comments

4 comments have been received at regulations.gov, across 1 docket.

Agencies review all submissions and may choose to redact, or withhold, certain submissions (or portions thereof). Submitted comments may not be available to be read until the agency has approved them.

Docket Title Document ID Comments
Response to a Petition to List 10 Species of Giant Clams under the ESA 4

Enhanced Content - Sharing

  • Email this document to a friend

Enhanced Content - Document Print View

  • Print this document

Enhanced Content - Document Tools

These tools are designed to help you understand the official document better and aid in comparing the online edition to the print edition.

These markup elements allow the user to see how the document follows the Document Drafting Handbook that agencies use to create their documents. These can be useful for better understanding how a document is structured but are not part of the published document itself.

Enhanced Content - Developer Tools

This document is available in the following developer friendly formats:.

  • JSON: Normalized attributes and metadata
  • XML: Original full text XML
  • MODS: Government Publishing Office metadata

More information and documentation can be found in our developer tools pages .

Official Content

  • View printed version (PDF)

This PDF is the current document as it appeared on Public Inspection on 07/24/2024 at 8:45 am. It was viewed 0 times while on Public Inspection.

If you are using public inspection listings for legal research, you should verify the contents of the documents against a final, official edition of the Federal Register. Only official editions of the Federal Register provide legal notice of publication to the public and judicial notice to the courts under 44 U.S.C. 1503 & 1507 . Learn more here .

National Marine Fisheries Service (NMFS), National Oceanic and Atmospheric Administration (NOAA), Commerce.

Proposed rule; availability of status review; request for comments.

We, NMFS, have completed a comprehensive status review of seven species of giant clams ( Hippopus hippopus, H. porcellanus, Tridacna derasa, T. gigas, T. mbalavuana, T. squamosa, and T. squamosina ) in response to a petition to list these species as threatened or endangered under the Endangered Species Act (ESA). Based on the best scientific and commercial data available, including the Status Review Report, and after taking into account efforts being made to protect these species, we have determined that H. porcellanus, T. mbalavuana, and T. squamosina are in danger of extinction throughout the entirety of their respective ranges, T. derasa and T. gigas are in danger of extinction in a significant portion of their respective ranges, and H. hippopus is likely to become an endangered species within the foreseeable future throughout a significant portion of its range. Therefore, we propose to list H. porcellanus, T. mbalavuana, T. squamosina, T. derasa, and T. gigas as endangered species and H. hippopus as a threatened species under the ESA. We have determined that the fluted clam, T. squamosa, is not currently in danger of extinction throughout all or a significant portion of its range and is not likely to become so within the foreseeable future. Therefore, we find that T. squamosa does not meet the definition of a threatened or an endangered species under section 4(a) of the ESA. Further, we propose to exercise the discretionary authority of section 4(d) to extend the prohibitions of section 9 of the ESA to the proposed threatened species, H. hippopus. At this time, we do not propose to designate critical habitat for the three species proposed to be listed that occur within U.S. jurisdiction ( H. hippopus, T. derasa, and T. gigas ) because critical habitat for these species is not yet determinable. Using the authority of section 4(e) of the ESA, we also propose to list T. crocea, T. maxima, T. noae, and T. squamosa as threatened species due to the similarity of appearance of products derived from these species ( e.g., meat, worked shell products, and pearls) to those derived from the six aforementioned species proposed to be listed based on their extinction risk. We propose a special rule to define activities that would and would not be prohibited with respect to these four species in order to mitigate the substantial enforcement challenge associated with this similarity of appearance concern. We solicit information to inform the final listing determination and to inform a future proposal for any determinable critical habitat.

Comments must be received by October 23, 2024.

Public informational meetings and public hearings: In-person and virtual public hearings on this proposed rule will be held during the public comment period at dates, times, and locations to be announced in a forthcoming Federal Register notice.

You may submit data, information, or written comments on this document, identified by NOAA-NMFS-2017-0029, by either of the following methods:

  • Electronic Submissions: Submit all electronic public comments via the Federal e-Rulemaking Portal. Go to https://www.regulations.gov and enter NOAA-NMFS-2017-0029 in the Search box. Click on the “Comment” icon, complete the required fields, and enter or attach your comments.
  • Mail: Submit written comments to Endangered Species Division, Office of Protected Resources (F/PR3), National Marine Fisheries Service, 1315 East West Highway, Silver Spring, MD 20910, USA, Attn: Giant Clams Species Listing Proposed Rule.

Instructions: Comments sent by any other method, to any other address or individual, or received after the end of the comment period, may not be considered by NMFS. All comments received are a part of the public record and will generally be posted for public viewing on https://www.regulations.gov without change. All personally identifying information ( e.g., name, address, etc. ), confidential business information, or otherwise sensitive information submitted voluntarily by the sender will be publicly accessible. NMFS will accept anonymous comments (enter “N/A” in the required fields if you wish to remain anonymous).

The Status Review Report associated with this determination, its references, and the petition can be accessed electronically at: https://www.fisheries.noaa.gov/​action/​proposed-rule-10-species-giant-clams-under-endangered-species-act . The peer review plan, associated charge statement, and peer review report can be accessed electronically at: https://www.noaa.gov/​information-technology/​status-review-report-of-7-giant-clam-species-petitioned-under-us-endangered-species-act-hippopus . The draft Environmental Assessment and Initial Regulatory Flexibility Analysis associated with the proposed ESA section 4(d) regulation for T. crocea, T. maxima, T. noae, and T. squamosa can be accessed electronically via the Federal e-Rulemaking Portal by navigating to https://www.regulations.gov and entering NOAA-NMFS-2017-0029 in the Search box.

John Rippe, NMFS Office of Protected Resources, (301) 427-8467, [email protected] .

On August 7, 2016, we received a petition from Dwayne Meadows to list 10 species of giant clams (Cardiidae: Tridacninae) as threatened or endangered under the ESA throughout their respective ranges. The petitioner also requested that critical habitat be designated in waters subject to U.S. jurisdiction concurrently with listing under the ESA. On June 26, 2017, we published a 90-day finding ( 82 FR 28946 ) announcing that the petition presented substantial scientific or commercial information indicating that the petitioned action may be warranted for 7 of the 10 species listed in the petition: Hippopus hippopus (horse's hoof, bear paw, or strawberry clam), Hippopus porcellanus (porcelain or China clam), Tridacna derasa (smooth giant clam), Tridacna gigas (true giant clam), Tridacna mbalavuana (syn. T. tevoroa; devil or tevoro clam), Tridacna squamosa (fluted or scaly clam), and Tridacna squamosina (syn. T. costata; Red Sea giant clam), but that the petition did not present substantial scientific or commercial information indicating that the petitioned action may be warranted for the other 3 species ( T. crocea, T. maxima, or T. noae ). We also announced the initiation of a status review of the seven aforementioned giant clam species, as required by Start Printed Page 60499 section 4(b)(3)(A) of the ESA, and requested information to inform the agency's decision on whether these species warrant listing as endangered or threatened under the ESA. We received information from the public in response to the 90-day finding and incorporated the information into both the Status Review Report (Rippe et al., 2023) and this proposed rule. This information complemented our thorough review of the best available scientific and commercial data for these species (see Status Review below).

We are responsible for determining whether species are threatened or endangered under the ESA ( 16 U.S.C. 1531 et seq. ). To be considered for listing under the ESA, a group of organisms must constitute a “species,” which is defined in section 3 of the ESA to include any subspecies of fish or wildlife or plants, and any distinct population segment (DPS) of any species of vertebrate fish or wildlife which interbreeds when mature ( 16 U.S.C. 1532(16) ). On February 7, 1996, NMFS and the U.S. Fish and Wildlife Service (USFWS; together, the Services) adopted a policy describing what constitutes a DPS of a taxonomic species (“DPS Policy,” 61 FR 4722 ). The joint DPS Policy identifies two elements that must be considered when identifying a DPS: (1) The discreteness of the population segment in relation to the remainder of the taxon to which it belongs; and (2) the significance of the population segment to the remainder of the taxon to which it belongs. Because giant clams are invertebrates they cannot be listed as DPSs, and the DPS Policy does not apply here.

Section 3 of the ESA defines an endangered species as “any species which is in danger of extinction throughout all or a significant portion of its range” and a threatened species as one “which is likely to become an endangered species within the foreseeable future throughout all or a significant portion of its range.” Thus, we interpret an “endangered species” to be one that is presently in danger of extinction. A “threatened species,” on the other hand, is not presently in danger of extinction, but is likely to become so within the foreseeable future (that is, at a later time). In other words, the primary statutory difference between a threatened and endangered species is the timing of when a species is in danger of extinction, either presently (endangered) or in the foreseeable future (threatened).

Under section 4(a)(1) of the ESA, we must determine whether any species is endangered or threatened as a result of any one or a combination of any of the following factors: (A) the present or threatened destruction, modification, or curtailment of its habitat or range; (B) overutilization for commercial, recreational, scientific, or educational purposes; (C) disease or predation; (D) the inadequacy of existing regulatory mechanisms; or (E) other natural or manmade factors affecting its continued existence ( 16 U.S.C. 1533(a)(1) ); 50 CFR 424.11(c) . We are also required to make listing determinations based solely on the best scientific and commercial data available, after conducting a review of the species' status and after taking into account efforts, if any, being made by any State or foreign nation (or subdivision thereof) to protect the species ( 16 U.S.C. 1533(b)(1)(A) ).

On July 5, 2022, the U.S. District Court for the Northern District of California issued an order vacating the ESA section 4 implementing regulations that were revised or added to 50 CFR part 424 in 2019 (“2019 regulations,” see 84 FR 45020 , August 27, 2019) without making a finding on the merits. On September 21, 2022, the U.S. Court of Appeals for the Ninth Circuit granted a temporary stay of the district court's July 5 order. On November 14, 2022, the Northern District of California issued an order granting the government's request for voluntary remand without vacating the 2019 regulations. On April 5, 2024, the Services published a final rule revising the section 4 implementing regulations ( 89 FR 24300 ). Because the 2024 revised regulations became effective on May 6, 2024, we considered them during the development of this proposed rule. For purposes of this determination and in an abundance of caution, we considered whether the analysis or its conclusions would be any different under the pre-2019 regulations. We have determined that our analysis and conclusions presented here would not be any different.

To determine whether each of the seven giant clam species warrants listing under the ESA, we completed a Status Review Report, which summarizes information on each species' taxonomy, distribution, abundance, life history, and biology; identifies threats or stressors affecting the status of each species; and assesses the species' current and future extinction risk. We appointed a biologist in the Office of Protected Resources Endangered Species Conservation Division to compile and complete a scientific review of the best scientific and commercial data available on the giant clam species, including information received in response to our request for information ( 82 FR 28946 , June 26, 2017).

The Status Review Report was subject to independent peer review pursuant to the Office of Management and Budget Final Information Quality Bulletin for Peer Review (M-05-03; December 16, 2004). It was peer reviewed by four independent specialists selected from the academic and scientific community with expertise in giant clam biology, conservation, and management. The peer reviewers were asked to evaluate the adequacy, appropriateness, and application of data used in the Status Review Report, as well as the findings made in the “Assessment of Extinction Risk” section of the report. All peer reviewer comments were addressed prior to finalizing the Status Review Report and publication of this finding.

We subsequently reviewed the Status Review Report, its cited references, and peer review comments, and conclude that it synthesizes the best available scientific and commercial data related to the seven giant clam species considered here. In making our determinations, we have applied the statutory provisions of the ESA, our regulations regarding listing determinations, and relevant policies identified herein.

The Status Review Report and the peer review report are available on our website (see ADDRESSES section). Below is a summary of the information from the Status Review Report and our analysis of the status of the seven giant clam species.

Giant clams are a small but conspicuous group of the planet's largest and fastest growing marine bivalves. They fall within the order Veneroida, family Cardiidae, and subfamily Tridacninae (Schneider, 1998). For many years, giant clams were considered to occupy their own family (Tridacnidae) sister to Cardiidae until molecular phylogenetics (Maruyama et al., 1998; Schneider & Foighil, 1999) and comparison of sperm ultrastructure (Keys & Healy, 2000) supported reclassifying the group as a subfamily within Cardiidae. This is the current, most widely accepted classification; however, Neo et al. (2017) note that others continue to argue that Tridacnidae should be retained as a full family based on its highly distinct Start Printed Page 60500 morphology (Huber & Eschner, 2011; Penny & Willan, 2014).

Colloquially described as having `upside down' orientation (Penny & Willan, 2014), giant clams lie with the hinge of their shell facing downwards, allowing their byssus ( i.e., filamentous threads) to attach the organism to the substrate while orienting their enlarged mantle upwards toward the sunlight (Soo & Todd, 2014). Additionally, most giant clam species have an epifaunal lifestyle ( i.e., situated on top of the substrate) in contrast to the largely infaunal lifestyle of their cardiid ancestors.

There are two extant genera of giant clams, Hippopus and Tridacna, which are distinguished by several shell and mantle characteristics. In Hippopus, a very narrow byssal orifice is bordered by interlocking teeth, while Tridacna exhibits a well-defined byssal gape without teeth. Additionally, when the clam is completely open, the mantle of Tridacna extends laterally beyond the margin of the shell, whereas the mantle of Hippopus does not (Lucas, 1988). A result of this difference is that Hippopus species tend to gape their valves further apart than Tridacna species, thus exposing more mantle surface area (Lucas, 1994).

There are currently 12 species of giant clams recognized in the literature, though this number changes often as advances in molecular phylogenetics resolve evolutionary relationships (including cryptic speciation) that had been overlooked by traditional morphology-based taxonomies. Joseph Rosewater's seminal work in 1965 is widely cited as the authoritative material for early descriptions of giant clam species and includes six current species that remain valid to date: H. hippopus (Linnaeus, 1758), T. gigas (Linnaeus, 1758), T. derasa (Röding, 1798), T. maxima (Röding, 1798), T. squamosa (Lamarck, 1819), and T. crocea (Lamarck, 1819). He later added H. porcellanus to this list after re-examining its classification (Rosewater, 1982).

At the time of the 1965 report, T. mbalavuana had only been formally described from fossils on Viti Levu, Fiji. However, Fijians had long known of this species occurring in local waters as `tevoro', or devil clam. Thus, when Lucas et al. (1991) re-discovered the species in 1991, they described it as the new species T. tevoroa. It was not until 2000 that T. mbalavuana and T. tevoroa were re-classified as synonymous based on morphological similarities (Newman & Gomez, 2000). As in the Status Review Report, we refer to this species by its lectotype ( i.e., its original classification), T. mbalavuana. Additionally, Richter et al. (2008) described a new species, T. costata, in 2008, but upon further analysis, it too was found to be synonymous with a previously described species, T. squamosina, first discovered by Rudolf Sturany (1899) during the early Austro-Hungarian expeditions of the Red Sea (Huber & Eschner, 2011). As in the Status Review Report, we refer to this species by its lectotype, T. squamosina.

Based on the best available scientific and commercial data summarized above, we find that all seven species of giant clams ( H. hippopus, H. porcellanus, T. derasa, T. gigas, T. mbalavuana, T. squamosa, and T. squamosina ) are currently considered taxonomically-distinct species and, therefore, meet the definition of “species” pursuant to section 3 of the ESA. Distinguishing features of each species are summarized below.

Commonly referred to as the horse's hoof, bear paw, or strawberry clam, H. hippopus has a heavy, thick shell that features prominent reddish blotches in irregular concentric bands (Rosewater, 1965). The shell interior is porcellaneous white, frequently flushed with yellowish orange on the ventral margin (Kinch & Teitelbaum 2010; Rosewater, 1965). Primary radial sculpture consists of 13 or 14 moderately convex rib-like folds over the surface of the valve, extending towards the ventral slope where they become obsolete (Rosewater, 1965). The mantle usually exhibits mottled patterns in green, yellow-brown or grey, and the incurrent siphon lacks guard tentacles (Neo et al., 2017). Juveniles and young, smaller adults are usually attached to coral rubble by their byssus, whereas older (larger, heavier) individuals are typically found unattached on the substratum being held in place by their weight (Rosewater, 1965; Neo et al., 2017). The largest reported shell length for H. hippopus is 50 cm, which was documented at the Bolinao Marine Laboratory in the Philippines (Neo et al., 2017).

Commonly referred to as the China clam, H. porcellanus grows to a maximum size of 40 cm, but is most commonly found at shell lengths of around 20 cm (Kinch & Teitelbaum, 2010). The shell exterior is off-white, occasionally with scattered weak reddish blotches. The shell interior is porcellaneous white, often flushed with orange on the ventral margin, and the mantle ranges from a yellowish-brown to a dull green or grey (Kinch & Teitelbaum, 2010). This species is distinguished from its congener, H. hippopus, by its smoother and thinner valves and presence of fringing tentacles at the incurrent siphon (Neo, Eckman, et al., 2015).

T. derasa, or the smooth giant clam, is the second largest giant clam species, with a maximum size of around 60 cm (Neo et al., 2017). T. derasa has a heavy, plain-colored shell and can be distinguished from other species by its low primary and secondary radial sculpture. Primary radial sculpture consists of 7-12 broad, shallow rib-like folds (usually 6-7 main folds), and the shells are often greatly thickened at the umbos ( i.e., the oldest, most prominent point of the shell near the ventral margin) (Rosewater, 1965). The mantle is often characterized by elongate patterns of brilliant greens and blues, and the incurrent siphon is equipped with inconspicuous guard tentacles (Neo et al., 2017).

T. gigas is known as the true giant clam and is the largest of all the giant clam species, growing to a maximum shell length of 137 cm and maximum weight in excess of 225 kg (Beckvar, 1981; Rosewater, 1965). The shell of T. gigas is thick and heavy, equivalve (having valves of the same size), and equilateral (symmetrical front-to-back) (Hernawan, 2012). The shell exterior is off-white, and is often covered with marine growths ( e.g., vermetids, annelid tubes, coral, etc. ) (Kinch & Teitelbaum, 2010; Rosewater, 1965). For the most part, the shell lacks scales except near the byssal orifice where small scales may be present. The shell interior is porcellaneous white, dull in the area within the pallial line, and shiny above the pallial line to the dorsal end of the shell (Rosewater, 1965). Often, the mantle is yellowish-brown to olive-green and is a darker shade along the mantle's edge and around the clam's siphons (Rosewater, 1965). Numerous, small, brilliant blue-green rings are dispersed across the mantle, each enclosing one or several hyaline organs. These rings are especially prevalent along the lateral edges of the mantle and around the siphonal openings (Rosewater, 1965). Smaller specimens ( i.e., 150-200 mm) may be more uniformly colored, lacking a darker shade along the edge of the mantle and with fewer colored rings (Rosewater, 1965).

T. gigas is readily identified by many characteristics, most notably its large Start Printed Page 60501 size. The species can also be identified by four to six unique deep radial folds that give way to elongate, triangular projections at the upper margins of its shells (Hernawan, 2012; Lucas, 1988), a complete outer demibranch (the V-shaped structure of gills common to bivalves; Rosewater, 1965), the lack of tentacles on the inhalant siphon (Hernawan, 2012), and the lack of byssal attachment ( i.e., they are free-living; Rosewater, 1965).

Before it was formally classified taxonomically, Fijians had long referred to T. mbalavuana as `tevoro,' or devil clam, based on its thin, sharply-edged valves and warty brownish grey mantle. T. mbalavuana has been hypothesized to be a transitional species between the Hippopus and Tridacna genera due to overlapping characteristics (Lucas et al., 1991; Schneider & Foighil, 1999). It has Hippopus -like features including the absence of a byssal gape, a mantle that does not extend over the shells, and the absence of hyaline organs (Lucas et al., 1991); however, T. mbalavuana looks most like T. derasa in appearance (Lewis & Ledua, 1988). It can be distinguished from T. derasa by its rugose mantle, prominent guard tentacles on the incurrent siphon, thinner valves, and colored patches on the shell ribbing (Neo, Eckman, et al., 2015). The shell exterior is off-white, often partly encrusted with marine growths. It can grow to just over 50 cm long (Lewis & Ledua, 1988; Neo, Eckman, et al., 2015) with the largest specimen recorded at 56 cm (Lucas et al., 1991).

Commonly known as the fluted or scaly giant clam due to the characteristic leaf-like projections on its valves, T. squamosa is one of the most widely distributed species of giant clams. The exterior of its shell is greyish white in color, often with various hues of orange, yellow, or pink/mauve (Rosewater, 1965). The primary radial sculpture consists of 4-12 strongly convex, rib-like folds. The concentric sculpture consists of “undulate lines of growth which produce widely spaced, broadly leaf-like, projecting scales on primary folds” (Rosewater, 1965). The prominent scales on the shell commonly feature different shades or colors (Kinch & Teitelbaum, 2010). The shell interior is porcellaneous white, with an occasional hint of orange (Kinch & Teitelbaum, 2010). Rosewater (1965) describes the mantle as having a main ground color of greyish purple with a row of light blue rhomboidal spots along the outer mantle margin and multicolored irregularly-circular spots toward the center. The outer periphery of the spots is pale yellow, inside of which is a band of dark yellow, and the entire center is nearest to light blue. Generally, T. squamosa reaches a maximum shell length of ~40 cm (Neo et al., 2017).

T. squamosina, or the Red Sea giant clam, exhibits a strong resemblance to T. squamosa, but can be distinguished by its asymmetrical shells, crowded scutes, wider byssal orifice, and five to seven deep triangular radial folds (Roa-Quiaoit, 2005; Richter et al., 2008). Additionally, the mantle is most commonly a subdued brown mottled pattern with a green margin that features prominent “wart-like” protrusions and pale markings following the mantle contour (Richter et al., 2008). These are the main diagnostic features separating T. squamosina from its sympatric congeners and are conservatively present even in small clams <10 cm shell length (Richter et al., 2008). T. squamosina can reach at least 32 cm in shell length (Neo, Eckman, et al., 2015)—the largest specimen recorded was found in the southern Red Sea at Kamaran Island, off the coast of Yemen (Huber & Eschner, 2011).

H. hippopus is widely distributed throughout the Indo-Pacific ( i.e., the tropical and subtropical waters of the Indian Ocean, the western and central Pacific Ocean, and the seas connecting the two in the general area of Indonesia), occurring from the Andaman and Nicobar Islands in the west to the Republic of Kiribati in the east, and from New Caledonia in the south to the southern islands of Japan in the north (Neo et al., 2017).

According to Munro (1993a), H. hippopus occurs in the widest range of habitat types of all the giant clam species. Most often, it is found in shallow, nearshore patches of reef, sandy areas and seagrass beds that can be exposed during low tides, but it can also be found on reefs as deep as 10 m (S. Andréfouët, pers. obs. cited in Neo et al., 2017). Based on a recent survey in New Caledonia, Purcell et al. (2020) found that H. hippopus “strongly preferred” lagoonal reefs. The authors hypothesized that the species may either prefer the siltier sediments and more turbid water of lagoon reef flats or alternatively may have low tolerance to the wave exposure of barrier reefs.

H. porcellanus has one of the most restricted geographic ranges of the giant clams, centered in the Coral Triangle region. The species is mostly known from the Sulu Archipelago and Palawan region in the Philippines, but it has also been reported in Palau, the Milne Bay Province (Papua New Guinea), Sabah (Malaysia), and Sulawesi and Raja Ampat (Indonesia) (S. Wells, 1997; Neo et al., 2017).

There is very little information specifying the habitat preferences of H. porcellanus, but according to Calumpong (1992), the species is commonly found in shallow, nearshore sandy areas adjoining coral reefs. Juvenile or young H. porcellanus are frequently found byssally attached to coral heads, whereas larger mature H. porcellanus can be found on sandy bottoms unattached to substrate (Rosewater, 1982; Kinch & Teitelbaum, 2010).

The geographic range of T. derasa primarily encompasses the Coral Triangle region, although it extends east to Tonga and as far west as the Cocos (Keeling) Islands in the eastern Indian Ocean (Rosewater, 1965). Adams et al. (1988) described T. derasa as having a patchy distribution, being rare in many places throughout its range and abundant in others. Notably, T. derasa has been one of the most widely cultured species of giant clam and has been introduced to a number of countries and territories throughout the central and western Pacific Ocean. This includes the Federated States of Micronesia (FSM), Marshall Islands, Tuvalu, Cook Islands, Samoa, and American Samoa.

T. derasa preferentially inhabits clear offshore waters distant from areas of significant freshwater run-off (Munro, 1993a). According to Calumpong (1992), the species appears to favor oceanic environments ( i.e., small islands and atolls) more than fringing reefs adjacent to large island masses. The species is known to occur at depths of 4-25 m (Lewis et al., 1988; Neo et al., 2017), and is usually found weakly attached to the tops and sides of coral outcrops as juveniles, but may become detached upon reaching a larger size (Adams, 1988).

The natural range of T. gigas spans the shallow waters of the Indo-Pacific and the Great Barrier Reef, from Myanmar in the west to the Republic of Kiribati in the east, and from the Ryukyus Islands Start Printed Page 60502 of southern Japan in the north to Queensland, Australia in the south (bin Othman et al., 2010; Neo et al., 2017). Cultured specimens of T. gigas have been introduced in American Samoa, the Cook Islands, Hawaii, and Samoa (Neo et al., 2017). Like most other giant clam species, T. gigas is typically associated with coral reefs and can be found in many habitats, including high- and low-islands, atoll lagoons, and fringing reefs (Munro, 1993a). In a broad survey of T. gigas distribution throughout the Great Barrier Reef, Braley (1987a) found that the species was most common on inshore reefs potentially influenced by seasonal fluctuations in salinity and turbidity and was rare south of 19° S. The observed distribution was essentially opposite of that for T. derasa, which was found primarily on offshore reefs and was common in the Swain Reefs at 21-22° S. These contrasting distributions led Braley (1987b) to the conclusion that temperature may limit the distribution of young T. gigas, while T. derasa may be more sensitive to salinity and/or turbidity. T. gigas is typically found between the depths of 2 to 20 m and is often found among Acropora spp. or other hard coral communities, hard reef substrata, or on bare sand (Braley, 1987b; Kinch & Teitelbaum 2010; Rosewater, 1965).

T. mbalavuana has one of the most restricted distributions of all the giant clam species. For many years, it had only been observed in Fiji and Tonga, but recent reports indicate that this species may be found in low numbers outside of these two locations. According to Kinch and Teitelbaum (2010), T. mbalavuana had been observed in the Loyalty Islands in New Caledonia, a report later supported by Tiavouane and Fauvelot (2016), who encountered two individuals on the northeastern barrier reef of New Caledonia after “exhaustive searches” (Neo et al., 2017). Single individuals were also reportedly observed on Lihou Reef in the Coral Sea (Ceccarelli et al., 2009) and in the Raja Ampat region of West Papua, Indonesia (Wakum et al., 2017), but neither of these reports have been further corroborated.

In Fiji, individuals are most often observed along outer slopes of leeward reefs in the eastern Lau Islands, in very clear, oceanic water (Ledua et al., 1993). In Tonga, they are found in the northern Vava`u and Ha`apai islands. T. mbalavuana has a deeper depth distribution than most other giant clam species. In one study on spawning and larval culture of T. mbalavuana, individuals were collected from waters of Fiji and Tonga (Ledua et al., 1993). The mean depth of clams collected in Fiji was 27.4 m, with samples collected from depths ranging from 20 to 33 m, and all specimens were found on the leeward side of reefs and islands. Many of the clams found in Tonga were next to the edge of a sand patch and cradled against rocky outcrops, rubble or bare rock with steep slopes (Ledua et al., 1993).

T. squamosa is the second-most widely distributed giant clam species, with a broad geographic range that extends from the Red Sea and eastern Africa in the west to the Pitcairn Islands in the east, and from the Great Barrier Reef in the south to southern Japan in the north (bin Othman et al., 2010; Neo et al., 2017). The species has also been introduced in Hawaii and Guam (CITES, 2004b).

T. squamosa is usually found on coral reefs or on adjacent sandy areas (Neo et al., 2017). Juveniles are often attached to the substrate by a “weak but copious byssus,” while adults can be found either attached or free-living (Neo et al., 2017; Rosewater, 1965). T. squamosa occurs across a broad depth range, which includes shallow reef flats, patch reefs, and reef slopes, both inside and outside of lagoons. Individuals have been observed as deep as 42 m in the Red Sea (Jantzen et al., 2008). T. squamosa is typically more common on shelving fringing reefs than reef flats (Govan et al., 1988) and seems to prefer sheltered environments (Kinch & Teitelbaum, 2010; Munro, 1993a). Comparing the distribution of T. squamosa and T. maxima in Mauritius, Ramah et al. (2017) found that T. squamosa were most often attached to flat substrata, such as dead plate corals or rubble. Hardy and Hardy (1969) reported that T. squamosa and H. hippopus occupied much the same habitat in Palau, both being widely distributed in relatively shallow water in the lagoon and on the barrier and fringing reefs; although, T. squamosa was reportedly more commonly associated with coral areas of Acropora spp. than adjacent sandy areas. In New Caledonia, Purcell et al. (2020) interpreted the relatively high abundance of T. squamosa on barrier reef sites compared to lagoonal reefs as indication that the species may prefer cleaner waters, as opposed to the siltier sediments and more turbid seawater of lagoon reef flats. However, Lewis et al. (1988) note that the species is more tolerant of turbid water than T. derasa. Paulay (1987) reported that all observations of T. squamosa in the Cook Islands were from the outer reef slope, occasionally to depths of 30 m or more.

T. squamosina is endemic to the Red Sea, with its past and present distribution including the northeastern Gulf of Aqaba, the Sinai coast, and eastern coast of the Red Sea down to Yemen (Huber & Eschner, 2011; Lim et al., 2021; Richter et al., 2008; Rossbach et al., 2021). There have also been several anecdotal accounts of the species in Mozambique; however, later evidence of genetic divergence between specimens in the Red Sea and Mozambique (Moreels, 2018), as well as the significant geographic distance from its central range, suggests that the reported sightings may be of its recently-resurrected sister species, T. elongatissima, with which it shares a close phylogenetic history (Fauvelot et al., 2020; Tan et al., 2021). For this reason, without more information to verify these anecdotal sightings, we do not include the Western Indian Ocean in the natural range of T. squamosina.

In a survey of giant clams in the Red Sea, Richter et al. (2008) noted that live specimens of T. squamosina were found exclusively in very shallow water habitats ( e.g., reef flats, rocky and sandy-rubble flats, seagrass beds, or under branching corals or coral heads shallower than 2m). Thus, unlike the other two Red Sea species ( T. maxima and T. squamosa ), which have broad depth distributions, T. squamosina is restricted to the reef top and is usually weakly attached to the substrate (Richter et al., 2008).

During the earliest stages of larval development, giant clams initially rely on nutrients stored in the egg yolk. Upon formation of the velum and hollow intestines within the first 2-3 days after fertilization, veliger larvae transition to planktivory and are able to actively ingest flagellates (~5 μm in diameter), zooxanthellae and dissolved organic nutrients from the seawater via the mouth (Fitt et al., 1984; Soo & Todd, 2014). Like most bivalves, giant clams retain the ability to filter feed into adulthood by pumping water into their mantle cavities via an inhalant siphon, filtering plankton through ciliated gills, and passing the filtered water back out via an excurrent siphon (Hardy & Hardy, 1969).

However, a defining characteristic of giant clams is their mutualistic relationship with dinoflagellates of the family Symbiodiniaceae, known commonly as zooxanthellae, which Start Printed Page 60503 provide the primary source of nutrition to adult clams. Giant clams strictly acquire symbiotic algae from the seawater during larval development and therefore do not inherit symbionts via parental oocytes (Fitt & Trench, 1981; Hartmann et al., 2017). Furthermore, zooxanthellae are housed extracellularly within a diverticular extension of the digestive tract (Norton et al., 1992). This `tubular system' extends throughout the upper levels of the mantle and is arranged as a dense network of tertiary canals branching off of secondary structures with no direct connection to the haemolymph of the clam (Norton et al., 1992). Detailed scanning electron microscope images have shown that zooxanthellae are often stacked in pillars within these canals and are co-located with light-scattering iridocyte cells that enhance photosynthesis (L. Rehm, unpub.) and protect the algal cells from damaging UV radiation (Rossbach, Overmans, et al., 2020; Rossbach, Subedi, et al., 2020).

Symbiosis is thought to be established during metamorphosis from pediveliger to the juvenile clam. At this point, zooxanthellae can be observed migrating from the stomach to the tubular system (Fitt et al., 1986; Norton et al., 1992). Although, more recent studies have shown that genes known to be associated with symbiosis and glycerol synthesis are expressed in giant clam larvae, suggesting that symbiotic activity may be initiated earlier during larval development (Mies et al., 2016; Mies, Voolstra, et al., 2017).

Giant clams receive the majority of their metabolic carbon requirements via symbiotic autotrophy. They provide dissolved inorganic nutrients to support photosynthesis ( e.g., NH 4 + , NO 3 - , PO 4 + ) via direct absorption from the seawater and as an excretory byproduct of respiration (Hawkins & Klumpp, 1995; Toonen et al., 2011). In return, zooxanthellae transfer photosynthetic carbon to the host in the form of glucose, glycerol, oligosaccharides and amino acids (Griffiths & Streamer, 1988; Ishikura et al., 1999; Mies et al., 2016).

Under natural conditions, the contribution of autotrophy to giant clam nutrition tends to increase with body size and has been shown to vary between species (Klumpp & Griffiths, 1994; Klumpp & Lucas, 1994; Hawkins & Klumpp, 1995). This may in part be related to differences in their characteristic habitats. For example, T. derasa and T. mbalavuana, two species which occur predominantly in clear, oceanic environments, derive most ( T. mbalavuana: 70 percent at 28 m, 105 percent at 15 m), if not all ( T. derasa ), of the carbon required for growth and respiration from autotrophy (Klumpp & Lucas, 1994). Notably, only T. mbalavuana, which is the deepest-occurring species of giant clam, increased its photosynthetic efficiency in the lowest light conditions (Klumpp & Lucas, 1994). H. hippopus and T. gigas exhibit a different strategy altogether, reflecting their natural occurrence in shallower intertidal and subtidal habitats, where there is often a higher concentration of suspended organics in the water column. Klumpp et al. (1992) showed that T. gigas is an efficient filter-feeder and that heterotrophic carbon supplied significant amounts of the total carbon necessary for its respiration and growth (65 percent in ~43 mm individuals and 34 percent in ~167 mm individuals). In a follow-up study, Klumpp and Griffiths (1994) similarly found that ingested carbon provided 61 to 113 percent of total needs in 40 to 80 mm T. gigas and 36 to 44 percent in H. hippopus. Some have hypothesized that differences in energy acquisition and expenditure may in part explain the growth and size differences among giant clam species, and in particular the enormous size of T. gigas. At this point, however, no clear nutritional basis for these differences has been resolved (Klumpp & Griffiths, 1994).

Giant clams associate with several Symbiodiniaceae genera, which can vary by geographic location (Fitt et al., 1986). In the central Red Sea, for example, all sampled species ( T. maxima, T. squamosa, T. squamosina ) were found to exclusively harbor strains of Symbiodinium (formerly known as clade A) (Pappas et al., 2017). In Okinawa, Japan, T. squamosa hosted varying communities of Symbiodinium, Cladocopium (formerly clade C), and Durusdinium (formerly clade D) (Ikeda et al., 2017). Similarly, populations of T. squamosa, T. maxima, and T. crocea in eastern Indonesia were found to associate with mixed communities of these three genera (DeBoer et al., 2012). While certain symbiont genera have been shown to confer physiological benefits to coral hosts ( e.g., greater tolerance to thermal stress or enhanced growth rate), there is no consistent evidence that these patterns translate directly to giant clams (reviewed in DeBoer et al., 2012).

Giant clams are protandrous hermaphrodites, meaning they mature first as males and later develop ovaries to function as both male and female simultaneously (Wada, 1952; Rosewater, 1965). Size and age at maturity vary by species and geographic location, but generally, giant clams are known to reach male phase maturity at around 2-3 years of age (Heslinga et al., 1984; Shelley, 1989) and female phase maturity as early as 3-5 years (Heslinga et al., 1984; Isamu, 2008). In larger species, such as T. gigas, female maturity typically occurs later at around 8-9 years of age (Gomez & Mingoa-Licuanan, 2006). Giant clams reproduce via broadcast spawning, in which sperm and eggs are released into the water column where external fertilization takes place (Wada, 1954). Sperm is released first, followed by eggs after a short interval (Munro, 1993a).

Giant clams are exceptionally fecund, with individuals producing by many estimates tens to hundreds of millions of eggs during a single spawning event (Lucas, 1988). This number varies by species; for example, estimates suggest that H. porcellanus can release around 5 million eggs (Alcázar et al., 1987), H. hippopus can release 25-60 million eggs (Jameson, 1976; Alcala et al., 1986), and T. gigas can release up to 500 million eggs (Crawford et al. 1986). However, despite their high fecundity, giant clams experience very high rates of mortality during early development (Jameson, 1976; Beckvar, 1981), resulting in very low levels of natural recruitment (Munro, 1993a). Reports suggest that less than 1 percent of all giant clam fertilized eggs survive larval development and progress to the juvenile phase in the wild (Jameson, 1976; Fitt et al., 1984; Crawford et al., 1986). As Lucas (1994) describes, “the extreme example is T. gigas, which being at or near the pinnacle of fecundity, must have near the lowest level of survival of potential recruits in the animal kingdom.”

Many have described giant clam recruitment as “erratic” (McKoy et al., 1980; Adams et al., 1988; Lucas, 1994; Guest et al., 2008). For example, Braley (1988) observed “extremely low” average recruitment on the Great Barrier Reef, punctuated by a major recruitment event in 1987, which yielded the largest population of T. gigas that had been recorded at the time. This pattern aligns with the concept of `sweepstakes' reproduction, which is the chance matching of reproductive activity with oceanographic conditions conducive to spawning, fertilization, dispersal, and successful recruitment (Hedgecock, 1994). This can lead to sporadic waves of recruitment depending on the prevailing oceanographic conditions facilitating fertilization and carrying a successful cohort of `sweepstakes' larvae to a suitable settlement location. Importantly, for broadcast spawning organisms like giant clams, which Start Printed Page 60504 primarily rely on the mixing of gametes with neighboring individuals, this reproductive strategy can be especially sensitive to changes in population density. In particular, low abundance and low population density severely reduces the likelihood of such sweepstakes success by minimizing the chance of fertilization.

There is considerable variation in the frequency and seasonality of spawning events among giant clam species. There is no evidence of reproductive seasonality in the central tropics, with some populations possessing ripe gametes year-round (Heslinga et al., 1984; Munro, 1993a; Lindsay et al., 2004). At higher latitudes, spawning is most often associated with late spring and summer months and can occur once per year (Shelley & Southgate, 1988) or in some cases periodically over the course of several months (Fitt & Trench, 1981; Heslinga et al., 1984; Roa-Quiaoit, 2005). The environmental cues that initiate gamete release are not fully understood, but there is evidence that the lunar cycle may play a critical role. In Palau, for example, 76 percent and 24 percent of 55 observed spawning events by T. gigas occurred during the second and fourth quarter of the lunar cycle, respectively (Heslinga et al., 1984). Unlike many other broadcast spawning organisms, there is little evidence that temperature is important for the induction of spawning (Wada, 1954; Fitt & Trench, 1981).

Once one or more clams have begun to spawn, chemical cues associated with egg release have been shown to play a role in triggering the spawning of nearby individuals, which then release sperm for fertilization (Munro, 1993a). While a maximum distance between spawning individuals has not been quantified (Neo et al., 2015), in situ observations by Braley (1984) showed that 70 percent of the nearest spawning neighbors were within 9 m of one another, while only 13 percent were between 20-30 m of one another. Through laboratory trials, Neo et al. (2015) found that gametes of T. squamosa remained viable for up to 8 hours, but that viability decreased significantly with time. Because of these factors, maintaining sufficient population densities to facilitate fertilization among neighboring individuals is vital to the persistence of giant clam populations.

Importantly, there is also some evidence that giant clams are able to self-fertilize with varying fitness consequences among different species. After observing that the end of sperm release occasionally overlaps with the beginning of egg release in certain giant clam species (see also Kurihara et al. (2010)), Murakoshi and Hirata (1993) experimentally induced self-fertilization in four species of giant clams ( H. hippopus, T. crocea, T. maxima, and T. squamosa ) by removing the gonads and mixing gametes. They found that all four species are capable of self-fertilization, but that larval development of H. hippopus was significantly altered, and no T. maxima juveniles metamorphosed completely to the normal pediveliger stage. Juvenile T. crocea and T. squamosa survived up to a year post-fertilization, but the study was not long enough to evaluate possible effects on reproductive maturity or later-phase development. More recently, Zhang et al. (2020) evaluated the fitness effects of self-fertilization in three species of giant clams ( T. crocea, T. derasa, and T. squamosa ) after 1 year of development. They found that there was no effect of self-fertilization on the fertilization rate or zygotic fertility in any species. Larval survival and growth rate was significantly reduced in T. crocea and T. squamosa, but not T. derasa. However, while self-fertilization may be possible in some species, numerous accounts of spawning in culture and in situ suggest that sperm and eggs are released successively without an overlap in timing in the vast majority of spawning events (LaBarbera, 1975; McKoy, 1980; Wada, 1954). It is likely that this limits the occurrence of self-fertilization in nature and minimizes its role in giant clam productivity.

Once an egg is fertilized, the life cycle of giant clams is typical of bivalve molluscs (Lucas, 1994; Soo & Todd, 2014). Fertilized eggs are approximately 90-130 μm in diameter (Jameson, 1976) and have a slight negative buoyancy. They usually develop into swimming trochophores within 12-24 hours, at which time they are able to alter their depth distribution and begin searching for an eventual settlement site (Ellis, 1997; Neo et al., 2015). Shell production in molluscs begins at this early phase of development, following a thickening of epithelial cells that will define the future shell field (Gazeau et al., 2013). Within 36-48 hours after fertilization, larvae develop into shelled, swimming veligers, which use a ciliated velum for locomotion and feeding (Soo & Todd, 2014). The veligers are highly motile and begin feeding on microalgae of up to 10 μm in diameter (Munro, 1993a). Over the course of several days, the velum begins to degenerate and a foot develops as the larvae transition into the pediveliger stage (Soo & Todd, 2014). At this point, larvae alternate between swimming and crawling on the substrate, using their foot for sensing and feeding (Lucas, 1988; Soo & Todd, 2014). Pediveligers generally develop 6-14 days post-fertilization; however, Fitt and Trench (1981) noted considerable variation in the timing of this transition, where most took place by day 10 but others were observed up to 29 days post-fertilization.

Larvae metamorphose into juvenile clams at an approximate size of 200 μm (LaBarbera, 1975; Lucas, 1988; Soo & Todd, 2014). Juvenile clams remain mobile and are able to crawl both horizontally and vertically using their foot as they search for a settlement location (Soo & Todd, 2014). Giant clam larvae tend to settle on substrates that offer shelter in the form of grooves and crevices, highlighting the importance of habitat rugosity during this stage of development (Soo & Todd, 2014). Additionally, juveniles have been observed to move non-randomly and clump towards conspecifics, which some hypothesize may be a behavioral adaptation to enhance reproduction and predator defense (Huang et al., 2007; Neo, 2020). Juvenile clams eventually attach themselves to the substrate by use of byssal threads, which in some species will remain in place throughout their lifetime. Larger species typically lose the byssal threads after reaching adulthood and are held in place by their size and weight (Lucas, 1988).

Growth rates vary among species, with larger species exhibiting more rapid growth than smaller species (Munro & Heslinga, 1983; Lucas, 1988). Growth rates after settlement generally follow a sigmoid (“S” shaped) curve, beginning slowly, then accelerating after approximately 1 year and slowing again as the animals approach sexual maturity (Lucas, 1988; Ellis, 1997). Lucas (1994) provides examples of maximum rates of monthly shell growth for several species as recorded under culture conditions in the Philippines: H. hippopus —5.3 mm, T. squamosa —4.5 mm, T. derasa —5.6 mm, and T. gigas —9.1 mm (Calumpong, 1992; Gomez & Mingoa, 1993). Shell growth continues throughout the clam's lifespan (Lucas, 1994).

The maximum lifespan of giant clams is not known, but the oldest reliably aged individual was a large T. gigas determined to be 63 years old (Lucas, 1994). Similar aging studies based on the analysis of growth rings in the shell estimated a 43 cm-long T. squamosa to be around 22 years old (Basker, 1991), a ~20 cm-long T. maxima to be around 28 years old (Romanek et al., 1987), and a 93 cm-long T. gigas to be around 60 years old (Watanabe et al., 2004). Using growth and mortality estimates, Dolorosa et al. (2014) predicted a Start Printed Page 60505 lifespan of more than 20 years for H. porcellanus.

Current literature indicates several consistent features of giant clam population genetics throughout their range. The first is significant genetic differentiation between giant clam populations of the central Pacific region, including Kiribati, Marshall Islands, Tuvalu and Cook Islands, and the western Pacific region, including the Great Barrier Reef, Philippines, Solomon Islands and Fiji (Benzie & Williams, 1995, 1997). The pattern is consistent across T. gigas and T. maxima, although there is some variability in the inferred level of connectivity between the Great Barrier Reef and Philippines in T. derasa (Macaranas et al., 1992). Interestingly, the patterns of genetic connectivity do not reflect oceanic currents as would be expected for a passively-dispersing organism like giant clams. Hence, Benzie and Williams (1997) hypothesize that “other mechanisms dominate present-day dispersal, or that [the observed patterns] reflect past connectivity which present-day dispersal along major surface currents has not altered over thousands of years.”

Other studies describe a relatively consistent pattern of genetic structure within the Indo-Pacific region, often highlighting four or five genetic clusters distinguishing populations of the Red Sea, Western Indian Ocean, Eastern Indian Ocean, Indo-Malay Archipelago, and Western Pacific. In every case, populations of T. squamosa and T. maxima in the Red Sea are found to be highly divergent from all other populations in their range (Nuryanto & Kochzius, 2009; Huelsken et al., 2013; Hui et al., 2016; Pappas et al., 2017; Lim et al., 2018). The same is true of Western Indian Ocean populations, though to a slightly lesser extent (Hui et al., 2016; Lim et al., 2018). Additionally, there is a uniform pattern of differentiation between giant clam populations in the Indo-Malay Archipelago and those in the eastern Indian Ocean and Java Sea (Kochzius & Nuryanto, 2008; Nuryanto & Kochzius, 2009; Huelsken et al., 2013; Hui et al., 2016). This pattern is largely consistent across T. squamosa, T. maxima, and T. crocea, although some studies note variability between species with respect to certain genetic breaks identified in the Java Sea and in Chendewasih Bay (Nuryanto & Kochzius, 2009; Huelsken et al., 2013). Population genetic data from T. maxima and T. crocea (species which are not subject to this rulemaking) suggest that there may also be genetic breaks between the western Pacific islands and Indo-Malay Archipelago (Nuryanto & Kochzius, 2009; Huelsken et al., 2013; Hui et al., 2016). However, similar data are not available for any of the seven species considered here.

On a smaller scale, giant clam populations within the northern and central Great Barrier Reef exhibit high genetic connectivity (Benzie & Williams, 1992, 1995, 1997). Evans and Jerry (2006) found tenuous evidence of isolation-by-distance in this region, which would suggest that populations may be connected by the prevailing southward flow of the East Australian Current. In contrast, Kittiwattanawong et al. (2001) found that T. squamosa in the Andaman Sea are genetically distinct from those in the Gulf of Thailand, likely due to the physical barrier of the Malay Peninsula minimizing dispersal between these populations.

There are no current or historical estimates of global abundance for any of the seven giant clam species considered here. Therefore, we rely on the best available scientific and commercial data, including formal and informal survey data, qualitative descriptions of abundance or population trends, and anecdotal reports from specific sites, to evaluate the status of each species in each country, territory, or region throughout its range.

Much of the information used to determine the status of each species is derived from Table 4 of Neo et al. (2017), which we have supplemented or revised based on more recent survey data or reports. We have also adjusted the criteria used to define each qualitative abundance category, which Neo et al. (2017) had previously defined as follows: Abundant: >100 individuals (ind) ha -1 , Frequent: 1-10 ind ha -1 , Rare: <0.1 ind ha -1 . In doing so, we considered the reproductive ecology of giant clams, and in particular, the observations of Braley (1984) regarding the distance between nearest-spawning T. gigas during a natural spawning event. Braley (1984) measured that 70 percent of nearest-spawning individuals were within 9 m of one another, while only 13 percent were between 20-30 m of one another, suggesting that spawning synchrony decreases with distance. As broadcast spawning organisms, giant clams rely on sufficient population density in order to facilitate successful external fertilization of their gametes. Based on the distances above, we determined the minimum population density in a 1-hectare (10,000 m 2 ) square grid in which individuals could be evenly spaced at 9 and 30 m apart. Respectively, these distances represent populations that we consider to be “Abundant,” where we expect relatively high reproductive success, and “Frequent,” where we expect lower but moderate reproductive success. A “Rare” population in which individuals are spaced farther than 30 m apart on average is likely to have infrequent, sporadic reproductive success. This approach led to the following criteria: Abundant: >100 ind ha -1 (9-m distance), Frequent: 10-100 ind ha -1 (30-m distance), and Rare: <10 ind ha -1 (>30-m distance).

Importantly, precise quantitative assessments of abundance are not possible in most instances, as many regions lack current or comprehensive survey data (see the accompanying Status Review Report for all reported estimates of population density from specific surveys). Thus, where survey data are limited to only a few sites or where recent survey data are not available, we also take into account other available information, including qualitative descriptions of abundance or population trends, to reach a determination on the likely status of the species throughout each country, territory, or region in its entirety. In other words, although survey data from a single site may indicate a relatively abundant population, if the species is considered absent from all other areas, the species may be considered “frequent” or “rare” on average in that location. This methodology generally follows the approach used by Neo et al. (2017).

Additionally, it is important to note that, in the interest of simplicity, these qualitative abundance categories are based on an assumption of uniform spacing between individuals. However, a number of studies report that giant clams often occur in a clumped distribution, where individuals are concentrated in a number of small, distantly-separated groups. In these cases, the abundance categories may underestimate the productivity of the respective population. In other words, if survey data indicate that a species occurs in some location at low abundance on average, reproductive success is more likely if the individuals are clustered in a few small groups, minimizing the distance between neighboring individuals, than if they are spread uniformly across the seafloor.

In table 1 below, we summarize the status of each species in each of the locations where it has been observed. Full narrative descriptions of the data Start Printed Page 60506 and scientific studies that informed the following abundance assessments can be found in the accompanying Status Review Report (Rippe et al., 2023).

Table 1—Summary of the Population Status for Each of the Seven Giant Clam Species in All Countries, Territories, and Regions Where They Have Been Observed (Adapted From Neo 2017 and Supplemented With More Recent Information Where Available)

LocationHH  HP  TD  TG  TMB  TS  TSI  Red Sea:Djibouti+Egypt+++IsraelddJordan+++Saudi Arabia++++Somalia+Sudan++Yemen++ddSoutheast Africa:Cargados Carajos Archipelago+Comoros++Kenya+Madagascar++Mauritius+MayotteddMozambique+ddLa RéunionddSeychelles+South AfricaddTanzania+Indian Ocean:India+++Australia (NW Islands)++++++Christmas Island+−+Cocos (Keeling) Islands+−−ChagosddMaldives+Sri LankaddEast Asia:Japan+++Taiwan−−−+China−+South China Sea+++++South Asia:Indonesia+++++++Malaysia+++++++Myanmar (Burma)ddddddCambodiadd++BruneiddPhilippines++++++Singapore−−+Thailand−+Vietnamdd++East TimorddPacific Ocean:Australia (Great Barrier Reef)++++++dd++FijiREIN+REIN+++New Caledonia++−++Papua New Guinea+++++Solomon Islands++++++Vanuatu++REINREIN+FSM+ REIN+GuamREINREINREIN+Republic of Kiribati+++Marshall Islands++ +++CNMIREINREINREIN−Palau++++++++American SamoaREIN +Cook Islands +French Polynesia+Pitcairn Islands++Niue+SamoaREIN +Tokelau+TongaREIN+REIN++Start Printed Page 60507Tuvaludd −+United States (Hawaii) United States (Johnston Atoll)ddUnited States (Kingman Reef)+United States (Wake Atoll)ddddWallis and Futuna Islands+++ Species abundance categories are as follows. +++: Abundant (>100 ind ha ), ++: Frequent (10-100 ind ha ), +: Rare (<10 ind ha ), −: Locally extinct, Introduced to non-native location; Reintroduced (cultured specimens) to locations where the species had previously been extirpated; Data Deficient ( reports of species presence are not confirmed). Empty cells indicate locations where a species has not been observed.  Species names are abbreviated as follows: HH: HP: TD: TG: TMB: TS: TSI:

In determining the extinction risk of each species, it is important to consider both the demographic risks facing the species, as well as current and potential threats that may affect the species' status. To this end, the status review synthesized the best available scientific and commercial data regarding the five threat categories listed in section 4(a)(1) of the ESA. These are: (1) the present or threatened destruction, modification, or curtailment of its habitat or range; (2) overutilization for commercial, recreational, scientific, or educational purposes; (3) disease or predation; (4) inadequacy of existing regulatory mechanisms; or (5) other natural or manmade factors affecting its continued existence. Second, we conducted a demographic risk analysis following the Viable Population (VP) approach derived from McElhany et al. (2000), which addresses four biological descriptors of species status: abundance, productivity ( i.e., population growth rate), spatial distribution, and diversity. The VP approach reflects concepts that are well-founded in conservation biology and considers demographic factors that individually and collectively provide strong indicators of extinction risk. It is designed to both capture the biological symptoms of past threats that have contributed to the species' current status and provide insight into how the species may respond to present and future threats.

With respect to each threat and each demographic risk factor, we assigned a qualitative score from 1 to 5 representing its estimated contribution to the species' extinction risk (“very low,” “low,” “moderate,” “high,” or “very high” risk). Detailed definitions of these risk levels can be found in the accompanying Status Review Report. We also assigned a confidence rating from 0 to 3, reflecting the quantity and quality of information used to assign the score, as follows: 0 = No confidence ( i.e., no available information); 1 = Low confidence ( i.e., very limited available information); 2 = Medium confidence ( i.e., some reliable information available, but reasonable inference and extrapolation is required); 3 = High confidence ( i.e., reliable information with little or no extrapolation or inference required).

Lastly, all information from the threats assessment and demographic risk analysis was synthesized to estimate the overall risk of extinction for each species. For this analysis, we used three reference levels of extinction risk (“low,” “moderate,” and “high”), which are consistent with those used in prior ESA status reviews. “Low” risk indicates a species that is not at a moderate or high level of extinction risk (see “Moderate” and “High” risk below). A species may be at a low risk of extinction if it is not facing threats that result in declining trends in abundance, productivity, spatial structure, or diversity. A species at low risk of extinction is likely to show stable or increasing trends in abundance and productivity with connected, diverse populations. “Moderate” risk indicates a species that is on a trajectory that puts it at a high level of extinction risk in the foreseeable future (see “High” risk below). A species may be at moderate risk of extinction due to projected threats or declining trends in abundance, productivity, spatial structure, or diversity. “High” risk indicates a species that is at or near a level of abundance, productivity, spatial structure, and/or diversity that places its continued persistence in question. The demographics of a species at such a high level of risk may be highly uncertain and strongly influenced by stochastic or depensatory processes. Similarly, a species may be at high risk of extinction if it faces clear and present threats ( e.g., confinement to a small geographic area; imminent destruction, modification, or curtailment of its habitat; or disease epidemic) that are likely to create present and substantial demographic risks.

Importantly, these extinction risk categories are not meant to be a direct translation of the final listing determination for the species, as listing determinations must also consider ongoing conservation efforts of any State, foreign nation, or political subdivision thereof ( 16 U.S.C. 1533(b)(1)(A) ) to determine whether the species meets the ESA's definition of an “endangered species” or “threatened species.” Rather, the extinction risk assessment in the Status Review Report represents the scientific conclusion about the overall risk of extinction faced by the species under present conditions and in the foreseeable future based on an evaluation of the species' demographic risks and assessment of threats.

The appropriate time horizon for evaluating whether a species is more likely than not to be at a high level of risk in the “foreseeable future” varies on a case-by-case basis. For example, the time horizon may reflect certain life history characteristics ( e.g., long generation time or late age-at-maturity) and the time scale over which identified threats are likely to impact the biological status of the species. In other words, the foreseeable future represents the period of time over which we can reasonably determine that both future threats and the species' response to Start Printed Page 60508 those threats are likely. See generally 50 CFR 424.11(d) . It does not necessarily need to be limited to the period that the species' status can be quantitatively modeled or predicted within predetermined limits of statistical confidence. Reliable projections may be qualitative in nature.

With these criteria in mind, we determined that the “foreseeable future” for the following extinction risk analyses spans approximately ~50-60 years. Based on what is known about the life history traits of giant clams, with longevity estimated to be at least 50 years (up to 60 years for T. gigas ), maturity ranges from 3 to 9 years, and exceedingly low recruitment, it would likely take at least this amount of time ( i.e., multiple generations) for the effects of any management actions to be realized and reflected in population abundance indices. Similarly, the impact of present threats to the species would be realized in the form of noticeable population declines within this timeframe, as has been demonstrated in the available literature. As the primary operative threats to giant clams are overutilization for subsistence and commercial harvest, this timeframe would allow for reliable predictions regarding the impact of current levels of harvest-related mortality on the biological status of all the species.

One important exception to this timeframe is in regard to the future impacts and threats related to climate change. Based on the current standard for climate projections, under which most available models are extended to the end of the century, we use the same timeframe ( i.e., present day-2100) to define the “foreseeable future” in assessing the likely future threat of climate-related habitat degradation and climate-related impacts to giant clam fitness.

Below, we describe the natural and anthropogenic threats to each of the seven giant clam species within the framework of the five threat categories outlined in section 4(a)(1) of the ESA. Because a number of species occupy overlapping ranges and often co-occur in similar habitats, certain threats may apply to more than one species. In each section, we highlight the severity of the threat to each of the species affected and provide additional species-specific information where appropriate. Additional details may be found in the Status Review Report (Rippe et al., 2023).

As is mentioned in the species descriptions above, giant clams are often closely associated with coral reefs, inhabiting all types of shallow-water reef ecosystems ( i.e., fringing, barrier and atoll reefs), as well as various reef-adjacent habitats. However, there is no conclusive evidence that giant clams directly rely on live, pristine corals for their survival. Certain species are habitat generalists ( e.g., T. squamosa, T. gigas )—they are often observed among live corals but can also be found in other habitats, which are not pristine coral reef ( e.g., sand, rock, dead coral rubble, seagrass beds, macroalgae zones). Others are more specialized— T. mbalavuana is found exclusively at depth on reef slopes, T. derasa is found predominantly in offshore coral reef areas, while H. hippopus, H. porcellanus and T. squamosina tend to prefer sandy areas, shallow lagoon flats and seagrass beds adjacent to coral reefs.

Available research on larval settlement preference offers some clues as to what may be driving the association with coral reefs. Several studies show that T. squamosa larvae prefer to settle on substrates of relatively high rugosity and are drawn to crustose coralline algae (CCA), but actively avoid settling on live coral (Courtois de Vicose, 2000; Calumpong et al., 2003; Neo et al., 2009). Additionally, the small giant clam ( T. maxima ) has shown an ability to discriminate between “favorable” and “unfavorable” habitats, preferring to settle near the effluent of conspecifics and near the effluent of live coral and CCA, rather than cyanobacteria and sponges (Dumas et al., 2014). However, this information is limited to only one of the seven species being analyzed in connection with this proposed rule, and there are no such data for species that are predominantly found in sand flats and seagrass beds, where rugosity is especially low and settlement cues might differ.

Based on the known features of giant clam biology and larval development, Lucas et al. (1989) hypothesized that the proximity of giant clams to coral reefs is, to some extent, a result of two environmental requirements, which are maximized in shallow reef habitats: (1) high light conditions to support the photosynthetic nutrition that giant clams derive from their algal symbionts, and (2) substrate rugosity to provide cryptic settlement locations for vulnerable recruits and juveniles. While we cannot conclude that these factors are equally important to all species of giant clams, it is within the context of these two habitat requirements that we discuss the following threats to coral reef ecosystems and their potential impacts to giant clams.

Reef-building corals typically occur in waters that range between 25 °C-30 °C and are highly sensitive to temperature excursions outside of this range (Brainard et al., 2011). Prolonged exposure to high temperature anomalies can lead to coral bleaching, where the coral host expels its symbiotic zooxanthellae, leaving the tissue translucent and revealing its white skeleton underneath. Bleaching-associated mortality is quite variable and can depend on the duration and intensity of elevated temperatures, geographic location, bleaching history, species present, and other factors (Pandolfi et al., 2011; Putnam & Edmunds, 2011; van Hooidonk & Huber, 2012). Mild to moderate bleaching does not always lead to death; however, repeated and prolonged bleaching can cause widespread coral mortality on regional or global scales. Extreme summer temperature anomalies associated with strong El Niño events have led to three recognized global bleaching events in 1997-98, 2009-10 and 2014-17 (Hughes, Kerry, et al., 2017; Lough et al., 2018; Eakin et al., 2019). The latest (2014-17) was the longest and most severe global bleaching event in recorded history. It affected every major coral reef region and led to the mortality of one third of the Great Barrier Reef in Australia (Couch et al., 2017; Hughes, Kerry, et al., 2017; Hughes, Kerry, et al., 2018). In addition, many other regional-scale bleaching events over the last several decades have caused widespread coral mortality in reef communities throughout the Indo-Pacific (Brainard et al., 2011; Hughes, Anderson, et al., 2018).

While coral bleaching patterns can be complex, there is a general consensus that rising global ocean temperatures have led to more frequent and severe coral bleaching and mortality events (Hughes, Anderson, et al., 2018; Lough et al., 2018). Without drastic action to curb greenhouse gas emissions, this trend is projected to continue throughout this century (van Hooidonk et al., 2016). Additionally, several studies have shown that warming can significantly increase coral susceptibility to disease (Bruno et al., 2007; Sokolow, 2009; Brainard et al., 2011; Howells et al., 2020). The combination of these warming-related impacts has already caused dramatic Start Printed Page 60509 declines in many coral species and changes to the composition and structure of coral reefs around the world (Brainard et al., 2011; Hughes, Barnes, et al., 2017; Hughes, Kerry, et al., 2018). During the major 2016 coral bleaching event on the Great Barrier Reef, for example, the fast-growing, structurally complex tabular and branching species suffered disproportionately (>75 percent mortality on heavily bleached reefs), shifting reef communities towards taxa with simpler morphological characteristics and slower growth rates (Hughes, Kerry, et al., 2018). Other studies similarly suggest that coral reef ecosystems, rather than disappear entirely as a result of warming, will likely persist, but with unpredictable changes to their community composition and ecological function (Pandolfi et al., 2011; Hughes et al., 2012).

Coral reefs are also facing increasing risk from ocean acidification, the process by which atmospheric carbon dioxide (CO 2 ) is absorbed into the surface ocean, resulting in reduced seawater pH and reduced availability of carbonate ions. Due to anthropogenic CO 2 emissions, average surface ocean pH (total scale, pHt) has already decreased by more than 0.1 pHt units below the pre-industrial average of 8.17, and is expected to fall up to an additional 0.42 pHt units by 2100 under the worst-case emissions scenario from the Intergovernmental Panel on Climate Change (IPCC) (RCP 8.5) (Pörtner et al., 2014).

Such reductions in ocean pH could lead to drastic changes to the net calcification balance in many coral reef ecosystems. Numerous laboratory and mesocosm experiments have demonstrated a correlation between lower pH (or elevated partial pressure of CO 2 , pCO 2 ) and decreased coral calcification rates (Anthony et al., 2008; Ries et al., 2009; Anthony et al., 2011; Gazeau et al., 2013; Albright et al., 2018). Brainard et al. (2011) provide a table summarizing the existing literature on the topic (table 3.2.2 of the report), and for every species studied, net calcification rate either declines, or in very few, there is no significant effect. In a pair of controlled mesocosm experiments, net community calcification of a small enclosed coral reef was found to increase under enhanced alkalinity and decrease after the addition of CO 2 (Albright et al., 2016; Albright et al., 2018), indicating that current levels of acidification are already impairing ecosystem-level calcification and will likely exacerbate this effect in the future. Coupled with dwindling coral cover due to warming-associated bleaching and mortality, continued acidification could transition many reef systems from net overall accretion to net erosion within this century (Eyre et al., 2018; Cornwall et al., 2021).

Others anticipate that ocean acidification will also weaken the structural integrity of coral reefs, both by promoting the efficiency of bioeroding organisms and by reducing reef cementation ( i.e., secondary processes of carbonate precipitation that bind the reef framework). Observations from coral reefs of the eastern Pacific, which occur in naturally low-pH upwelling zones reveal some of the highest rates of bioerosion documented globally, as well as poorly cemented, fragile, and unstable reef frameworks (Glynn, 1988; Eakin, 1996, 2001; Manzello et al., 2008). Crustose coralline algae (CCA) contribute significantly to reef cementation by consolidating loose rubble and sealing porous dead coral skeletons (Adey, 1998; Littler & Littler, 2013). There is major concern that CCA may be among the most sensitive taxa to declines in seawater pH, because they build their skeletons with magnesium-rich calcite, a highly soluble form of carbonate (Andersson et al., 2008). Although some argue that the risk to CCA may be over-estimated, as certain aspects of their skeletal structure and biology have proven resilient to projected future conditions (Nash et al., 2013; Nash et al., 2015; Nash et al., 2016). At this point, the potential impacts of ocean acidification on CCA are not fully resolved.

Given the documented and projected impacts of ocean warming and acidification on coral reef ecosystems, we assessed the direct implications of these impacts on the extinction risk of the seven giant clam species. In our previous status review for 82 species of corals, Brainard et al. (2011) concluded that “the combined direct and indirect effects of rising temperature, including increased incidence of disease, and ocean acidification [. . .] are likely to represent the greatest risks of extinction to all or most of the candidate coral species over the next century.” They assessed the threat of continued ocean warming to be “highly certain” and graded the threat as “high” for most regions where the candidate corals are known to occur. Based on this assessment, we find it likely that live coral cover in general will continue to decline due to more frequent and severe bleaching events, and that ecosystem-scale calcification rates will decline as a result. Critically for giant clams, the negative impacts of warming are most pronounced in the fast-growing branching and tabular coral species, which are the primary contributors to the three-dimensional complexity of reef habitats. Thus, continued loss of live coral cover and of these coral species in particular will likely severely reduce the rugosity of future reef ecosystems. There is also evidence that ocean acidification will further inhibit calcification rates of living corals and weaken the structural integrity of the reef framework, although the magnitude of these effects is not clear. As with ocean warming, the primary implication of these effects for giant clams will be reduced habitat rugosity.

Nevertheless, there are two important layers of uncertainty associated with these predictions, and especially their potential impacts to giant clam habitat. First, with respect to ocean acidification, carbonate chemistry is notoriously difficult to model precisely in open systems, as it relies on many physical and biological factors, including seawater temperature, proximity to land-based runoff and CO 2 seeps, proximity to sources of oceanic CO 2 , salinity, nutrients, as well as ecosystem-level photosynthesis and respiration rates. The last factor, in particular, means that in many cases, daily fluctuations in pH or carbonate chemistry can significantly outweigh projected long-term changes to the average (Manzello et al., 2012; Johnson et al., 2019). Secondly, as mentioned above, there is very little research establishing the degree to which giant clams rely on coral reef rugosity and thus might be impacted by any reduction thereof. The few larval choice experiments to date suggest that T. squamosa prefers rough to smooth surfaces and is attracted to CCA. However, most giant clam species can be found in an array of habitat types, and some even seem to prefer areas of low rugosity, such as sand flats and seagrass beds ( e.g., H. hippopus, H. porcellanus, and T. squamosina ). No studies have quantified how or if giant clams might be affected under varying levels of coral reef complexity.

If giant clams are sensitive to reductions in net ecosystem calcification and reef rugosity, the projected climate change-related impacts to coral reefs would likely pose a significant threat to T. derasa, T. gigas, T. mbalavuana, and T. squamosa within the foreseeable future, as these species are known to inhabit coral reef environments. We would expect decreased larval recruitment and juvenile survival across broad portions of their range. These early life stages are already known to suffer exceptionally Start Printed Page 60510 high mortality rates naturally, and any further reduction in productivity would greatly threaten the viability of remaining giant clam populations.

However, without more information on the direct association between substrate rugosity and giant clam survival and productivity, it is difficult to estimate with any confidence the degree to which reef rugosity must decline to threaten the persistence of these species. Likewise, given the lingering uncertainty in the dynamics and effects of ocean acidification, it is not possible to estimate a timespan over which such a risk can be expected. Thus, while it is likely that continued ocean warming and acidification will drastically alter coral reef communities and reduce the rugosity of many reef habitats, we concluded that the potential effect on the quality or suitability of giant clam habitat cannot be confidently assessed.

The physical degradation of nearshore habitats due to coastal development poses an additional threat to giant clams throughout much of their range. Sedimentation associated with the construction and maintenance of coastal infrastructure can reduce the amount of suitable substrate available for larval settlement. There is extensive evidence for such an effect in corals—increased sediment load has been shown to deter larval recruitment (Babcock & Davies, 1991), reduce settlement success and survival (Hodgson, 1990; Babcock & Smith, 2002), and decrease the effectiveness of CCA to induce settlement (Ricardo et al., 2017). We could not find any research directly investigating this effect in giant clams; however, similarities in the biology and behavior of giant clam larvae would suggest that comparable results can reasonably be expected. Like coral larvae, giant clam larvae prefer rough settlement surfaces and are likely deterred by unconsolidated, fine-grained silt that is typical of anthropogenic sedimentation. Moreover, CCA provide a similarly important settlement cue for giant clams (Courtois de Vicose, 2000; Neo et al., 2009; Neo et al., 2015), and a reduction in effectiveness would likely decrease larval recruitment and settlement success.

Importantly, compared to habitat degradation due to climate change, coastal development poses a more localized threat to giant clam populations in specific regions. In the Red Sea, for example, Roa-Quiaoit (2005) notes intense modification to the Jordanian coastline over “four decades of rampant development of ports, industrial and tourism areas, as well as extreme events such as oil spills.” Surveys of giant clam density in the area revealed an inverse relationship between the population density of T. squamosa and metrics of human impact and coastal use. The author argues that the observed 12-fold reduction of giant clam density in Jordan over three decades is in major part due to this intense habitat modification. Similar examples of anthropogenic impacts to the coastal environment have also been documented in many areas of the Indo-Pacific region, although this is often discussed in relation to the health of coral reef ecosystems. In Singapore, approximately 60 percent coral reef area was lost during the 20th century due to land reclamation and associated sedimentation (Chou, 2006; Guest et al., 2008). On three specific Singapore reefs—Tanjong Teritip, Pulau Seringat, and Terumbu Bayan—Neo and Todd (2012) note that giant clams were once found, but the areas have since been reclaimed (covered over) in their entirety. In addition, more than 20 percent of coral reefs in Indonesia, 35 percent of reefs in Malaysia, 25 percent of reefs in Papua New Guinea, and 60 percent of reefs in the Philippines are threatened by the impacts of coastal development, including runoff from construction and waste from coastal communities (Burke et al., 2012).

In addition to undergoing intense coastal development activities over the past several decades, many of these areas are not well regulated with respect to coastal runoff and often do not prioritize sustainable management of the coastal environment ( e.g., Gladstone et al., 1999; O. A. Lee, 2010). In contrast, the Great Barrier Reef in Australia and island nations of the central and western Pacific, two other important areas of giant clam distribution, likely do not suffer the same effects of coastal development. Australia strictly enforces an integrated management plan to protect the Great Barrier Reef from the effects of coastal land use change via numerous national and State regulations, and the relatively small populations of most Pacific island nations minimize the impact of coastal development on surrounding waters.

Because T. mbalavuana and T. derasa reside preferentially in offshore coral reef areas, we conclude that habitat degradation of the nearshore environment related to coastal development likely does not pose a significant threat to these two species. With respect to H. hippopus, T. gigas, and T. squamosa, considering the relatively localized impacts of coastal development ( e.g., near heavily urbanized areas) compared to the size of the species' ranges, we conclude that the threat of habitat destruction, modification, or curtailment related to nearshore impacts of coastal development likely poses a low risk to H. hippopus and T. gigas, and a very low risk to T. squamosa. Specifically, we find the risk to be lower for T. squamosa due to the species' expansive geographic range as well as its current abundance and distribution, compared to H. hippopus and T. gigas.

Because the restricted range of H. porcellanus is centered in a region of intense urban development ( i.e., within the densely populated Indo-Malay Archipelago), we conclude that habitat destruction and modification of the nearshore environment poses a moderate risk to the species. In other words, it likely contributes significantly to the species' long-term extinction risk, but given the localized nature of these impacts, does not in itself constitute a danger of extinction in the near future. H. porcellanus is also faced with an acute threat of habitat destruction in the northern portion of its range, where fishermen primarily from Tanmen, China have been razing shallow reef areas of the South China Sea in a search for giant clam shells (see Tanmen Destructive Shell Harvesting below). The damage from these operations is extensive and has likely eliminated any H. porcellanus that may have previously occurred in the islands of the South China Sea.

With respect to T. squamosina, we considered reports indicating specific areas of the Red Sea coastline which have been targeted for development of tourist activities and infrastructure, including Hurghada and the Gulf of Aqaba coastline from Sharm el-Sheikh to Nuweiba (Egypt), Eilat (Israel), and Aqaba (Jordan). These areas are significant, as they directly overlap with the majority of recent T. squamosina observations. As is mentioned above, Roa-Quiaoit (2005) estimated that 70 percent of the Jordanian coastline has been developed into ports, industrial centers, and tourism areas over the past several decades. Additionally, near Hurghada, Mekawy and Madkour (2012) observed dredging activities associated with a newly-constructed harbor and offshore trash disposal from boats. The authors also described industrial and tourist activities in several other areas along the coast of mainland Egypt ( e.g., oil drilling in El-Esh, dense industrial and tourism-related development near Safaga Harbor, high human activity in Quesir), which they argue have likely been the principal factors driving the Start Printed Page 60511 declining abundance of giant clams (primarily T. maxima ) in these areas. Similarly, Hassan et al. (2002) reported “major decreases in giant clam populations between 1997 and 2002, with many small clams seen in 1997 not surviving through to 2002.” The authors attributed this population loss directly to sedimentation from major construction activities in South Sinai. While these studies address impacts to giant clams broadly, it is likely that T. squamosina experiences a similar threat in these areas. Lastly, Pappas et al. (2017) suggest that coastal development may, in combination with overutilization, explain the apparent absence of T. squamosina in the central Red Sea, but do not provide any data to support this claim.

Thus, while we do not have any data specifically linking habitat destruction, modification, or curtailment with the abundance of T. squamosina, based on the species' distribution in nearshore habitats, documented evidence of the impact of coastal development on giant clam abundance generally, and ongoing regional development goals, we conclude that this threat poses a high risk to T. squamosina. In other words, we find that it contributes significantly to the species' long-term extinction risk and is likely to contribute to its short-term extinction risk in the near future.

Despite a relatively small geographic scope, giant clam shell harvesting in the South China Sea has caused severe destruction of shallow water habitats. In the last decade, the small fishing village of Tanmen in China's Hainan province became a regional epicenter for giant clam shell handicraft and trade (Hongzhou, 2016; Larson, 2016; Lyons et al., 2018). From 2012 to 2015, the number of retailers of giant clam shell handicraft increased from 15 to more than 460, the number of shell carving workshops increased from a dozen to more than 100, and by the end of this period, it was estimated that this industry supported the livelihood of nearly 100,000 Tanmen residents (Hongzhou, 2016; Bale, 2017; Wildlife Justice Commission, 2021).

As the industry grew, many Tanmen fishermen increasingly abandoned the traditional fishing industry and shifted focus to giant clam shells as their primary livelihood. With local stocks of giant clams having been depleted by a long history of overharvesting, many fleets resorted to destructive methods of digging out large portions of coral reef using their boat propellers to access the shells of long-dead clams that had been buried under the reef substrate (Wildlife Justice Commission, 2021). As reported by V. R. Lee (2016), harvesting boats are anchored with a long rope or chain against which the propeller holds tension as it carves an arc-shaped scar in the reef (see also Wingfield-Hayes, 2015). The majority of this activity has occurred the South China Sea, and an analysis of satellite imagery revealed extensive damage in the Spratly Islands and Paracels, with an estimated 160 km 2 of coral reef in these areas completely destroyed by the combination of clam dredging and island-building activities (McManus, 2017).

In response to international pressures and following a 2016 arbitral tribunal ruling that China was aware of and responsible for “severe harm to the coral reef environment” in the South China Sea due in part to these activities (Permanent Court of Arbitration, 2016), steps were taken to halt destructive clam shell harvesting operations. China began to enforce anti-corruption measures aimed at undermining demand for the expensive jewelry and statues carved from giant clam shells (Bale, 2017), and in January 2017 the Hainan Province People's Congress passed new regulations that effectively banned the commercial trade of all giant clam species in Hainan (Wildlife Justice Commission, 2021). However, while giant clam shell harvesting operations were found to decline significantly between 2016 and 2018, the Wildlife Justice Commission (2021) reports several lines of evidence to suggest that “illegal giant clam shell trade persists in China in a covert manner with one clear supply area” (Hainan Province), and that a new influx of clam harvesting boats have returned since 2018. Thus, while the extensive damage to the habitat in this region would likely take several decades or more to undo if the ecosystems were allowed to recover, the ongoing threat of illegal harvesting is likely to prevent any substantial habitat recovery in the foreseeable future.

This threat of habitat loss is relevant to the species that are known to occur in this region and that are typically found in reef flat environments where the harvesting operations primarily occur. This includes T. gigas, T. squamosa, H. hippopus, and most critically H. porcellanus, which has a highly restricted range centered in the Sulawesi region of Indonesia but that extends northward into the Philippines and portions of the South China Sea (Wells, 1997; bin Othman et al., 2010; Neo et al., 2017). As is mentioned above, the damage from these operations has likely eliminated any H. porcellanus that may have previously occurred in the islands of the South China Sea.

The pervasive harvest of giant clams for subsistence and domestic sale, and several periods of short-lived but intensive commercial harvest have severely depleted giant clam populations throughout their respective ranges. Once the center of giant clam diversity in the region, the Philippines saw commercial exploitation of giant clams for the international shell trade decimate populations of H. hippopus, H. porcellanus, T. gigas, and T. squamosa. Similar trends have been observed throughout Southeast Asia ( i.e., Indonesia, Singapore, Thailand, Cambodia, Vietnam, and in the South China Sea), where each of these species except T. squamosa is now considered rare or locally extinct (Neo et al., 2017). Likewise, illegal harvest of giant clams for the international clam meat trade, primarily by Taiwanese fishermen or to supply Taiwanese demand, severely reduced giant clam populations throughout the western and central Pacific. As a result, as in Southeast Asia, nearly all of the species (excluding T. squamosa ) are now considered rare or extinct throughout most of their Pacific range (Wells, 1997; Neo et al., 2017). Although international demand (primarily for the aquarium trade) is increasingly met by the growing field of giant clam mariculture, wild-sourced clams are still observed in international trade, and the potential for laundering wild clams with mariculture-produced specimens cannot be discounted (Sant, 1995).

Ongoing harvest for subsistence or domestic market supply, as well as persistent poaching, continues to limit substantial population recovery of giant clams throughout much of their range. As broadcast-spawning organisms with little to no mobility, giant clams are reliant on sufficient population density to facilitate gamete fertilization. Thus, even if small populations of giant clams have survived the years of exploitation, in many cases individuals may be too dispersed to successfully reproduce. Furthermore, the largest individuals were often targeted for the meat and shell trade, leading to altered size structures in remnant giant clam populations. Juveniles and smaller adults are known to be more susceptible to predators and to exhibit lower reproductive output, which will likely continue to limit population recovery in the near future. It is for these reasons that we consider overutilization to be the most significant threat to all seven giant clam species. Below, we Start Printed Page 60512 summarize the threats posed by overutilization related to subsistence fisheries, domestic markets, international trade, and illegal poaching, highlighting specific details related to each affected species.

Giant clams have long been, and continue to be, an important component of traditional livelihoods and culture throughout their geographic range (Craig et al., 2011). As described by Lindsay et al. (2004), “there are few locations within the Pacific where tridacnids are not gathered on a daily basis and found in local markets” (Munro, 1993a). Archaeological evidence from shell middens (piles of discarded shells), which can be found across the Indo-Pacific from as far back as 2000 years ago (Swadling, 1977), as well as anecdotal accounts and local fishing practices all point to the importance of giant clam in Indo-Pacific diets (Neo & Loh, 2014). The shells of giant clams are also frequently carved for use as tools, containers, and ornaments (Copland & Lucas, 1988; Lucas, 1994).

Because H. hippopus is unattached to the substrate and occupies nearshore habitats that are relatively accessible to humans, it is an easy target for reef gleaners ( i.e., fishers that collect organisms by hand from nearshore sand and reef flats). Consequently, it has been a popular species for local harvest and consumption throughout its range. Many years of subsistence harvest have driven widespread population declines and local extirpations from many Pacific island nations and territories, including American Samoa, CNMI, and Guam.

In Fiji, for example, Seeto et al. (2012) discovered H. hippopus fossils in shell middens from two Lapita-era settlements (1100-550 B.C.), and found that shell size increased with midden depth, suggesting that human consumption contributed to population reductions and to its eventual extirpation. Surveys from Palau in the 1970s indicated that H. hippopus populations declined drastically as a direct result of overharvest (Bryan & McConnell, 1975). In Singapore, H. hippopus was considered rare historically (S. K. Lee, 1966; Dawson & Philipson, 1989), but consistent harvest pressure is thought to have prevented the species from establishing a sustainable population in the area and ultimately led to its extirpation (Neo & Todd, 2012). Additionally, H. hippopus continues to be exploited for consumption by coastal communities in Indonesia (Naguit et al., 2012), Malaysia (Neo & Todd, 2012), New Caledonia (Purcell et al., 2020), the Andaman and Nicobar Islands (Nandan et al., 2016), Papua New Guinea (Kinch, 2003), and virtually every other country where it occurs, except for Australia (Wells, 1997).

H. hippopus has also been extirpated from American Samoa, CNMI, and Guam due to a long history of harvest for subsistence consumption and for sale in local markets (Munro and Heslinga, 1983; Sant, 1995; Wells, 1997; Green and Craig, 1999; Pinca et al., 2010). According to Score (2017), giant clams have a “special significance” in American Samoa culture and are often used as offerings during family and community gatherings when available. Moreover, Cunningham (1992) describes the cultural significance of giant clams to the Chamorro people, who live throughout the Mariana Islands, including CNMI and Guam. The common use of H. hippopus as a source of food and to make tools likely led to its extirpation in these locations (Wells, 1997).

Similar to H. hippopus, the tendency of H. porcellanus to occupy shallow nearshore areas make the species highly vulnerable to harvesting (Dolorosa et al., 2014). Heavy exploitation from both subsistence and commercial harvest has led to severe population declines throughout its range (Dolorosa et al., 2014; Neo et al., 2017). Villanoy et al. (1988) determined that H. porcellanus was overexploited in the Philippines as early as the 1980s, and more recently, Rubec et al. (2001) reported that H. porcellanus has been depleted to such an extent that it is no longer commercially viable for harvest in the Philippines. Ultimately, while subsistence harvest was widespread, heavy fishing pressure on giant clam stocks in the Philippines for the commercial shell trade has been the primary cause of population decline, and has led to local extinctions throughout the region (see International Trade in Giant Clam Shells and Shell-Craft below).

Because of their large size and fast growth rates, T. derasa and T. gigas have historically been two of the most widely exploited giant clam species for the consumption of their meat. Reports from throughout their ranges indicate that both species are harvested for subsistence consumption in nearly every location where they occur, with the major exception being the Great Barrier Reef and northwestern (NW) islands of Australia. There are certain Pacific island communities that attribute unique significance to T. gigas as a cultural symbol and place high value on the species as a food item for special occasions (Hviding, 1993). The shell of T. gigas is also valued as a traditional resource among many coastal communities for use as basins or as personal or religious decorations (Juinio et al., 1987; Hviding, 1993; Lucas, 1994). Both T. derasa and T. gigas are reported to have been extirpated from CNMI and Guam as a result of longstanding subsistence harvest (Wells, 1997; Pinca et al., 2010).

Based on the best available scientific and commercial data, it is likely that past and current subsistence harvest has played a significant role in the low abundance of T. mbalavuana throughout its range. S. Lee et al. (2018) attributes its absence from areas outside of the eastern Lau group in Fiji to a combination of ecological factors and “serial overfishing.” Additionally, Lewis and Ledua (1988) reported that in Fiji, T. mbalavuana is occasionally harvested unintentionally with T. derasa, due to the similarity in appearance between the two species. In Tonga, T. mbalavuana has traditionally been harvested for subsistence consumption and to supply domestic markets (Ledua et al., 1993), and although its occurrence in deeper areas may have offered some protection from harvest historically, the advancement of SCUBA and hookah gear has facilitated greater access to previously inaccessible stocks (Lewis & Ledua, 1988; Lucas et al., 1991; Neo et al., 2017). Interviews with a number of traditional fishermen indicated that the abundance of T. mbalavuana in Tonga had declined considerably during their lifetimes (Ledua et al., 1993). Harvest of giant clams for subsistence consumption and domestic markets is ongoing and largely unregulated in Fiji and Tonga.

Compared to the more common T. maxima and T. crocea (that are not themselves subject to this rulemaking), which often co-occur with T. squamosa, T. squamosa is typically larger and easier to physically remove from the reef, which makes it highly susceptible to harvest, particularly in shallow nearshore areas. For this reason, T. squamosa is an important resource in subsistence fisheries in nearly every location across its range, and in several locations, it is the preferred giant clam species for meat consumption (Neo et al., 2017). Few exceptions include Australia, where giant clam harvest is strictly prohibited, and remote areas where the distance from human settlements and infrastructure limits accessibility. However, in most locations where the species occurs, longstanding subsistence harvest has reportedly driven widespread population declines (Neo et al., 2017). Start Printed Page 60513

There are several studies that provide some insight as to the impact of past and current harvest on the abundance of the T. squamosina in the Red Sea. Paleolithic artifacts indicate that modern humans have been exploiting mollusks in the Red Sea for at least 125,000 years (Richter et al., 2008). During this time, Richter et al. (2008) found that giant clam communities in the Red Sea have changed dramatically from before the last interglacial period (122,000 to 125,000 years ago), when T. squamosina constituted approximately 80 percent of the shell remains, to T. squamosina comprising less than 5 percent of shells in freshly discarded shell middens. While the authors acknowledge that variable recruitment rates and mortality among the three Red Sea giant clam species may be attributed to natural disturbances, a concurrent decline in the size of giant clam shells strongly suggests that overutilization has played a significant role (Richter et al., 2008). In general, giant clam stocks in the Red Sea (including T. maxima, T. squamosa, and T. squamosina ) have declined to less than 5 percent of their historical abundance in the 1980s and 1990s, largely due to artisanal reef-top gathering for meat and shells (Richter et al., 2008).

As with H. hippopus and H. porcellanus, the distribution of T. squamosina in shallow, nearshore habitats makes it particularly accessible to reef-top gatherers and exacerbates the threat of overutilization. Bodoy (1984) reported that giant clams had been subject to “heavy exploitation in the vicinity of Jeddah, Saudi Arabia, and they [were] often collected on the reef flat, both for food and for decorative purposes.” Additionally, two firsthand accounts from Gladstone (2000, 2002) described the harvest of “a significant number of clams” (primarily T. maxima, which is not subject to this rulemaking) from the Kharij As Sailah and Kharij Al Qabr areas of the Farasan Islands, noting that “clams were easily harvested in the shallow reef flats.” Overall, the best available scientific and commercial data suggest that giant clams have been harvested extensively in the Red Sea for many years, and given their traditional importance in the diets of coastal communities, harvest is likely ongoing in most areas of the Red Sea.

In areas where giant clams were historically abundant, commercial fisheries often developed alongside subsistence harvesting to supply the local demand for giant clam meat and shells. In Fiji, T. squamosa and T. derasa were harvested by small-scale commercial operations and sold in 11 municipal markets or other direct sales outlets (Lewis et al., 1988). From 1979-1987, annual sale of giant clam meat in the domestic market ranged between 6 and 42 tons (Adams, 1988; Lewis et al., 1988; Wells, 1997). With respect to both species, Lewis et al. (1988) reported that the commercial harvest had driven once abundant populations to low densities, particularly near major urban centers.

Local markets also exist in a number of other Pacific countries and territories, although data on giant clam meat are often not reported at the species level. This is because of the difficulty in identifying the species once the meat is harvested since the shells are often left in the water, or because giant clam meat may have been mixed together or recorded collectively with other shellfish products when it was landed. Wells (1997) reported varying prices for giant clam meat from markets in American Samoa, the Solomon Islands (amounting to about 1 tonne of giant clam meat sold per year), the Marshall Islands ( H. hippopus and T. squamosa ), Niue, Vanuatu, Samoa, and FSM, where in 1990, 3.66 tonnes of giant clam meat were sold in the main markets of Chuuk. Data collected over a 10-week period in Tonga suggested that annual landings of giant clam meat for the domestic market might be 639-1,346 kg (Tacconi & Tisdell, 1992). Wells (1997) noted that in Jepara, Indonesia, giant clam meat was often sold dried, suggesting that the lack of fresh meat may be due to local overutilization of stocks. In Myanmar, clam meat was often marketed fresh for local consumption (Munro, 1989).

Additional reports indicate that domestic markets have continued in many of these localities into at least the early 2000s. In 1998-1999, nearly six tonnes of giant clam products were sold at a single market in Samoa (Skelton et al., 2000). Giant clam meat was still reported to be sold openly at markets in Malaysia as of 2003 (Shau-Hwai & Yasin, 2003). Until bag limits were established in 2009, the declared commercial catch of giant clams in New Caledonia varied between 1.5 and 9 tonnes per year. This included T. derasa, T. squamosa, and H. hippopus, and the authors indicate that it is often the adductor muscle that is sold in stalls of local markets. In the decade since the bag limits were put in place, commercial catch has fallen below 2 tonnes per year (Purcell et al., 2020). Kinch and Teitelbaum (2010) report that a high demand for giant clams to supply the local market in Tonga “has resulted in the over-exploitation of giant clam stocks in some areas.” In Papua New Guinea, Kinch (2003) attributes sparse populations of giant clams to commercial harvest, particularly that of Brooker Islanders. From January to September 1999, the author recorded the total sales of giant clam adductor muscle from Brooker Islanders to a local fishing company, which included 551 kg (or 1,970 clams) of specimens under 400 g and 146 kg (or 170 clams) greater than 400 g. Notably, nearly one-third of the T. gigas individuals included in these sales were not full-grown adults, which likely had an effect on the future productivity of those populations. Similarly, harvesting of giant clams for sale and subsistence use in Vanuatu has led to severely reduced populations that are “now considered close to collapse in many locations despite the presence of suitable habitats for juveniles and adults” (Dumas et al., 2012).

Domestic markets for giant clam shells are often related to the tourism industry. In the Andaman and Nicobar Islands of India, Nandan et al. (2016) report that giant clams, including T. squamosa and H. hippopus, are fished for the tourism-based ornamental shell industry. Additionally, in Thailand, giant clams shells are usually first sold to local traders in Phuket, and then sold to tourists as ornamental shells or various shell crafts ( e.g., ashtrays, soap trays, lamps) (Chantrapornsyl et al., 1996). Shells have also been a popular souvenir for tourists visiting beach and resort areas of the Philippines and Indonesia (Tisdell, 1994). At the Pangandarin and Pasir Putah beach resorts in Java, Indonesia, as many as 39 and 35 giant clam shells, respectively, were available for sale in 2013, despite a prohibition on the harvest and sale of giant clams (except under “exceptional circumstances”) under Indonesian law since 1987 (Nijman et al., 2015).

Prior to this prohibition, a major industry based on the use of giant clam shells for production of floor tiles (a.k.a, `teraso' tiles) led to the extensive harvest of giant clams in Indonesian waters. While much of the shell material was dead shells of T. derasa and T. gigas buried in reef flats, living specimens were known to be taken when found (Lucas, 1994). As described by Lucas (1994), there were tile production centers at Jakarta, Semarang, Bali, Manado, and likely Suabaya in the early 1980s, and clam shell trade routes had developed throughout the Indonesian islands to supply the industry. The best estimates of giant clam shell import to the Semarang tile production center from the nearby Karimun Jawa islands varied between about 20 and 200 tonnes per month over the period 1978-1983 (Brown & Muskanofola, 1985). At the Start Printed Page 60514 Jakarta production center, the clam shell trade was estimated to reach at least 600 tonnes per month in 1982 (Usher, 1984 cited in Lucas, 1994). This industry is no longer active in Indonesia as a result of the 1987 prohibition; however, it is likely that such intense demand contributed significantly to the depletion and current rarity of T. derasa and T. gigas in Indonesian waters and limited any potential for their recovery. Moreover, despite regulatory protection, all species of giant clams remain heavily exploited in Indonesia for their meat and shells, and some for the live aquarium trade (Neo et al., 2017). As a result of this overutilization, the larger giant clam species are now thought to occur in only a few locations archipelago-wide (Hernawan, 2010).

While giant clam meat is consumed throughout the Indo-Pacific region, Taiwan has consistently had the largest market and demand for giant clams. Some of the earliest references indicate that giant clams around Taiwan were depleted many decades ago (Pearson, 1977; Tisdell & Chen, 1994). As local stocks were rapidly exhausted, Taiwanese vessels began to range farther from their home ports, and from the 1960s to the mid-1980s, a surge of Taiwanese fishing vessels began illegally entering the waters of other Pacific nations in search of giant clam adductor muscle, particularly from the larger species, T. gigas and T. derasa (Munro, 1993a; Kinch & Teitelbaum, 2010). Occasionally, these vessels operated under agreements with local communities in exchange for resources (Adams, 1988), but in the vast majority of cases, giant clams were harvested illegally and to an unsustainable degree (Lucas, 1994; Kinch, 2002). The clam poachers progressively worked their way through the Pacific, typically concentrating their efforts on uninhabited islands and reefs where giant clam stocks had been virtually untouched and where local surveillance was limited. Reports of Taiwanese poaching include areas of the Philippines, FSM, Indonesia, Papua New Guinea, the Solomon Islands, Australia (the Great Barrier Reef), Palau, Fiji, Kiribati, and the Marshall Islands (Dawson & Philipson, 1989; Sant, 1995).

Data on the landings of giant clam meat in Taiwan are generally unavailable due both to their illegal nature and because in the records, landings were combined with meat of other marine molluscs and collectively referred to as `ganbei' or `compoy' (Lucas, 1994; Tisdell & Chen, 1994). Tisdell and Chen (1994) report that imports of ganbei ranged from 9 tons in 1977 to 621 tons in 1988. Other estimates of giant clam adductor muscle landings in the 1960s and 1970s range between 100 and 400 tons per year (Carlton, 1984; Dawson & Philipson, 1989). Dawson and Philipson (1989) estimated that during the peak of the Taiwanese fishery for giant clams, harvest did not likely exceed 100 tons of adductor muscle per year, though Munro (1989) regarded this to be an underestimate. Accounting for the potential harvest of the smaller species, T. derasa and H. hippopus, which have an adductor muscle about one-third the weight of T. gigas, those landings correspond to 300,000 to 450,000 clams per year. According to Dawson (1986), “it seems certain [. . .] that the total illegal harvest of giant clams over the twenty-odd years that such activities have occurred in the region can safely be measured in the millions.”

Poaching by long-range Taiwanese vessels peaked in the mid-1970s and gradually declined during the 1980s as the extension of exclusive economic zones, improved surveillance of reef areas, boat seizures, and depleted stocks made the fishery less profitable (Lucas, 1994). In addition, growing pressure from many Indo-Pacific nations forced the Taiwanese government to take stricter actions against giant clam harvesters (Dawson, 1986). The last five `compoy' ( i.e., clam and other shellfish) fishing licenses were rescinded by the Taiwanese government in 1982, mainly due to pressure from the Australian government, and beginning in 1986, the Taiwanese government began rejecting all requests for approval of Taiwanese involvement in any clam fishing activities, regardless of whether foreign agreement or license documents were provided. There is evidence, however, that some poaching activities continued in remote locations. From 1982 to 1987, at least four Taiwanese vessels were apprehended on outlying reefs of the Solomon Islands, in each case carrying clam meat from tens of thousands of giant clams (Govan et al., 1988). The authors note that the small size of the adductor muscles recovered indicates that large clams had likely already been harvested from the reef at an earlier date.

Even as Taiwanese poaching operations declined, the demand for giant clam meat in Taiwan persisted, incentivizing the development of legal commercial fisheries for export throughout the Indo-Pacific (Lewis et al., 1988; Basker, 1991; Lucas, 1994). It was estimated that imports of adductor muscle to Taiwan from these newly formed fisheries totaled approximately 30-40 tons in 1987 and 1988 (Tisdell & Chen, 1994). The fisheries, however, rapidly depleted local stocks and were in most cases short-lived, typically being shut down by local authorities in the span of a few years. In the Maldives, for example, commercial harvest of giant clams began in June 1990 and continued until early in 1991. Two buyers were operating and collectively harvested over 90,000 individuals; one buyer exported 9.8 tons to a Taiwanese buyer (Basker, 1991). Concerned over the high exploitation rate, the Ministry of Fisheries and Agriculture conducted an assessment of the giant clam stocks and fishery, and the resulting report recommended closing off high density areas to further fishing and other restrictions (Basker, 1991). The commercial fishery was subsequently closed, and collection of giant clams remains prohibited in the Maldives. Likewise, a commercial fishery in Papua New Guinea reportedly removed at least 85 tons of adductor muscle over a 5-year period, equivalent to over 750 tons total flesh weight, until it was closed due to depleted stocks (Munro, 1993a).

Adams (1988) described one example of the impact of extreme commercial harvesting pressure in Fiji when a ship named `Vaea' intensively harvested giant clam stocks in 1985. Teams of two harvesters on Hookah gear reportedly caught 50-250 clams per day. At one site, harvesters had taken approximately 80 percent of the standing stock of T. derasa, or nearly 15,000 individuals, from an area of 25.9 square miles down to a depth of 20 meters. Adams (1988) estimated that harvesting rates averaged 70 percent of the total living stock at each reef, less for scattered populations and more for denser ones. From 1984 to 1987, T. derasa catch rates in Fiji varied between 20 and 40 tons of flesh per year, half of which was exported (Adams, 1988). The Fijian fishery as a whole (including municipal markets, wholesale and retail outlets, and exports) landed over 149 tons during this period, with the largest annual harvest reaching 49.5 tons in 1984, the year in which exports began (Lewis et al., 1988).

By the early 1990s, pervasive stock depletions across the Indo-Pacific severely limited Taiwanese imports of giant clam meat (Tisdell and Chen, 1994). In the years since, many countries in the region have banned commercial export of giant clams, some have imposed size and/or bag limits, and many have become signatories to the Convention on International Trade in Endangered Species of Wild Flora and Fauna (CITES). The regulatory Start Printed Page 60515 implications of CITES participation are discussed more thoroughly below in the section on Inadequacy of Existing Regulatory Mechanisms, but one of its requirements is that Parties must submit an annual report of their trade in CITES-listed species, including the number and type of permits and certificates granted, the countries involved, and the quantities and types of specimens traded. All species of giant clams have been listed under appendix II of CITES since 1985, and we can therefore rely to some extent on trade statistics from the CITES reporting database to characterize more recent patterns in the international market for giant clams.

In most cases, countries have limited their reporting to the family or genus level, and outside of a few instances of trade reported for T. derasa, T. gigas, and T. squamosa, no other species were identified specifically. Additionally, of all the transactions reported from 1983 to 2020, 50.4 percent and 39.5 percent were en route to New Zealand and the United States, respectively, while Japan, Singapore, and Australia comprised the remaining 10.1 percent of imports. Law Enforcement Management Information System (LEMIS) trade data provided by USFWS for the period 2016-2020 indicate that nearly all of the imports of giant clam meat over the past 5 years were classified to be of `Personal' nature, likely representing shipments intended for families or friends of Pacific islanders (Shang et al., 1994). Prior to 2000, there are several years in which countries reported significant export of meat from giant clams that had been born or bred in captivity. This includes 3615 kg and 472 kg of T. gigas and T. derasa meat, respectively, exported from Solomon Islands in the 1990s, 1695 kg of T. derasa meat exported from Palau in 1990-1991, and 65 kg of T. gigas meat exported from Australia.

A number of other countries have reported significant export of giant clam meat (species unknown) since the late 1990s, primarily to New Zealand and the United States. Nearly all of these exports are of wild-caught specimens, many of which have been seized or confiscated at the border due to improper or missing CITES export permits. The major exporters of giant clam meat in the last two decades include the Cook Islands, Kiribati, Marshall Islands, FSM, and Tonga. At the higher end, Tonga has exported an average of 1210 kg giant clam meat per year since 2005, and at the lower end, the FSM has averaged 58 kg per year during the same period.

Importantly, a number of the key countries in the trade of giant clam meat are not CITES contracting parties ( e.g., Cook Islands, Kiribati, Marshall Islands, FSM) or have only become so relatively recently ( e.g., Palau in 2004, Solomon Islands in 2007, Tonga in 2016). Thus, any trade reported for these countries is based on values reported by the CITES party involved, and any trade among two non-contracting nations is not included in these estimates. Additionally, the USFWS Office of Law Enforcement in Honolulu, Hawaii has reported that approximately 450 lbs (200 kg) of giant clam meat per year is refused ( i.e., seized, confiscated, or re-exported) from Tonga, FSM, and the Marshall Islands (K. Swindle, USFWS, pers. comm., December, 2017). This is likely a significant underestimate of the total amount of giant clam meat that comes into the United States (as a whole) illegally, as many shipments outside of those that pass through Honolulu likely make it past enforcement inadvertently (K. Swindle, USFWS, pers. comm., December, 2017). For these reasons, the CITES data should be viewed as incomplete, and the reported quantities are likely an underestimate of the total trade in giant clam meat.

Giant clam shells have been used for a variety of decorative and utilitarian purposes, including as beads, vases, lamps, ashtrays, and wash basins. H. hippopus and T. squamosa are considered the most popular giant clam species for the shell trade (Shang et al., 1994) because of their unique physical characteristics ( e.g., attractive colors, bowl-like shape, etc. ), although nearly all of the species have been harvested depending on the intended use, cultural preference, or geographic availability.

The Philippines has historically operated as the largest exporter of giant clam shells and shell-craft, accounting for over 95 percent of the global exports of giant clam shell products from 1983 to 2020. During the peak of the shell trade from 1979 to 1992, total exports from the Philippines surpassed 4.2 million kg (Juinio et al., 1987; Wells, 1997). While all species of giant clam that occur in the Philippines have been exploited, the two Hippopus spp. and T. squamosa were the most frequently used for ornamental purposes and handicrafts, and T. gigas was most frequently used for basins (Lucas, 1994). Juinio et al. (1987) noted that T. derasa may have also been harvested but was often not distinguished by shell dealers as a separate species; rather, it was known as a “heavier variety” of T. gigas or H. porcellanus.

Export records from the Philippines Bureau of Fisheries and Aquatic Resources indicate an initial peak in 1979, when 1,003 tonnes of giant clam shells were exported, corresponding to 895,000 shell pairs. Exports then declined to a minimum of 63 tonnes (or 67,000 shell pairs) in 1982, which was thought to reflect saturation of the international demand. Juinio et al. (1987) reported that the demand for giant clam shells could be met from existing stock piles (except those of H. porcellanus, which was still considered to be highly marketable). However, exports began to increase again in the late 1980s and peaked in 1991 with nearly 1.2 million shells, over 460,000 carvings, and over 1,186 tonnes of shells (equivalent to about 825,000 shell pairs) exported in a single year (Wells, 1997). This occurred despite the government of the Philippines instituting a ban on the export of giant clams (except T. crocea, not subject to this rulemaking) in 1990. In the following year, exports declined to 374,000 shells and 70,000 carvings, likely due to the issuance of CITES Notification No. 663 (16 January 1992) urging all CITES Parties to refuse trade permits for Tridacninae products from the Philippines, in accordance with Philippine legislation (Wells, 1997). In the three decades since 1992, reported exports of giant clam shells from the Philippines have been considerably lower (but not absent), totaling only 8,528 shells and 6,359 carvings (CITES Trade Database, accessed 22 Mar 2022).

Ultimately, widespread subsistence harvest in conjunction with the heavy fishing pressure on giant clams to supply the commercial shell trade decimated the populations of several giant clam species ( e.g., H. hippopus, H. porcellanus, T. gigas, and T. squamosa ), with local extinctions widespread throughout the Philippines (Juinio et al., 1987). Wells (1997) reported that exports until 1992 were dominated by H. hippopus, T. squamosa, and H. porcellanus, with H. hippopus comprising 53 percent of shell exports and 94 percent of carvings. Even the few remaining locations thought to be the species' last strongholds in Philippine waters ( e.g., in the Sulu Archipelago and Southern Palawan) were overharvested by the mid-1980s (Villanoy et al., 1988). Presently, five of the seven giant species considered here ( H. hippopus, H. porcellanus, T. derasa, T. gigas, and T. squamosa ) can still be found in the Philippines and they are all protected by Philippine law. Native T. gigas populations are restricted to small portions of Tubbataha Reefs Natural Park in very low abundances; T. derasa, Start Printed Page 60516 H. hippopus, and H. porcellanus are considered rare, and T. squamosa is considered frequent (Neo et al., 2017).

The United States, Japan, Australia and various European countries have historically been the largest importers of shells and shell-craft from the Philippines (Juinio et al., 1987; Wells, 1997). The United States alone has accounted for over 50 percent of shells and over 60 percent of shell carvings imported between 1983 and 2020. More recently, however, dwindling giant clam populations as well as greater regulatory protections in many countries have limited the shell trade among the traditional major importers of the 1980s. Instead, the majority of international trade has shifted increasingly to illegal means. From 2016 to 2020, the global trade in giant clam shells based on CITES reports totaled 65,129 shells and 221 shells carvings (primarily T. gigas ), of which over 92 percent originated in Indonesia and over 97 percent was imported by China. This has occurred despite a prohibition on the harvest and export of giant clams under Indonesian law since 1987. While not at the same scale as the Philippines, Indonesia has participated in the trade of giant clam shells and shell products since the 1980s. Once giant clams were listed as protected species in 1987, Tisdell (1992) suggested that unrecorded exports of giant clam shells continued to occur from Indonesia to the Philippines. Likewise, several reports in the years since indicate that enforcement of the harvest and export ban remains grossly insufficient and, as is suggested by the CITES reports, substantial export of giant clam shells from Indonesia is ongoing (Allen & McKenna, 2001; Nijman et al., 2015; Harahap et al., 2018).

Presently, the largest market for giant clam shells is in the city of Tanmen, in the southern Chinese Province of Hainan. As discussed previously, a major shell-crafting industry developed in this region during the 2000s. During the peak of the Tanmen shell-crafting industry in 2013-2014, there were an estimated 150 processing workshops supplying 900 craft shops with giant clam shell products in the province (Wildlife Justice Commission, 2021). The annual sales revenue of giant clam shell handicrafts in 2014 was estimated to be $75 million USD (Lyons et al., 2018). In January 2017, the Hainan Province People's Congress passed new regulations banning the commercial trade of giant clams in Hainan. However, investigations conducted 2 years later by the Wildlife Justice Commission (2021) found that there were still more than 100 craft shops in Tanmen, although fewer than 20 percent were still in business. Giant clam shell products were also being sold openly in hundreds of stores in other parts of the Hainan Province, such as Haikou, Sanya, Guangdong and Fujian provinces, and could be ordered on social media platforms, such as WeChat, for delivery to other locations (Wildlife Justice Commission, 2021). This has been corroborated by first-hand news reporting from Scarborough Shoal in April 2019, which documented ongoing shell harvesting by fishing boats flying the Chinese flag (ABS-CBN News, 2019). The ABS-CBN film crew captured many large piles of extracted giant clam shells around the harvesting area, some even extending above the water surface.

This industry primarily targets the shells of deceased clams embedded in the reef substrate; however, live clams are also taken whenever found. Large shells in particular are of the highest value, putting the remaining T. gigas populations in the area at the greatest risk. According to Lyons et al. (2018), “the more valuable [ T. gigas ] pieces come with a certificate of origin, specifying, for example, that it comes from Scarborough Shoal, Spratlys, or Paracels and, occasionally, even the specific reef concerned.” This suggests that T. gigas shells are considered to have different grades or qualities depending on where in the South China Sea they were harvested. As a result of this intense market demand in combination with the destructive shell harvesting methods described above, Gomez (2015) noted that T. gigas is now “virtually extinct” in the center of the South China Sea, including the Paracels, the Macclesfield Banks, and the Spratlys.

The largest current market for giant clams is that of live specimens for the aquarium trade and, to a lesser extent, to supply broodstock for mariculture operations. It can be difficult to distinguish the purpose of live specimen transactions from CITES reports alone, but Wells (1997) concluded “that the aquarium trade is now the main market for both wild-collected and mariculture clams.” In the 25 years since that report, the market for giant clams as aquarium specimens has continued to grow, with giant clams now representing one of the most desired groups of invertebrates in the aquarium industry (Wabnitz et al., 2003; Teitelbaum & Friedman, 2008; Mies, Dor, et al., 2017). They are a sought-after commodity and have been described as a “must have” item by collectors and aquarium hobbyists (Lindsay et al., 2004). The smaller, more brightly colored species ( i.e., T. maxima and T. crocea, species not subject to this rulemaking) are by far the most popular in the marine ornamental trade, but T. squamosa, T. gigas, T. derasa, and H. hippopus are also traded in smaller numbers (Lindsay et al., 2004; Kinch & Teitelbaum, 2010).

CITES records indicate that the primary source countries for the seven species considered here include Australia, Palau, Vietnam, Solomon Islands, and Marshall Islands, among others. Notably, the vast majority of giant clams exported from Australia, Palau and Marshall Islands have been bred/born in captivity and thus pose less risk to wild populations; however, much of the export volume from Vietnam, Solomon Islands, Tonga, and more recently, Cambodia, are of wild-sourced specimens.

Of the seven species considered here, T. derasa and T. squamosa have been the most popular in the trade of live specimens, according to CITES reports. Comparing the two, exports of T. derasa have been higher from Pacific island nations, such as Palau, Solomon Islands, Marshall Islands, Tonga, and FSM. Nearly all recent trade of this species is of captive-bred/born individuals, with wild harvest in these countries contributing minimally, if at all, by 2010. T. squamosa, by comparison, has been harvested more often by countries in Southeast Asia, such as Vietnam, Cambodia and Indonesia, and many of the recent exports from Vietnam and Cambodia are of wild-sourced individuals. Exports from Vietnam peaked in the 2000s and have declined over the last decade, while exports from Cambodia have increased more recently, reaching nearly 10,000 T. squamosa specimens in 2019. Neo et al. (2017) notes that the decline in exports from Vietnam is related to trade restrictions implemented in response to concerns and regulations sourcing wild specimens, and it is possible that some giant clams from Vietnam have been re-routed for export through Cambodia. In fact, according to CITES reports, over 99 percent of the recorded T. squamosa exports from Cambodia were imported by Vietnam, implying a close trade connection between the two nations. Neither H. hippopus nor T. gigas have been harvested consistently for the aquarium trade, although with respect to T. gigas, Craig et al. (2011) attributed this to a lack of available supply rather than a decline in demand. Because of declining populations throughout much of its range, the majority T. gigas Start Printed Page 60517 specimens for the aquarium trade in the late 2000s were being sourced from just a few small island nations, primarily Tonga (Craig et al., 2011). However, according to CITES records, trade of T. gigas from Tonga has not occurred since 2011. T. gigas is not considered to be native to Tonga, but had reportedly been introduced there as part of stock enhancement and aquaculture programs (Munro, 1993a; Wells, 1997). According to a CITES assessment in 2004, the introduced populations of T. gigas had by that point died out, so it is not clear where the exported specimens originated (CITES, 2004a).

The United States has consistently been one of the top import markets for live giant clams, along with Canada, several countries in Europe, Japan and Hong Kong (Wabnitz et al., 2003; Craig et al., 2011). In 2002, 70 percent of the giant clams exported for the aquarium trade went to the United States (Mingoa-Licuanan & Gomez, 2002 cited in Craig et al., 2011). According to CITES reports from 1983-2020, the United States has accounted for 24.2 percent of the total recorded imports of H. hippopus, 53 percent of imports of T. derasa, 56 percent of imports of T. gigas, 38.4 percent of imports of T. squamosa, and 12.8 percent of imports of Tridacninae specimens that were not identified to the species level. Throughout the full record since 1983, 50.6 percent of the imports to the United States were recorded as captive-bred/born specimens, while 44.7 percent were recorded as wild-sourced; however, according to LEMIS data for the period 2016-2020, wild-sourced specimens now represent only 4 percent of imports, with captive-bred/born specimens accounting for the remaining 96 percent.

After considering the best available scientific and commercial data presented above and in the Status Review Report, we reached several different conclusions regarding the threat of overutilization for various commercial purposes to the seven giant clam species considered here. We summarize these conclusions of the risks for this threat category for each species below.

A long history of subsistence harvest punctuated by two decades of intense commercial exploitation for the shell and shell-craft industry have led to severe declines of H. hippopus populations throughout its range. As is mentioned above, H. hippopus has been one of the most popular giant clam species in the international shell trade because of its size and physical characteristics ( e.g., attractive colors, bowl-like shape) (Shang et al., 1994). The Philippines operated as the largest exporter of giant clam shells in the 1970s and 1980s, with H. hippopus being the most frequently traded species during this time. According to CITES annual report data, over 277,000 kg, 341,000 shell pairs, 2 million “shells” (without associated units), and 1.7 million shell carvings of H. hippopus were exported from the Philippines from 1985 to 1993. This period of intense harvest left H. hippopus severely depleted throughout the Philippines and much of Southeast Asia, where it remains at very low abundance except in a few isolated areas.

While most countries have imposed prohibitions on the commercial exploitation of giant clams and CITES records indicate that recent international trade of H. hippopus is minimal, subsistence harvest continues to pose a threat to the species in most populated areas where it occurs. Without more thorough monitoring from many of these locations, it is difficult to determine if this ongoing harvest is causing further population declines, but at the very least, it is likely preventing any substantial rebound of depleted populations throughout its range. An important exception is Australia, where anecdotal reports suggest that strictly enforced harvest bans have been largely successful in preventing overutilization and protecting reportedly healthy stocks of this species. For these reasons, and considering the documented effects of past harvest for the international shell trade on species abundance, we conclude that overutilization of H. hippopus contributes significantly to the species' long-term risk of extinction.

As is mentioned above, heavy fishing pressure on H. porcellanus in the Philippines for the commercial shell trade has been the primary cause of population decline, and has led to local extinction of the species throughout the region (Juinio et al., 1987). Villanoy et al. (1988) documented the export volume of giant clam shells from one major shell dealer in the Zamboanga region of the Philippines, San Luis Shell Industries. From 1978 to 1985, approximately 413,230 pairs of shells were exported by this company, of which about 37 percent (or nearly 153,000) were H. porcellanus. Based on comparisons to data provided by Juinio et al. (1987), the authors estimate that this shell dealer accounted for approximately 18.5 percent of the estimated total export volume of giant clam shells from the Zamboanga region during this period, suggesting that the total harvest of H. porcellanus during this period was likely much higher. According to CITES annual reports, from 1985 to 1992, the Philippines exported an additional 576,298 H. porcellanus shells, 145,926 shell pairs, 179,043.5 kg of shell material, 293,110 shell carvings, and 38,138 kg of shell carvings. All were either reported to be wild-caught or did not include the source of harvest. No other nation reported export volumes close to this magnitude during this time. Malaysia reported the export of 500 kg of shell material in 1985, and Indonesia reported the export of 100 kg of shell material in 1986, but there are no other CITES reports relating to H. porcellanus from these two countries. CITES reports also indicate that 16 H. porcellanus were exported as live specimens from the Philippines to Norway and Germany in 1992 and 1997, respectively; there have been no exports of live H. porcellanus specimens since. Additionally, export of 35 live specimens from the Solomon Islands to Germany and the United States was reported in 1997, but this is likely a reporting error, as this species has not been observed in the Solomon Islands.

In Indonesia, H. porcellanus is extremely rare. It was historically, and still is reportedly, exploited for its meat and shells when it is found (Pasaribu, 1988; Neo et al., 2017). Consequently, the species is now thought to occur in only a few locations in Indonesia (Hernawan, 2010; Wakum et al., 2017). Likewise, H. porcellanus abundance is also declining in Malaysia, in part due to ongoing harvest of meat and shells (Neo et al., 2017). As they are considered rare and are restricted to Sabah and Pulau Bidong on the east coast of Peninsular Malaysia, continued harvest likely threatens the persistence of these populations. Additionally, international poaching continues to pose a threat, as authorities from both Malaysia and the Philippines reported an increase in the number of fishing boats illegally harvesting giant clams as recently as 2010-2015 (Neo et al., 2017).

Overall, it is clear that intense historical commercial demand for H. porcellanus led to severe population declines and the current low abundance of the species throughout its range. Furthermore, ongoing subsistence harvest and poaching of giant clams throughout the South Asia region continue to threaten the few Start Printed Page 60518 populations of H. porcellanus that remain. Accordingly, we conclude that overutilization is contributing significantly to the long-term extinction risk of H. porcellanus and is likely to contribute to short-term extinction risk in the near future.

Due to the similarities of the threat to T. derasa and T. gigas, we present the conclusions for these two species together. Overall, the best available scientific and commercial data indicate that both T. derasa and T. gigas have been widely exploited for many years for their meat, shells, and as popular aquarium specimens. Many consider T. gigas to be the most heavily exploited among all giant clams (Craig et al., 2011; Mies, Scozzafave, et al., 2017; Neo et al., 2017), noting its extensive harvest for its meat and shells in nearly every location where it has occurred. Similarly, T. derasa is also highly valued as a food source throughout the entirety of its range. For over two decades, both species were subject to an intense commercial demand for the meat of their adductor muscle, primarily from consumers in Taiwan. Widespread harvest and poaching to supply this commercial market caused severe, documented population losses throughout the majority of the species' ranges. The commercial demand for giant clam meat began to decline by the end of the 1980s due to the low abundance of remaining populations in conjunction with stricter harvest regulations and improved enforcement. However, due to their traditional importance as a food source in many cultures, subsistence harvest of T. derasa and T. gigas continues in most locations throughout their respective ranges, which may lead to further population decline and likely prevents any substantial recovery of depleted populations.

Furthermore, recent CITES records and available reports indicate that T. gigas shells continue to be traded in high volumes from Indonesia to China despite a prohibition on the harvest and export of giant clams that has been in place under Indonesian law since 1987 (Allen & McKenna, 2001; Nijman et al., 2015; Harahap et al., 2018).

The Great Barrier Reef and outlying islands of NW Australia are, for the most part, an exception to the range-wide trends for these species. Northern areas of the Great Barrier Reef were subjected to widespread poaching of T. derasa and T. gigas in the 1970s and 1980s, but improved surveillance of Australian fishing grounds and stronger enforcement of harvest bans reduced the poaching pressure considerably. As a result, harvest of the two species in Australian waters since the 1980s has likely been minimal. Recent quantitative estimates of abundance are scarce, but based on past surveys and the strong protective measures in place, most experts consider the Great Barrier Reef to have relatively large, stable populations of giant clams, including T. derasa and T. gigas (Neo et al., 2017; Wells, 1997).

Overall, we consider the severe impact of past harvest on species abundance range-wide alongside reports of ongoing subsistence and commercial use in most locations except Australia. Based on this information, we conclude that overutilization of T. derasa and T. gigas contributes significantly to the species' long-term extinction risk. However, because the threat is minimal in Australia, which represents a substantial proportion of suitable habitat within these species' respective ranges, and where populations are reportedly healthy, this factor likely does not constitute a danger of extinction to the two species in the near future.

As is discussed above, harvest of giant clams for subsistence consumption and domestic markets is ongoing and largely unregulated in Fiji and Tonga. Thus, given the highly restricted range and general scarcity of T. mbalavuana, we conclude that the threat of overutilization for commercial purposes contributes significantly to the species' long-term extinction risk and is likely to contribute to the short-term risk of extinction in the near future.

T. squamosa has been harvested extensively for both subsistence and commercial purposes for several decades, which has led to documented population declines in many areas of its range (Neo et al., 2017). While most countries have imposed prohibitions on the commercial exploitation of giant clams, the demand for T. squamosa in the ornamental aquarium market continues to pose a threat to wild populations in Cambodia and Vietnam. Additionally, subsistence harvest is ongoing in most populated areas where the species occurs. Without more thorough monitoring from many of these locations, it is difficult to determine if this ongoing harvest is causing further population declines, but at the very least, it is likely preventing any substantial rebound of depleted populations throughout its range. As with other species, an important exception is Australia, where anecdotal reports suggest that strictly enforced harvest bans have been largely successful in preventing overutilization and protecting reportedly healthy stocks of giant clams. For these reasons, and considering the documented effects of past harvest on species abundance, we conclude that overutilization of T. squamosa contributes significantly to the species' long-term risk of extinction, but does not in itself constitute a danger of extinction in the near future.

The best available scientific and commercial data suggest that giant clams (including T. squamosina ) have been harvested extensively in the Red Sea for many years. Given their traditional importance in the diets of coastal communities, harvest is likely ongoing in most areas of the Red Sea. In combination with the natural accessibility of T. squamosina in shallow nearshore areas, this past and ongoing harvest pressure has likely contributed significantly to the exceptionally low abundance of this species throughout the region. We are aware of 30 documented observations of T. squamosina since its re-discovery in 2008. This includes 17 specimens from the Gulf of Aqaba and northern Red Sea (Roa-Quiaoit, 2005; Richter et al., 2008; Huber & Eschner, 2011; Fauvelot et al., 2020), seven individuals from the Farasan Islands in southern Saudi Arabia (Fauvelot et al., 2020; K.K. Lim et al., 2021), and six individuals from an unnamed site in the southern Red Sea (Rossbach et al., 2021). As an indication of its exceptionally low abundance at present, Rossbach et al. (2021) surveyed 58 sites along the entire eastern coast of the Red Sea, from the Gulf of Aqaba down to southern Saudi Arabia, and observed six T. squamosina at only one survey site in the southern Red Sea. Similarly, Pappas et al. (2017) did not encounter any T. squamosina at nine survey sites in the central Red Sea. With so few T. squamosina remaining, we conclude that this factor is likely to contribute to short-term extinction risk in the near future.

There are a number of infectious diseases and parasites that have been reported in giant clams, most often either bacterial or protozoan in origin (Braley, 1992; Mies, Scozzafave, et al., 2017). Bacterial infections are most often caused by Rickettsia sp., which infect the ctenidia (gill-like respiratory organ) and the digestive lining of the clam (Norton et al., 1993; Mies, Scozzafave, et al., 2017). Protozoan Start Printed Page 60519 infections are often caused by either Marteilia sp. or Perkinsus spp. Giant clams with Marteilia infections show no external symptoms, but the infection will eventually cause superficial lesions on the kidney (Mies, Scozzafave, et al., 2017).

Perkinosis, also known as pinched mantle syndrome, is caused by Perkinsus spp. Giant clams typically do not exhibit any symptoms of the infection until they become immunosuppressed due to some other environmental stress. At that point, the protozoan population is able to proliferate, and in some cases causes mortality of the host clam. Once the clam dies, trophozoites of Perkinsus spp. become waterborne and can infect nearby individuals (Mies, Scozzafave, et al., 2017). A significant rate of infection by Perkinsus spp. was previously observed at several sites on the Great Barrier Reef, with 38 of 104 sampled individuals (including T. gigas and H. hippopus ) being infected (Goggin & Lester, 1987). Additionally, several Perkinsus infections were observed in association with a mass mortality of giant clams at Lizard Island in Australia in 1985; however, the cause of the death was never determined and the infections may have been coincidental (Alder & Braley, 1989).

Giant clams are also affected by external parasites, including snails, sponges, and algae. Pyramidellid snails are particularly invasive, exploiting the clams by inserting their proboscises ( i.e., feeding appendage) into the clam tissue and consuming the hemolymph within the siphonal mantle (Braley, 1992). On rare occasions, the snails may prove fatal to juvenile clams, but they are unlikely to cause mortality in adult clams (Mies, Scozzafave, et al., 2017). Other external parasites ( i.e., sponges and algae) are typically more of a nuisance to giant clams rather than fatal infestations. For instance, boring sponges ( e.g., Cliona) may drill holes into the clam's shells, and algae ( e.g., Gracilaria sp.) may overcrowd the shell and prevent the mantle from extending, but neither of these parasites typically cause mortality (Mies, Scozzafave, et al., 2017).

When disease is present, giant clams exhibit physical symptoms that are usually quite obvious, including a retracted mantle (typically the initial symptom), a gaping incurrent siphon (indicative of more advanced disease), and discarding of the byssal gland (Mies, Scozzafave, et al., 2017). While some diseases may respond to antibiotics, concentrations and dosages for giant clams have not been well studied. Overall, the prevalence and severity of disease likely vary across the extensive range of giant clams, but there is no information to indicate that disease is an operative threat to giant clams to the extent that it is significantly increasing the extinction risk of the species addressed here.

Much of what is known regarding predation of giant clams has been learned from the ocean nursery phase of mariculture activities, when juveniles are outplanted to their natural environment (Govan, 1992). Giant clams are widely exploited as a food source on coral reefs, with 75 known predators that employ a variety of attack methods (see table 3 in Neo, Eckman, et al. (2015) for a comprehensive list). These predators are largely benthic organisms, including balistid fishes, octopods, xanthid crabs, and muricid gastropods (Govan, 1992). The fishes ( e.g., wrasse, triggerfish, and pufferfish) prey on both juvenile and adult giant clams by biting the mantle edge, the exposed byssus, or extended foot. Other predators ( e.g., crabs, snails, and mantis shrimp) have been observed chipping, drilling holes into, and/or crushing the shells of smaller individuals (see review in Neo et al. 2015). Heslinga et al. (1984) observed several instances of predation firsthand in association with giant clam culturing operations in Palau. Large muricid snails ( Chicoreus ramosus ) were found to attack, kill, and eat T. squamosa specimens up to at least 300 mm shell length, and a single hermit crab was able to crush 26 T. gigas juveniles (20-30 mm) when inadvertently left in the culture tank. The authors also noted circumstantial evidence of predation by Octopus spp. in Palau based on the characteristically chipped shells of giant clams often observed outside of octopus dens.

Giant clams employ a suite of defense mechanisms, both morphological and behavioral, to resist predatory attacks (Soo & Todd, 2014). For example, their large body size, small byssal orifice, and strong shells create physical barriers to predation. In addition, T. squamosa is equipped with hard, scaly projections on its shell known as scutes that have been shown to provide protection from crushing predators (Han et al., 2008). Giant clams also exhibit behavioral defense mechanisms, such as aggregation, camouflage, rapid mantle withdrawal (Todd et al., 2009) and squirting water from siphons (Neo & Todd, 2010). While the ability of giant clams to endure intense predation pressure and acclimate to repeated disturbance can have implications on their survival, these attributes have not been studied extensively (Soo & Todd 2014). Similar to disease, we find no evidence to indicate that predation presents a significant threat to the extinction risk of the giant clam species addressed here.

Giant clams are protected from overutilization to varying degrees by a patchwork of regulatory mechanisms implemented by the many countries, territories, and Tribal entities within their range. These local-scale measures are also supplemented by CITES international trade regulation, and in some areas, by multi-national initiatives aimed at supporting sustainable regional giant clam fisheries. We address each of these regulatory mechanisms in the following section and also include a brief discussion of international climate change regulations in the context of their potential effects on the extinction risk of giant clams. More detailed information on these management measures can be found in the accompanying Status Review Report (Rippe et al., 2023).

There is national legislation in place in more than 30 countries and territories specifically related to the conservation of giant clams. Many also provide indirect protection via marine parks and preserves or ecosystem-level management plans. In general, management of giant clam populations has been most effective in Australia, where early harvest prohibitions and strict enforcement have been largely successful in stabilizing giant clam population declines and limiting illegal poaching (Wells et al., 1983; Dawson, 1986; Lucas, 1994). Many Pacific island nations have also implemented strict measures to mitigate fishing pressure on giant clams. These include total bans on commercial harvest and export of giant clams ( e.g., Fiji, Papua New Guinea, Solomon Islands, Vanuatu, FSM, Guam, Republic of Kiribati and Palau), minimum size limits for harvest ( e.g., French Polynesia, Niue, Samoa, American Samoa, Guam, and Tonga), harvest quotas or bag limits ( e.g., New Caledonia, the Cook Islands, and Guam), and gear restrictions on the use of SCUBA or certain fishing equipment (Andréfouët et al., 2013; Kinch & Teitelbaum, 2010; Neo et al., 2017). We are not aware of any local regulations in place restricting the harvest of giant clams in CNMI, although the harvest of all coral reef-associated organisms in Guam and CNMI is managed under the 2009 Fishery Ecosystem Management Plan for the Mariana Archipelago. Start Printed Page 60520

In many Pacific islands, national legislation is also supplemented or enforced by way of customary fishing rights and marine tenure systems. This is the case in parts of Fiji, Samoa, Solomon Islands, Cook Islands, Papua New Guinea, and Vanuatu, where indigenous village groups hold fishing rights and regulate access to adjacent reef and lagoon areas (Govan et al., 1988; Fairbairn, 1992a, 1992b, 1992c; Wells, 1997; Foale & Manele, 2004; Chambers, 2007; UNEP-WCMC, 2012). The rights of each Tribal group over its recognized fishing area include the right to carry out and regulate subsistence fishing activities. In certain circumstances, a local village or villages may impose temporary area closures to reduce harvesting pressure and allow giant clam stocks to recover (Foale & Manele, 2004; Chambers, 2007).

The effectiveness of these measures to address overutilization, however, is variable, and with limited capacity for long-term monitoring programs in the region, it can be difficult to properly assess. In general, anecdotal reports indicate that giant clam populations throughout the Indo-Pacific region continue to face severe stress (Neo et al., 2017).

In the Philippines, for example, numerous reports following the giant clam export ban in 1990 suggested problems with enforcement, particularly within Badjao communities. The Badjao people live a predominantly seaborne lifestyle and are spread across the coastal areas of the southern Philippines, Indonesia, and Malaysia, with a total population estimated to be around one million (Government of the Philippines National Statistics Office, 2013; Rincon, 2018). Many in these communities were encouraged by buyers to collect and stockpile giant clam shells in the hope that the ban on giant clam export would eventually be lifted (Salamanca & Pajaro, 1996; Wells, 1997). Middlemen would reportedly advance money and provisions to fishermen on the condition that the shells be sold to them exclusively. The Badjaos would then harvest clams, consume or discard the meat and stockpile the shells (Salamanca & Pajaro, 1996). The non-compliance was exacerbated by varying interpretations of the law by Philippine authorities, who issued numerous CITES export permits in 1991-1992 under the presumption that the law excluded `pre-ban stock' (Wells, 1997). The ban was ultimately never lifted, and CITES reports indicate that the legal export of giant clams has ended in the Philippines. However, a recent report by the Wildlife Justice Commission (2021) found that authorities have continued to find stockpiles of giant clam shells throughout the country. Authorities have made 14 seizures from 2016 to 2021, including of a 132,000-ton stockpile in the southern Philippines in October 2019 and several stockpiles in the Palawan area, one of the centers of giant clam abundance in the region. It is unclear how many of the shells were collected prior to the ban in 1990 versus how many were collected illegally in the years since, but it suggests that the market for giant clam shells remains active more than 30 years after the ban was instituted. In an interview with ABS-CBN News (2021), Teodoro Jose Matta, executive director of Palawan Council for Sustainable Development, claimed that the clams are being smuggled to Southeast Asia and Europe and attributed the activities to a criminal syndicate operating across the Philippines, not just in Palawan. To our knowledge, these claims have not been corroborated by authorities.

Similar confusion over giant clam harvesting regulations has impeded the effectiveness of regulations to address overutilization in Papua New Guinea. An initial ban on the purchase and export of wild-caught giant clams was put in place in 1988 by the Department of Environment and Conservation (DEC) (Kinch, 2002; UNEP-WCMC, 2011). It was lifted in 1995 following the development of a management plan for sustainable harvest; however, Kinch (2002) noted that although the Milne Bay Province Giant Clam Fishery Management Plan had been drawn up by the National Fisheries Authority (NFA)—the CITES Scientific Authority for Papua New Guinea—it was never officially adopted “owing to confusion between the NFA and the DEC over responsibility for the enforcement of the plan and because of opposition from commercial and political interests.” The ban was reinstated in 2000 following reports that a local fishing company was exporting wild-caught specimens as captive-bred. Kinch (2002) suggested that further “conflict and confusion between the fisheries and environmental legislation” ensued and recommended that it be addressed to ensure success of the regulation. Unfortunately, the last known monitoring survey in Papua New Guinea was conducted in 1996 in the Engineer and Conflict Island Groups. Based on survey findings, it was estimated that the overall density of giant clams (all local species) had declined by over 82 percent since the early 1980s, while the density of T. gigas had declined by over 98 percent (Ledua et al., 1996). Without more recent data, we cannot determine whether the regulatory actions have had any effect on this trajectory.

Furthermore, despite various levels of harvest and export prohibitions among many of the Pacific island nations, Kinch and Teitelbaum (2010) highlight a number of common challenges to ensuring sustainable giant clam management in these communities. This includes a lack of capacity for conducting stock assessments, promoting giant clam mariculture, enforcing harvesting regulations, and monitoring and actively managing giant clam harvest. The list also includes a lack of education and awareness among community members about sustainable giant clam harvest, uncoordinated legislative structure, and a lack of international collaboration to promote a sustainable and scalable market for captive-bred giant clams. According to the assessment by Kinch and Teitelbaum (2010), each of the countries experiences these challenges to a different degree, but overall it highlights the difficulties in effectively managing giant clam populations for smaller island nations that may lack enforcement resources or expertise. This is compounded, in many cases, by the traditional importance of giant clams as a coastal resource, which may limit the willingness among indigenous communities to adopt the recommended practices (Neo et al., 2017).

In addition to the two examples above, there are a number of other reports highlighting the inadequacy of local regulations to address the threat of overutilization throughout Indo-Pacific region. In Malaysia, and particularly in Borneo, illegal collection of giant clams was reported to occur despite a national prohibition on the collection of giant clams (Ibrahim & Ilias, 2006). In the Solomon Islands, commercial harvest and export was banned in 1998, but CITES records indicate that export of wild-sourced clams and shells from the Solomon Islands has continued to occur throughout the 2000s and as recently as 2015. Yusuf and Moore (2020) note that despite being fully protected under Indonesian law and widespread public awareness of associated harvest prohibitions, giant clams are still harvested regularly in the Sulawesi region of Indonesia, including mass collections for traditional festivals. When asked about enforcement of legal protections, locals explained that surveillance in certain areas was generally absent (or at best sporadic and ineffective), and throughout the region was “minimal, often perceived as misdirected and/or unfair, and mostly Start Printed Page 60521 ineffective.” Due in part to the ineffectiveness of the existing regulations, Yusuf and Moore (2020) have documented progressive declines in giant clam populations from 1999 to 2002, 2007, and 2015, with “some larger species ( T. gigas, T. derasa, T. squamosa, and H. porcellanus ) no longer found at many sites.” Low abundance of T. squamosa, T. derasa, T. gigas, and H. hippopus has also been observed in the Anambas Islands of Indonesia, where Harahap et al. (2018) report ongoing harvesting and habitat destruction. In Mauritius, giant clams are protected under the Fisheries and Marine Resources Act of 2007, but a recent study shows continued population declines even within marine protected areas (Ramah et al., 2018). There are few studies highlighting success of local regulations, but Rossbach et al. (2021) report based on interviews with local fishermen that giant clams are no longer targeted in Saudi Arabia since a harvest prohibition was imposed in the early 2000s. Although we note that giant clams were listed as “Taxa of High Conservation Priority” in Saudi Arabia's First National Report to the Convention on Biological Diversity in 2004 (AbuZinada et al., 2004), we could not find any national regulations associated with this designation.

The general lack of long-term monitoring data makes it difficult to evaluate the effectiveness of local regulatory mechanisms to address threats from overutilization for commercial purposes beyond relying on anecdotal reports. In many areas, for example, harvest prohibitions have been instituted within the last decade or two, but there have been few, if any, follow-up surveys conducted in the time since. However, using what survey data are available, we can infer that existing regulations have been inadequate to protect any of the seven giant clam species from overutilization. Despite widespread commercial export bans, the capacity for enforcing existing regulations is often limited, existing regulations do not restrict continued subsistence harvest in many locations, and illegal harvest and trade of giant clams (particularly for the shell trade) continues to occur (Kinch & Teitelbaum, 2010; Yusuf & Moore, 2020; Wildlife Justice Commission, 2021). For these reasons, we conclude that the inadequacy of local harvest regulations to address overutilization associated with subsistence fisheries and illegal harvest in all locations outside of Australia contributes significantly to the long-term extinction risk of H. hippopus, T. derasa, T. gigas, and T. squamosa. Moreover, considering the exceptionally low abundance and restricted ranges of H. porcellanus and T. mbalavuana, we conclude that the inadequacy of local harvest regulations to address overutilization associated with subsistence fisheries likely also poses a short-term risk of extinction for these species in the near future.

With respect to T. squamosina, we also considered the likely effect of marine protected areas (MPAs), which are the principal regulatory mechanism relevant to the protection of giant clams from overutilization in the Red Sea. Based on the known distribution of T. squamosina, there are three MPAs that are most relevant to the species: Ras Mohammed National Park in South Sinai, Aqaba Marine Park in Jordan, and the Farasan Islands Protected Area in southern Saudi Arabia. These are three areas where T. squamosina has previously been observed, and remaining populations likely benefit from the prohibitions against hunting or collecting wildlife within the boundaries of the MPAs. According to Gladstone (2000), a prohibition on the collection of giant clams in the Farasan Islands appeared to be effective, with harvest-related mortality falling to 1.7 percent, compared to an estimated 11.1-47.8 percent mortality rate prior to the regulation. Ras Mohammed National Park is also regarded as effective in the protection of 345 km 2 of marine area, which includes important fringing reef habitats in the southern portion of the Gulf of Aqaba.

Collectively, however, these three protected areas encompass only a small fraction (5,756 km 2 ) of the coastal marine area in the Red Sea. Throughout most of the region, harvest of giant clams remains largely unregulated. As is described above, historical harvest of giant clams has likely led to the exceptionally low abundance of T. squamosina in the Red Sea, and there are reports that harvest is ongoing in most locations. Thus, given the lack of national regulations pertaining to the harvest of giant clams in the Red Sea, we find that an inadequacy of existing regulatory mechanisms to address the threat of overutilization contributes significantly to the long-term extinction risk for T. squamosina. However, because several MPAs have been established in key areas where the species has been recently observed, we conclude that this factor does not in itself constitute a danger of extinction in the near future.

Giant clams are listed under appendix II of CITES, which consists of species that “are not necessarily now threatened with extinction, but may become so unless trade is closely monitored.” This designation does not necessarily limit trade of the species, but instead requires that any species in trade has been legally acquired and a finding that trade is not detrimental to the survival of the species by the exporting Party's Scientific Authority. CITES regulates all international trade in giant clams (including living, dead, and captive-bred specimens) and requires the issuance of export permits and re-export certificates. For each listing, a Party may take a reservation to that listing, meaning the Party will not be bound by the provisions of the Convention relating to trade in that species. While the reservation is in effect, the Party is treated as a non-Party regarding trade in the particular species. Currently, Palau has reservations on all of the giant clam listings. Parties with reservations or other non-Parties that trade with a CITES Party are required to have documentation comparable to CITES permits. It is up to the Party State receiving the export whether to accept this documentation in lieu of CITES permits.

Effective enforcement of CITES is largely dependent on whether the countries involved are signatories to the Treaty, as well as the accuracy of trade data supplied by the Parties (Wells, 1997). Of the 60 countries and territories where the seven giant clam species considered here naturally occur, 52 are signatories to the Treaty. This includes the United States and all of its Pacific island territories. A number of countries that have historically played a significant role in the trade of giant clam products are not CITES contracting parties ( e.g., Cook Islands, Kiribati, Marshall Islands, FSM) or have only become so relatively recently ( e.g., Palau in 2004, Solomon Islands in 2007, Maldives in 2012, Tonga in 2016). However, all CITES Parties trading in CITES listed species with countries that are not members of CITES, or with CITES Parties that have taken a reservation on the species, must still seek comparable documentation from the competent authorities of the reserving Party or the non-member country, which substantially conforms with the usual requirements of CITES for trade in the species. Importantly, even in instances where exporting countries are Parties to CITES, the trade data must be interpreted cautiously for reasons that may include frequent Start Printed Page 60522 discrepancies in recorded import and export quantities, inconsistencies in the terms or units used to describe the trade, occasional omissions of seized or confiscated specimens, erroneous data entry, and delays or failure to submit trade statistics to the Secretariat (UNEP-WCMC, 2012; CITES, 2013; Neo et al., 2017).

Overall, the threat of inadequate regulations related to the international trade of giant clam products is relevant only to the species that are traded in significant quantities. This does not include T. mbalavuana or T. squamosina, as we could not find any information to indicate that there has ever been an international commercial export market for these species. With respect to H. hippopus, T. derasa, and T. squamosa, CITES annual report data indicate that the large majority of recent international trade of these species is of culture-raised specimens and products. Since 2010, only 2,756 H. hippopus shells and 7,302 live H. hippopus specimens have been recorded in trade. Approximately 51.2 percent of traded shells during this period were of wild-caught origin, primarily from the Solomon Islands in 2014, while 34.1 percent were reportedly culture-raised. Of the live specimens, only 2.6 percent were wild-caught, while 96.2 percent were reportedly culture-raised.

Similarly, since 2010, 154,245 of the 158,319 live T. derasa specimens recorded in trade were culture-raised (97.4 percent), while only 3,514 were reportedly wild-caught (2.2 percent). A smaller proportion of shells and shell products recorded in trade since 2010 were of cultured T. derasa, but the total trade volume is significantly lower. In total, 3,775 of the 11,100 T. derasa shells and shell products were of culture-raised specimens (34 percent), while 7,312 were wild caught (65.9 percent).

The primary market for T. squamosa in international trade is of live clams for the ornamental aquarium industry, and it appears that most major exporters have transitioned their supply to cultured specimens. The major exceptions are Cambodia and Vietnam, which together have exported over 50,000 wild-caught T. squamosa since 2010. The government of Vietnam instituted a quota system to regulate the commercial harvest of wild giant clams after concerns were raised in the early 2010s about the level of exploitation. However, the subsequent rise in the export of live T. squamosa from Cambodia to Vietnam suggests that this regulation simply diverted the harvest to neighboring waters. While this harvest pressure likely threatens the persistence of T. squamosa populations in Cambodia in the long term, available reports suggest that the species is still frequent in both countries.

Based on these data, we conclude CITES regulations have been effective at transitioning much of the international supply of H. hippopus, T. derasa, and T. squamosa products away from wild harvest and towards mariculture operations and therefore, minimizing the risks to these three species from overutilization associated with international trade. In other words, it is unlikely that this factor contributes significantly to the extinction risk for these species.

With respect to H. porcellanus, only five shells have been recorded in international trade since 2010—two exported from Malaysia to the Netherlands in 2013, and three exported from the Philippines and seized in the United States in 2011 and 2016. However, it is likely that the low trade levels are as much a reflection of the species' low abundance as they are of the effectiveness of international regulation. Regardless, although commercial trade of this species significantly reduced its abundance in the past, there is little evidence to suggest that international trade is a threat currently operating on this species, and given the available information to suggest otherwise, the regulations appear to be adequate to address that threat.

With respect to T. gigas, unlike H. hippopus and T. derasa, CITES records indicate that the majority of the reported trade since 2010 is of wild-caught specimens, suggesting that mariculture has not played a significant role in diverting harvest away from wild populations. As recently as 2018, Indonesia exported 59,000 wild-harvested T. gigas shells to China despite the reportedly low abundance of T. gigas throughout the region and despite both nations being CITES contracting Parties. While most countries and territories within the range of T. gigas are regulated under the provisions of CITES, the associated protections were clearly not adequate to prevent widespread population loss and local extirpations of the species from many of the same locations (Neo et al., 2017). Thus, we conclude that inadequate regulation of international trade to address the threat of overutilization contributes significantly to the long-term extinction risk of T. gigas.

In the final rule to list 20 reef-building corals under the ESA ( 79 FR 53851 ), we assessed the adequacy of existing regulatory mechanisms to reduce global greenhouse gas (GHG) emissions and thereby prevent widespread impacts to corals and coral reefs. We concluded that existing regulatory mechanisms were insufficient to effectively address this threat. Since the publication of that final rule in 2014, 197 countries and the European Union (EU) adopted the Paris Agreement on climate change, which set a goal of limiting the global temperature increase to below 2 °C and optimally keeping it to 1.5 °C. Since the Agreement was entered into force on November 4, 2016, 191 countries and the EU have ratified or acceded to its provisions, and each Party has made pledges to decrease GHG emissions to achieve its goals (UNFCC, 2018). The United States, which currently accounts for one-fifth of the world's emissions, pledged to cut its emissions by 26-28% percent. However, according to the 2023 Synthesis Report for the IPCC's Sixth Assessment Report, there remains a “substantial emissions gap” between the projected emissions trajectory associated with the climate actions currently proposed by the Parties to the Paris Agreement and the trajectories associated with mitigation pathways that limit warming to 1.5 °C or 2 °C by 2100 (IPCC 2023). The IPCC reported with high confidence that current limited progress towards GHG emissions reduction make it likely that warming exceeds 1.5 °C by 2100 and make it considerably harder to limit warming to less than 2 °C. In addition, the IPCC projected with medium confidence that the current emissions trajectory without strengthening of policies will lead to an estimated global temperature increase of 3.2 °C by 2100, with a range of 2.2 °C to 3.5 °C (IPCC, 2023).

At this rate, unless average emissions reduction goals are significantly strengthened, van Hooidonk et al. (2016) project that over 75 percent of reefs will experience annual recurrence of severe bleaching events before 2070. In a similar analysis, Hoegh-Guldberg et al. (2007) investigated four emissions reduction pathways that are used by the Intergovernmental Panel on Climate Change and found that only the most aggressive scenario would allow the current downward trend in coral reefs to stabilize. The study predicts that even moderate emission reductions will still lead to the loss of more than 50 percent of coral reefs by 2040-2050. Thus, regardless of whether the goals of the Paris Agreement are met, impacts to coral reefs are expected to be widespread and severe. However, as is Start Printed Page 60523 discussed above, while there is clear evidence that coral reefs will undergo substantial changes as a result of ocean warming and acidification, it is unclear whether and to what degree the changes in coral reef composition and ecological function will threaten the survival and productivity of giant clams. Furthermore, as is discussed below in Other Natural or Man-Made Factors, there is substantial evidence to suggest that giant clams may experience significant physiological changes under projected ocean warming scenarios. The precise magnitude of these impacts is unknown, but any significant changes in metabolic demand, reproductive success, and the possibility of bleaching due to warming summer temperatures, will likely increase the risk of extinction. For this reason, we find with respect to all seven species that the inadequacy of regulations to address climate change may, in combination with the aforementioned impacts, contribute significantly to the long-term or near future risk of extinction, but is unlikely a significant threat on its own.

As is discussed above, H. hippopus, H. porcellanus, T. gigas, and T. squamosa also face the threat of habitat destruction in portions of the South China Sea where fishermen, primarily from the Hainan Province of China, have been razing shallow reef areas in a search for giant clam shells (see Present or Threatened Destruction, Modification, or Curtailment of Its Habitat or Range ). In an effort to curtail this destructive activity, the Hainan Province People's Congress passed regulations in January 2017 to prohibit the commercial trade of all giant clam species in the province. However, a recent report from the Wildlife Justice Commission (2021) suggests that the illegal harvest and trade of giant clam shells continues to occur in the region, with new harvesting boats returning to the Hainan Province since 2018. For this reason, we conclude that the inadequacy of existing regulations to address the threat of habitat destruction in the South China Sea due to giant clam shell harvesting operations contributes significantly to the long-term extinction risk of H. hippopus, T. gigas, and T. squamosa. In addition, due to the exceptionally low abundance and highly restricted range of H. porcellanus, which includes the southern portion of the South China Sea, the combination of these threats likely also contributes to the near future extinction risk for H. porcellanus.

There are several other natural or manmade factors that impact giant clams, such as ocean warming and acidification, coastal pollution and sedimentation, and stochastic mortality events. Below, we summarize each of these factors, and where sufficient information is available, evaluate the severity of the associated threat to each of the seven giant clam species.

As is mentioned above, giant clams associate symbiotically with a diverse group of dinoflagellates of the family Symbiodiniaceae which reside within a network of narrow tubules that branch off the primary digestive tract and spread throughout the upper layers of the mantle (Norton et al., 1992). Giant clams provide dissolved inorganic nutrients to the zooxanthellae via direct absorption from the seawater or as an excretory byproduct of respiration, and in return, receive photosynthetic carbon in the form of glucose, glycerol, oligosaccharides and amino acids, comprising the majority of their metabolic carbon requirements (Klumpp et al., 1992; Hawkins & Klumpp, 1995). Exposure to stressful environmental conditions, however, can cause dysfunction in the symbiosis and, in extreme cases, can lead to a bleaching response wherein the zooxanthellae is expelled from the mantle tissue. When they bleach, giant clams lose a critical source of nutrition and experience drastic changes to their physiology, including decreased glucose and pH in the hemolymph, an increased concentration of inorganic carbon ( e.g., CO 2 and HCO 3 - ), and a reduced capacity for ammonium assimilation (Leggat et al., 2003).

Elevated temperatures, in particular, are known to induce bleaching in giant clams. Widespread bleaching of giant clams was observed in the central Great Barrier Reef, Australia in 1997-1998, when elevated water temperatures in conjunction with low salinity caused 8,000 of 9,000 surveyed T. gigas to experience varying levels of bleaching (Leggat, pers. comm., cited in Buck et al., 2002; Leggat et al., 2003). Some individuals suffered a complete loss of symbionts, while others were only affected in the central part or at the margins of the mantle tissue (Grice, 1999). A follow-up experiment designed to replicate the environmental conditions during this event demonstrated that elevated temperatures combined with high solar irradiance induced a consistent bleaching response in T. gigas (Buck et al., 2002). Populations of T. squamosa around Mannai Island, Thailand also suffered extensive bleaching in mid-2010 due to prolonged exposure to temperatures averaging 32.6 °C (Junchompoo et al., 2013). Bleaching was recorded in every T. squamosa specimen observed (n = 12), of which only four individuals recovered while the remaining two-thirds died (Junchompoo et al., 2013).

While the appearance is similar to the bleaching response observed in corals, bleaching of giant clams is unique in two important ways. First, the mechanics differ on account of the zooxanthellae residing extracellularly in giant clams. Rather than being expelled from host cells, as is the case with corals, zooxanthellae are thought to be driven out of the giant clam tubular system via long cilia and expelled through the digestive tract (Norton & Jones, 1992; Norton et al., 1995). The expulsion of algal cells is associated with atrophy of the tertiary zooxanthellae tubes, which is thought to inhibit the return of the zooxanthellae to the host clam (Norton et al., 1995). According to one account, some adult T. gigas have remained partially bleached for more than a year (R. Braley, pers. comm., cited in Norton et al., 1995). Second, there is evidence that giant clams are more resilient to bleaching than corals and can tolerate temperature stress for longer (Grice, 1999; Buck et al., 2002; Leggat et al., 2003). According to Leggat et al. (2003), of 6,300 T. gigas that bleached at Orpheus Island, Australia in 1998, over 95 percent completely recovered after 8 months. Moreover, during the three global-scale coral bleaching events when anomalous warming caused widespread mortality of stony corals (1998, 2010, and 2014-2017), reports of giant clam bleaching have been sparse and variable across species and geography. Neo et al. (2017) reported that in 2016, “ Tridacna maxima [which is not subject to this rulemaking] did not bleach in Mauritius (R. Bhagooli, pers. comm., cited in Neo et al., 2017), but those in Singapore (M. L. Neo, pers. obs.), Guam (A. Miller, pers. comm., cited in Neo et al., 2017), and East Tuamoto (S. Andréfouët, pers. comm., cited in Neo et al., 2017) were bleached severely.” At Lizard Island, Australia, T. gigas reportedly suffered “much lower” mortality than T. derasa and T. squamosa during the 2016 event (A.D. Lewis, pers. comm., cited in Neo et al., 2017). Actual mortality rates were not provided.

Even in the absence of bleaching, warming-related stress can profoundly impact the growth and reproduction of giant clams. Growth rates in giant clams Start Printed Page 60524 tend to follow a standard thermal performance curve whereby growth is positively correlated with temperature up to a thermal optimum (Pearson & Munro, 1991; Hart et al., 1998; Schwartzmann et al., 2011; Van Wynsberge et al., 2017). Beyond this point, further warming can cause shell growth to become erratic and slow down significantly (Schwartzmann et al., 2011; Syazili et al., 2020). Excessive warming has also been shown to lower fitness by reducing photosynthetic yield (Brahmi et al., 2021), altering the photosynthesis-respiration ratio (Braley et al., 1992; Blidberg et al., 2000; Elfwing et al., 2001), reducing the strength and carbonate content of the shells (Syazili et al., 2020), and reducing fertilization success (Armstrong et al., 2020). Early life stages are thought to be particularly sensitive to these impacts, as warming has been shown to speed up the progression through early development, leading to abnormal development, reduced settlement, and lower overall juvenile survival (Watson et al., 2012; Neo et al., 2013; Enricuso et al., 2019).

In assessing the contribution of ocean warming to the extinction risk of the seven species considered in this rulemaking, we relied on the best available scientific and commercial data relating to each species specifically. With respect to H. hippopus, results from a laboratory experiment in the Philippines showed that H. hippopus experienced a significant increase in respiration under elevated temperatures and was more sensitive to warming than the two other species tested ( T. gigas and T. derasa ). After 24 hours of exposure to elevated temperatures (3 °C above ambient), no bleaching was observed (Blidberg et al., 2000). Additionally, Schwartzmann et al. (2011) documented the in situ response of H. hippopus to elevated temperatures in New Caledonia. At the end of the summer, the combination of high temperatures and high irradiance altered the growth and gaping behavior of H. hippopus. At the solar maximum, daily growth increments and gaping behavior became erratic, indicating some degree of physiological distress. The effect was pronounced when temperatures stayed above 27 °C, which is near the current summer maximum in this region.

The few studies available with respect to T. derasa found that juveniles suffered reduced photosynthetic production and respiration when exposed to warming of 3 °C, but neither bleaching nor mortality were reported (Blidberg et al., 2000). Neo et al. (2017) also noted significant mortality of T. derasa at Lizard Island, Australia following anomalous warming in 2016 that led to widespread coral bleaching and following three successive years of cyclones, but did not provide evidence directly tying the mortality to one cause or the other.

The best available scientific and commercial data suggest that T. gigas is sensitive to ocean warming at multiple life stages. For example, Enricuso et al. (2019) found that higher water temperatures (33 °C, compared to 28 °C and 30 °C) promote rapid progression through early development, but result in lower overall survival as a consequence of abnormal development and reduced post-settlement survival. Lucas et al. (1989) found that juvenile growth rate increased during summer months as temperatures rose to 30 °C, but noted that higher temperatures (33-35 °C) can lead to bleaching (Estacion & Braley, 1988). As is discussed above, widespread bleaching of T. gigas was observed in the central Great Barrier Reef, Australia in 1997-1998 (Leggat, pers. comm., cited in Buck et al., 2002; Leggat et al., 2003), later attributed to the combination of elevated temperatures with high solar irradiance (Buck et al., 2002). Notably, according to Leggat et al. (2003), over 95 percent of the T. gigas that were observed to have bleached in 1998 completely recovered after 8 months, indicating that T. gigas can withstand the acute stress of bleaching if anomalous conditions are not prolonged.

With respect to T. squamosa, two similar studies used a cross-factorial experimental design to examine the synergistic effects of elevated temperature and pCO 2 on the survival and growth rate of juveniles. Watson et al. (2012) found that juvenile survival decreased with increasing temperature, with the lowest survival occurring at the moderate and highest seawater temperatures (30.0° and 31.5 °C, versus 28.5 °C) combined with the highest acidification treatment (1019 ppm pCO 2, versus 416 and 622 ppm). Likewise, Syazili et al. (2020) found that elevated warming significantly reduced juvenile growth rate, as well as the strength and carbonate content of the shell, based on temperature treatments of 30, 32, and 34 °C. However, a separate study by Armstrong et al. (2022) yielded conflicting results indicating that the growth rate of juvenile T. squamosa was unaffected by an increase in temperature. These findings were based on temperature treatments of 28.5 ° and 30.5 °C, meant to simulate present-day and end-of-century conditions. Elfwing et al. (2001) found that experimental warming enhanced respiration rate in T. squamosa juveniles and, in effect, reduced the photosynthesis-respiration ratio. Elevated temperatures have also been shown to enhance fertilization success in T. squamosa but significantly reduce trochophore survival (Neo et al., 2013). Only 3.6-13.9% of trochophores survived 24 hours of exposure to 29.5 °C compared to 32.5-46.8% survival at 22.5 °C.

Based on this information, we find it likely that ocean warming will negatively impact the fitness of H. hippopus, T. derasa, T. gigas, and T. squamosa in various ways and that it may, in combination with other threats and demographic risk factors, contribute to the long-term extinction risk for these species. However, given the limited information available and the variability in the reported impacts of ocean warming among studies and species, we cannot conclude with confidence that ocean warming on its own constitutes a significant long-term or near future extinction risk to H. hippopus, T. derasa, T. gigas, and T. squamosa.

With respect to H. porcellanus, T. mbalavuana, and T. squamosina, we could not find any specific information addressing the potential impacts of ocean warming beyond what is discussed above in regard to other giant clam species. Based on the information that is available for other species, we find that ocean warming may, in combination with other threats and demographic risk factors, contribute to the long-term extinction risk for H. porcellanus, T. mbalavuana, and T. squamosina. However, while we can broadly infer that ocean warming may negatively impact the fitness of these species in some respect, we are reluctant to make extrapolations from these studies about the specific nature or magnitude of the impact, as it is possible that susceptibility may vary significantly among species. For example, species like H. porcellanus or T. squamosina, which reside preferentially in shallow habitats where temperature fluctuations can be quite extreme, may have adapted a higher tolerance to such conditions. Given this uncertainty, we do not have sufficient information to conclude that ocean warming is a significant threat to H. porcellanus, T. mbalavuana, and T. squamosina on its own.

There is concern that ocean acidification may also pose a significant risk to giant clams, based primarily on experimental evidence from other shelled mollusks. In two comprehensive literature reviews, both Parker et al. (2013) and Gazeau et al. (2013) Start Printed Page 60525 concluded that the consequences of ocean acidification for calcifying marine organisms (and mollusks in particular) are likely to be severe, as they rely on the uptake of calcium and carbonate ions for shell growth and calcification. Yet, while many studies have demonstrated a negative effect on the growth of marine mollusks, some species have shown no response or even a positive growth response to ocean acidification (Ries et al., 2009; Gazeau et al., 2013; Parker et al., 2013).

With respect to giant clams specifically, experimental data on the effects of ocean acidification are limited and similarly inconclusive. Syazili et al. (2020) found that juvenile T. squamosa exhibited decreased growth and weaker shell structure under elevated pCO 2 ; however, Armstrong et al. (2022) found the opposite, that growth rates of juvenile T. squamosa were enhanced under acidification treatments. Watson et al. (2012) found that juvenile T. squamosa suffered greater mortality when exposed to elevated pCO 2 (see also Syazili et al., 2020), and fertilization success of T. maxima was found to be unaffected (Armstrong et al., 2020). Lastly, in comparing the growth and survival of four giant clam species in conditions approximating future ocean acidification scenarios, Toonen et al. (2011) found the responses to vary among species. T. maxima and T. squamosa had significantly lower growth rates in low pH, T. derasa had a significantly higher growth rate, and T. crocea was not significantly different between low pH and ambient seawater. The authors concluded that “such strong species-specific differences and interactions among treatment variables [. . .] caution against broad generalizations being made on community effects of ocean acidification from single-species laboratory studies” (Toonen et al., 2011).

Furthermore, as is mentioned above, ocean acidification will likely not affect all regions uniformly, as seawater carbonate dynamics are highly dependent on many local-scale factors, such as temperature, proximity to land-based runoff, proximity to sources of oceanic CO 2 , salinity, nutrients, as well as ecosystem-level photosynthesis and respiration rates. This makes it difficult to assess how ocean acidification is impacting giant clams currently or may impact them in the future. For this reason, and given the existing uncertainty regarding the effects of ocean acidification on giant clams, there is not sufficient information to further consider this potential threat in the extinction risk assessments for each species.

Giant clams are also susceptible to land-based sources of pollution, including sedimentation, elevated nutrients, salinity changes, and exposure to heavy metals. Together, these factors represent environmental conditions that giant clams may experience following heavy rains, particularly near coastlines that have been altered by human development. In its Sixth Assessment Report, the IPCC found that the frequency and intensity of heavy rainfall events has likely increased globally since the pre-industrial era and projected that this trend is “virtually certain” to continue with additional global warming (Seneviratne et al., 2021). The IPCC also found it “likely” that annual precipitation will increase over the equatorial Pacific and monsoon regions under a business-as-usual scenario, and projected with “medium confidence” that flooding and associated runoff will increase over parts of South and Southeast Asia by 2100 (Douville et al., 2021). Thus, it is likely that giant clams will face an increasing occurrence of heavy rain events, runoff, and associated changes to water quality throughout much of their range.

Available evidence suggests that the impacts of sedimentation may vary between species. Reduced light levels associated with sedimentation have been shown to significantly decrease the growth rate of T. squamosa (Beckvar, 1981; Foyle et al., 1997; Guest et al., 2008), likely by limiting the photosynthetic potential of the symbiotic algae (Jantzen et al., 2008; Przeslawski et al., 2008). However, in situ observations from Pioneer Bay, Australia revealed that T. gigas actually grows faster in more turbid conditions compared to two offshore sites (Lucas et al., 1989). These contrasting results may be indicative of differences in nutritional strategy between species (Klumpp et al., 1992), suggesting that certain species are able to compensate for the reduction in photosynthetic yield by increasing the relative contribution of heterotrophy.

Giant clams are also sensitive to variations in salinity, nutrients, and heavy metal concentrations. Blidberg (2004) showed that a reduction in salinity significantly decreased the survival rates of T. gigas larvae. Only 1.1 percent and 2.2 percent of larvae survived when exposed to salinities of 20 parts per thousand (ppt) and 25 ppt, respectively, compared to a survival rate of 4.2 percent in the 32 ppt control. Maboloc et al. (2014) also found that lower salinity (18 ppt and 25 ppt vs. 35 ppt) reduced the feeding capacity of juvenile T. gigas due to alteration of the digestive membrane. The same effects, however, were not observed for T. squamosa, as a milder salinity reduction (27 ppt vs. 30 ppt) led to an increase in survival of T. squamosa trochophores and no significant effect on the survival T. squamosa embryos (Neo et al., 2013).

Extreme reductions in salinity have been shown to alter the behavior of early life stages. T. squamosa trochophores and veligers stopped swimming and sank to the bottom of an experimental tank when exposed to salinities of 9 ppt and 12 ppt; although, once conditions returned to normal, the larvae resumed normal swimming functions within an hour (Eckman et al., 2014). These results provide some evidence that giant clams may be able to withstand temporary salinity fluctuations. However, it is unlikely that they would experience such extreme conditions in situ. For example, in October 2010, immediately after a week-long heavy rainfall in the Bolinao region of the Philippines brought by Typhoon Megi, salinity at a coastal giant clam nursery was measured to be 25 ppt (Maboloc et al., 2014).

With respect to dissolved nutrients, there is consistent evidence that nitrogen enrichment increases the density of zooxanthellae in the clam tissue (Braley et al., 1992; Belda, Lucas, et al., 1993; Belda-Baillie et al., 1999) and, in most cases, enhances the growth rate of giant clams. The addition of inorganic nitrogen led to a near doubling of the growth rate of young juvenile T. derasa (<1 cm) and a 20 percent increase in shell length in older juveniles over controls (Heslinga et al., 1990). Similarly, H. hippopus juveniles exhibited a 110 percent increase in growth per month when exposed to elevated nitrogen (Solis et al., 1988). Nitrogen enrichment has also been shown to enhance the shell and tissue growth of T. gigas (Belda, Cuff, et al., 1993; Belda, Lucas, et al., 1993).

Elevated heavy metals contribute to the environmental stress factors in contaminated waters near human development. For instance, in the Cook Islands, giant clams collected from the populated Pukapuka Atoll had significantly higher concentrations of iron, manganese, zinc, and lead than clams from the unpopulated Suvorov Atoll (Khristoforova & Bogdanova, 1981). Three related studies demonstrated that exposing T. gigas, H. hippopus, and T. squamosa to sub-lethal levels of copper ( T. gigas and H. hippopus: 5 μg l -1 ; T. squamosa: 50 μg l -1 ) reduces photosynthetic activity and, in effect, significantly lowers the Start Printed Page 60526 production-respiration ratio (Elfwing et al., 2001; Elfwing et al., 2002; Elfwing et al., 2003). This aligns with previous work showing that copper acts as an inhibitor in photosynthesis (Cid et al., 1995 cited in Elfwing et al., 2001).

In most circumstances, however, it is unlikely that giant clams would experience only one of the aforementioned issues associated with land-based sources of pollution independent of the others. River outflows and runoff from heavy rain events will necessarily alter the salinity, and in most cases will also carry suspended sediments, dissolved nutrients, heavy metals, or a combination of the three to the nearshore environment. Blidberg (2004) suggests that synergistic effects of elevated heavy metal concentrations in combination with low salinity may be more detrimental to giant clams than either factor alone. At a relatively low dose of copper (2.5 μg l -1 ), T. gigas larvae survival was not significantly altered, but combined with a moderate reduction in salinity (25 ppt vs. 32 ppt), larval survival rate was decreased by nearly 75 percent. From these results, Blidberg (2004) hypothesized that chronically high copper concentrations and low salinity may explain the absence of giant clams near human settlements and river mouths.

Overall, the best available scientific and commercial data provide some indication that sedimentation, salinity changes, nutrient enrichment, and elevated heavy metal concentrations may impact the physiology and fitness of giant clams in certain respects. However, the effects are often not consistent between species and, in some cases, the experimental treatments do not reflect conditions that giant clams may realistically experience in the natural environment. Given this uncertainty and the likely localized nature of these impacts near areas of high runoff, we conclude that the threat of land-based sources of pollution is unlikely to contribute significantly to the extinction risk of any of the seven giant clam species considered here, either itself or in combination with other threats and demographic risks.

There have been several reports of mass mortalities of giant clams without a definitive cause. For example, reports from Lizard Island, Great Barrier Reef indicated that 25 percent of T. gigas and T. derasa died in a 6-week period in mid-1985, and over the following 18 months, total mortality rates were 55-58 percent (Alder & Braley, 1988). The authors ruled out toxins, predators, environmental conditions, and old age as possible causes, and hypothesized that two pathogens that were observed ( Perkinsus and an unknown protozoan) may be to blame. However, the findings were inconclusive, and the hypothesis was never confirmed. Extensive mortality was also reported in the early 1990s in the Solomon Islands, where T. gigas and H. hippopus were the main species affected (Gervis, 1992).

Mass mortality events represent a complex, unpredictable issue that can cause acute damage to giant clam populations with little forewarning. In each case, only certain giant clam species and certain areas were impacted by the mortality events, while other species, other bivalve mollusks, and other regions remained apparently unaffected (Lucas, 1994). For this reason, the extinction risk associated with these stochastic events is likely most significant for species with a restricted range or with few remaining populations, such as H. porcellanus, T. mbalavuana, and T. squamosina. However, the inherent unpredictability of these events affords little confidence in any assessment regarding the time scale of this threat. Overall, we conclude that the threat of stochastic mortality events may, in combination with low abundance, contribute significantly to the long-term extinction risk of H. hippopus, H. porcellanus, T. derasa, T. gigas, T. mbalavuana, and T. squamosina. Considering the expansive range of T. squamosa, including several regions of relatively high abundance, we find it unlikely that this threat contributes significantly to the long-term or near future extinction risk of T. squamosa by itself or in combination with other threats or demographic risks.

Because there are no global abundance estimates for the seven species considered here, we rely on the qualitative estimates of population status summarized in table 1, which are based on the best available survey data from all countries or territories where each species has been recorded.

Available data indicate that H. hippopus has suffered significant population declines to the extent that the species is rare, extirpated, has been reintroduced after extirpation, or is data deficient (likely exceptionally rare or extinct) in 21 of 26 locations throughout its range. For broadcast spawning organisms like H. hippopus, which rely on the external fertilization of gametes, the implications of such sparse distribution on reproduction can be significant. As is discussed above, Braley (1984) observed that 70 percent of nearest spawning giant clams ( T. gigas ) were found within 9 m of one another, while only 13 percent were between 20-30 m of one another. These findings suggest that individuals in rare populations are less likely to spawn in synchrony and as a result are likely to experience infrequent, sporadic reproductive success. This negative relationship between population density and productivity, known as the Allee effect, can cause further reductions in population abundance and put rare populations of H. hippopus at greater risk of extinction.

In 5 of the 26 locations where H. hippopus has been recorded, the species is considered frequent, indicating population density estimates that are between 10 and 100 ind ha -1 . This includes the Great Barrier Reef, outlying islands of NW Australia, the Marshall Islands, Vanuatu, and Palau. Of these locations, only Australia has in place a total ban on the harvest of H. hippopus. The other countries have instituted a ban on the commercial export of giant clams, but subsistence harvest is still ongoing. In Vanuatu, H. hippopus is considered a prized subsistence food and is harvested regularly for household consumption and special occasions. Zann and Ayling (1988) reported that H. hippopus was overharvested on inhabited islands in Vanuatu and secure on only two reefs; it is unknown if these remote populations have been subjected to harvest in the three decades since the observations were published. Similarly, in the Marshall Islands, available reports suggest that giant clams are heavily exploited near population centers, and H. hippopus was reported to be abundant only on three remote atolls. Thus, in Vanuatu and Marshall Islands, overutilization remains a significant threat to H. hippopus populations. In Palau, the most recent survey from Helen Reef, a remote uninhabited atoll in the Western Caroline Islands was conducted in 1976, when the standing stock of H. hippopus was estimated to be over 70,500 (or 40.1 ind ha -1 ) (Hirschberger, 1980). However, due to its remoteness from the inhabited islands of Palau and the difficulty of surveilling the area, Helen Reef was historically targeted by giant clam poachers in the 1970s. While we are not aware of any more recent poaching in the area, it is possible that such activities have gone undetected. Thus, the current status of H. hippopus at Helen Reef is unknown. A recent survey Start Printed Page 60527 from the main island group in Palau (Rehm et al., 2022) recorded an average population density of 51.5 ind ha -1 , but the authors note that harvest of H. hippopus in this area is still “very common.” In Australia, there are very limited survey data on the abundance of H. hippopus on the Great Barrier Reef; however, anecdotal reports commonly suggest that populations of giant clams in general are healthy relative to other areas of the Indo-Pacific. Additionally, there is evidence that existing regulations have been effective at preventing illegal harvest and minimizing the risk of overutilization of giant clams in Australian waters. Several reports have suggested significant population declines from 1999 to 2009 at Ashmore and Cartier Reefs, two islands in NW Australia that have historically had abundant H. hippopus populations. The cause of the decline and current status of these populations is unknown.

Thus, while we consider H. hippopus to be frequent in 5 of the 26 locations where it occurs naturally ( i.e., where it has not been artificially introduced), in 2 of these locations (Vanuatu and the Marshall Islands), available reports indicate only a few remote sites have relatively abundant populations. The abundance of H. hippopus outside of these remote sites, particularly near human population centers, is considerably lower and is subject to the ongoing threat of unregulated domestic harvest. Populations of H. hippopus in Palau, NW Australia, and on the Great Barrier Reef appear to be healthy, despite ongoing harvest in Palau. Considering these locations alongside the 21 other locations in the species' range where overutilization has driven H. hippopus to low abundance, we find that this factor likely contributes significantly to the species' long-term risk of extinction, but does not in itself constitute a danger of extinction in the near future.

Although quantitative abundance estimates are limited, the best available scientific and commercial data suggest that H. porcellanus has suffered significant population declines since the 1970s, leading to low abundance and very few remaining populations throughout its historical range. Only 55 individuals have been observed and recorded in published surveys since 1989, and recent reports suggest that the species has disappeared from most areas of the Philippines and Indonesia, which were once the core of this species' distribution. Only two sites, Tubbataha Reefs Natural Park in the Philippines and Raja Ampat in Indonesia, are thought to have substantial populations of H. porcellanus. However, while there is some evidence that H. porcellanus may have recovered to an extent in Tubbataha Reefs after two decades of protection from harvest (Dolorosa & Jontila, 2012), the most recent survey data available are from 2008 and cover only 0.42 ha of the 96,828 ha in the park. Given the history of intense exploitation of this species in the Philippines and recent evidence of ongoing giant clam poaching in the region, we cannot conclude that this population has recovered to a sustainable level.

With so few remaining populations reduced to such a small fraction of the species' historical range, H. porcellanus is highly susceptible to the ongoing and future threats described above, including coastal development, ongoing harvest, the inadequacy of existing regulations, potential physiological impacts of ocean warming, and stochastic mortality events. Continued population reductions due to these factors threatens the persistence of remaining populations, and in effect, significantly elevates the extinction risk of H. porcellanus. For this reason, we find that the species' low abundance puts it in danger of extinction in the near future.

The best available scientific and commercial data indicate that T. derasa has suffered significant population declines to the extent that the species is considered rare, extirpated, or has been reintroduced after extirpation in 15 of the 18 locations throughout its range. As is discussed with respect to H. hippopus, such sparse distribution can significantly reduce reproductive success by disrupting spawning synchrony and minimizing fertilization rates. In every location where T. derasa is considered rare, subsistence harvest is still permitted or existing harvest bans, such as in Indonesia and the Philippines, have largely been ineffective at eliminating illegal harvest. In these locations, the low abundance of T. derasa exacerbates the extinction risk associated with continued harvest pressure.

Of the 18 locations where T. derasa occurs naturally ( i.e., where it has not been artificially introduced), there are only 3 locations where reports indicate that the species is likely frequent—these are the Great Barrier Reef, outlying islands of NW Australia, and Palau. Both locations in Australia are subject to a total ban on the harvest of T. derasa. As is discussed with respect to H. hippopus, while there are very limited recent survey data on the abundance of T. derasa on the Great Barrier Reef, anecdotal reports consistently suggest that populations of giant clams (including T. derasa ) in Australia are healthy relative to other areas of the Indo-Pacific.

In NW Australia, population estimates of T. derasa are variable, ranging from 1.3 ind ha -1 at Ashmore Reef to 77.7 ind ha -1 at N Scott Reef (Skewes et al., 1999). In Palau, there is a ban on the commercial export of giant clams, but harvesting for subsistence and domestic sale is still reportedly very common, and T. derasa remains a highly desired food item, leaving these populations at risk of overutilization.

Overall, the abundance of T. derasa is greatly reduced from historical levels throughout its range, leaving only three locations where the species is not considered rare or extirpated. The species is at continued risk of overutilization in all locations where it is found, except for Australia, due to ongoing subsistence harvest and inadequate regulation. Based on this information, we find that the abundance of remaining populations contributes significantly to the species' long-term risk of extinction, but does not in itself constitute a danger of extinction in the near future.

The best available scientific and commercial data indicate that T. gigas has suffered significant population declines to the extent that the species is considered rare, extirpated, has been reintroduced after extirpation, or is data deficient (likely exceptionally rare or extinct) in 32 of the 33 locations where it occurs naturally ( i.e., where it has not been artificially introduced). As is discussed above, such sparse distribution can significantly reduce reproductive success by disrupting spawning synchrony and minimizing fertilization rates. In every location where T. gigas is considered rare, except for NW Australia, subsistence harvest is still permitted or existing harvest bans, such as in Indonesia and the Philippines, have largely been ineffective at eliminating illegal harvest. In these locations, the low abundance of T. gigas exacerbates the extinction risk associated with continued harvest pressure.

Of the 33 locations where T. gigas occurs naturally, the only location where the species is considered “frequent” is the Great Barrier Reef in Australia. Populations on the Great Barrier Reef are protected by a total ban on the harvest of giant clams. As is Start Printed Page 60528 mentioned above, while there are very limited recent survey data on the abundance of T. gigas on the Great Barrier Reef, the data that are available, as well as anecdotal reports, consistently suggest that populations of giant clams (including T. gigas ) in Australia are healthy relative to other areas of the Indo-Pacific.

Overall, the abundance of T. gigas is greatly reduced from historical levels throughout its range, leaving only one location where the species is not considered rare or locally extinct. Importantly, however, while we refer to the Great Barrier Reef as only one location, it covers an expansive geographic area that comprises a significant proportion of the suitable habitat within the species' range. Nonetheless, in all locations of its range outside of the Great Barrier Reef, T. gigas is at continued risk of overutilization due to ongoing subsistence harvest and inadequate regulation. Based on this information, we find that the abundance of remaining populations contributes significantly to the species' long-term risk of extinction, but does not in itself constitute a danger of extinction in the near future.

Although quantitative abundance estimates are lacking, the best available scientific and commercial data suggest that T. mbalavuana occurs at exceptionally low abundance and is sparsely distributed “with single individuals being found at most locations” (Ledua et al., 1993). As part of a concentrated effort to collect broodstock specimens of T. mbalavuana for attempted spawning and larval culture, Ledua et al. (1993) estimated the number of clams found per man-hour of search on SCUBA. The data showed that an average of about one clam per man-hour was collected in Tonga, while about 0.26 clams per man-hour were collected in Fiji. There were only three sites where more than six clams were found, and all were around Ha'apai, Tonga, which the authors suggested may be the center of distribution for T. mbalavuana with the “largest repository of the species.” In total, 76 T. mbalavuana were observed and collected in Fiji and Tonga between 1986 and 1992 in more than 277 hours of searching.

Given its exceptionally low abundance, sparse distribution, and highly restricted range, T. mbalavuana is highly susceptible to the ongoing and future threats described previously, including continued domestic harvest, the inadequacy of existing regulations, and the possibility of future climate change-related impacts to coral reef habitats. Potential population reductions due to these factors threatens the persistence of remaining populations, and in effect, significantly elevates the extinction risk of T. mbalavuana. For this reason, we find that the species' low abundance puts it in danger of extinction in the near future.

Based on the best available scientific and commercial data, historical demand for T. squamosa meat and shells, ongoing demand for live specimens for the ornamental aquarium industry, and longstanding subsistence harvest has depleted T. squamosa populations in many areas of its range. Yet, despite the widespread exploitation, the global abundance of T. squamosa is relatively high compared to other giant clam species, with several locations where populations are likely frequent or abundant. This includes Australia (Great Barrier Reef), Indonesia, and the Philippines, which are the three locations with the most estimated coral reef area (and likely suitable habitat for T. squamosa ) of all locations within the species' range. Of the 63 locations where T. squamosa occurs naturally, it is likely abundant in 5 locations, frequent in 14, rare in 32, and extirpated in 2 locations, with the other locations characterized as data deficient. Available reports suggest that abundance is particularly high in the Red Sea and in the South Asia regions, despite these areas being subject to widespread subsistence harvest and, in the case of South Asia, being at the center of the commercial shell and shell craft industry of the 1980s. Given the significant harvest pressure, this pattern suggests that T. squamosa populations in these regions are somewhat resilient to population declines, perhaps due to a large historical population size or due to high demographic connectivity facilitating larval exchange among connected populations within each region. Such a scenario would align with the genetic connectivity observed throughout the Indo-Malay Archipelago, discussed further in regard to the Spatial Structure/Connectivity risk below.

Overall, because the species occurs at relatively high abundance in a number of locations throughout its range, and especially in locations where the total area of coral reefs (and likely T. squamosa habitat) is relatively high, we find it unlikely that its abundance contributes significantly to the long-term or near-future risk of extinction by itself. However, its reportedly low abundance at many locations in the Pacific islands and southeast Africa, where population growth may be hindered by the relative isolation of these populations from the closest regions of abundance, suggests that this factor may, in combination with other VP descriptors or threats, contribute to the species' extinction risk.

There have been 30 documented observations of T. squamosina since its re-discovery in 2008, including 17 specimens from the Gulf of Aqaba and northern Red Sea, 7 individuals from the Farasan Islands in southern Saudi Arabia, and 6 individuals from an unnamed site in the southern Red Sea. The species was absent from all but 1 of the 58 survey sites visited by Rossbach et al. (2021) along the eastern Red Sea coast, including all sites in central and northern Saudi Arabia.

Given its exceptionally low abundance, sparse distribution, and highly restricted range, T. squamosina is highly susceptible to the ongoing and future threats described above, including habitat destruction and modification, continued artisanal harvest, and the inadequacy of existing regulations. Potential population reductions due to these factors threatens the persistence of remaining populations, and in effect, significantly elevates the extinction risk of T. squamosina. For this reason, we find that the species' low abundance puts it in danger of extinction in the near future.

Despite exceptionally high fecundity, there is substantial evidence that low recruitment success and high mortality rates during early development lead to low productivity in most species of giant clams (Jameson, 1976; Beckvar, 1981; Fitt et al., 1984; Crawford et al., 1986; Munro, 1993a). Thus, as is discussed in relation to the Abundance risk factor above, we find it likely that all seven species are experiencing an Allee effect in locations where each species is considered rare, such that low productivity is directly correlated with low population abundance. As broadcast spawning organisms, giant clams rely on sufficient population density in order to respond to spawning cues of nearby individuals and to facilitate successful external fertilization of their gametes. The best available evidence suggests that spawning synchrony in T. gigas drops significantly at population densities lower than 10 ind ha -1 (Braley, 1984), and while gametes have been found to Start Printed Page 60529 remain viable for up to 8 hours in T. squamosa, viability decreases significantly with time (Neo et al., 2015). It is possible that the exact distance and duration of viability may vary among species, but because reproductive success is so closely tied to population density, we find it likely that the overall effect of low abundance in reducing productivity is applicable to all seven species considered here.

For these reasons, we conclude that the low natural productivity of giant clams as well as decreased productivity due to low abundance contribute significantly to the long-term risk of extinction of all seven species. Additionally, with respect to H. porcellanus, T. mbalavuana, and T. squamosina, which are exceptionally rare throughout their ranges, we find that this factor is likely to contribute to the short-term risk of extinction in the near future.

As is discussed above, the best available scientific and commercial data indicate that T. gigas populations in the central Pacific region ( i.e., Kiribati, Marshall Islands, Tuvalu, and Cook Islands) are genetically differentiated from populations in the western Pacific ( i.e., Great Barrier Reef, Philippines, Solomon Islands, and Fiji). The same pattern is largely consistent for T. derasa, although there is some variability in the inferred level of connectivity between the Great Barrier Reef and the Philippines.

There is strong evidence indicating four (possibly five) genetically isolated clades ( i.e., groups of individuals that share similar ancestry) of T. squamosa in the Indo-Malay Archipelago, the northeastern Indo-Pacific ( i.e., northern Philippines and Cenderwasih Bay), Red Sea, and western Indian Ocean. There may be a fifth clade in the eastern Indian Ocean, but more data are needed to corroborate this finding. We could not find any data pertaining to the genetic signature of T. squamosa populations in the Pacific islands or on the Great Barrier Reef and therefore cannot infer the degree of connectivity to these areas.

We could not find any data regarding the genetic structure or connectivity among populations of H. hippopus, H. porcellanus, T. mbalavuana, or T. squamosina.

Based on the relatively short duration of the pelagic larval phase of giant clams (~6-14 days), we would expect that long-range dispersal between distant locations is likely highly infrequent for each of these species, and perhaps particularly so among the regions highlighted above ( i.e., the central Pacific, western Pacific, Indo-Malay Archipelago, eastern Indian Ocean, western Indian Ocean, and the Red Sea).

With respect to T. derasa and T. gigas, based on the spatial structure suggested by the available genetic data, it is unlikely that populations on the Great Barrier Reef provide significant larval subsidy to other locations of the species' ranges. Because the Great Barrier Reef represents one of the few remaining locations supporting relatively healthy populations of these species, any barrier to dispersal from this region reduces its capacity as a larval source and limits the species' rebound potential range-wide. Likewise, according to the limited genetic data, populations in Palau may function as a significant larval source only to nearby locations in the western Pacific, such as the Philippines. For this reason, based on the best available population genetic data and considering the abundance distribution of T. derasa and T. gigas, we conclude that limited connectivity, particularly between the Great Barrier Reef and other locations within the species' ranges, likely contributes significantly to the long-term extinction risk for these species, but does not in itself constitute a danger of extinction in the near future.

With respect to T. squamosa, the available data regarding spatial structure suggest that the relatively abundant populations in the Indo-Malay and Red Sea region likely do not provide significant larval subsidy to less abundant populations in the western Pacific and western Indian Oceans. Therefore, it is likely that the status of the populations in these regions is primarily dependent on local demographics. Reported declines of many T. squamosa populations in these regions due to longstanding harvest for subsistence and commercial purposes suggest that the lack of connectivity may be limiting the species' potential for population growth in these regions and exacerbating the species' extinction risk range-wide. However, because the abundance of T. squamosa remains relatively high in major portions of its range ( e.g., the Indo-Malay Archipelago, Red Sea, and Great Barrier Reef), we find it unlikely that the observed spatial structure contributes significantly to long-term or near-term risk of extinction by itself, but it may in combination with other VP descriptors or threats.

Without further information on the spatial structure and connectivity of H. hippopus, H. porcellanus, T. mbalavuana, and T. squamosina, we cannot assess the contribution of this factor to the extinction risk for these four species.

Overall, we could find very little information regarding the genetic diversity of the seven species considered here. With respect to T. derasa and T. gigas, the best available scientific and commercial data indicate regional differences in the degree of genetic variation. Macaranas et al. (1992) found that mean heterozygosity of T. derasa based on allozyme variation was highest on the Great Barrier Reef ( h = 0.35-0.46), intermediate in the Philippines ( h = 0.29), and lowest in Fiji ( h = 0.14). Similarly, Gomez et al. (1994) found low mean heterozygosity in both Fiji and Tonga ( h = 0.17-0.19). While it is difficult to know the exact cause, the relatively low genetic diversity in the small island populations may be reflective of smaller populations and low rates of immigration due to their geographic remoteness. Macaranas et al. (1992) also note that samples from Fiji were collected from the Makogai Island hatchery, where genetic diversity may be artificially reduced. Similarly, comparing across several locations in the Indo-Pacific, Benzie and Williams (1995) found that genetic diversity of T. gigas, based on the percentage of polymorphic loci and mean number of alleles per locus (N a ), was lowest in the Philippines (57.1 percent; N a = 2), Marshall Islands (71.4 percent; N a = 2.3), and Kiribati (57.1 percent; N a = 2.3), and highest in the Solomon Islands (85.7 percent; N a = 2.4-2.7) and the Great Barrier Reef (100 percent; N a = 2.9). Overall, while these data highlight geographic differences in the magnitude of genetic diversity in both T. derasa and T. gigas, we find no evidence to suggest that this factor contributes significantly to the extinction risk for these species by itself or in combination with other factors.

Likewise, with respect to T. squamosa, the best available scientific and commercial data suggest that genetic diversity in the Indo-Malay region is low relative to T. maxima and T. crocea, two other giant clam species with similarly broad distributions but which are not subject to this rulemaking. However, we find no evidence to suggest that this factor contributes significantly to the extinction risk for T. squamosa by itself or in combination with other factors.

With respect to T. squamosina, K.K. Lim et al. (2021) measured very low diversity of the mitochondrial DNA ( i.e., 16S haplotype diversity) and very few polymorphic loci, indicating that genetic diversity is very low. The authors hypothesized that the low diversity may be the result of a Start Printed Page 60530 population bottleneck, but cautioned that it may also reflect low natural diversity or a small sample size. In general, low genetic diversity may limit adaptive potential, and effectively lower the resilience of populations to environmental change. Thus, we have some concern that this factor may, in combination with the low abundance of the species, contribute to the long-term or near future extinction risk for T. squamosina.

We could not find any information regarding the genetic diversity of H. hippopus, H. porcellanus, or T. mbalavuana. Given these species' declining population trends, and the exceptionally low abundance of H. porcellanus and T. mbalavuana overall, it is possible that genetic diversity may be significantly reduced as a result of a population bottleneck. However, without any genetic testing on these species to determine diversity or effective population size, we are unable to conclude whether this is a relevant threat contributing to the species' risk of extinction.

Guided by the results of the demographic risk analysis and threats assessment above, we considered the best available scientific and commercial data to analyze the overall risk of extinction for each of the seven giant clam species throughout their respective ranges. We outline the conclusions and supporting rationale for each species below.

Considering the best available scientific and commercial data regarding H. hippopus from all locations of the species' range, we determined that the most critical demographic risks to the species include the low abundance and negative trajectory of populations throughout the majority of its range, compounded by low natural productivity. Additionally, our threats assessment revealed that the past and present overutilization and associated inadequacy of existing regulatory mechanisms to address overutilization ( e.g., subsistence fisheries, domestic markets, and international trade in giant clam shells and shell-craft) contribute most significantly to the extinction risk of this species. Continued harvest of H. hippopus primarily for subsistence purposes, combined with the species' low productivity will likely drive further population declines and prevent any substantial population increases.

The best available scientific and commercial data indicate that very few abundant populations of H. hippopus remain, and that in almost every location outside of Australia, domestic harvest of H. hippopus is ongoing. In Palau, Vanuatu, and the Marshall Islands, which are three of the five locations where we consider H. hippopus to be frequent, anecdotal reports indicate that harvest for subsistence and for sale in domestic markets is still very common. In Vanuatu and the Marshall Islands, there is evidence that this has significantly reduced H. hippopus abundance in the areas around human population centers, leaving very few remote areas with relatively healthy populations. There is very little quantitative information regarding the abundance of H. hippopus on the Great Barrier Reef, but anecdotal reports commonly suggest that populations of giant clams in general are healthy. There is also quantitative evidence that H. hippopus occurs in significant numbers in the outlying islands of NW Australia (Richards et al., 2009; Skewes et al., 1999), likely benefitting from the strong regulatory protections within Australian waters. Additionally, in Palau, although subsistence harvest of giant clams is permitted and is reported to occur commonly, a recent survey indicated relatively large populations of H. hippopus (Rehm et al., 2022). As is discussed below in the Protective Efforts section, it is possible that the significant output of cultured giant clams from the Palau Mariculture Demonstration Center (PMDC) mariculture facility and reported efforts to use a portion of H. hippopus seedstock to enhance depleted populations in certain conservation areas may be offsetting the harvest pressure in Palau. However, without further information, we are not able to assess with confidence whether populations in Palau are stable, or whether they may be increasing or decreasing significantly due to one factor outweighing the other.

In contrast to these 5 locations where H. hippopus populations are relatively healthy ( i.e., the Great Barrier Reef, NW Australia, Palau, and remote areas of Vanuatu and the Marshall Islands), the best available scientific and commercial data indicate that, at the 21 other locations across the range with documented occurrences of this species, extensive exploitation for past commercial harvest for the shell and shell-craft industry and ongoing subsistence harvest have driven H. hippopus to low abundance, and in some cases, extirpation. The continued threat of overutilization and the demographic risks outlined above likely put the species at a high level of extinction risk in these locations in the foreseeable future. However, because H. hippopus populations in Australia and Palau, and certain areas of Vanuatu and the Marshall Islands are relatively abundant, and the enforcement of strict harvest bans have effectively minimized the threat of overutilization in Australian waters, we cannot conclude that the species is at moderate or high risk of extinction throughout its entire range.

Under the ESA and our implementing regulations, a species may warrant listing if it is in danger of extinction or likely to become so within the foreseeable future throughout all or a significant portion of its range. Thus, a species may be endangered or threatened throughout all of its range, or a species may be endangered or threatened throughout only a significant portion of its range. Having determined that H. hippopus is not at moderate or high risk of extinction throughout all of its range, in order to inform the listing determination, we conducted an additional analysis to assess whether the species is at higher risk of extinction in a “significant portion of its range”—that is, we assessed whether there is any portion of the species' range for which it is true that both (1) the portion is significant and (2) the species, in that portion, is in danger of extinction or likely to become so in the foreseeable future. A joint USFWS-NMFS policy, finalized in 2014, provided the agencies' interpretation of this phrase (“SPR Policy,” 79 FR 37578 , July 1, 2014) and explains that, depending on the case, it might be more efficient for us to address the “significance” question or the “status” question first. (Certain aspects of the SPR Policy have been invalidated by courts; we describe below where those decisions affect the SPR analysis.) Regardless of which question we choose to address first, if we reach a negative answer with respect to the first question, we do not need to evaluate the other question for that portion of the species' range.

Because there are infinite ways in which a range could be theoretically divided for purposes of this analysis, we first evaluated whether there are portions of the range of H. hippopus that have a reasonable likelihood of being both in danger of extinction or likely to become so in the foreseeable future, and biologically significant to the species. In other words, unless portions met both of these conditions, they were not further considered in this analysis. As discussed in the SPR Policy, as a Start Printed Page 60531 practical matter, a key part of this analysis is considering whether threats are geographically concentrated in some way. In this case, because we determined that the most significant threats to the species are overutilization and inadequacy of regulatory mechanisms to address overutilization, we focused our analysis on the portion of the range where these threats are most severe.

As has been discussed previously, several sources indicate that the early adoption of strict harvest prohibitions in Australia has been largely effective at preventing illegal harvest and minimizing the risk of overutilization of giant clams in Australian waters. This differs considerably from reports from every other location throughout the species' range, which consistently indicate that the threat of overutilization in combination with inadequate regulatory mechanisms to address this overutilization poses a significant extinction risk to H. hippopus. Thus, for the purpose of this SPR analysis, we distinguish locations in Australia ( i.e., the Great Barrier Reef and NW Australia) from all other locations where H. hippopus occurs and consider them as two separate portions of the species' range.

The portion of the range outside of Australia includes 24 countries and territories where the primary threat to the species is overutilization. In 21 of these locations (Andaman and Nicobar Islands (India), Japan, Taiwan, South China Sea, Indonesia, Malaysia, Myanmar, Philippines, Singapore, Fiji, New Caledonia, Papua New Guinea, Solomon Islands, FSM, Guam, Republic of Kiribati, CNMI, American Samoa, Samoa, Tonga, and Tuvalu), the best available scientific and commercial data, consisting of surveys as well as qualitative descriptions of abundance, suggest that past commercial harvest for the shell and shell-craft trade (primarily in the South Asia region), as well as past and ongoing subsistence harvest throughout this entire portion of the species' range has driven H. hippopus to low abundance, and in several cases, extirpation.

There are three main exceptions to this trend—Vanuatu, the Marshall Islands, and Palau. In Vanuatu, a single survey in 1988 spanning 13 islands reported that H. hippopus was “overfished on inhabited islands but secure on two remote reefs” (Zann & Ayling, 1988). We are not aware of any follow-up surveys, and the current status of these remote reef populations is unknown. Available reports from the Marshall Islands suggest that H. hippopus is relatively abundant at three less-populated atolls, reporting “huge undisturbed” populations in Bok-ak and Pikaar Atolls in particular, but do not provide any quantitative data (Maragos, 1994; Beger et al., 2008). Lastly, in Palau, a recent survey of the main island group and past surveys of a remote uninhabited atoll indicate that abundance of H. hippopus is relatively high (Rehm et al., 2022). It is also important to note that, while we consider the overall abundance of H. hippopus in the Philippines and Indonesia to be “rare,” there are a number of studies reporting small areas within each country where H. hippopus still occurs at relatively high frequency. This includes, for example, Carbin Reef and Tubbataha Reefs Natural Park in the Philippines, and Raja Ampat and Kei Islands in Indonesia, where recently estimated population densities are over 20 ind ha -1 (Dolorosa, 2010; Lebata-Ramos et al., 2010; Wakum et al., 2017; Triandiza et al., 2019).

However, in each of Vanuatu, the Marshall Islands, and Palau, existing regulations do not prohibit the domestic harvest of giant clams for subsistence purposes or for sale in local markets. According to Neo et al. (2017), giant clams, and especially H. hippopus, are still a prized subsistence food on most islands in Vanuatu. The same is true in Palau, where the harvest of H. hippopus is still very common near populated areas (L. Rehm, pers. comm., May 26, 2022), and in the Marshall Islands, where available information indicates that H. hippopus has historically been sold in local markets (S. Wells, 1997). Thus, while the current status of H. hippopus in these locations may be healthier than many other locations throughout the species' range, the threat of domestic harvest and inadequate regulatory mechanisms to address overutilization continues to expose the species to an elevated extinction risk in the foreseeable future. It seems that the principal factor protecting H. hippopus in Vanuatu and the Marshall Islands is simply the remoteness of the populations rather than any formal regulatory mechanism.

Theoretically, mariculture operations in Palau could potentially prevent the species from going extinct in the foreseeable future. As noted above, however, we are not able to assess whether populations in Palau are stable or are increasing or decreasing significantly due to the output of cultured giant clams compared to ongoing harvest. We did not base our assessment on the past success of mariculture operations, because of its reliance on a number of unpredictable factors ( e.g., funding, management priorities, natural disasters, etc. ). Thus, it is difficult to extrapolate the effect of mariculture beyond the next few years.

Basing our assessment on the demographic risks of low abundance and low productivity in 21 of 24 locations where the species naturally occurs, and the ongoing threats of overutilization and inadequate regulatory mechanisms to address it in all 24 locations, we conclude that in the portion of the species' range defined as all locations outside of Australia, H. hippopus is at moderate risk of extinction. Because the species still occurs in 24 locations within this portion of its range, which encompass a broad geographic area and variety of environmental conditions, and relatively healthy populations can still be found in the Marshall Islands, Palau, Vanuatu, and a number of small areas within the Philippines and Indonesia, we do not find that H. hippopus is at or near a level of abundance that places its continued persistence in question. However, given the ongoing threats of overutilization and inadequate regulatory mechanisms to address it, as well as documented populations declines that have been attributed to these threats, we find that the species is on a trajectory that puts it at a high level of extinction risk within the foreseeable future in the portion consisting of 24 countries and territories outside of Australia.

Having reached a positive answer with respect to the “status” question, we move on to determine whether this portion of the range is “significant.” The definition of “significant” in the SPR Policy has been invalidated in two District Court cases that addressed listing decisions made by the USFWS. The SPR Policy set out a biologically-based definition that examined the contributions of the members in the portion to the species as a whole, and established a specific threshold ( i.e., when the loss of the members in the portion would cause the overall species to become threatened or endangered). The courts invalidated the threshold component of the definition because it set too high a standard. Specifically, the courts held that, under the threshold in the policy, a species would never be listed based on the status of the species in the portion, because in order for a portion to meet the threshold, the species would be threatened or endangered range-wide. See Center for Biological Diversity v. Jewell, 248 F. Supp. 3d 946, 958 (D. Ariz. 2017); Desert Survivors v. DOI, 321 F. Supp. 3d 1011 (N.D. Cal. 2018). However, those courts did not take issue with the fundamental approach of evaluating Start Printed Page 60532 significance in terms of the biological significance of a particular portion of the range to the overall species. NMFS did not rely on the definition of “significant” in the policy here. Rather, to assess whether a portion of a species' range is “significant,” we consider relevant biological information, such as whether the portion was historically highly abundant, potentially functioning as a source population for other areas of the range, whether there is evidence that it was historically highly productive with potential to contribute to the population growth of this species as a whole, whether the portion encompasses a substantial area relative to the species' current range, whether the portion historically facilitated gene flow between populations, and whether the portion contains genetic or phenotypic diversity that is important to species viability. The contribution or role of that portion to the viability of the species as a whole is also considered from a historical, current, and future perspective to the extent possible.

With respect to H. hippopus, there is strong evidence that the portion of the species' range defined as all locations outside of Australia qualifies as a “significant portion.” Based on historical trade statistics, as well as the countless reports describing major population losses resulting from years of domestic harvest and intense commercial harvest, primarily for the international shell and shell-craft industry ( e.g., see Villanoy et al., 1988; Kinch, 2003; Dolorosa & Schoppe, 2005; Harahap et al., 2018; Purcell et al., 2020), it is clear that H. hippopus was historically highly abundant in this portion of its range.

Furthermore, prior to these losses, it is likely that populations in this portion, which includes 24 of 26 locations comprising the species' range ( i.e., all locations except for the Great Barrier Reef and NW islands in Australia), played a critical role in maintaining genetic connectivity throughout the species' range. For many marine organisms, and particularly sedentary taxa such as giant clams, long-range dispersal ( e.g., between islands and other distant locations) is likely highly stochastic and infrequent (see Cowen et al., 2003; Siegel et al., 2008). As is discussed above in Growth and Reproduction, it relies on a process known as `sweepstakes' reproduction, in which spawning and fertilization coincidentally align with oceanographic conditions that facilitate successful long-distance dispersal and recruitment to a suitable habitat. The relatively short pelagic larval duration of giant clams (~6-14 days) further limits the probability of long-distance dispersal. Thus, it is likely that H. hippopus was dependent on serial migration between nearby locations ( i.e., `stepping stones') to maintain genetic connectivity throughout its range. Historically, this portion would have once facilitated this connectivity between populations.

Given its geographic size, this portion of the species' range encompasses a wide variety of habitats and environmental conditions. Therefore, we expect that, to some extent, past populations were likely genetically adapted to their local setting, as has been demonstrated with respect to numerous other marine organisms across similar geographic scales ( e.g., see Sanford & Kelly, 2011 for comprehensive review). Such genetic diversity can function as an important foundation to enhance the resilience of the species and facilitate future adaptation to environmental change. Furthermore, given the geographic extent of this portion of this range and the varied habitats it encompasses, the populations of H. hippopus within this portion would have provided an important demographic reserve, which could facilitate recovery following stochastic mortality events or other localized population declines.

Based on the rationale described above, we find that the portion of the species' range defined as all locations outside of Australia is “significant,” and serves a biologically important role in maintaining the long-term viability of H. hippopus.

Despite a lack of formal, comprehensive abundance estimates, the best available scientific and commercial data suggest that H. porcellanus has suffered significant population declines since the 1970s, leading to low abundance and very few remaining populations throughout its historical range. The inherent risks of such low abundance are compounded by low natural productivity, which likely prevents any substantial short-term rebound. Additionally, our threats assessment revealed that past and present overutilization in subsistence fisheries, domestic markets, and the international trade of giant clam shells and shell-craft, as well as the inadequacy of existing regulatory mechanisms to address this overutilization contribute most significantly to the extinction risk of this species. H. porcellanus has historically been highly desired commercially for the aesthetic of its shell and once comprised a substantial portion of the giant clam shell export volume from the Philippines, reaching a total export of nearly a million H. porcellanus shells and shell pairs between 1978 and 1992. While H. porcellanus is no longer legally exported from the Philippines, reports of ongoing subsistence harvest throughout its range and illegal poaching to supply a continued demand for giant clam shells and shell-craft throughout East Asia suggest that the species will likely continue to experience declining trends in its abundance and productivity in the foreseeable future. Based on our assessment of these threats and demographic risk factors, we conclude that H. porcellanus is at a high risk of extinction throughout its range.

Considering the best available scientific and commercial data regarding T. derasa from all locations of the species' range, we determined that the most critical demographic risks to T. derasa are the low abundance and negative trajectory of populations throughout the majority of its range, compounded by low natural productivity and the likelihood of the Allee effect. Additionally, our threats assessment revealed that the past and present overutilization due to subsistence fisheries, domestic markets, and the international trade of giant clam meat and poaching, as well as the inadequacy of existing regulatory mechanisms to address this overutilization contribute most significantly to the extinction risk of this species. Continued harvest of T. derasa primarily for subsistence purposes, combined with the species' low productivity will likely drive further population declines and prevent any substantial population rebound. We also consider that the close association of T. derasa with coral reefs may make the species more susceptible to the projected impacts of ocean warming and acidification on coral reef habitats.

As with H. hippopus, the best available scientific and commercial data indicate that very few abundant populations of T. derasa remain and occur primarily in the waters of Australia. Extensive surveys of T. derasa on the Great Barrier Reef from the 1980s (Braley, 1987a, 1987b) found that the species' distribution was patchy with several sites of relatively high density (>10 ind ha -1 ) interspersed among many other sites of low abundance or where the species was completely absent. The Swain Reefs in particular, a group of approximately 350 offshore reefs in the southern region of Start Printed Page 60533 the Great Barrier Reef, was one area described as having especially high abundance of T. derasa, with densities ranging from 12 to 172 ind ha -1 (Pearson, 1977). Based on the species' patchy distribution and the observed pattern of recruitment, Braley (1988) found it likely that the relatively few reefs with abundant populations of clams (mostly in the south) may dominate recruit production for the rest of the Great Barrier Reef.

According to Pearson (1977), during the 1960s and early 1970s, Taiwanese vessels poached giant clams (primarily T. gigas and T. derasa ) from the entire length of the Great Barrier Reef. As surveillance and enforcement efforts by Australian authorities increased in the 1970s, poachers began to concentrate their activities to offshore areas, such as the Swain Reefs, but this likely only lasted at significant scale for a few years, as Dawson (1986) claimed that during the lead up to the declaration of the Australian Fishing Zone (AFZ) in 1979, Taiwanese authorities were warned that continued illegal poaching of giant clams would jeopardize Taiwan's position in gaining access rights to the AFZ. This forced the Taiwanese government to enhance inspection of suspected boats upon departure and return to port. According to Dawson (1986), “the combined effect of these two components, almost certain apprehension by the coastal State and effective sanctions by the flag State, combined to result in the virtual cessation of illegal giant clam activities in the AFZ.” Based on this assessment and because subsistence demand for giant clams in Australia is minimal, we find it likely that the population density estimates provided by Braley (1987a, 1987b) generally represent the current status of T. derasa on the Great Barrier Reef. This is further supported by more recent reviews and reports (bin Othman et al., 2010; Braley, 2023; Neo et al., 2017; S. Wells, 1997) suggesting that T. derasa is still relatively abundant on much of the Great Barrier Reef.

There is also quantitative evidence that T. derasa occurs in significant numbers in the outlying islands of NW Australia (Richards et al., 2009; Skewes et al., 1999), likely benefitting from the strong regulatory protections within Australian waters. Additionally, in Palau, although subsistence harvest of giant clams is permitted and is reported to occur commonly, a recent survey indicated relatively large populations of T. derasa (Rehm et al., 2022). As with H. hippopus, it is possible that the significant output from the PMDC mariculture facility and reported efforts to use a portion of T. derasa seedstock to enhance depleted populations in certain conservation areas may be balancing the harvest pressure in Palau. However, without further information, we are not able to assess with confidence whether T. derasa abundance in this location is stable, or whether it may be increasing or decreasing significantly due to one factor outweighing the other.

In contrast to these 3 locations where T. derasa populations are relatively healthy ( i.e., the Great Barrier Reef, NW Australia, Palau), the best available data indicate that, at the 15 other locations across the range where this species naturally occurs, extensive exploitation for past commercial trade, ongoing subsistence use, and illegal harvest have driven T. derasa to exceptionally low abundance, and in some cases, extirpation. The continued threat of overutilization, the inadequacy of existing regulatory mechanisms to address overutilization, the possible future threat of habitat degradation due to climate change impacts on coral reefs, and the demographic risks outlined above, likely put the species at a high level of extinction risk in these locations. However, because T. derasa populations in Australia and Palau are relatively abundant, and the enforcement of strict harvest bans have effectively minimized the threat of overutilization in Australian waters, we cannot conclude that the species is at moderate or high risk of extinction throughout its entire range.

It is worth highlighting that, although we refer to the Great Barrier Reef as only one location for the purpose of this analysis, it covers an expansive geographic area that comprises a substantial proportion of the suitable habitat within the species' range. Additionally, while the future threat of habitat degradation due to climate change impacts on coral reefs may be relevant to these populations, we do not have sufficient information to confidently assess the extent to which the survival or productivity of giant clams (even those species closely associated with coral reefs, such as T. derasa ) may be impacted by projected changes to coral reef communities.

Having determined that T. derasa is not at moderate or high risk of extinction throughout all of its range, in order to inform the listing determination, we conducted an additional analysis to assess whether the species is at higher risk of extinction in a “significant portion of its range”—that is, we assessed whether there is any portion of the species' range for which it is true that both (1) the portion is significant and (2) the species, in that portion, is in danger of extinction or likely to become so in the foreseeable future.

Because we determined that the most significant threats to T. derasa are overutilization and the inadequacy of regulatory mechanisms to address overutilization, we focused our analysis on the portion of the range where these threats are most severe, consistent with the approach used in the SPR analysis for H. hippopus. As discussed above, several sources indicate that the early adoption of strict harvest prohibitions in Australia has been largely effective at preventing illegal harvest and minimizing the risk of overutilization of giant clams in Australian waters. This differs considerably from reports from every other location throughout the species' range, which consistently indicate that the threat of overutilization in combination with inadequate regulation and enforcement poses a significant extinction risk to T. derasa. Thus, for the purpose of this SPR analysis, we distinguish locations in Australia ( i.e., the Great Barrier Reef and NW Australia) from all other locations where T. derasa occurs and consider them as two separate portions of the species' range.

In this case, the portion outside of Australia that was further considered includes 16 countries and territories (Christmas Island, Cocos (Keeling) Islands, Taiwan, South China Sea, Indonesia, Malaysia, Philippines, Fiji, New Caledonia, Papua New Guinea, Solomon Islands, Vanuatu, Guam, CNMI, Palau, and Tonga) where the primary threat to the species is overutilization. In 15 of these locations, the best available scientific and commercial data, consisting of surveys as well as qualitative descriptions of abundance, suggest that past commercial harvest for the giant clam meat trade, past and ongoing subsistence harvest, and widespread illegal poaching have driven T. derasa to exceptionally low abundance, and in several cases, extirpation. The one exception is Palau, where a recent survey of the main island group and past surveys of a remote uninhabited atoll indicate that abundance of T. derasa is likely relatively high. However, as is discussed above, while commercial export of wild-caught giant clams is prohibited in Palau, harvest for subsistence purposes and for sale in domestic markets is reportedly very common, and T. derasa is one species that is specifically targeted by locals.

As with H. hippopus, the success of mariculture operations in Palau could Start Printed Page 60534 theoretically prevent the species from going extinct in the foreseeable future. For example, since 1990, the PMDC alone has cultured over 150,000 T. derasa for export internationally, and likely many more that were traded or distributed domestically, or were otherwise not included in CITES reports. It is possible that the threat of overutilization in Palau has been somewhat offset in the short term by documented efforts to reseed depleted populations (see Protective Efforts). However, as we discussed previously with respect to H. hippopus, we are not basing our assessment on the past success of mariculture operations; its reliance on a number of unpredictable factors ( e.g., funding, management priorities, natural disasters, etc. ) makes it difficult to extrapolate the effect of mariculture beyond the next few years. Thus, we based our assessment on the demographic risks of low abundance and low productivity that exist in 15 of 16 locations in this portion where the species naturally occurs, and the ongoing threats of overutilization and inadequate regulatory mechanisms to address it in all 16 locations.

Similar to H. hippopus, we considered the geographic range of the remaining populations, noting that the species still occurs in 16 locations within this portion of its range, which encompass a broad geographic area and a variety of environmental conditions within the Indo-Pacific region. However, Palau is the only location in this portion where T. derasa is considered frequent (although, we note that two recent surveys have found relatively abundant populations in the Anambas Islands and Raja Ampat region of Indonesia). Because of its large size, T. derasa is often the most highly desired species for subsistence consumption and to sell for its meat in local markets. This continued demand at the local level, combined with the widespread and lasting impact of the Taiwanese poaching effort, has driven the species to exceptionally low abundance on average in this portion of its range. Among the many low estimates of population density, T. derasa has been described as “virtually extinct from most of [the Philippines] due to overexploitation” (Gomez & Alcala, 1988), “likely functionally extinct” from Karimun Jawa, Indonesia (Brown & Muskanofola, 1985), and “at risk of extirpation” in New Caledonia (Purcell et al., 2020). For these reasons, despite the geographic scope of the remaining T. derasa populations, given the desirability and ongoing demand for T. derasa for consumption and sale in local markets, we find that the species is at or near a level of abundance that places its continued persistence in this portion in question (high extinction risk).

Having reached a positive answer with respect to the “status” question, we next considered whether this portion of the range is “significant.” Similar to the SPR analysis for H. hippopus, we considered the historically high abundance of T. derasa in this portion of the range, as evidenced by trade statistics and the many reports of major population losses resulting from years of subsistence and commercial harvest. Additionally, as was described with respect to H. hippopus, it is likely that populations in this portion played an important role in maintaining genetic connectivity throughout the species' range. Given the relatively short pelagic larval phase of giant clams (~6-14 days), there is a diminishing likelihood of larval dispersal between locations at progressively greater distances. Therefore, genetic exchange between distant populations likely relied on many smaller dispersal events across the network of more closely spaced islands or habitat areas that comprise this portion of the species' range. Lastly, considering the geographic extent of this portion and the diverse habitats that it encompasses, the populations of T. derasa within this portion likely served as an important demographic and genetic reserve, which could facilitate recovery following localized population declines. Based on this rationale, we find that the portion of the species' range defined as all locations outside of Australia is “significant,” or in other words serves a biologically important role in maintaining the long-term viability of T. derasa.

Considering the best available scientific and commercial data regarding T. gigas from all locations of the species' range, we determined that the most critical demographic risks to T. gigas are the low abundance and negative trajectory of populations throughout the majority of its range, compounded by low natural productivity and likely Allee effect. Additionally, our threats assessment revealed that the past and present overutilization due to subsistence fisheries, domestic markets, the international trade of giant clam meat and poaching, and the international trade of giant clam shells and shell-craft, as well as the inadequacy of existing regulatory mechanisms to address this overutilization contribute most significantly to the extinction risk of this species. Continued harvest of T. gigas primarily for subsistence purposes and illegally by poachers, combined with the species' low productivity will likely drive further population declines and prevent any substantial population recovery in locations where it is rare.

The best available scientific and commercial data indicate that very few abundant populations of T. gigas remain and occur exclusively on the Great Barrier Reef in Australia. Extensive surveys of T. gigas on the Great Barrier Reef from the 1980s (Braley, 1987a, 1987b) recorded population densities as high as 56 ind ha -1 , with numerous sites hosting populations of T. gigas at densities greater than 10 ind ha -1 interspersed among other sites of low abundance or where the species was completely absent. Braley (1987a) noted that T. gigas was present on 36 of 57 (63 percent) randomly chosen survey sites, and 17 of 19 (89 percent) sites chosen specifically because of known giant clam populations. High population densities were found in the Cairns, Cooktown, and Escape Reefs transects, while no living T. gigas were observed south of 19° S. Based on the species' patchy distribution and the observed pattern of recruitment, Braley (1988) found it likely that the scattered reefs hosting abundant populations of clams (mostly in the south) may dominate recruit production for the rest of the Great Barrier Reef.

As was discussed in the extinction risk analysis for T. derasa, Taiwanese vessels poached giant clams (primarily T. derasa and T. gigas ) from the Great Barrier Reef during the 1960s and 1970s. However, strict enforcement of a harvest ban on giant clams resulted in the virtual cessation of illegal giant clam activities in Australia by the mid-1980s. Based on this information and because giant clams are not harvested for subsistence in Australia, we find it likely that the population density estimates provided by Braley (1987a, 1987b) generally represent the current status of T. gigas on the Great Barrier Reef. This is further supported by more recent reviews and reports (bin Othman et al., 2010; Braley, 2023; Neo et al., 2017; S. Wells, 1997) suggesting that T. gigas is still relatively abundant on much of the Great Barrier Reef. According to R.D. Braley (pers. comm., October 19, 2022) and Neo et al. (2017), the distribution of T. gigas on the Great Barrier Reef represents a “natural” and “virtually undisturbed” state for the species.

In contrast to the Great Barrier Reef, where T. gigas populations are relatively healthy, the best available data indicate that, at the other 32 of 33 Start Printed Page 60535 locations across the range with documented natural occurrence of this species, extensive exploitation for past commercial trade, ongoing subsistence use, and illegal harvest have driven T. gigas to exceptionally low abundance, and in many cases, extirpation (this applies to all locations except NW Australia, where the low abundance cannot be attributed to harvest). The continued threat of overutilization, the possible future threat of habitat degradation due to climate change impacts on coral reefs, and the demographic risks outlined above, places the continued persistence of T. gigas in these locations in question. However, because T. gigas populations on the Great Barrier Reef are relatively abundant, even described as “virtually untouched,” and the enforcement of strict harvest bans have effectively minimized the threat of overutilization in Australian waters, we cannot conclude that the species is at moderate or high risk of extinction throughout its entire range.

It is worth highlighting that, although we refer to the Great Barrier Reef as only one location for the purpose of this analysis, it covers an expansive geographic area that comprises a substantial proportion of the suitable habitat within the species' range. Additionally, as is mentioned in regard to T. derasa, while the future threat of habitat degradation due to climate change impacts on coral reefs may be relevant to T. gigas populations, including those on the Great Barrier Reef, we do not have sufficient information to confidently assess the extent to which the survival or productivity of giant clams may be impacted by projected changes to coral reef communities.

Having determined that T. gigas is not at moderate or high risk of extinction throughout all of its range, in order to inform the listing determination, we conducted an additional analysis to assess whether the species is at higher risk of extinction in a “significant portion of its range”—that is, we assessed whether there is any portion of the species' range for which it is true that both (1) the portion is significant and (2) the species, in that portion, is in danger of extinction or likely to become so in the foreseeable future.

Because we determined that the most significant threats to T. gigas are overutilization and the inadequacy of regulatory mechanisms to address overutilization, we focused our analysis on the portion of the range where these threats are most severe, consistent with the approach used for both H. hippopus and T. derasa. As has been discussed, several sources indicate that the early adoption of strict harvest prohibitions in Australia has been largely effective at preventing illegal harvest and minimizing the risk of overutilization of giant clams in Australian waters. This differs considerably from reports from every other location throughout the species' range, which consistently indicate that the threat of overutilization in combination with inadequate regulatory mechanisms to address that threat pose a significant extinction risk to T. gigas. Thus, for the purpose of this SPR analysis, we distinguish locations in Australia ( i.e., the Great Barrier Reef and NW Australia) from all other locations where T. gigas occurs and consider them as two separate portions of the species' range.

In this case, the portion of the range outside of Australia that we considered further includes 29 countries and territories (Andaman and Nicobar Islands (India), Christmas Island, Cocos (Keeling) Islands, Japan, Taiwan, China, South China Sea, Indonesia, Malaysia, Myanmar, Cambodia, Philippines, Singapore, Thailand, Vietnam, East Timor, Fiji, New Caledonia, Papua New Guinea, Solomon Islands, Vanuatu, FSM, Guam, Republic of Kiribati, Marshall Islands, CNMI, Palau, Tonga, and Tuvalu) where the primary threat to the species is overutilization. In all of these locations, the best available scientific and commercial data, consisting of survey data as well as qualitative descriptions of abundance, suggest that past commercial harvest for the giant clam meat trade, past and ongoing subsistence harvest, and widespread illegal poaching have driven T. gigas to exceptionally low abundance, and in many cases, extirpation. Based on the demographic risks of low abundance and low productivity in this portion, and the ongoing threats of overutilization and inadequate regulatory mechanisms to address overutilization in all 29 locations, we conclude that in the portion of the species' range defined as all locations outside of Australia, T. gigas is at or near a level of abundance that places it at high risk of extinction.

To evaluate whether this portion is “significant,” we applied similar rationale as was used with respect to the SPR analyses for H. hippopus and T. derasa. We considered the historically high abundance of T. gigas in this portion of the range, as evidenced by trade statistics and the many reports of major population losses resulting from years of subsistence and commercial harvest. Additionally, as was described in relation to H. hippopus and T. derasa, it is likely that populations of T. gigas in this portion played an important role in maintaining genetic connectivity throughout the species' range. Given the relatively short pelagic larval phase of giant clams (~6-14 days), there is a diminishing likelihood of larval dispersal between locations at progressively greater distances. Therefore, genetic exchange between distant populations likely relied on many smaller dispersal events across the network of more closely spaced islands or habitat areas that comprise this portion of the species' range. Lastly, considering the geographic extent of this portion and the diverse habitats that it encompasses, the populations of T. gigas within this portion likely served as an important demographic and genetic reserve, which could facilitate recovery following localized population declines. Based on this rationale, we find that the portion of the species' range defined as all locations outside of Australia is “significant,” or in other words serves a biologically important role in maintaining the long-term viability of T. gigas.

Despite a lack of formal, comprehensive abundance estimates, the best available scientific and commercial data suggest that T. mbalavuana occurs at exceptionally low abundance and is sparsely distributed throughout its highly restricted range. Anecdotal accounts from traditional fishermen in Tonga indicate that the species has experienced significant population loss since the 1940s, which has been attributed at least in part to longstanding harvest of giant clams in both Fiji and Tonga, where the species primarily occurs. The inherent risks of such low abundance are compounded by low natural productivity and the likelihood of the Allee effect, which likely prevents any substantial short-term recovery. Additionally, our threats assessment revealed that past and present overutilization and associated inadequacy of existing regulatory mechanisms at the local level contribute most significantly to the extinction risk of this species. T. mbalavuana has historically been and continues to be collected for subsistence consumption and for sale in domestic markets, occasionally being mistaken for T. derasa by local fishermen. While commercial export of giant clams has been prohibited in both Fiji and Tonga, existing regulations afford little protection to the species from the ongoing domestic harvest. Based on our assessment of these threats and Start Printed Page 60536 demographic risk factors, we conclude that T. mbalavuana is at a high risk of extinction throughout its range.

Considering the best available scientific and commercial data regarding T. squamosa from all locations of the species' range, we determined that the most critical demographic risk to the species is the low natural productivity of giant clams generally, reflected by reports of little to no T. squamosa recruitment in several recently published surveys from Malaysia, Singapore, and Palau. Additionally, our threats assessment revealed that past and present overutilization due to subsistence fisheries, domestic markets, the international trade of giant clam shells and shell-craft, and the international trade of live giant clams for aquaria, as well as the inadequacy of existing regulatory mechanisms to address overutilization contribute most significantly to the extinction risk of this species. Continued harvest of T. squamosa primarily for subsistence purposes, combined with the species' low productivity may drive further population declines and prevent substantial recovery in locations where the species is already rare, including much of southeast Africa and the Pacific islands.

However, the best available scientific and commercial data indicate that there are a number of locations where T. squamosa still occurs at relatively high abundance. This includes significant portions of South Asia and the Red Sea, two regions which notably have been subjected to a long history of subsistence harvest, and in the case of South Asia, intense commercial trade of T. squamosa shells throughout the 1980s. Yet, based on available reports, we consider T. squamosa to be “frequent” (10-100 ind ha -1 ) or “abundant” (>100 ind ha -1 ) in locations such as Indonesia, the Philippines, Malaysia, Australia (Great Barrier Reef), the Solomon Islands, and Saudi Arabia, all of which host substantial coral reef habitat, and likely also suitable habitat for T. squamosa based on the species' known habitat preferences. Furthermore, of the 63 locations where T. squamosa has been observed, it has been reported as likely extirpated in only 2 of them. Thus, its current distribution encompasses an expansive geographic range and broad array of environmental conditions. Together, these factors suggest that, despite the many reports of population decline in most locations throughout its range, T. squamosa may be somewhat resilient to the threat of subsistence harvest at its current level, particularly in the Indo-Malay and Red Sea regions.

The general lack of information regarding T. squamosa productivity ( e.g., natural reproductive and recruitment success) and long-term abundance trends limits our understanding of the factors that may underlie this apparent resilience. One important factor may be that, although T. squamosa was harvested extensively for the commercial shell trade in the 1980s, it was not targeted for its meat by commercial entities and illegal poachers with the same intensity as T. gigas and T. derasa, which severely depleted these species in the South Asia region. It is also possible that the global abundance of T. squamosa was historically larger than other giant clam species, or that high demographic connectivity within the Indo-Pacific and Red Sea regions, as is suggested by the available population genetic data, may facilitate significant larval exchange and recovery of depleted populations.

Regardless, given the relatively high abundance of T. squamosa in major portions of its range and its expansive distribution, we conclude that the species is at low risk of extinction throughout its entire range. In other words, based on the best available scientific and commercial data, we find it unlikely that the current and projected threats to the species, namely ongoing subsistence harvest and inadequate regulatory mechanisms to address overutilization, place the continued existence of T. squamosa in question presently or within the foreseeable future.

Having determined that T. squamosa is at low risk of extinction throughout all of its range, in order to inform the listing determination, we conducted an additional analysis to assess whether the species is at higher risk of extinction in a “significant portion of its range”—that is, we assessed whether there is any portion of the species' range for which it is true that both (1) the portion is significant and (2) the species, in that portion, is in danger of extinction or likely to become so in the foreseeable future. We analyzed two different configurations of portions ( e.g., Australia and all areas where T. squamosa currently is known to occur outside of Australia; and Red Sea, southeast Africa, Indo-Malay Archipelago, and Cenderwasih Bay), both of which had a reasonable likelihood of meeting these conditions, as described in more detail below.

As with the SPR analyses for H. hippopus, T. derasa, and T. gigas, because we determined that the most significant threats to T. squamosa are overutilization and inadequacy of regulatory mechanisms to address that threat, we base our analysis here on the portion of the range where these threats are most severe. Using the same rationale as was used for H. hippopus, T. derasa, and T. gigas, we distinguish locations in Australia ( i.e., the Great Barrier Reef and NW Australia) from all other locations where T. squamosa occurs and consider them as two separate portions of the species' range.

The portion outside of Australia that we further considered includes 59 countries and territories (see table 1) where the primary threat to the species is overutilization due to subsistence fisheries, domestic markets, the international trade of giant clam shells and shell-craft, and the international trade of live giant clams for aquaria. Unlike the SPR analyses for H. hippopus, T. derasa, and T. gigas, however, there are a number of locations, including the Philippines, Indonesia, Malaysia, and much of the Red Sea, where the best available scientific and commercial data suggest that T. squamosa abundance is quite high and where there is substantial coral reef area, and likely suitable habitat for T. squamosa based on the species' known habitat preferences.

While it is clear that T. squamosa has suffered significant population declines throughout much of this portion of its range, available reports suggest that a major fraction of the loss can be attributed to the intense commercial demand for its shell and shell products in the 1980s, particularly in the South Asia region. Since the early 1990s, when the commercial shell industry in the Philippines began to dwindle, harvest of T. squamosa has primarily been limited to a smaller scale, mostly for subsistence consumption or for sale in local markets. As is discussed above, harvest for subsistence purposes continues to occur in all locations outside of Australia, constituting the most significant present and future threat to T. squamosa within this portion of its range.

Without the benefit of long-term monitoring data, we are not able to assess population trends over the last few decades to quantitatively evaluate the effect of the ongoing subsistence harvest. However, given the reports of relatively high abundance in locations such as the Philippines, Indonesia, and Malaysia, where T. squamosa has been subjected to both commercial harvest and longstanding subsistence harvest, Start Printed Page 60537 and much of the Red Sea, where subsistence harvest is common, we find that T. squamosa is at low risk of extinction in this portion of its range.

Having determined that T. squamosa is at low risk of extinction in the portion of its range including all locations outside of Australia, we also considered population genetics as a means of delineating alternative portions of the species' range. As is discussed above, the best available population genetic data indicate at least four (possibly five) discrete metapopulations, located in the Red Sea, southeast Africa, Indo-Malay Archipelago, and Cenderwasih Bay in northern Papua (and a possible fifth population in the eastern Indian Ocean). Studies of other broadly distributed species ( e.g., T. maxima and T. crocea ) suggest that there may also be genetic breaks between the central and western Pacific islands, and also between the western Pacific and Indo-Malay Archipelago (Nuryanto & Kochzius, 2009; Huelsken et al., 2013; Hui et al., 2016). However, we were not able to find any studies including data from T. squamosa populations in the Pacific islands to confirm these patterns in this species. Because population genetic patterns are often variable between species, we cannot rely on these inferences for the purposes of this analysis.

Therefore, we consider the populations of T. squamosa in the Red Sea, southeast Africa, Indo-Malay Archipelago, and Cenderwasih Bay as four distinct portions of the species' range. As has been addressed above, the relatively high abundance of T. squamosa within the Red Sea and Indo-Malay regions leads us to conclude that the species is likely at low risk of extinction in these portions of its range. With respect to the portions in southeast Africa and in Cenderwasih Bay, given their genetic and likely demographic isolation from the majority of the species' range, as well as the relatively small geographic area they occupy, we do not find that these two portions can be considered “significant,” or that they likely serve a biologically important role in maintaining the long-term viability of this species. Thus, as a result of this SPR analysis, we do not find any portions within the range of T. squamosa for which it is true that both the portion is significant and that the species in the portion is at moderate or high risk of extinction.

The best available scientific and commercial data suggest that T. squamosina occurs at exceptionally low abundance and is sparsely distributed throughout its highly restricted range. Since the re-discovery of the species in 2008, there have been only 30 recorded observations of T. squamosina, which are divided between the Gulf of Aqaba in the northern Red Sea and two sites including the Farasan Islands in the south. The inherent risks of such low abundance are compounded by low natural productivity, which likely prevents any substantial recovery of the species in the near future. Additionally, our threats assessment revealed that past and present overutilization and associated inadequacy of existing regulatory mechanisms at the local level contribute most significantly to the extinction risk of this species. T. squamosina has historically been and continues to be collected for subsistence consumption and for sale in domestic markets, and the existing regulatory mechanisms are limited to the management of a few protected areas, affording little protection to the species in the remainder of its range. Based on our assessment of these threats and demographic risk factors, we conclude that T. squamosina is at a high risk of extinction throughout its range.

Section 4(b)(1)(A) of the ESA requires that NMFS make listing determinations based solely on the best available scientific and commercial data after conducting a review of the status of the species and taking into account those efforts, if any, being made by any State or foreign nation, or political subdivisions thereof, to protect and conserve the species. Above, we identified local and international regulatory mechanisms that have been adopted in some parts of these species' ranges, and determined that these mechanisms were generally inadequate to address threats arising from overutilization outside of Australia. In reaction to dwindling giant clam stocks throughout the Indo-Pacific, several nations have supported efforts exploring the use of mariculture to replenish and/or re-establish populations in local waters. As of 2016, there were an estimated 20 giant clam mariculture facilities in operation, primarily in the Pacific islands, as well as in Indonesia, Malaysia, the Philippines, and Australia (Mies, Dor, et al., 2017). Here, we specifically examine whether mariculture efforts may be contributing to the protection and conservation of the seven giant clam species at issue in this proposed rulemaking.

There is extensive literature highlighting the challenges of giant clam mariculture generally, and particularly for the purpose of stock replenishment (Munro, 1993a; Gomez & Mingoa-Licuanan, 2006; Teitelbaum & Friedman, 2008; Mies, Scozzafave, et al., 2017). The primary barrier to these efforts is the exceptionally low survival rate of giant clam larvae post-fertilization compounded by the time and resources required to protect juveniles once they have been outplanted and before they reach a size at which they are sufficiently protected from predation. Despite the numerous restocking and translocation programs known to exist throughout the Indo-Pacific, most are reported to still be operating on a small or pilot scale with only partial success, and further intensification of giant clam mariculture for the purpose of stock replenishment or reintroduction is in most cases considered economically unviable (Teitelbaum & Friedman, 2008; UNEP-WCMC, 2012).

One possible exception is in Palau, where the PMDC has pioneered many of the methods for giant clam mariculture and has successfully cultured large numbers of giant clams, particularly T. derasa. Following receipt of funding from the United States in 1982, the PMDC expanded production of giant clams substantially, and the facility began exporting significant quantities of “seed” clams ( i.e., small juveniles) and broodstock to many other Indo-Pacific countries and territories (Shang et al., 1994). It is difficult in most cases to determine the exact purpose of the shipments—some were intended to be used exclusively for conservation-related stock enhancement, while others were used to establish local hatcheries for the purpose of subsistence or commercial harvest. Additionally, there are reports that a portion of the H. hippopus and T. derasa culture stock is being used to enhance giant clam populations in 23 conservation areas around Palau (Kinch & Teitelbaum, 2010; L. Rehm, pers. comm., May 26, 2022). We could not find any follow-up surveys specifically documenting the success of these efforts (or lack thereof). According to L. Rehm (pers. comm., May 26, 2022), authorities in Palau struggle to enforce the regulations of conservation areas, particularly those on offshore reefs, because they lack sufficient personnel and equipment, potentially negating any benefit of reseeding.

In regard to the individual species addressed here, several countries are known to have imported H. hippopus broodstock for the purposes of stock enhancement or reintroduction, but there is very little information regarding the success of these efforts in establishing sustainable populations of Start Printed Page 60538 H. hippopus in the wild. An unpublished report by Braley ( n.d. ) describes the outcome of translocating a single cohort of H. hippopus (~70,000 specimens) from Australia to Fiji, Tonga, and the Cook Islands in 1991. According to the report, survival to mid-1997 averaged 1.79 percent across all the countries, and was considerably higher in Tonga (5.2 percent) compared to Fiji (0.04 percent) and the Cook Islands (0.13 percent). In Fiji and the Cook Islands, only 9 and 27 clams, respectively, remained in 1997 from the original 25,000 and 20,000 clams delivered to the countries in 1991. In Tonga, 1,300 of the 25,000 original clams survived to 1997, but many of these were still being actively managed in protective cages on the sand flat.

There have also been a number of countries and territories which have cultured or imported T. derasa and T. gigas for the purpose of restocking depleted populations or to introduce the species to locations outside of its natural range. Because of its relatively fast growth rate, T. derasa has been a priority for mariculture throughout the Indo-Pacific for many years. There are at least 17 countries and territories with hatchery and/or growout facilities that have cultured T. derasa for the purpose of enhancing depleted populations (Lindsay et al., 2004; Mies, Dor, et al., 2017), and several others that have initiated T. derasa restocking programs without domestic hatcheries (Teitelbaum & Friedman, 2008).

There are also numerous mariculture facilities where T. squamosa has been cultured successfully, but most are focused primarily on commercial production for the ornamental aquarium industry. We are aware of facilities in Fiji, Tonga, Cook Islands, Marshall Islands, Palau, Papua New Guinea, American Samoa, Samoa, FSM, Solomon Islands, Tuvalu, Vanuatu, Japan, Philippines, Malaysia, Indonesia, Thailand, Australia, and Hawaii (USA), which produce T. squamosa currently or did so in the past (Kittiwattanawong et al., 2001; Lindsay et al., 2004; Gomez & Mingoa-Licuanan, 2006; Teitelbaum & Friedman, 2008; Mies, Dor, et al., 2017; Neo et al., 2019). While many have experimented with outplanting cultured clams with the purpose of restocking natural populations, it seems that success of these efforts has been limited in most cases for reasons that have been discussed above ( e.g., difficulties in sustaining funding, monitoring, and protection). For example, the Marine Science Institute at the University of the Philippines produced 23,020 T. squamosa juveniles in October 2002 and distributed the clams throughout the Mindanao region to restock natural populations (Gomez & Mingoa-Licuanan, 2006). The fate of this specific restocking effort has not been publicly reported, but other species that had been outplanted during the same period (primarily T. gigas ) experienced high mortality in part due to a loss of institutional support, which limited the resources and personnel available to maintain and monitor the outplants (Gomez & Mingoa-Licuanan, 2006). Thus, it is likely that the T. squamosa suffered similarly low survivorship.

We are aware of two examples that have reported some measure of success in establishing sustainable populations of T. derasa in the wild. In Tonga, village-based nurseries of T. squamosa and T. derasa led to a notable increase in juvenile recruitment according to local accounts (Chesher, 1993). Villagers of Vava'u conveyed to the author that they had never seen so many young clams in surrounding reefs and that the children had collected and eaten “baskets” of them. This account, however, highlights the primary motivation of this effort, which was to replenish the natural giant clam stocks to support subsistence harvest, not to establish and conserve a sustainable population of the species. The most recent published survey of giant clams in the Vava'u area found that abundance of T. squamosa was very low, likely as a result of the ongoing harvest. Only 3 T. derasa and 10 T. squamosa were recorded in total across 27 survey sites in the area (Atherton et al., 2014). Similarly, with significant financial support from the United States, FSM imported approximately 25,000 T. derasa from Palau in 1984-90 with the goal of establishing naturally reproducing populations on Yap and several of its outer atolls (Lindsay, 1995). Because the species is not endemic to FSM, researchers were able to easily monitor whether the introduced populations did indeed reproduce and recruit successfully. However, a number of challenges, including theft, neglect, limited aquaculture skills, and storm damage, led to large losses of introduced clams (Lindsay, 1995). At the time of the report in 1995, a small percentage (approximately 8 percent) of introduced T. derasa remained, but there was evidence of successful reproduction and recruitment of offspring on surrounding reefs. Surveys conducted by the Secretariat of the Pacific Community (PROC-Fish/C-CoFish programmes) noted the continued presence of T. derasa in Yap in low numbers in mid-2006 (Teitelbaum & Friedman, 2008). We were not able to find any more recent monitoring data to indicate the current status of this introduced population, but with subsistence harvest of giant clams prevalent in FSM (Lindsay, 1995), it is unlikely to have grown significantly.

Beyond these examples, we could not find any other records documenting successful giant clam restocking initiatives. As is explained by Munro (1993b), efforts to replenish populations in areas where giant clams are still harvested should more accurately be viewed as “a form of fishery enhancement,” in that outplanted individuals will simply increase harvest volume rather than contribute to the conservation and long-term population growth of the species. In order to achieve significant conservation success, restocking initiatives must be accompanied by effective enforcement of harvest bans or an otherwise substantial reduction of harvest pressure on giant clams. However, as is discussed above, subsistence fishing for all giant clam species is ongoing throughout their respective ranges, and in most locations where harvest bans are in place, regulations are often poorly enforced.

There have also been a number of projects funded by the U.S. government seeking to explore markets, marketing strategies, and production economics for giant clams, with a particular focus on the Pacific islands that are subject to U.S. jurisdiction (Shang et al., 1990, 1992; Leung et al., 1994). As is described by Wells (1997), these projects have sponsored workshops on CITES and giant clam mariculture (Killelea-Almonte, 1992), funded hatchery development in American Samoa, and provided giant clam aquaculture training support for the U.S. Pacific Island territories. In American Samoa, T. derasa, T. gigas, and H. hippopus have all been cultured at the government hatchery with the “main aim of establishing local farms to produce meat for local market” (Wells, 1997). Wells (1997) reported that there were 6 lagoon nursery sites and 25 small-scale farms in operation in 1995, but the current status of each of these operations is not clear. According to Marra-Biggs et al. (2022), the “stocks were harvested prior to reproduction and appear to be functionally extirpated.” Samoa gifted approximately 650 T. derasa juveniles to American Samoa at the end of 2023, but similar to past giant clam nurseries, it appears that the primary ambition for this initiative is to establish a sustainable food source for the local community (American Samoa Department of Marine and Wildlife Resources Agency Report Start Printed Page 60539 2024). In Guam, a giant clam hatchery was established at the Guam Aquaculture Development and Training Center and in the past has received a number of shipments of T. derasa broodstock from the PMDC (Wells, 1997). However, many were lost due to damage from a cyclone in 1992, leaving approximately 100 specimens alive by 1994 (Wells, 1997). The current status of this initiative is not clear, but similar to American Samoa, many sources indicate that past attempts at giant clam mariculture in Guam have been plagued by persistent poaching. Heslinga et al. (1984) also noted that PMDC had shipped 500 T. gigas and 500 T. squamosa to the University of Guam Marine Laboratory “to explore the possibility of reintroducing giant clams to areas where they are now extinct or very rare.” However, we could not find any information indicating the outcome of these reintroductions, and later reports consistently consider T. gigas to be extinct in Guam (Munro, 1994; Pinca et al., 2010; Neo et al., 2017). Lastly, there is a report that T. gigas and T. squamosa were introduced to Keahole Point, Hawaii as part of a 5-year research project by Indo-Pacific Sea Farms to explore aquaculture of ornamental marine invertebrates for the aquarium trade (Heslinga, 1996). However, we are not aware of any efforts to outplant giant clams in Hawaii specifically for the purpose of establishing sustainable populations in the wild.

Thus, while there are many known mariculture facilities throughout the Indo-Pacific that have successfully bred and raised giant clams ex situ, there is little evidence that these initiatives further the protection or conservation of the seven species considered here. Without further information or survey data demonstrating such success, we consider the impact of these initiatives to be negligible with respect to the status of the species.

We have independently reviewed the best available scientific and commercial data, including the petition, public comments submitted in response to the 90-day finding ( 82 FR 28946 , June 26, 2017), the Status Review Report, and other published and unpublished information. We considered each of the statutory factors to determine whether they contributed significantly to the extinction risk of each of the seven giant clam species considered here, alone or in combination with one another. As required by section 4(b)(1)(A) of the ESA, we also took into account efforts to protect the species by States, foreign nations, or political subdivisions thereof, and evaluated whether those efforts provide a conservation benefit to the species.

Having considered this information in its entirety, we have determined that H. porcellanus, T. mbalavuana, and T. squamosina are presently in danger of extinction throughout the entirety of their respective ranges, T. derasa and T. gigas are in danger of extinction in a significant portion of their respective ranges, and H. hippopus is likely to become an endangered species within the foreseeable future in a significant portion of its range. Therefore, we propose to list H. porcellanus, T. derasa, T. gigas, T. mbalavuana, and T. squamosina as endangered species and H. hippopus as a threatened species under the ESA. We have determined that the fluted clam ( T. squamosa ) is not currently in danger of extinction throughout all or a significant portion of its range and is not likely to become so within the foreseeable future. Therefore, we find that T. squamosa does not meet the definition of a threatened or an endangered species under section 4(a)(1) of the ESA.

This finding is consistent with the statute's requirement to base our findings on the best scientific and commercial data available, which is summarized and analyzed above, and discussed in more detail in Rippe et al. (2023).

As discussed in the section titled Overutilization for Commercial, Recreational, Scientific, or Educational Purposes, giant clams and their derivative products ( e.g., meat, shells, and shell carvings) are traded extensively in international markets and are commonly imported into the United States. Beginning in 2009, U.S. customs officials began encountering regular shipments of giant clam meat from Pacific island nations, chiefly from the Marshall Islands and FSM, but also from Fiji, Tonga, Palau, Samoa, Kiribati, and French Polynesia. Law enforcement personnel report that the meat is typically frozen in plastic bags or bottles and is often shipped in coolers mixed together with various other seafood products. The shipments are very rarely accompanied by valid CITES permits and are therefore nearly always seized or refused entry at the border when discovered.

LEMIS trade data provided by USFWS indicate that an average of 127 shipments of giant clam meat originating from the Marshall Islands and FSM were seized or refused entry at U.S. ports of entry per year from 2016 to 2020. These shipments equated to approximately 233 kg and 4,504 specimens per year, reflecting shipments recorded by weight and by number of specimens, respectively. Furthermore, over the past two years, U.S. law enforcement has documented an additional 250 cases of giant clam meat violations and seizures between December 2021 and October 2023 (S. Valentin, USFWS Office of Law Enforcement, pers. comm., November 8, 2023). The LEMIS trade data also reveal an average of 9 shipments of shell carvings, jewelry, and other worked shell products into the United States per year from 2016 to 2020. These shipments comprise approximately 152 specimens per year on average, in most cases without record of the location or species of origin.

Critically, for derivative giant clam parts and products, such as meat that has been removed from the shell and worked shell items ( i.e., carvings and jewelry), law enforcement personnel are not able to visually determine or verify the species from which the product is derived. Therefore, it is possible that these shipments may have contained any of the six giant clam species that are proposed for listing based on their extinction risk ( i.e., H. hippopus, H. porcellanus, T. derasa, T. gigas, T. mbalavuana, and T. squamosina ).

Section 4(e) of the ESA authorizes the treatment of a species, subspecies, or population segment as endangered or threatened if: “(a) such species so closely resembles in appearance, at the point in question, a species which has been listed pursuant to such section that enforcement personnel would have substantial difficulty in attempting to differentiate between the listed and unlisted species; (b) the effect of this substantial difficulty is an additional threat to an endangered or threatened species; and (c) such treatment of an unlisted species will substantially facilitate the enforcement and further the policy of this Act.”

The aforementioned reports from U.S. law enforcement personnel make it clear that the similarity of appearance between worked products derived from the species that are proposed for listing ( i.e., H. hippopus, H. porcellanus, T. derasa, T. gigas, T. mbalavuana, T. squamosina ) and those from the species that are not proposed for listing ( i.e., T. crocea, T. maxima, T. noae, and T. squamosa ) causes substantial difficulty for law enforcement personnel in attempting to differentiate between the six species proposed for listing and the other four species that are not. Law enforcement personnel have expressed confidence in distinguishing the meat of Start Printed Page 60540 giant clams from that of other marine fauna based on visual characteristics, but note that visual differentiation between giant clam species is not possible.

Furthermore, the difficulty in distinguishing the species from which worked products are derived is an additional threat to the six species proposed to be listed under section 4(a)(1) of the Act. Due to the inadequacy of existing regulations, lack of enforcement capacity, and typical harvesting practices in most Pacific island nations (see sections titled Overutilization for Commercial, Recreational, Scientific, or Educational Purposes and The Inadequacy of Existing Regulatory Mechanisms ), it is possible, if not likely, that giant clam specimens reaching U.S. ports are harvested opportunistically with little regard for the species collected. Moreover, neither the Marshall Islands nor FSM are signatories to CITES and have not demonstrated the capacity to assess and regulate the trade of protected species. Because of these regulatory inadequacies and the aforementioned U.S. enforcement challenges, it is feasible that persons engaging in commerce involving derivative products from one of the six species proposed to be listed could misrepresent, either accidentally or purposefully, that such products are derived from a species that has not been proposed for listing. For example, a recent forensic investigation revealed that several recent seizures of giant clam meat contained specimens that were identified genetically as H. hippopus, T. gigas, and T. maxima, a combination of species that are and are not proposed to be listed. The meat of the three species was otherwise indistinguishable by law enforcement personnel, highlighting the substantial difficulty in differentiating the species visually and the potential for those species that are proposed to be listed as threatened or endangered to be misrepresented as species that are not proposed to be listed in shipments to the United States. In addition, given the significant volume of giant clam meat and shell products intercepted by law enforcement personnel on a regular basis, it is not always possible to conduct detailed forensic analyses due to a limited capacity to store and process the samples on site.

In order for the ESA's import and export restrictions to be effective, enforcement personnel must be able to quickly determine whether derivative parts or products are from a listed species at U.S. ports of entry and take appropriate enforcement action to suppress illegal trade. Misrepresentation of the species of giant clam would prevent effective enforcement of the import and export restrictions on the species proposed to be listed, because enforcement personnel will not be able to visually determine which species derivative parts or products are from. The high risk of misrepresentation, coupled with the visual similarity of certain derivative part or products of giant clams species, creates a loophole that would undermine the effectiveness of import and export restrictions imposed under section 9(a)(1)(A) of the ESA. The effect of this loophole—the weakened deterrent value of the Act in protecting the species proposed to be listed due to the substantial difficulty in visually distinguishing derivative parts or products among different species of giant clams—is an additional threat to the species that we propose to list under section 4(a)(1).

The similarity of appearance regulation proposed by NMFS in this action would substantially facilitate enforcement of the ESA's import and export restrictions, because it would allow enforcement personnel to easily identify and take enforcement action when they identify derivative parts or product from giant clams at U.S. ports of entry. Without a similarity of appearance regulation, derivative parts and products from a listed giant clam species could easily be mislabeled and imported to or exported from the U.S. This would substantially undermine the enforcement of regulations under section 9(a)(1) and section 4(d) for the protection of the proposed endangered and threatened species, respectively. We therefore propose to list T. crocea, T. maxima, T. noae, and T. squamosa as threatened species under the authority of section 4(e) of the ESA. These four species have ranges that overlap the Pacific region where virtually all of the shipments of giant clam meat to the U.S. originate. Taking this action would alleviate an enforcement challenge that has the potential to contribute to unauthorized commerce of endangered and threatened giant clam species in the U.S. and would provide for the conservation of these species under the ESA.

Conservation measures provided for species listed as endangered or threatened under the ESA include recovery actions ( 16 U.S.C. 1533(f) ); concurrent designation of critical habitat, if prudent and determinable ( 16 U.S.C. 1533(a)(3)(A) ); Federal agency requirements to consult with NMFS under section 7 of the ESA to ensure their actions are not likely to jeopardize the species or result in adverse modification or destruction of critical habitat should it be designated ( 16 U.S.C. 1536 ); and, for endangered species, prohibitions on “taking” ( 16 U.S.C. 1538 ). Recognition of the species' plight through listing also promotes conservation actions by Federal and State agencies, foreign entities, private groups, and individuals.

All of the prohibitions of section 9(a)(1) of the ESA will apply to the five species of giant clams that are proposed to be listed as endangered ( i.e., H. porcellanus, T. derasa, T. gigas, T. mbalavuana, and T. squamosina ), should the proposed rule be adopted. We are also proposing to extend the section 9(a)(1) prohibitions to H. hippopus. Section 9(a)(1) prohibits import; export; delivery, receipt, carriage, transport, or shipment in interstate or foreign commerce of the species, by any means whatsoever and in the course of commercial activity; or sale or offer for sale in interstate or foreign commerce. Section 9(a)(1) also prohibits take within the United States or on the high seas; or to possess, sell, deliver, carry, transport, or ship a species that has been taken in violation of the ESA.

On July 1, 1994, NMFS and USFWS published a policy ( 59 FR 34272 ) that requires us to identify, to the maximum extent practicable at the time a species is listed, those activities that would or would not constitute a violation of section 9 of the ESA. The intent of this policy is to increase public awareness of the effect of a listing on proposed and ongoing activities within a species' range. Based on available information, we believe that the following categories of activities are most likely to result in a violation of the ESA section 9 prohibitions should the proposed rule be adopted. We emphasize that whether a violation results from a particular activity is dependent on the facts and circumstances of each incident. The mere fact that an activity may fall within one of the categories does not mean that the specific activity will cause a violation; due to such factors as location and scope, specific actions may not result in direct or indirect adverse effects on a species. Further, an activity not listed may in fact result in a violation. However, based on currently available information, we believe the following types of activities that could result in a violation of section 9 prohibitions include, but are not limited to, the following: Start Printed Page 60541

(1) Take of any listed species within the U.S. or its territorial sea, or upon the high seas. Take is defined in section 3 of the ESA as “to harass, harm, pursue, hunt, shoot, wound, kill, trap, capture, or collect, or to attempt to engage in any such conduct”;

(2) Possessing, delivering, transporting, or shipping any individual or part of listed species (dead or alive) taken in violation of section 9(a)(1)(B) or 9(a)(1)(C);

(3) Delivering, receiving, carrying, transporting, or shipping in interstate or foreign commerce any individual or part of listed species, in the course of a commercial activity, even if the original taking was legal;

(4) Selling or offering for sale in interstate or foreign commerce any part of listed species, except antique articles at least 100 years old;

(5) Exporting or importing any individual or part of listed species to or from any country;

(6) Releasing captive or cultured specimens of listed species into the wild. Although specimens held non-commercially in captivity at the time of listing are exempt from certain prohibitions, the individual animals are considered listed and afforded most of the protections of the ESA, including most importantly the prohibitions against injuring or killing of endangered species. Release of a captive animal has the potential to injure or kill the animal. Of an even greater conservation concern, the release of a captive animal has the potential to affect wild populations through introduction of diseases or inappropriate genetic mixing. Depending on the circumstances of the case, NMFS may authorize the release of a captive animal through a section 10(a)(1)(A) permit;

(7) Altering the habitat of listed species in such a way that results in injury or death of the species, such as removing or altering substrate or other physical structures, activities resulting in elevated water temperatures that lead to bleaching or other degradation of the physiological functions of listed species, and activities resulting in altered water chemistry and/or water acidification that lead to reduced calcification rates, reproductive impairment, or other degradation of physiological functions of listed species; and

(8) Discharging pollutants or organic nutrient-laden water, including sewage water, into the habitat of listed species to an extent that harms or kills listed species.

This list provides examples of the types of activities that are likely to cause a violation, but it is not exhaustive. Persons or entities concluding that their activity is likely to violate the ESA are encouraged to immediately adjust that activity to avoid violations and to seek authorization under: (a) an ESA section 10(a)(1)(B) incidental take permit; (b) an ESA section 10(a)(1)(A) research and enhancement permit; or (c) an ESA section 7 consultation. The public is encouraged to contact us (see FOR FURTHER INFORMATION CONTACT ) for assistance in determining whether circumstances at a particular location, involving these activities or any others, might constitute a violation of the ESA. Furthermore, the scientific research community is encouraged to submit applications for research to be conducted on H. hippopus, H. porcellanus, T. derasa, T. gigas, T. mbalavuana, and T. squamosina so that the research can continue uninterrupted should this proposed rule be adopted.

We have also identified, based on information available at this time, categories of activities that are not considered likely to result in a violation of section 9 should the proposed rule be adopted. As noted above, whether a violation results from a particular activity is entirely dependent on the facts and circumstances of each incident, and it is possible that specific actions taken on this list may in fact result in a violation. However, although not binding, we consider the following actions as not likely to result in violations of ESA section 9:

(1) Take authorized by, and carried out in accordance with the terms and conditions of, an ESA section 10(a)(1)(A) permit issued by NMFS for purposes of scientific research or the enhancement of the propagation or survival of the listed species;

(2) Incidental take of a listed species resulting from Federally authorized, funded, or conducted projects for which consultation under section 7 of the ESA has been completed, and when the otherwise lawful activity is conducted in accordance with any terms and conditions granted by NMFS in an incidental take statement of a biological opinion pursuant to section 7 of the ESA;

(3) Continued possession of listed species that were in captivity at the time of listing, including any progeny produced from captive specimens after the rule is finalized, so long as the prohibitions of ESA section 9(a)(1) are not violated. Specimens are considered to be in captivity if they are maintained in a controlled environment ( e.g., land-based aquaria) or under human care in open-water nurseries ( i.e., protected nearshore enclosures under the active management of humans). Specimens are not considered to be in captivity if they have been outplanted to a natural habitat or restoration site. Individuals or organizations should be able to provide evidence that specimens or parts of listed species were in captivity prior to their listing. Captive specimens may be non-commercially exported or imported; however, the importer or exporter must be able to provide evidence to show that the parts meet the criteria of ESA section 9(b)(1) ( i.e., held in a controlled environment at the time of listing, in a non-commercial activity);

(4) Providing normal care for legally-obtained captive specimens of listed species. Normal care includes handling, cleaning, maintaining water quality within an acceptable range, extracting tissue samples for the purposes of disease diagnosis or genetics, and treating of maladies such as disease or parasites using established methods proven to be effective;

(5) Interstate transportation of legally-obtained captive specimens or parts of listed species, provided it is not in the course of a commercial activity. If captive specimens of listed species are to be moved to a different holding location, records documenting the transfer should be maintained;

(6) Use of captive specimens of listed species for scientific studies under the authorization of an ESA section 10(a)(1)(A) permit issued by NMFS;

(7) Import or export of live specimens or parts of listed species with all accompanying CITES export permits and an ESA section 10(a)(1)(A) permit for purposes of scientific research or the enhancement of the propagation or survival of the species.

We are proposing to list H. hippopus as a threatened species under section 4(a)(1). The ESA does not specify particular prohibitions for threatened species. For species listed as threatened, the second sentence in section 4(d) of the ESA authorizes the Secretary to extend any or all of the prohibitions identified in section 9(a)(1) for endangered species to threatened species. We therefore propose to extend the section 9(a)(1) prohibitions in protective regulations issued under the second sentence of section 4(d) to H. hippopus. No special findings are required to support extending section 9 prohibitions for the protection of threatened species. See In re Polar Bear Endangered Species Act Listing and 4(d) Rule Litigation, 818 F.Supp.2d 214, 228 Start Printed Page 60542 (D.D.C. 2011); Sweet Home Chapter of Cmties. for a Great Oregon v. Babbitt, 1 F.3d 1, 8 (D.C. Cir. 1993), modified on other grounds on reh'g, 17 F.3d 1463 (D.C. Cir. 1994), rev'd on other grounds, 515 U.S. 687 (1995).

We are also proposing to list T. crocea, T. maxima, T. noae, and T. squamosa as threatened species under section 4(e) of the ESA. Because these listings are being proposed on the basis of similarity of appearance rather than the extinction risk of these four species, we are not proposing to extend the section 9(a)(1) prohibitions to these species in a blanket fashion. Rather, we aim to facilitate the protection of H. hippopus, H. porcellanus, T. derasa, T. gigas, T. mbalavuana, and T. squamosina by mitigating the challenge that law enforcement personnel face in determining the species of origin for derivative parts and products of giant clams, such as meat and shell carvings, in imports and exports into and from the United States and its territories.

To do so, we are proposing to apply the ESA section 9(a)(1)(A) prohibition of import into and export from the United States and its territories to T. crocea, T. maxima, T. noae, and T. squamosa, but limit the prohibition to derivative parts and products for which the species of origin cannot be visually determined. For the purpose of this regulation, “derivative parts and products” are defined as: (a) any tissue part that has been removed from the shell, including mantle tissue, adductor muscle, portions thereof, or the whole flesh of the animal comprising both the mantle and adductor muscle; (b) any worked shell product, including handicrafts, sculptures, jewelry, tableware, decorative ornaments, and other carvings, but not raw, unworked shells; and (c) pearls or any product derived from a pearl. This prohibition would apply to commercial and non-commercial shipments of any such products of T. crocea, T. maxima, T. noae, and T. squamosa and would make it unlawful for any person subject to the jurisdiction of the United States to import such products into or export such products from the United States or its territories.

No other prohibitions under section 9 of the ESA are proposed to be extended to these four species. A person would continue to be able to possess, deliver, carry, transport, ship, sell, or offer to sell T. crocea, T. maxima, T. noae, and T. squamosa, and their parts and products, domestically and in interstate and foreign commerce. We have information indicating that all four of these species occur within the waters of at least one U.S. Pacific Island territory. T. maxima, in particular, is the target of several mariculture initiatives intended to establish a sustainable source of food and income for communities in American Samoa, Guam, and CNMI. The best available scientific and commercial information indicates that none of the other six species that we are proposing to list as endangered or threatened based on their extinction risk are still extant within U.S. waters. Therefore, it is unlikely that domestic activities and interstate commerce involving T. crocea, T. maxima, T. noae, or T. squamosa would threaten the status or recovery of H. hippopus, H. porcellanus, T. derasa, T. gigas, T. mbalavuana, and T. squamosina throughout their current range. For this reason, we are not proposing to prohibit these activities.

We are also not proposing to prohibit the import or export of live or intact specimens or raw, unworked shells of T. crocea, T. maxima, T. noae, T. squamosa into or from the United States and its territories. As mentioned above, there are several initiatives within the United States focused on culturing one or more of T. crocea, T. maxima, T. noae, and T. squamosa for the purpose of providing food and income to local communities. These operations often rely on the international trade of live broodstock or juveniles between mariculture facilities to initiate or supplement a culture stock. We have no information to suggest that live or intact specimens or raw, unworked shells of giant clams are being misrepresented as incorrect species in imports or exports into or from the United States, nor that law enforcement personnel have substantial difficulties visually differentiating the species of origin for such shipments. Thus, there is little risk that imports or exports of live or intact T. crocea, T. maxima, T. noae, and T. squamosa or raw, unworked shells of these species into or from the United States or its territories would threaten the status or recovery of H. hippopus, H. porcellanus, T. derasa, T. gigas, T. mbalavuana, and T. squamosina in the wild. We are therefore not proposing to prohibit those activities.

Section 7(a)(4) ( 16 U.S.C. 1536(a)(4) ) of the ESA and NMFS/USFWS regulations ( 50 CFR 402.10 ) require Federal agencies to confer with NMFS on actions likely to jeopardize the continued existence of species proposed for listing, or that are likely to result in the destruction or adverse modification of proposed critical habitat of those species. If a proposed species is ultimately listed, under section 7(a)(2) ( 16 U.S.C. 1536(a)(2) ) of the ESA and the NMFS/USFWS regulations ( 50 CFR part 402 ), Federal agencies must consult on any action they authorize, fund, or carry out if those actions may affect the listed species or its critical habitat to ensure that such actions are not likely to jeopardize the continued existence of the species or result in adverse modification or destruction of critical habitat should it be designated. Examples of Federal actions that may affect giant clams include, but are not limited to: alternative energy projects, discharge of pollution from point sources, non-point source pollution, contaminated waste disposal, dredging, pile-driving, development of water quality standards, and military activities.

Critical habitat is defined in section 3 of the ESA ( 16 U.S.C. 1532(3) ) as: (1) the specific areas within the geographical area occupied by a species, at the time it is listed in accordance with the ESA, on which are found those physical or biological features (a) essential to the conservation of the species and (b) that may require special management considerations or protection; and (2) specific areas outside the geographical area occupied by a species at the time it is listed upon a determination that such areas are essential for the conservation of the species. “Conservation” means the use of all methods and procedures needed to bring the species to the point at which listing under the ESA is no longer necessary. Section 4(a)(3)(A) of the ESA ( 16 U.S.C. 1533(a)(3)(A) ) requires that, to the extent prudent and determinable, critical habitat be designated concurrently with the listing of a species. Designations of critical habitat must be based on the best scientific data available and must take into consideration the economic, national security, and other relevant impacts of specifying any particular area as critical habitat. Critical habitat cannot be designated within foreign countries or in other areas outside the jurisdiction of the United States ( 50 CFR 424.12(g) ). Thus, with respect to H. porcellanus, T. mbalavuana, and T. squamosina, which have highly restricted ranges that are entirely outside the jurisdiction of the United States, we cannot designate any areas as critical habitat within their occupied ranges.

At this time, critical habitat is not yet determinable for H. hippopus, T. derasa, and T. gigas, which are believed to occur in areas under U.S. jurisdiction, because data sufficient to perform Start Printed Page 60543 required analyses are lacking. See 50 CFR 424.12(a)(2) . Therefore, we are not proposing to designate critical habitat for these species at this time. However, we invite public comments on physical and biological features and areas in U.S. waters that may be essential to these species and well as any other information that may inform our consideration of designating critical habitat for these three species (see Public Comments Solicited).

Designation of critical habitat would not be applicable to T. crocea, T. maxima, T. noae, and T. squamosa, because these species are proposed to be listed due to their similarity of appearance to H. hippopus, H. porcellanus, T. derasa, T. gigas, T. mbalavuana, and T. squamosina, rather than on the basis of their extinction risk.

In December 2004, the Office of Management and Budget (OMB) issued a Final Information Quality Bulletin for Peer Review establishing minimum peer review standards, a transparent process for public disclosure of peer review planning, and opportunities for public participation. The OMB Bulletin, implemented under the Information Quality Act ( Pub. L. 106-554 ) is intended to enhance the quality and credibility of the Federal Government's scientific information, and applies to influential or highly influential scientific information disseminated on or after June 16, 2005. To satisfy our requirements under the OMB Bulletin, we obtained independent peer review of the draft Status Review Report. Three independent specialists were selected from the academic and scientific community for this review. After substantial revision of the Status Review Report following an initial round of peer review, one of the reviewers agreed to provide a second review of the updated version, and one additional review was received from a fourth expert from the scientific community. All peer reviewer comments were addressed prior to dissemination of the Status Review Report and publication of this document. The peer review report can be found online (see ADDRESSES ).

To ensure that the final action resulting from this proposal will be as accurate and effective as possible, we solicit comments and suggestions from the public, other governmental agencies, the scientific community, industry, environmental groups, territorial governments, cultural practitioners, indigenous communities, and any other interested parties. Comments are encouraged on this proposal (see DATES and ADDRESSES ). Specifically, we are interested in information regarding: (1) new or updated information regarding the range, distribution, and abundance of the six giant clam species proposed for listing based on their extinction risk ( H. hippopus, H. porcellanus, T. derasa, T. gigas, T. mbalavuana, and T. squamosina ); (2) new or updated information regarding their genetics and population structure; (3) habitat within their range that was present in the past but may have been lost over time; (4) new or updated biological or other relevant data concerning any threats to these giant clams; (5) current or planned activities within their range and the possible impact of these activities on the relevant species; (6) recent observations or sampling of H. hippopus, H. porcellanus, T. derasa, T. gigas, T. mbalavuana, and T. squamosina ; and (7) efforts being made to protect or recover natural populations of these species, and documented results of such efforts.

We request information describing the quality and extent of habitats for the three giant clam species proposed for listing based on their extinction risk and that occur in areas under U.S. jurisdiction ( i.e., H. hippopus, T. derasa, and T. gigas ), as well as information on areas that may qualify as critical habitat for these three species in U.S. waters. Specific areas that include the physical and biological features essential to the conservation of the species, where such features may require special management considerations or protection, should be identified. Areas outside the occupied geographical area should also be identified, if such areas may be essential to the conservation of the species. As noted previously, ESA implementing regulations at 50 CFR 424.12(g) specify that critical habitat shall not be designated within foreign countries or in other areas outside of U.S. jurisdiction. Therefore, we request information only on potential areas of critical habitat within waters under U.S. jurisdiction.

Section 4(b)(2) of the ESA requires the Secretary to consider the economic impact, impact on national security, and any other relevant impact of designating a particular area as critical habitat. Section 4(b)(2) also authorizes the Secretary to exclude from a critical habitat designation those particular areas where the Secretary finds that the benefits of exclusion outweigh the benefits of designation, unless excluding that area will result in extinction of the species. For features and areas potentially qualifying as critical habitat, we also request information describing: (1) Activities or other threats to the essential features or activities that could be affected by designating them as critical habitat; and (2) the positive and negative economic, national security and other relevant impacts, including benefits to the recovery of the species, likely to result if these areas are designated as critical habitat. We seek information regarding the conservation benefits of designating areas within waters under U.S. jurisdiction as critical habitat. In keeping with the guidance provided by OMB (2000; 2003), we seek information that would allow the monetization of these effects to the extent possible, as well as information on qualitative impacts to economic values.

Data reviewed may include, but are not limited to: (1) scientific or commercial publications; (2) administrative reports, maps or other graphic materials; (3) information received from experts; and (4) comments from interested parties. Comments and data particularly are sought concerning: (1) maps and specific information describing the abundance and distribution of H. hippopus, T. derasa, and/or T. gigas, as well as any additional information on occupied and unoccupied habitat areas; (2) the reasons why any habitat should or should not be determined to be critical habitat as provided by sections 3(5)(A) and 4(b)(2) of the ESA; (3) information regarding the benefits of designating particular areas as critical habitat; (4) current or planned activities in the areas that might be proposed for designation and their possible impacts; and (5) any foreseeable economic or other potential impacts resulting from designation, and in particular, any impacts on small entities.

You may submit your comments and supporting information concerning this proposal electronically, by mail (see ADDRESSES ), or during public hearings (see DATES ). The proposed rule and supporting documentation can be found on the Federal eRulemaking Portal at https://www.regulations.gov by entering NOAA-NMFS-2017-0029 in the Search box.

Section 4(b)(5)(E) of the ESA requires us to promptly hold at least one public hearing if any person requests one within 45 days of publication of a proposed rule to implement a species listing determination. Public hearings provide a forum for accepting formal Start Printed Page 60544 verbal comments on this proposed rule. Prior to each public hearing, we will provide an overview of the proposed rule during a public informational meeting. In-person and virtual public hearings on this proposed rule will be held during the public comment period at dates, times, and locations to be announced in a forthcoming Federal Register notice. Requests for additional public hearings must be made in writing (see ADDRESSES ) by September 9, 2024.

A complete list of the references used in this proposed rule is available upon request (see FOR FURTHER INFORMATION CONTACT ).

The 1982 amendments to the ESA, in section 4(b)(1)(A), restrict the information that may be considered when assessing species for listing. Based on this limitation of criteria for a listing decision and the opinion in Pacific Legal Foundation v. Andrus, 675 F. 2d 825 (6th Cir. 1981), we have concluded that ESA listing actions are not subject to the environmental assessment requirements of NEPA (see NOAA Administrative Order 216-6A (2016) and the companion manual, “Policy and Procedures for Compliance with the National Environmental Policy Act and Related Authorities,” which became effective January 13, 2017 (“Companion Manual”), at 2).

Further, we conclude that extension of the ESA section 9(a)(1) protections in a blanket or categorical fashion is a form of ministerial action taken under the authority of the second sentence of ESA section 4(d). Courts have found that it is reasonable to interpret the second sentence of section 4(d) as setting out distinct authority from that of the first sentence, which is invoked when the agency proposes tailored or special protections that go beyond the standard section 9 protections. See In re Polar Bear Endangered Species Act Listing and 4(d) Rule Litigation, 818 F. Supp. 2d 214, 228 (D.D.C. 2011); Sweet Home Chapter of Cmties. for a Great Oregon v. Babbitt, 1 F.3d 1, 8 (D.C. Cir. 1993), modified on other grounds on reh'g, 17 F.3d 1463 (D.C. Cir. 1994), rev'd on other grounds, 515 U.S. 687 (1995). This type of action is covered under the NOAA categorical exclusion G7, which applies to “policy directives, regulations and guidelines of an administrative, financial, legal, technical or procedural nature . . .” See Companion Manual, Appx. E. None of the extraordinary circumstances identified in § 4.A. of the Companion Manual apply.

However, the promulgation of ESA section 4(d) protective regulations in association with the proposed listing of T. crocea, T. maxima, T. noae, and T. squamosa as threatened species is subject to the requirements of NEPA and we have prepared a draft Environmental Assessment (EA) analyzing the proposed 4(d) regulation for these species and alternatives. We are seeking comment on the draft EA, which is available on the Federal eRulemaking Portal ( https://www.regulations.gov/​ ) or upon request (see DATES and ADDRESSES , above).

As noted in the Conference Report on the 1982 amendments to the ESA, economic impacts cannot be considered when assessing the status of a species. Therefore, the economic analyses required by the Regulatory Flexibility Act are not applicable to the listing process nor the ministerial extension of the section 9(a) prohibitions to H. hippopus .

However, the promulgation of ESA section 4(d) protective regulations in association with the proposed listing of T. crocea, T. maxima, T. noae, and T. squamosa as threatened species is subject to the requirements of the Regulatory Flexibility Act. We have prepared an initial regulatory impact analysis (IRFA) in accordance with section 603 of the Regulatory Flexibility Act ( 5 U.S.C. 601 , et seq. ). The IRFA analyzes the impacts to small entities that may be affected by the proposed 4(d) regulations for T. crocea, T. maxima, T. noae, and T. squamosa. To review the IRFA, see the ADDRESSES section above. We welcome comments on this IRFA, which is summarized below.

The IRFA first identified the types and approximate number of small entities that would be subject to regulation under the proposed rule. It then evaluated the potential for the proposed rule to incrementally impact small entities ( i.e., result in impacts to small entities beyond those that would be incurred due to existing regulations but absent the proposed rule). The IRFA was informed by data gathered from the Small Business Administration (SBA), Dun and Bradstreet, Inc., the CITES trade database, and the LEMIS trade database.

The IRFA examined the potential economic impacts on small entities of the proposed prohibition on the import and export of derivative parts and products of T. crocea, T. maxima, T. noae, and T. squamosa into and from the United States. It focused specifically on products that would otherwise be cleared by U.S. Customs and Border Protection officials and whose purpose of import or export is either commercial trade or non-personal exhibition. The prohibition on import or export of products coded as personal property by U.S. Customs and Border Protection officials would not impact a small business or other small entity, and any imports or exports of parts accompanied by both a valid CITES export permit and an ESA section 10(a)(1)(A) permit for purposes of scientific research or the enhancement of the propagation or survival of the species would be exempted from the proposed prohibition.

The IRFA anticipates that the proposed prohibition on the import and export of derivative parts and products of T. crocea, T. maxima, T. noae, and T. squamosa would apply to thousands of small entities, but that only a small subset of these small entities would be impacted and impacts would be minor. Any additional costs associated with enforcement of the rule would be incurred by government agencies that do not qualify as small entities, and it is unlikely that the proposed rule would affect any small governmental jurisdictions.

The small entities most likely to be directly impacted by the proposed rule include those classified under the North American Industry Classification System (NAICS) as Jewelry, Watch, Precious Stone, and Precious Metal Merchant Wholesalers (NAICS industry code 423940) and Museums (NAICS industry code 712110). According to data gathered from the Dun and Bradstreet Hoovers database, there are approximately 25,000 U.S. small entities classified as Jewelry, Watch, Precious Stone, and Precious Metal Merchant Wholesalers and approximately 47,000 museums in the U.S. that qualify as small entities. Under the proposed rule, wholesalers could lose revenue that would otherwise be generated through the importation and sale, or exportation, of the derivative parts and products for commercial purposes. Museums or similar entities that would otherwise import and exhibit derivative parts and products could lose revenue if attendance declines as a result of an artistic item not being exhibited.

LEMIS trade data provided by the USFWS for the years 2016-2020 indicate that there were two imports into and two exports from the 50 states and the District of Columbia over these years of derivative parts or products of giant clams that were cleared by U.S. Customs and Border Protection officials Start Printed Page 60545 and whose purpose of import or export was either commercial trade or non-personal exhibition. As there is no basis for expecting an increase in the rate of U.S. import or export of derivative parts or products of giant clams over the foreseeable future, the IRFA assumes that the number, type, and dollar value of imports and exports of these products over the years 2016-2020 reasonably represents the composition of trade of these products that would occur in the future, absent the proposed rule. Based on a combined value of $19,000 of U.S. imports and exports of derivative parts or products of giant clams from 2016 to 2020 for the purpose of commercial trade, this IRFA estimates that the proposed rule would result in annualized impacts on wholesalers of $3,700 (2023 dollars). Revenue losses to museums cannot be quantified with available data but are expected to be minor, as there was only one import into and one export from the U.S. of a derivative product of giant clams between the years 2016-2020 for the purpose of exhibition in a museum. The item, a carving valued at $44,000 (2023 dollars), was imported into and then exported from the U.S. in 2018. While it is possible that the proposed rule could result in a small entity wholesaler or museum with low annual revenue bearing impacts that constitute a large percentage of their annual revenue, this outcome is highly uncertain. Based on the low volume of annual U.S. imports and exports of derivative parts or products of giant clams, it is more likely that impacts on small entities would be minor and limited to a very small number of small entities.

The RFA requires consideration of any significant alternatives to the proposed rule that would accomplish the stated objectives of the applicable statutes and would minimize significant economic impacts to small entities. We considered the following alternatives when developing this proposed rule.

Alternative 1. No-action Alternative. Under the No-action Alternative, NMFS would not apply any protective regulations in association with the proposed listing of T. crocea, T. maxima, T. noae, and T. squamosa as threatened species under section 4(e) of the ESA, and there would be no change from current management policies of these four species. Alternative 1 represents the regulatory status quo with respect to T. crocea, T. maxima, T. noae, and T. squamosa, but assumes that H. porcellanus, T. derasa, T. gigas, T. mbalavuana, and T. squamosina would be listed as endangered and H. hippopus would be listed as threatened under the ESA due to their extinction risk.

Without a prohibition on the import into and export from the U.S. of derivative parts and products derived from T. crocea, T. maxima, T. noae, and T. squamosa, derivative parts and products derived from any of the six species proposed to be listed due to their extinction risk could be misidentified by law enforcement officials as deriving from these four species. Thus, Alternative 1 would undermine the listing of T. crocea, T. maxima, T. noae, and T. squamosa based on the similarity of appearance of their derivative products to those of the six species proposed to be listed due to their extinction risk, as their listing would provide no incremental benefit to the survival and recovery of six species proposed to be listed as endangered or threatened. No incremental impacts would be borne by small (or large) entities, but H. hippopus, H. porcellanus, T. derasa, T. gigas, T. mbalavuana, and T. squamosina would continue to be at risk of further declines in abundance and increased risk of extinction due to international trade of their derivative parts and products. Thus, Alternative 1 is not a reasonable alternative.

Alternative 2. Proposed Alternative. Under the Proposed Alternative, the import into and export from the U.S. of derivative parts and products from T. crocea, T. maxima, T. noae, and T. squamosa would be prohibited. This alternative would allow for import into and export from the U.S. of live and intact specimens and raw, unworked shells of these species, as well as the delivery, receipt, carry, transport, or shipment, and sale or offer for sale of these species and their derivative parts and products in interstate commerce. Impacts on small entities would be limited to revenue losses borne by small entity wholesalers or museums or other non-personal exhibitors of giant clam products that, absent the Proposed Alternative, would engage in the import and/or export of parts and products derived from these four species. Small entities that, absent the Proposed Alternative, would engage in the export of parts and products derived from maricultured T. crocea, T. maxima, T. noae, and T. squamosa specimens would be impacted to the extent that they would otherwise generate revenue from such exports. However, no information is available suggesting this type of international trade would occur over the foreseeable future in the absence of the Proposed Action. Alternative 2 was selected as the Proposed Alternative because it would contribute to the survival and recovery of six species of giant clams proposed to be listed as endangered or threatened due to their extinction risk without constraining international trade of live or intact specimens or shells of T. crocea, T. maxima, T. noae, and T. squamosa, or domestic activities involving these four species.

Alternative 3. Application of All ESA section 9(a)(1) Prohibitions (Full Action Alternative). Alternative 3 would apply all section 9(a)(1) prohibitions of the ESA to T. crocea, T. maxima, T. noae, and T. squamosa. Prohibitions under this alternative would include, but not be limited to, the import, export, possession, sale, delivery, carrying, transport, or shipping of these species—including live or intact specimens and shells—in interstate or foreign commerce or for commercial activity. Imports and exports of live specimens would be permitted under the Proposed Alternative but prohibited under Alternative 3, which, relative to the Proposed Action and No-action Alternative, would incrementally impact small entities to the extent that they would otherwise generate revenue from sale of these four species of giant clams or their derivative products. The total value of U.S. imports of live specimens of T. crocea, T. maxima, T. noae, and T. squamosa from 2016 to 2020 was approximately $3.12 million (2023 dollars), while exports had a total value of approximately $113,000. Small businesses in the Pet and Supplies Retailers and Other Miscellaneous Nondurable Goods Merchant Wholesalers industries (NAICS codes 424990 and 459910) would bear the vast majority of these impacts, which would likely be concentrated among a small number of companies. Incremental impacts of Alternative 3 on small entities could also be substantially greater than those that would occur under the Proposed Alternative in part because the prohibitions on take and interstate commerce would significantly constrain the development of giant clam mariculture projects in the U.S., notably those in the U.S. Pacific Island territories. Alternative 3 would impact small entities to the extent that they would otherwise generate revenue from these mariculture projects. Alternative 3 would likely result in substantially greater impacts on small entities than the Proposed Alternative, without incrementally contributing to the survival or recovery of H. hippopus, H. porcellanus, T. derasa, T. gigas T. mbalavuana, or T. squamosina . Start Printed Page 60546

This rulemaking is exempt from review under Executive Order 12866 . This proposed rule does not contain a collection-of-information requirement for the purposes of the Paperwork Reduction Act.

In accordance with E.O. 13132 , we determined that this proposed rule does not have significant federalism effects and that a federalism assessment is not required. In keeping with the intent of the Administration and Congress to provide continuing and meaningful dialogue on issues of mutual State and Federal interest, this proposed rule will be given to the relevant governmental agencies in the countries in which the species occurs, and they will be invited to comment. As we proceed, we intend to continue engaging in informal and formal contacts with the States, and other affected local, regional, or foreign entities, giving careful consideration to all written and oral comments received.

  • Endangered and threatened species

Dated: July 2, 2024.

Samuel D. Rauch, III,

Deputy Assistant Administrator for Regulatory Programs, National Marine Fisheries Service.

For the reasons set out in the preamble, NMFS proposes to amend 50 CFR parts 223 and 224 as follows:

1. The authority citation for part 223 continues to read as follows:

Authority: 16 U.S.C. 1531 1543 ; subpart B, § 223.201-202 also issued under 16 U.S.C. 1361 et seq. ; 16 U.S.C. 5503(d) for § 223.206(d)(9).

2. In § 223.102, amend the table in paragraph (e) by adding new entries for “Clam, horse's hoof”, “Giant clam, boring”, “Giant clam, fluted”, “Giant clam, Noah's”, and “Giant clam, small” in alphabetical order under “Molluscs” to read as follows:

Species  Citation(s) for listing determination(s)Critical habitatESA rules
Common nameScientific nameDescription of listed entity
*         *         *         *         *         *         *
*         *         *         *         *         *         *
Clam, horse's hoof Entire species Federal Register NANA
Giant clam, boring Entire species Federal Register NANA
Giant clam, fluted Entire species Federal Register NANA
Giant clam, Noah's Entire species Federal Register NANA
Giant clam, small Entire species Federal Register NANA
*         *         *         *         *         *         *
 Species includes taxonomic species, subspecies, distinct population segments (DPSs) (for a policy statement, see , February 7, 1996), and evolutionarily significant units (ESUs) (for a policy statement, see , November 20, 1991).

3. Add § 223.217 to subpart B to read as follows:

Prohibitions. The prohibitions of section 9(a)(1)(A) through 9(a)(1)(G) of the ESA ( 16 U.S.C. 1538 ) relating to endangered species shall apply to the horse's hoof clam ( Hippopus hippopus ) listed in § 223.102.

4. Add § 223.218 to subpart B 223 to read as follows:

(a) Prohibitions. It is unlawful for any person subject to the jurisdiction of the United States to import into or export from the United States or its territories any derivative parts or products of the boring giant clam ( Tridacna crocea ), fluted giant clam ( Tridacna squamosa ), Noah's giant clam ( Tridacna noae ), and small giant clam ( Tridacna maxima ) listed in § 223.102. The term “derivative parts or products” is defined in this part as:

(1) Any tissue part that has been removed from the shell, including mantle tissue, adductor muscle, portions thereof, or the whole flesh of the animal comprising both the mantle and adductor muscle;

(2) Any worked shell product, including handicrafts, sculptures, jewelry, tableware, decorative ornaments, and other carvings, but not raw, uncarved shells; or

(3) Pearls or any product derived from a pearl.

(b) [Reserved]

5. The authority citation for part 224 continues to read as follows:

Authority: 16 U.S.C. 1531-1543 and 16 U.S.C. 1361 et seq.

6. In § 224.101, amend the table in paragraph (h) by adding new entries for “Clam, China”, “Clam, devil”, “Giant clam, Red Sea”, “Giant clam, smooth”, and “Giant clam, true” in alphabetical order under Molluscs” to read as follows:

Species  Citation(s) for listing determination(s)Critical habitatESA rules
Common nameScientific nameDescription of listed entity
*         *         *         *         *         *         *
*         *         *         *         *         *         *
Clam, China Entire species Federal Register NANA
Clam, devil Entire species Federal Register NANA
Giant clam, Red Sea Entire species Federal Register NANA
Giant clam, smooth Entire species Federal Register NANA
Giant clam, true Entire species Federal Register NANA
*         *         *         *         *         *         *
 Species includes taxonomic species, subspecies, distinct population segments (DPSs) (for a policy statement, see , February 7, 1996), and evolutionarily significant units (ESUs) (for a policy statement, see , November 20, 1991).

[ FR Doc. 2024-14970 Filed 7-24-24; 8:45 am]

BILLING CODE 3510-22-P

  • Executive Orders

Reader Aids

Information.

  • About This Site
  • Accessibility
  • No Fear Act
  • Continuity Information

research topics about tourism industry in the philippines

Tourism industry growth rate Philippines 2018/19-2022/23, by sector Annual growth rate of the gross value added generated from the tourism industry (GVATI) in the Philippines from 2018/19 to 2022/ ...

Abstract. Tourism plays a significant role in the Philippines' socio-economic development. However, an array of management issues persists in achieving the desired sustainable and inclusive ...

Many countries in the region rely heavily on tourism; for example, in the Philippines, it accounted for 12.7% of GDP in 2019 and employed 14% of the workforce, or 5.7 million people.

One of the identified promising industry for strong and sustained economic growth in the Philippines is the tourism industry [5]. In 2019, the share of the tourism industry to the country's Gross ...

Scholarly research on Philippine tourism has largely focused on national to local-level tourism policy and planning issues, with a particular emphasis on understanding the evolution of frameworks and issues in tourism policy implementation (e.g., Aquino, 2019). Perhaps, the academic interest on this topic is driven by the active involvement ...

Tourism plays a significant role in the Philippines' socio-economic development. However, an array of management issues persists in achieving the desired sustainable and inclusive development of the tourism industry in the country. This edited book uncovered some of these contemporary tourism management issues organized under broad themes.

The first volume (Tourism in the Philippines: Applied Management Perspectives) of this two-part title on Philippine tourism, introduces an overview of the geographical characteristics, major tourist destinations, and key tourism statistics of the country (see Aquino & Porter, 2022).These insights establish the importance of tourism in the country's economy, as well as its contemporary ...

Tourism played a central role in the Philippines' economic development in the years leading to 2020, and an increasing emphasis on sustainability underscores the sector's importance for the coming years. While the popular island of Boracay has long drawn tourists, local authorities continue work to diversify destinations through the creation of tourism enterprise zones.

1. Introduction. The Philippines has one of the fastest growing economies in the Association of Southeast Asian Nations (ASEAN) region, with an average growth rate of 6.3% (i.e. 2010-2016 coverage) and a 6.7% growth rate in 2017, as reported in the ASEAN Economic Integration Brief (2019).As an agricultural country, 47% of its land area is intended for agriculture OECD (2017) with a recent ...

Tourism revenue also rose, reaching a record $9.3bn, up 20.8% from $7.7bn in 2018. Higher levels of spending and revenue had a trickle-down effect, increasing the number of jobs in the sector from 5.4m to 5.7m, with 14% of employed Filipinos working in tourism-related industries.

Introduction. Without a doubt, the tourism industry is among the sectors that have been greatly affected by the COVID-19 pandemic. The closing of borders, airports, and hotels as well as restrictions on mass gatherings, land travel and related services across the world put around 100 to 120 million jobs at risk, as estimated by the World Tourism Organization.

LITERATURE AND RESEARCH METHODS ON TOURISM IN THE PHILIPPINES There are several ways to measure the economic impact of tourism to an economy. Hara ... AN ECONOMIC ANALYSIS OF THE PHILIPPINE TOURISM INDUSTRY YU, K.D. 123. year 2000 Input-Output table is the latest table available from the NSCB (2006). Despite the

This edited book uncovered some of the contemporary tourism issues in the Philippines, explored through the perspectives of communities, hosts, tourists (local and foreign), and Filipino scholars. This concluding chapter revisits the contributions from each chapter organized through thematic analysis. Particularly, key findings from the ...

The global tourism industry has been hit hard by the Covid-19 pandemic, as border closures and travel restrictions prevented tourists from venturing overseas. In emerging markets such as the Philippines the slump in international tourism took a heavy toll on local communities that depend on the industry for their livelihoods, as well as starved ...

Grounding of research. Tourism is determined as travel for recreational, leisure or business purposes. The World Tourism Organisation (WTO) defines tourists as people "travelling to and staying in places outside their usual environment for not more than one consecutive year for leisure, business and other purposes" (UNWTO Technical Manual, 1995).Nowadays tourism is perceived as a mass ...

CALABARZON is one of the regions of the Philippines and also part of Metro Luzon Urban Beltway or simply Luzon Urban Beltway . It is also designated as Region IV-A and its regional capital is Calamba City in Laguna. The region is composed of five provinces, namely: Cavite, Laguna, Batangas, Rizal, and Quezon.

Having complete security devices will also build trust 117 P-ISSN 2350-7756 | E-ISSN 2350-8442 | www.apjmr.com Asia Pacific Journal of Multidisciplinary Research, Vol. 7, No. 3, August 2019 Valdez, Trends and Issues of Hotel Industry: Impact to the Influx of Tourists in Batangas, Philippines _____ to the customer and will ensure the safety and ...

The Philippines is an emerging tourism destination in Asia. In the last decade, the country's tourism industry has experienced significant growth in terms of international tourist arrivals and ...

Philippines. [email protected] . Abstract. This e dited book uncovered some of the contemporary tourism issues in the Philippines, explored through the perspectives of communities, hosts, tourists ...

International Journal of Entrepreneural Behaviour and Research, Vol. 10. No. 4. Niroomand, K. (2010), How Technology Can helped Improve the Tourism Industry. Rowe, M. (2012), An Overview of Information Technology in the Tourism Industry. Solis, L.S. (2011), Preparing Future Industry Leaders: A Framework For Philippine Tourism Education

Comprised of chapters based on conceptual and empirical research, this book aims to develop a foundational and practical knowledge base on Philippine tourism management. The chapters cover a range of national, regional, and local tourism management issues that cut across the following themes: • Governance issues in Philippine tourism destinations

President Ferdinand Marcos Jr. said the government was boosting other aspects of Philippine culture to provide "experiential tourism" to visitors. Marcos says PH to focus on 'experiential tourism' ...

ABOUT PEW RESEARCH CENTER Pew Research Center is a nonpartisan fact tank that informs the public about the issues, attitudes and trends shaping the world. It conducts public opinion polling, demographic research, media content analysis and other empirical social science research. Pew Research Center does not take policy positions.

Domestic markets for giant clam shells are often related to the tourism industry. In the Andaman and Nicobar Islands of India, Nandan et al. (2016) report that giant clams, including T. squamosa and H. hippopus, are fished for the tourism-based ornamental shell industry.

Moreover, sustainable tourism as a research topic has been gaining popu- ... assessment of the Philippine tourism industry, the TMP did note the potential negative economic, social, and ...

corsair trimaran for sale

  • Boats for Sale

seawind catamarans

Corsair Trimarans for sale

Receive new listings in your email

Manufacturer

16 New and Used Corsair

Stuart, Florida (United States of America)

OFFERED BY:

Rick Obey Yacht Sales

This Corsair sits on it's original custom Myco bunk trailer w/ serge brakes and aluminum mags w/ radial tires. Boat, motor, and trailer were restored from the ground up in 200...

Corsair Cruze 970

Port Washington, Wisconsin (United States of America)

Worldwide Yacht Sales

“Merlot”is available now and Turn Key, Ready to go! Pride in ownership is Evident throughout the boat! Many Notable upgrades and custom features making her one of a Kind! Known as ...

Corsair F24MK II

Athens (Greece)

Alvea Yachts

REF1670: This Corsair F24MK II Folding Trimaran is maintained in very good condition by her owner. LOA 7.30m, Beam 5.50m open, 2.50m folded, easily transported on her trailer. ...

Corsair 880 Sport

Emsworth (United Kingdom)

Multihull World

AVAILABLE NOW NO BUILD TIME OR DELIVERY DELAY VAT Paid and here in the UK and on a new, dedicated road trailer. Less of an evolution, more of a complete keel up redesign of th...

Corsair 880

Less of an evolution, more of a complete keel up redesign on the original F27. The Corsair 880 is a fully specified family cruiser with the performance to satisfy the hardiest ...

Corsair 970 Cruze

This 31ft 10inch model replaces the corsair 31. Corsair have sold 303 of the previous model and the Corsair 970 is roomier with more focus on comfort without sacrificing perfor...

Corsair Sprint 750

The Corsair Sprint 750 has been a popular addition to Corsairs worldwide-favorite line of trailerable trimarans. Based on the well-proven Corsair 24, the new Corsair Sprint 750...

S England (United Kingdom)

Corsair 970 Carbon

Corsair pulse 600.

Introducing the smallest design from the worlds largest trimaran manufacturer, this exciting model is full of Corsair DNA modernised to meet the latest generation of trimaran s...

Corsair F-31R

SE England (United Kingdom)

The Corsair 31 brings the idea of liveability to the Corsair concept of fast, comfortable and flexible sailing. Smaller Corsair boats were equipped for short cruises or weekend...

Corsair 970 Sport

Corsair 760.

A lightweight and versatile trailerable trimaran, accommodation for the whole family for cruising with a performance sailing trimaran hull to give effective sailing performance...

Corsair 760 Sport

The ultimate performance version of the 760. This is a trailer sailer that can provide up to four berths but gives away no edge in performance thanks to being equipped with hig...

Corsair 760R

A long cockpit, dayboat version of the 760, sharing the same specification. It is designed to give more room for crew and passengers to enjoy the trimaran sailing experience. T...

* Price displayed is based on today's currency conversion rate of the listed sales price.

CORSAIR BY MODEL

  • Corsair 25 1
  • Corsair 760 1
  • Corsair 760 sport 1
  • Corsair 760r 1
  • Corsair 880 2
  • Corsair 880 sport 2
  • Corsair 970 carbon 1
  • Corsair 970 cruze 1
  • Corsair 970 sport 1
  • Corsair Cruze 970 1
  • Corsair F-31r 1
  • Corsair F24mk ii 1
  • Corsair Pulse 600 1
  • Corsair Sprint 750 1

CORSAIR BY COUNTRY

  • Corsair in United Kingdom 12

CORSAIR BY CATEGORY

  • Corsair Trimarans 14
  • Post Code *
  • Message (hidden)
  • Name This field is for validation purposes and should be left unchanged.
  • Privacy Policy: We hate spam and promise to keep your e-mail address safe.
  • Phone This field is for validation purposes and should be left unchanged.

corsair trimaran for sale

  • Testimonials
  • Job Vacancies
  • Sell my Catamaran
  • Service Centre
  • Owner Blogs
  • YouTube Channel
  • Seabbatical Book
  • Multihull Cruising Yacht Club
  • Seabbatical Webinars
  • Plan Your Seabbatical
  • How To Finance A Charter Boat
  • 6 Steps To Starting Your Own Charter Business
  • New Zealand Offices
  • Seawind Catamarans
  • HH Catamarans
  • Longreach Catamarans

Corsair Trimarans

  • Garcia Explocat 52
  • Learn To Sail A Cat
  • Cruz Club Membership
  • Pittwater Bareboat Experience
  • Overnight Experience
  • Skippered Charter Hire
  • Charter Boat Ownership

corsair trimarans banner 1

Corsair Trimarans are the world’s most popular and versatile trailer trimarans. With their rich 30 year history as a world leader in high quality multihull manufacturing, Corsair Marine has more than 2000 trimarans sailing in all parts of the world. From one design racing to family cruising; day trailer sailing to longer explorations of the arctic and tropics, our Corsair Trimarans fleet will help you to achieve your sailing dreams at twice the pace.

Corsair Models

Corsair 880 Trimaran

Corsair 880 Trimaran

The all-new Corsair 880 brings effortlessly fast performance sailing while being completely safe and comfortable for people of all skill levels. First...

Corsair 760 Trimaran

Corsair 760 Trimaran

Introducing Corsair Marine’s newest pocket cruiser, the Corsair 760. This new trailerable trimaran is destined to bring trailer sailing to the next ...

Corsair Pulse 600

Corsair Pulse 600

A great all-round family boat the Corsair Pulse 600 is perfect for exploring and picnics on the water.  She also offers exhilarating sailing and ...

Corsair Cruze 970 Trimaran

Corsair Cruze 970 Trimaran

The combination of performance from the award-winning Corsair C31 and the spacious comfort of the Corsair 37! The new Cruze 970 is an exciting new ...

Corsair C37 Trimaran

Corsair C37 Trimaran

The Corsair C37 has the speed, responsiveness and stability of a trimaran with the comfort and livability of a large mono-hull. A comfortable cruising...

Feature Checklist

They’re fast, they’re safe, they’re exciting, there’s lots of space for family & crew on the large trampolines, the wide beams provide a flat stable platform under sail, versatile, fun and stable, they deliver speed on a puff of wind, their shallow draft allows you to coast directly up onto any beach, it’s a great base for family fun when at anchor, it’s quick and easy from trailer to sailor, corsair trimarans gallery.

Corsair 880 Trimaran

Have a question?

  • Message (honeypot)

NEWSLETTER SIGN UP

logo

1300 852 620

Multihull Central - Sydney Multihull Central Marina 20 Chapman Road Annandale, NSW 2038

02 9810 5014

Multihull Central - Gold Coast The Boat Works North Yard | 199 Beattie Rd Coomera, QLD 4209

07 3393 5550

Multihull Central - New Zealand Unit 25/25 Baffin Street Marina Building, Port Opua-Bay of Islands, New Zealand

+64 274 542 242

  • SELL MY MULTIHULL
  • TESTIMONIALS
  • SEAWIND CATAMARANS
  • HH CATAMARANS
  • LONGREACH CATAMARANS
  • CORSAIR TRIMARANS
  • UNDER $100K
  • UNDER $200K
  • UNDER $300K
  • UNDER $400K
  • SOUTH PACIFIC
  • New Zealand

corsair trimaran for sale

Trimarans for Sale

corsair trimaran for sale

2008 Corsair Sprint 750 Fort Walton Beach FL $36,500

2008 Corsair Sprint 750 for sale in Fort Walton Beach Florida. Corsair Marine has been the leader in trailerable trimarans for decades. The Sprint 750 appeals to  family day-sailors and competitive racers with its light weight, roomy cockpit, and excellent performance. The Sprint Mk I is hard to beat in light to medium air and holds its own against [...]

corsair trimaran for sale

2016 Dragonfly 32 Supreme $349,900 Destin FL

2016 Dragonfly 32 Supreme for sale in Destin FL.  Dragonfly has distinguished themselves in the sailing world in terms of craftsmanship, performance, ease of use and overall high level of quality. This particular Dragonfly 32 Supreme (Wingman) checks almost every box. She is totally "turn-key" with many recent upgrades. She has benefited from having a devoted and meticulous owner. [...]

corsair trimaran for sale

1997 Corsair F-31R trimaran San Francisco CA $84,900

1997 Corsair F-31R trimaran for sale in San Francisco CA   The Corsair F-31R is wonderfully versatile, excelling at day sailing, racing, or cruising with the family. With a long cockpit and a large main cabin this boat has room to take plenty of friends for a sail and features an interior configuration that easily accommodates overnight trips with  [...]

corsair trimaran for sale

1998 Corsair F-28R trimaran Ventura CA $54,900

1998 Corsair F-28R trimaran for sale. Corsair Marine filled a gap in the trailerable multihull market when they released their aft cockpit 28' models which immediately proved very popular. Following in the wake of the revolutionary center cockpit F-27, the more modern and lighter weight aft cockpit F-28R was designed to push speeds up to 25 knots in certain [...]

corsair trimaran for sale

2013 Corsair Sprint 750 Mk II Mary Esther FL $49,900

A very nice example of the popular Corsair Sprint 750 Mk II. Ready to go, needs nothing.   Super large cockpit for day sailing or racing convenience. Additional Specs, Equipment and Information: Dimensions LOA: 24 ft 0 in Beam: 17 ft 11 in LWL: 23 ft 7 in Minimum Draft: 1 ft 0 in Maximum Draft: 5 ft 0 [...]

Protected: SOLD 2004 Corsair F-24 Mk II $39,900

This content is password protected. To view it please enter your password below: Password:

Protected: SOLD 1997 Corsair F-31R $83,500 Cambridge, MD

Protected: sold 2016 corsair dash 750 mk ii trimaran for sale pensacola, protected: sold 2004 corsair 36 trimaran for sale in galesville md $179,900.

corsair trimaran for sale

SEAWIND 1260

Continuing the line of legendary 12-metre seawind catamarans, this boat is the perfect balance of cruising practicality and powerful sailing performance., best catamaran under 50 feet, 2019 cruising world boat of the year.

The 41ft Seawind 1260 catamaran is a product of the best ideas, engineering and craftsmanship accumulated by the Seawind Catamarans team of expert boat builders and designers. With over 30 years’ experience in building high quality offshore cruising catamarans, the 1260 combines the best of the company’s expertise and experiences into one of the world’s most practical and capable 40’ blue water cruising catamaran sailboats.

A COMFORTABLE INDOOR/ OUTDOOR LIFESTYLE

Open lifestyle with the best natural ventilation.

The innovative tri-fold door system converts the boat from having the security of a centre bulkhead separating the outdoor cockpit and internal saloon, into a large alfresco dining and living space as the door folds away and stow up into the ceiling of the cockpit roof.

OPTIMUM BALANCE

The ultimate mid-sized ocean cruiser.

The Seawind 1260 continues a long and successful series of 12-metre Seawind Catamarans which now carry legendary status among cruisers.  In many cases, this size offers the optimum balance between cruising robustness, and manageability for a couple.  The sustained success of this series is built on key features which are part of our DNA.

BEST CRUISING CATAMARAN UNDER 50 FEET

ALL controls are at your fingertips and use Seawind Catamarans' refined short handed sailing optimization system to provide ultimate control from the helm, avoiding the need to go forward for virtually any task!

With over 30 years’ experience in building high quality offshore cruising catamarans, the 1260 combines the best of the company’s expertise and experiences into one of the world’s most practical and capable 40’ blue water cruising catamarans.

Twin helm positions are a must have for any true sailor, the Seawind 1260 offer the perfect balance between excellent 360 degree visibility and total protection from the weather in any conditions, whilst always offering the skipper full control and comfortable navigation around the cockpit.

seawind catamarans

SPECIFICATIONS

Overall length, 41' / 12.45 m, 22'3" / 6.8 m, 3' 8" / 1.16 m, displacement, 18,077 lbs / 8,200 kg, diesel saildrives, 2 x 29 hp yanmar, 126 us gal / 480 litres, fresh water, 185 us gal / 700 litres, 1,014 sq ft / 94.2 sq m, screecher (optional), 296 sq ft / 27.5 sq m, spinnaker (optional), 1,238 sq ft / 115 sq m, let's go sailing, 41-footer to cruise the world.

After the Annapolis Boat Show, Nick and Terysa from Sailing Ruby Rose went for the test sail of the Seawind 1260. Let's look at how the Seawind 1260 performs and why it is sailors' best choice!

RECOMMENDED OPTIONS

seawind catamarans

BATTERY LITHIUM UPGRADE (720AH)

seawind catamarans

Change from the traditional AGM battery system to a high capacity Lithium system from Mastervolt. This option not only upgrades the batteries but also modifies the entire charging system ensuring a total compatible system including upgraded mastervolt alternators and regulators, additional AGM start battery and DC/DC charging unit.

seawind catamarans

B&G FORWARD SCAN OPTION

Explore poorly-chartered or unfamiliar waters confidently, avoid upcoming dangers or obstructions and set custom shallow depth alarms with B&G’s forward-looking sensor. With an effective range eight times the actual depth, ForwardScan® helps you avoid groundings or damage to keels and rudders while pinpointing the ideal spot for anchoring.

seawind catamarans

DUAL TELEFLEX ENGINE CONTROLS - MECHANICAL

This option gives the skipper the ability to control the engines from both helms delivering the optimum in boat handelling capability and maneuvering.

seawind catamarans

ANCHOR BRIDLE

One of the few shortcommings of a catamaran is its’ tendancy not to stay head to wind on anchor. As wind blows across the bows the boat will tend to twist from side to side around the anchor chain. This effect is combatted by the use of an anchor bridle.

seawind catamarans

MARINE VINYL COCKPIT FLOORING

This foam backed waterproof marine flooring by Infinity Luxury Woven Vinyl will help keep your cockpit clean and tidy, It reduces pressure on your heels when barefoot onboard and looks super classy!

seawind catamarans

C-ZONE DIGITAL SWITCHING (DC)

The sleek CZone® touch screen digital switching system provides a lightweight sophisticated switching system enabelling control and monetoring of your vessel through the navigation tables touch screen display or through WiFi connection the system can also be controlled at the helm mounted chart plotter or wirelessly via tablet or smartphone.

seawind catamarans

SOLAR PANEL UPGRADE FROM 2X 125W TO 2X 210W RIGID AND 2X 320W FLUSH PANELS

In this configuration we installed 2x 320w flush panels on the hardtop and 2x 210w framed panels off the back of the targa arch giving a total of 1060W. The flush mount panels can contour to the shape of the roof and can therefore cover more surface area, their weakness however is reduced efficiency (our tests showed a 10% reduction compared to the framed panels of equivalent wattage).

seawind catamarans

PROPELLER 3 BLADE GORI FOLDING UPGRADE

A great upgrade for Yanmar inboard diesel engines the 3 blade Gori folding propeller’s “overdrive” function adds a new dimension to sailing under power. The helmsman can choose the propeller pitch and profile in the water while sailing forward, by regulating the yacht’s shift and throttle control.

seawind catamarans

UPGRADE TO 12" ZEUS3 CHARTPLOTTER

The Zeus³-12 is a complete chartplotter navigation system for blue water cruisers and regatta racers. This high-performance multi-function display features a 12″ diagonal widescreen display, incorporating SolarMAX™ HD technology for brilliant daytime visibility and ultra-wide viewing angles.

seawind catamarans

B&G AUTOPILOT REMOTE

Stay in control, wherever you are on board. Incorporating long-range Bluetooth technology for up to 30 metres range in a compact and lightweight package, the WR10 wireless remote works with Simrad autopilot systems to enable precise heading adjustments and autopilot control.

seawind catamarans

SATELITE PHONE/DATA WIFI ROUTER IRIDIUM GO

The IRIDIUM GO! is a satellite wifi router/phone. Once installed in the boat the boat will have a wifi hotspot the same as any office/home and all devices (phones, computers, chartplotters, c-zone etc) can then easily be connected to the internet. The unit is made by Iridium and the service provider is a company called PredictWind, which also supply the Iridium GO! kit with all parts needed including a pre-activated SIM card.

  • Seawind 1370 Hull 1 Test Report
  • New Production Facility and European Service Center in Izmir, Turkey.
  • Seawind 1600 Reviewed by Pacific Yachting
  • Seawind Blog
  • Charter A Seawind
  • Find A Dealer
  • Français ( French )

Tel +84 28 3873 3630

Sales Enquiry:

[email protected]

Customer Service Enquiry:

[email protected]

© 2024 Seawind Group Holdings, Pty Ltd. All rights reserved.

Privacy Policy

IMAGES

  1. Seawind 1260 Catamaran Review, Price, and Features

    seawind catamarans

  2. Seawind 1260 Luxury Catamaran

    seawind catamarans

  3. Seawind 1260 Catamaran Review, Price, and Features

    seawind catamarans

  4. Seawind Catamarans

    seawind catamarans

  5. 2021 Catamaran

    seawind catamarans

  6. 2024 Seawind 52 1600 Catamaranes y trimaranes en venta

    seawind catamarans

VIDEO

  1. Seawind 1000 "Lola" in the Med

  2. Seawind Catamarans Factory Vietnam

  3. New Seawind 1170 Catamaran

  4. Seawind 1600 at rest in Malaga

  5. Seawind 16 Catamaran

  6. SCARLETT Sailing Tips 001 Parallel Parking a Seawind 1160

COMMENTS

  1. Seawind Catamarans

    Seawind Catamarans have long been Australia's most popular cruising catamaran designs. With over 35 years experience in building the highest quality blue water catamarans. As already discovered by our growing family of adventurous and like minded Seawind fans the world over, a Seawind could be the ideal catamaran for you and your family!

  2. New Catamarans

    SEAWIND. 1370. This completely new-from-the-ground-up 45ft catamaran carries a huge array of advancements in design, technology and craftsmanship. The new Seawind 1370 features a galley-up design of a style familiar to those who have seen the award-winning Seawind 1600. Open-plan living is the theme, with saloon, galley, cockpit and helms all ...

  3. Seawind boats for sale

    Seawind is a yacht brand that currently has 42 yachts for sale on YachtWorld, including 27 new vessels and 15 used yachts, listed by experienced yacht brokers mainly in the following countries: United States, Australia, French Polynesia, Mexico and New Zealand. Models currently listed on YachtWorld span in size and length from 33 feet to 53 feet.

  4. Seawind 1170

    Seawind 1170 is a 38 ft catamaran from Seawind featuring SIMPLE, FAST & LIGHT. Contact Seawind Catamarans today via [email protected] or +84 28 3873 3630

  5. Seawind Catamaran boats for sale

    Find Seawind Catamaran boats for sale in your area & across the world on YachtWorld. Offering the best selection of Seawind boats to choose from.

  6. Seawind 1190 Sport: Pumping up a Proven Cruising Cat

    The Seawind 1190 Sport looks very much like its older sister; it's just a little big longer and has fresh tricks up its sleeve. Providing extra power, the Seawind 1190 Sport can fly roller-furled jib or screecher, or asymmetrical spinnaker. The 1160 burst on the scene in 2004, a blockbuster success for the Australian manufacturer Seawind ...

  7. Seawind 1370 Review

    We review the Seawind 1370, a hugely successful model from the Australian catamaran manufacturer. Find out the pros and cons, price and more

  8. Boat Review: Seawind 1600

    Seawind Catamarans introduced its 52ft 1600 model in Europe last year, where the boat promptly started winning awards. The more jaded among us may look askance at such things, especially when it comes to a bluewater-rated catamaran billed as a providing a combination of performance and luxury—attributes that typically come in inverse proportions and make skeptics of many. However, the new ...

  9. 2025 Seawind 1370 Catamaran for sale

    Seawind became prolific on the back of designing cruising catamarans for couples seeking a boat in the 35-42ft range-and nearly 700 such boats have been built. The company has also had great success with the Seawind 1600 -a new 52ft offshore performance catamaran, of which 15 have been secured by buyers since it was recently launched.

  10. Seawind 1370

    Seawind Catamarans deployed countless thousands of man-hours in hull design and optimization, in this design collaboration with The Yacht Design Collective, and spared no expense in refining the crucial sailing ergonomics suited to a modern cruising couple. The new 1370 catamaran model has the high aim of striking the perfect balance between performance and comfort in a 45' bluewater cruiser ...

  11. Seawind 1170 Comfort & Performance Catamaran

    The perfect cruising catamaran. The Seawind 1170 is easily sailed by a family, couple or single handed coastal cruising or offshore.

  12. Seawind 1160 Catamaran Sailboat Review

    Seawind offers the 1160 with three or four cabins. Beautifully fitted and warmly varnished joiner work provides a balanced counterpoint to the gelcoat surfaces of the fiberglass components that throughout the boat appear carefully made and finished. Under way, the Seawind's performance reinforced its already-high approval rating.

  13. Seawind 1170 boats for sale

    Find 28 Seawind 1170 boats for sale near you, including boat prices, photos, and more. Locate Seawind boat dealers and find your boat at Boat Trader!

  14. Seawind 1000XL: A Cruising Cat Unlike All Others

    For the sail trial of the new Seawind 1000 XL we met at the docks of Newport Yachting Center and had our first boat handling challenge right away. With the wind blowing 18 to 20 knots directly on the beam and blowing onto the floating docks, the light 35-foot cat, which has a lot of windage, was well and truly pinned to the dock.

  15. Seawind 1170 boats for sale

    Find Seawind 1170 boats for sale in your area & across the world on YachtWorld. Offering the best selection of Seawind boats to choose from.

  16. Seawind 1160

    The Seawind 1160 Lite platform features timber laminates that reduce the boat weight by almost 1,000kg. The catamaran layout maximizes the space of this 38-footer and allows for open airflow from the fully-opening cockpit doors through the saloon, down into the cabins, and through the forward wet locker. With 360 degree views and plenty of ...

  17. fast outboard catamaran

    The team at Victory Powerboats West recently spent some time dialing in its latest Victory catamaran with twin Mercury Racing 450R engines and reached an impressive 141-mph top sp

  18. Ilyushin IL-96 Cockpit view Night Landing at Moscow Sheremetievo

    Russian Old Airplane Ilyushin IL-96Landing at Sheremetievo AirportCrew Cockpit view

  19. 38 foot catamaran sailboat for sale

    Did You Know That We Offer Contract to Closing Services? Click Here to Find Out More. Need Marine Financing? Apply Here With Our Partner, First Approval Source. Catamaran Intervie

  20. Seawind 1600 Passagemaker

    Designed for extended ocean crossings, the Seawind 1600 Passagemaker has all of the cruising practicality you would expect from a new Seawind catamaran, but delivered on long and fast performance hulls. High aspect deep retracting rudders and daggerboards offer performance and practicality - this catamaran sailboat tacks easily and is a nimble ...

  21. 2025 Seawind 1170 Catamaran for sale

    This all new 39 foot CE Category A catamaran was designed with performance in mind, without sacrificing any of the features Seawind is so famous for, including twin protected helms, Seawind's signature trifold doors and large forward opening saloon windows.

  22. corsair trimaran for sale

    2002 Corsair F-24 MKII - SOLD. $32,500.00 $35,500.00. sold out. 2016 Pulse 600 #16 / Gray - SOLD. $0.00. sold out. At 180 Marine, we know how to find the right fit for your needs,

  23. Catamarans For Real Sailors

    SEAWIND 1260. The 41ft Seawind 1260 catamaran is a product of the best ideas, engineering and craftsmanship accumulated by the Seawind Catamarans team of expert boat builders and designers. With over 30 years' experience in building high quality offshore cruising catamarans, the 1260 combines the best of the company's expertise and ...